| Slow Roasted Prime Rib |
$21.00 |
12oz cut of salt-herb crusted CAB prime rib, cooked to your taste and served with burgundy au jus and creamed horseradish. Accompanied with sauteed seasonal vegetables and choice of baked potato, gar |
| Steamer Clams |
$17.00 |
One pound of NW manila clams, sautéed in a white wine, butter and fresh garlic herb sauce, served with house-made brewer's focaccia and drawn butter. |
| Northwest Cioppino |
$18.00 |
Prawns, clams, scallops and cod, bathed in a rich marinara sauce. Served with house-made brewer's focaccia. |
| Fish & Chips |
$13.00 - $17.00 |
Lightly battered in Rusty Truck beer batter, served with fresh slaw and house-seasoned fries. |
| Fish Tacos |
$9.00 |
Two seared Pacific cod tacos; topped with fresh cabbage, pineapple chipotle aioli and queso fresco. Served with ouse-made pico de gallo. |
| St Louis Style Ribs |
$15.00 - $24.00 |
Fall-off-the-bone pork ribs, glazed in Sugar Shack BBQ Sauce, and served with house-seasoned fries, baked beans and fresh slaw. |
| Cavatappi Crusted Mac & Cheese |
$10.00 |
Bathed in Fender Bender Amber ale blended cheese sauce and top-coated with brewer's focaccia bread crumb bacon garlic crust. |
| Half Pound American Kobe Beef Burger |
$11.00 |
8oz American Kobe Beef patty grilled to medium; served with Rusty Truck sauce, lettuce, tomato, pickle and onion on a light ciabatta bun. Build to your taste with the following choices. |
| Pulled Pork Sandwich |
$11.00 |
Slow roasted pork, smothered in house-made Sugar Shack BBQ Sauce and finished with sautéed onions on a light ciabatta bun. Served with fresh slaw and baked beans. |
| Classic French Dip |
$12.00 |
Thinly sliced prime rib with swiss cheese. Served on a toasted hoagie roll with burgundy au jus |
| Road Wrecker Rueben |
$12.00 |
Fresh corned beef, simmered in Road Wrecker IPA and spices, served on marble rye with 1000 Island, swiss cheese and sauerkraut. |
| Crispy Cod Sandwich |
$12.00 |
Lightly battered cod in Rusty Truck beer batter, served on a light ciabatta bun with house-made tartar sauce, lettuce, tomato, pickle and onion. |
| Philly Cheese Steak |
$13.00 |
Thinly sliced prime rib with pepper jack cheese, grilled onions, green bell peppers and mushrooms. Served on a toasted hoagie roll with burgundy au jus. |
| Pound and a Half of Wings |
$13.00 |
Pound and a half of wings and drummets tossed in your choice of house-made sauces: spicy hot, Sugar Shack BBQ, garlic parmesan, teriyaki or spicy honey mustard. |
| Sundried Tomato Spinach & Artichoke Dip |
$10.00 |
Blended parmesan cheese and cream cheese with fresh garlic, sundried tomatoes, artichoke hearts and baby spinach. Served with house-made brewer's focaccia. |
| Stack of Onion Rings |
$12.00 |
Lightly battered in Rusty Truck beer batter and fried to a golden brown. Served with ranch or blue cheese. |
| Hummus Platter |
$10.00 |
Seasoned house hummus, topped with pico de gallo and served with pita chips, feta cheese, tomato wedges, cucumber and artichoke hearts. |
| Roadhog Combo |
$11.00 |
Pepperoni, sausage, green peppers, mushrooms, onion and black olives. |
| Meatlovers |
$11.00 |
Grilled chicken, pepperoni, canadian bacon, ground beef and sausage. |
| BBQ Chicken |
$11.00 |
Grilled chicken breast, red onions and Sugar Shack BBQ Sauce. |
| Flamethrower |
$11.00 |
Sausage, pepperoni, jalapenos, red peppers, onions and hot sauce. |
| Marguerite |
$11.00 |
Fresh tomatoes, chopped garlic, fresh basil and olive oil (no tomato sauce). |
| Hawaiian |
$11.00 |
Canadian bacon and pineapple. |
| Ultimate Pepperoni |
$11.00 |
Piled high with pizza's favorite topping. |
| Black & Bleu |
$11.00 |
Buffalo chicken, bacon, bleu cheese, fresh garlic and olive oil (no tomato sauce). |
| Mediterranean Spinach Salad |
$10.00 |
Fresh spinach, mushrooms, sundried tomatoes, olives, artichoke hearts, bacon and feta cheese with herb vinaigrette. Served with brewer's focaccia. |
| Award Winning New England Clam Chowder |
$5.00 |
Made fresh daily; served with house-made brewer's focaccia or oyster crackers. |
| Rusty Truck Beer Cheese Soup |
$5.00 |
Made fresh daily from the chef's choice of Rusty Truck ales. Served with house-made brewer's focaccia or oyster crackers. |
| Mixed Green or Ceasar Salad |
$6.00 |
Ranch, blue cheese, 1000 island, herb or balsamic vinaigrette, honey mustard or ceasar. Served with brewer's focaccia. |
| Burger |
$6.00 |
With or without cheese, lettuce, tomato and pickle. |
| Grilled Cheese Sandwich |
$6.00 |
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| Macaroni & Cheese |
$6.00 |
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