| Lobster Sliders |
$7.00 - $19.00 |
buttermilk biscuit |
| Ricotta Toast |
$4.00 |
multi-grain bread, heirloom grape tomatoes |
| Fish Taco |
$5.00 |
napa cabbage, cilantro lime crema |
| Lobster Sliders |
$7.00 - $19.00 |
buttermilk biscuit |
| Ricotta Toast |
$4.00 |
multi-grain bread, heirloom grape tomatoes |
| Fish Taco |
$5.00 |
napa cabbage, cilantro lime crema |
| Fried Calamari |
$11.00 |
cherry pepper relish |
| Pulled Pork Poutine |
$14.00 |
cheddar curds, BBQ sauce |
| Lobster Pizza |
$19.00 |
aged cheddar, balsamic glaze |
| Pan Seared Maine Crab Cakes |
$15.00 |
arugula, lemon dressing |
| Steamers in Allagash White Beer |
$16.00 |
|
| Allagash Beer Battered Chicken Tenders |
$10.00 |
Moxie BBQ sauce, buttermilk ranch |
| Fried Asparagus |
$6.00 |
|
| Fried Maine Cheese |
$9.00 |
cheddar curd, marinara |
| New England Clam Chowder |
$7.00 - $9.00 |
|
| Kale Soup |
$5.00 - $7.00 |
white beans, tomato broth |
| New England Clam Chowder |
$7.00 - $9.00 |
|
| Kale Soup |
$5.00 - $7.00 |
white beans, tomato broth |
| Blueberry Citrus Salad |
$14.00 |
baby greens, goat cheese, glazed pecans |
| Grilled Romaine |
$10.00 |
roasted tomatoes, bacon, sweet garlic vinaigrette |
| The "RMG" House |
$9.00 - $19.00 |
tomatoes, cukes, red onion, blue cheese crumble, family style |
| Lobster Cobb |
$25.00 |
romaine, bacon, avocado, egg, scallion, red onion |
| Blueberry Citrus Salad |
$14.00 |
baby greens, goat cheese, glazed pecans |
| Grilled Romaine |
$10.00 |
roasted tomatoes, bacon, sweet garlic vinaigrette |
| The "RMG" House |
$9.00 - $19.00 |
tomatoes, cukes, red onion, blue cheese crumble, family style |
| Lobster Cobb |
$25.00 |
romaine, bacon, avocado, egg, scallion, red onion |
| Raw Bar* |
|
See Daily List |
| Raw Bar* |
|
See Daily List |
| Monday - Lobster Mac 'n' Cheese |
$25.00 |
|
| Tuesday - Lobster Taco |
$8.00 |
|
| Wednesday - All Natural Pork Ribs |
$24.00 |
|
| Thursday - Steak Night |
|
local, hormone free, etc |
| Thirsty Thursday |
|
$3 off specialty cocktails |
| Friday - Whole Local Fish |
|
|
| Saturday - Surf 'n' Turf/Shore 'n' Boar/Tide 'n' Hide |
|
you get the idea |
| Sunday - Harrigan Casserole |
$26.00 |
|
| Sunday - 1/2 Price Wine Bottles |
|
|
| Monday - Lobster Mac 'n' Cheese |
$25.00 |
|
| Tuesday - Lobster Taco |
$8.00 |
|
| Wednesday - House Smoked Pastrami Sandwich |
$15.00 |
|
| Thursday - Moxie Bourbon BBQ Steak Tips |
$20.00 |
|
| Thirsty Thursday |
|
$3 off specialty cocktails |
| Friday - Whole Local Fish |
|
|
| Saturday - Ultimate Fried Haddock Sandwich |
$15.00 |
|
| Sunday - Harrigan Casserole |
$26.00 |
|
| Lobster Stew |
$22.00 |
buttermilk biscuit |
| Baked Cod |
$21.00 |
lemon herb crumb, grilled asparagus, slow roasted fingerlings |
| Grilled Scallops |
$26.00 |
broccolini, slow roasted fingerlings, green harissa sauce |
| Grilled Salmon* |
$25.00 |
grilled asparagus, slow roasted fingerlings, lemon caper sauce |
| East Coast Jambalaya |
$25.00 |
shrimp, mussels, chicken, Andouille sausage, crispy fried local fish |
| Smoked Pulled Pork |
$18.00 |
cole slaw, mac 'n' cheese, griddled cornbread |
| Buttermilk Fried Chicken |
$19.00 |
mashed potatoes & gravy, cole slaw |
| Lobster Roll |
$24.00 - $29.00 |
mayo or hot buttered |
| Lobster Roll & Clam Chowder Combo |
$26.00 |
regular lobster roll & cup of clam chowder |
| Vegetable Flatbread |
$18.00 |
freshest Greenlaw Garden harvest, side salad |
| The Burger |
$13.00 |
Pastured and grass fed, all-natural bad-stuff-free angus, Grafton cheddar, caramelized onion, heirloom tomato. Add bacon |
| Lobster Stew |
$22.00 |
buttermilk biscuit |
| Lobster Roll |
$24.00 - $29.00 |
mayo or hot buttered |
| Lobster Roll & Clam Chowder Combo |
$26.00 |
regular lobster roll & cup of clam chowder |
| Crab & Avocado Melt |
$16.00 |
cheddar, Havarti, griddled white |
