| Russos Delight |
$10.95 |
Rock shrimp, avocado on garlic cheese crostini with cliantro pesto sauce |
| Roasted Bell Peppers |
$9.95 |
Toasted baguettes topped with fresh mozzarella and roasted bell peppers. |
| Grilled Artichoke |
$9.95 |
Served with a garlic pesto sauce. |
| Palermo Crepes |
$10.95 |
Filled with bay and jumbo shrimp, roma tomatoes, goat cheese, green onions and pepperoncini, topped with a creamy bechamel sauce |
| Shrimp Scampi |
$9.95 |
Jumbo shrimp sauteed in a brandy and herb garlic sauce |
| Baked Stuffed Mushrooms |
$10.95 |
Chicken breast, green onion, cream cheese and herbs and finished with a Romano cheese bread crumb gratinate |
| Grilled Eggplant |
$9.95 |
Grilled eggplant rolled with montrachet cheese, sun-dried tomatoes, fresh basil and pesto |
| Crostini di Formaggio |
$10.95 |
Warm brie with pesto, sun-dried tomatoes, caramelized garlic and onions. Served with baguettes |
| Steamed Clams |
$11.95 - $17.95 |
Our famous steamed clams with fresh herbs in a garlic tomato wine sauce or a garlic butter herb sauce. With jalapenos |
| Capri |
$9.95 |
Roma tomatoes, fresh mozzarella, sun-dried tomatoes and basil |
| Calamari Fritti |
$11.95 |
Served with our spicy marinara and spicy sweet sauce |
| Coconut Shrimp |
$10.95 |
Jumbo shrimp rolled and cooked in sweet coconut with pineapple mango chutney sauce |
| Sauteed Mushrooms |
$9.95 |
Mushrooms flambeed in brandy, marsala wine and lots of garlic |
| Focachos |
$9.95 |
Our very own version of italian nachos. Puffed pizza dough topped with marinara sauce, mozzarella cheese, Roma tomatoes and fresh basil. |
| Tre Antipasti Sampler |
$13.95 |
Coconut shrimp, grilled artichokes and russos delight |
| Mama Russos Sicily Style Minestrone Soup |
$4.95 - $5.95 |
|
| Dinner Caesar |
$5.75 |
Classic caesar salad with chopped romaine, radicchio, croutons and shaved romano cheese |
| Gorgonzola Wedge |
$4.95 |
Iceberg lettuce, chopped tomatoes and crumbled bacon |
| Insalata di Casa |
$5.75 |
Filled with bay and jumbo shrimp, roma tomatoes, goat cheese, green onions and pepperoncini, topped with a creamy bechamel sauce. |
| Baby Green Salad |
$10.95 |
Tossed baby greens with candied walnuts, cranberries, gorgonzola and raspberry vinaigrette. Add rock shrimp or chicken for $3.00 |
| Pollo Verona |
$13.75 |
Chunks of chicken breast, celery, spinach, peas, red onions, and mushrooms tossed with a light herb dressing on a bed of baby greens |
| Salmon Salad |
$13.95 |
Thin sliced smoked salmon, fresh arugula, baby greens with lemon and fennel, tossed with champagne vinaigrette |
| Chicken Caesar Salad |
$12.75 |
Sliced chicken breast, romaine lettuce, bacon and croutons with a caesar dressing and shaved roman cheese. Anchovies on request. |
| Sicilian Pesto Salad |
$13.75 |
Romaine lettuce, chopped roma tomatoes, kalamata olives, artichokes, and fresh mozzarella, tossed with garlic pesto |
| Alla Taranto |
$13.75 |
Shredded roasted chicken, feta, tri-colored bell peppers, red onion, cucumbers, kalamata olives and fresh herbs. Tossed with balsamic vinaigrette |
| Di Tre Colore |
$13.75 |
Fresh arugula, radicchio and artichoke hearts. Tossed with goat cheese, toasted pine nuts and garlic infused olive oil |
| Ravenna Drive Gnocchi |
$16.95 |
Basil cheese gnocchi with roasted bell peppers and asparagus in a creamy roasted red pepper sauce |
| Lido Lane Macaroni con Formaggio |
$16.95 |
Russos version of mac & cheese. Baked macaroni with rock shrimp, five cheeses and bread crumbs. |
| Tivoli Drive Linguini Romagnola |
$17.95 |
Italian sausage, chicken breast pieces, fresh mushrooms, tomatoes and green onions in a light marinara sauce |
| Sorrento Drive Arrabiata Capellini |
$16.95 |
Angel hair pasta with pepperoncini, bacon, crushed chilis and sun-dried tomatoes in our house spicy marinara sauce |
