| Deviled Hands Full Farm Eggs* |
$8.00 |
Crispy Ham |
| Dungeness Crab & Artichoke Cakes |
$13.00 |
Remoulade Sauce, Cajun Dusted Pinenuts, Fried Capers |
| Mary's Free Range Buffalo Wings* |
$12.00 |
Point Reyes Blue Cheese Dressing |
| Bacon Wrapped Jalapeños* |
$8.00 |
Stuffed with Pug's Leap Chevre |
| Deviled Farm Eggs* |
$8.00 |
Crispy Ham Chip |
| Dungeness Crab & Artichoke Cakes |
$13.00 |
Remoulade Sauce, Cajun Dusted Pinenuts, Fried Capers |
| Mary's Free Range Buffalo Wings* |
$12.00 |
Point Reyes Blue Cheese Dressing |
| Bacon Wrapped Jalapeños* |
$8.00 |
Filled with Pugs Leap Goat Cheese |
| The Rocker Oysterfeller |
$3.50 |
Arugula, Bacon, Cream Cheese, Cornbread Crust GF, no crust |
| The Estero Gold* |
$3.50 |
Valley Ford Estero Gold Cheese, Chorizo Sausage, Serrano Chile |
| Louisiana Hots* |
$3.25 |
Housemade Louisiana Hot Sauce and Garlic Butter |
| Mr. Ajo* |
$3.25 |
Garlic Butter |
| Gangnam Style |
$3.50 |
Fermented Chile Paste & Kimchi |
| Raw on the 1/2 Shell* |
$3.00 |
Lemon-Honey-Jalapeño Mignonette |
| Wild Arugula, Gravenstein Apples |
$11.00 |
Toasted Walnuts, Shaved Pepato |
| Little Gem Wedge |
$12.00 |
Crispy Pancetta, Toybox Tomatoes, Pt. Reyes Blue Cheese Dressing, Fried Shallots |
| Cajun Style Seafood Gumbo |
$8.00 - $12.00 |
Andouille Sausage and Basmati Rice |
| Liberty Farms Duck and Andouille Sausage File Gumbo |
$8.00 - $12.00 |
|
| County Line Mixed Baby Lettuces & Kales |
$11.00 |
Roasted Beets, Pixie Tangerines, Pug's Leap Chevre, Pepitas & Blood Orange Champagne Vinaigrette |
| Butter Lettuce Salad with Grilled Asparagus |
$12.00 |
Quick Pickled Onions, Blackened Gulf Prawns, Toasted Fennel Vinaigrette |
| Buttermilk Fried Free-Range Chicken |
$21.00 |
Lagunitas Ale & Caraway Gravy, Whipped Potatoes, Fried Herbs |
| Beer Battered Fish Tacos* |
$14.00 |
Apple-Fennel Slaw, Spicy Remoulade Sauce |
| The Rocker Burger |
$13.00 |
Half-Pound Niman Ranch Angus Beef, Baconaisse, Griddled Ciabatta Bun, Kennebec Fries. Make It Yours - $2: White Cheddar, Grilled Red Onions, Fried Farm Egg, Onion Rings, Gluten Free Bun; $3: Firefly |
| Bone-in Certified Angus 18oz "Tomahawk" Ribeye Steak |
$36.00 |
Green Garlic Butter, Crushed Buttermilk Potatoes, Okra & Sweet Corn, Onion Rings |
| Cornmeal Crusted Fried Oyster PoBoy |
$18.00 |
Shredded Lettuce, Sliced Tomato, Spicy Remoulade, Kennebec Fries |
| Cowboy Dan's Buttermilk Biscuit & Chorizo Gravy |
$13.00 |
with Two Farm Eggs |
| Buttermilk Fried Free-Range Chicken |
$16.00 |
Cornmeal Waffle, Real Maple Syrup |
| Southern Eggs Benedict |
$16.00 |
Two Poached Farm Eggs, Braised Greens, Caggiano Ham, Roasted Tomato, Black Eyed Peas, Buttermilk Biscuit, Hollandaise |
| Crabcake Benedict |
$19.00 |
Dungeness Crab & Artichoke Cakes, Braised Greens, Crispy Bacon, Hollandaise, Potato Hash |
| Beer Battered Fish Tacos |
$13.00 |
Spicy Remoulade, Apple-Fennel Slaw |
| The Rocker Burger |
$13.00 |
Half-Pound Niman Ranch Angus Beef, Baconaisse, Griddled Ciabatta Bun, Kennebec Fries. Make It Yours $2: White Cheddar, Grilled Red Onions, Fried Farm Egg, Onion Rings, Gluten Free Bun; Make It Yours |
| Okra & Sweet Corn and Pepper Saute |
$6.00 |
|
| Beer Battered Onion Rings |
$6.00 |
|
| Crushed Potatoes* |
$6.00 |
|
| Kennebec Fries* |
$6.00 |
|
| The Rocker Oysterfeller |
$3.50 |
Arugula, Bacon, Cream Cheese, Cornbread Crust |
| The Estero Gold* |
$3.50 |
Valley Ford Estero Gold Cheese, Chorizo Sausage, Serrano Chile |
| Louisiana's Hot* |
$3.25 |
Housemade Louisiana Hot Sauce and Garlic Butter |
| Gangnam Style |
$3.50 |
Gochujang Hot Pepper Paste, Kimchi |
| Mr. Ajo* |
$3.25 |
Garlic Butter |
| Raw on the 1/2 Shell* |
$3.00 |
Lemon-Honey-Jalapeno Mignonette |
| Estero Gold Cheese Grits* |
$7.00 |
|
| Mac & Cheese |
$8.00 |
|
| Applewood Bacon* |
$6.00 |
|
| Potato-Onion Hash* |
$6.00 |
|
| Two Farm Eggs* |
$4.00 |
|
| Kennebec Fries* |
$6.00 |
|
| Wilted Rainbow Chard with Anchovy |
$6.00 |
|