| Palermo Walk Risotto |
$17.95 |
Italian rice mixed with grilled scallops, portobello mushrooms, shallots and a brown butter sauce |
| Garibaldi Risotto di Nonna |
$17.95 |
Italian rice with grilled chicken, asparagus, red bell peppers, fresh basil and a touch of cream |
| Angelo Walk Spaghetti Carbonara |
$17.95 |
Italian sausage, bacon, kalamata olives and fresh tomatoes in a rosemary cream sauce. |
| Via di Roma Linguini & Clams |
$19.95 |
Prepared with fresh clams in a garlic tomato wine sauce or a garlic butter herb sauce. Spice it up with jalapenos on request |
| Rivo Alto Tequila Pollo Fettuccine |
$17.95 |
Sliced breast of chicken marinated in tequila, lime and fresh herbs, tossed with roasted onions, garlic, cilantro, pepperoncini, corn and cherry tomatoes |
| Naples Canal Fettuccine di Cajun |
$18.95 |
Cajun pasta, blackened jumbo shrimp, tomatoes, bacon and crushed peppers in a spicy aglio-olio sauce. Topped with roasted jalapeno |
| Venetian Walk Ravioli |
$17.95 |
Five cheese ravioli with jumbo and bay shrimp, asparagus, roasted peppers and green onions in a mascarpone cream sauce |
| Risotto di Mare |
$19.95 |
Italian rice, jumbo shrimp, rock shrimp, scallops, green onions, mushroom, tomatoes in light garlic cream |
| Loreta Walk Capellini alla Checca |
$15.95 |
Angel hair pasta with fresh tomatoes, mushrooms, basil and sun-dried tomatoes in aglio-olio sauce |
| Florence Walk Tortellini Scampi |
$16.95 |
Rock shrimp and cheese tortellini mixed with sun-dried tomatoes, asparagus, roasted tri-color bell peppers, red onion and pine nuts in acreamy pesto sauce |
| Saint Irmo Fettuccine Alfredo |
$15.95 |
A traditional Italian dish in a rich cream sauce. Add chicken $2.00 |
| The Toledo Spaghetti Marinara |
$14.75 |
Homemade house marinara sauce. |
| Six Cheese Pizza |
$11.95 |
Provolone, mozzarella, feta, romano, montrachet and brie |
| Francesca |
$13.75 |
Chicken breast, brie, fresh pesto, mushrooms, roasted peppers and a touch of tomato sauce |
| Turkey Apricot |
$13.75 |
Turkey with roasted bell peppers, apricot cream cheese, gorgonzola, mozzarella and walnuts. Thin crust |
| Barbecue Chicken |
$13.75 |
Grilled chicken breast, red onions, fresh cilantro, BBQ sauce and provolone cheese |
| Parmigiano |
$13.75 |
Marinara sauce, breaded eggplant, parmigiano, provolone, zucchini and red and yellow bell peppers, garnished with a pesto vinaigrette |
| Al Dente |
$12.95 |
Feta, sun-dried tomatoes, garlic, fresh tomatoes, olives and basil |
| Portobello Mushroom |
$13.75 |
Portobellos, chicken, roasted bell peppers, gorgonzola, kalamata olives and fresh chopped arugula, drizzled with pesto vinaigrette |
| Avocado Margherita |
$13.75 |
Chicken, garlic, tomatoes, fresh mozzarella and avocado |
| Con Carne |
$13.75 |
Italian sausage, mozzarella, pepperoni and tomato sauce. |
| San Remo Spaghetti Bolognese |
$15.95 |
Prepared with our special Italian meat sauce. Add meatballs or sausage $3.95 |
| Sicilian Walk Viola |
$17.95 |
Chicken breast pieces, mushrooms, artichoke hearts and sun-dried tomatoes in a garlic cream sauce tossed with fettuccini |
| San Marco Linguini di Mare |
$19.95 |
Jumbo shrimp, bay shrimp, scallops, calamari, green onions, mushrooms, tomatoes and garlic in a light tomato wine sauce |
| Naples Plaza Lasagna di Casa |
$16.95 |
Layered pasta with ground sausage, ricotta and mozzarella cheeses, in our own house bolognese sauce |
| Garibaldi Risotto di Nonna |
$11.75 |
|
| San Remo Spaghetti Bolognese |
$10.50 |
Add meatball or sausage for $1.95 |
| Saint Irmo Fettuccine Alfredo |
$10.95 |
Add chicken $2.00 |
| Naples Plaza Lasagna di Casa |
$10.95 |
|
| The Toledo Spaghetti Marinara |
$9.75 |
|
| Palermo Walk Risotto |
$11.75 |
|
| Filet Mignon |
$29.95 |
. Our big 10oz portion is topped with blue cheese, has a buttery tenderness and delicate flavor |
| Rib Eye |
$27.95 |
Evenly marbled for just the right flavor, lightly seasoned and grilled to order. |
| Porterhouse Sicily Style |
$27.95 |
Our signature 16 oz porterhouse combines the rich flavor of a strip loin with the tenderness of the filet |
| Angus New York Steak & Prawns |
$27.95 |
A 10 oz, boneless center cut from the leaner strip loin. Served with sauteed prawns. |
| Rack of Lamb |
$26.95 |
Drizzled with a port demi glaze and topped with gorgonzola cheese |
| Vitello alla Bolognese |
$23.75 |
Veal medallions with marsala wine, sliced tomatoes, prosciutto, goat cheese and herbs |
| Lamb Chops |
$26.95 |
Grilled baby lamb chops with caramelized garlic, onions and goat cheese |
| Vitello Picatta |
$23.75 |
Breaded veal medallions topped with lemon caper sauce. |
| Sorrento Orange Roughy |
$19.95 |
Grilled in a mango almond amaretto sauce |
| Salmon Palermo |
$19.95 |
Grilled salmon with a cilantro pesto sauce and topped with feta. |
| Swordfish alla Checca |
$21.95 |
Grilled swordfish covered in an alla Checca sauce mix of tomatoes, garlic and herbs |
| Chilean Seabass |
$24.95 |
Chilean seabass cooked cajun style. Served with its recommended sides of spicy angel hair and asparagus |
| Pollo Ripieni |
$21.95 |
Baked chicken breast stuffed with prosciutto, ricotta, arugula and pinenuts, topped with creamy pesto sauce |
| Pollo Nicola |
$21.95 |
Chicken breast covered in pine nuts, cooked to a golden brown. Topped with a montrachet herb butter |
| Pollo Picatta |
$21.95 |
Breaded chicken breast topped with a lemon caper sauce |
| Pollo Marsala |
$21.95 |
Grilled breast of chicken, topped with wild mushrooms, fresh tarragon and marsala wine |
| Melanzane alla Mozzarella |
$19.95 |
Breaded eggplant, fresh mozzarella, fresh basil, sun-dried tomatoes and marinara sauce |
| Pollo Parmesan |
$21.95 |
Breaded chicken breast topped with marinara sauce and melted mozzarella served with its recommended linguini marinara |
| Turtle |
$5.95 |
Butter cream gelato rolled in pecans and milk chocolate |
| Cookies & Cream |
$5.95 |
Cookies & cream gelato rolled in oreo cookies and milk chocolate |
| Spumoni Ice Cream Cake |
$5.95 |
Four exciting gelato flavors layered in vanilla cookie crumb, coconut, and almond crust |
| Mocha Mud Ice Cream Cake |
$5.95 |
Oreo crust layered with mocha chip gelato, fudge and mocha whipped cream |
| 3 Scoops Ice Cream |
$4.95 |
Choice of the following: Lemon, raspberry, mango sorbet, vanilla, or spumoni ice cream |
| House Special Cannoli |
$4.95 |
Chocolate dipped shell with sweet ricotta and chocolate bits. |
| Creme Brulee |
$6.95 |
Creamy vanilla bean custard with brandied cherries, caramelized at the table |
| Tiramisu |
$6.95 |
Lady fingers soaked in espresso, brandy, coffee liquor, layered in creamy mascarpone cheese |
| Banana Flambe |
$6.95 |
Served over vanilla ice cream |
| Chocolate Lovers 3 Layer Cake |
$6.95 |
Chocolate meringue, chocolate fudge, chocolate ganache and whipped cream |
| Manhattan Cheesecake |
$6.95 |
Authentic new york style cheesecake topped with fresh strawberries |
| Chocolate Fantasy |
$6.95 |
Petite chocolate cake, chocolate mousse, chocolate ganache, topped with strawberries and raspberry sauce |
| Mini Apple Tart |
$6.95 |
Served with vanilla ice cream |
| Lemon Cake |
$6.95 |
Moist lemon cake with lemon cream custard and cream cheese frosting |
| Sienna Drive Coffee |
$5.95 |
Coffee & kahlua |
| Corinthian Walk Coffee |
$5.95 |
Coffee, amaretto & whipped cream |
| Appian Way Coffee & Bailey's |
$5.95 |
Coffee with your choice of bailey's original, bailey's chocolate mint or bailey's caramel |
| Geneva Walk Creme de Cacao |
$5.95 |
Coffee, baileys original, creme de cacao and frangelico |
| Espresso |
$3.95 |
|
| Double Espresso |
$4.25 |
|
| Cappuccino |
$4.25 |
|
| Regular & Decaf Coffee |
$2.75 |
|