| House Smoked Turkey Sandwich |
$16.00 |
blueberry jam, bacon, Vermont cheddar |
| Haddock Reuben |
$16.00 |
ale braised cabbage, Swiss cheese, spicy tartar, toasted rye |
| Grilled Salmon Sandwich |
$17.00 |
stone fruit slaw |
| Pulled Pork Sandwich |
$14.00 |
crispy fried onions, bulkie roll |
| The Burger |
$13.00 |
Pastured and grass fed, all-natural bad-stuff-free angus, Grafton cheddar, caramelized onion, heirloom tomato. Add bacon |
| Baked cod |
$21.00 |
lemon herb crumb, grilled asparagus, slow roasted fingerlings |
| Buttermilk Fried Chicken |
$19.00 |
mashed potatoes & gravy, cole slaw |
| Steamed Maine Lobster |
$ |
1½ lbs |
| Baked Stuffed Lobster |
$ |
2 clams casino, corn on the cob (please allow 25 minutes) |
| Tableside Clambake for Two |
$ |
2-1 Lb. lobsters, mussels, steamers, kielbasa |
| Maine's Best Fish & Chips |
$21.00 |
well we're proud of it anyway! Allagash beer batter |
| Clams |
$ |
whole belly clams |
| Oysters |
$26.00 |
|
| Scallops |
$26.00 |
|
| Bivalve Battle |
$ |
fried clam and oyster combo - which one reigns supreme? |
| Jumbo Fried Seafood Charger |
$38.00 |
clams, haddock, scallops, shrimp, rings, share-able |
| Maine's Best Fish & Chips |
$21.00 |
well we're proud of it anyway! Allagash beer batter |
| Clam Roll |
$ |
whole belly clams |
| Oyster Roll |
$19.00 |
|
| Scallop Roll |
$19.00 |
|
| Bivalve Battle |
$ |
fried clam and oyster combo - which one reigns supreme? |
| Jumbo Fried Seafood Charger |
$38.00 |
clams, haddock, scallops, shrimp, rings, share-able |
| Beer Batter Onion Rings |
$6.00 |
chipotle aioli |
| Mac 'N' Cheese |
$5.00 |
|
| Grilled Chili Lime Corn on the Cob |
$3.00 |
|
| Grilled Asparagus |
$5.00 |
|
| Griddled Cornbread |
$4.00 |
|
| Beer Batter Onion Rings |
$6.00 |
chipotle aioli |
| Mac 'N' Cheese |
$5.00 |
|
| Grilled Chili Lime Corn on the Cob |
$3.00 |
|
| Grilled Asparagus |
$5.00 |
|
| Griddled Cornbread |
$4.00 |
|
| Fried Calamari |
$11.00 |
cherry pepper relish |
| Pulled Pork Poutine |
$14.00 |
cheddar curds, BBQ sauce |
| Lobster Pizza |
$19.00 |
aged cheddar, balsamic glaze |
| Pan Seared Maine Crab Cakes |
$15.00 |
arugula, lemon dressing |
| Steamers in Allagash White Beer |
$16.00 |
|
| Allagash Beer Battered Chicken Tenders |
$10.00 |
Moxie BBQ sauce, buttermilk ranch |
| Fried Asparagus |
$6.00 |
|
| Fried Maine Cheese |
$9.00 |
cheddar curd, marinara |
| Steamed Maine Lobster |
$ |
1½ lbs |
| Baked Stuffed Lobster |
$ |
2 clams casino, corn on the cob (please allow 25 minutes) |
| Tableside Clambake for Two |
$ |
2-1 Lb. lobsters, mussels, steamers, kielbasa |
| Blueberry Crumble a La Mode |
$7.50 |
|
| Raspberry Pie a La Mode |
$7.50 |
|
| Farmhouse Chocolate Cake |
$7.50 |
Chocolate buttermilk cake, whipped cream |
| Brownie Sundae |
$7.50 |
Whipped cream, hot fudge |
| Lime Coconut Cheesecake |
$7.50 |
|
| chocolate PECAN PIE |
$7.50 |
|
| Today's Ice Cream |
$4.00 |
|
| Coffee |
$3.00 |
From portland's coffee by design - regular or decaf |
| Tea |
$3.50 |
From portsmouth's white heron tea |
| Assam Gold Black |
|
Excellent golden tipped assam rich & malty |
| India Black Decaf |
|
Black tea without the overdrive |
| Gunpowder Green |
|
Full flavored green tea leaves, slightly smoky |
| Organic Decaf Green |
|
Smooth with a fresh green flavor and mild astringency |
| Citrus & Melon |
|
China white & green tea blend with citrus and honeydew melon |
| Cranberry Apple Ginger |
|
Tart n' sweet herbal tea blend (decaf) |
| Mintology |
|
American grown blend of peppermint and spearmint (decaf) |
| Glenfiddich 12 Year |
|
|
| Glenlivet 12 Year |
|
|
| Macallan 18 Year |
|
|
| Bailey's Coffee |
$7.00 |
|
| Irish Coffee |
$7.00 |
|
| Nutty Irishman |
$8.00 |
|
| Mexican Coffee |
$7.00 |
|
| Grand Marnier |
|
|
| Bailey's Irish Cream |
|
|
| Sambuca White |
|
|
| Frangelico |
|
|
| Kahlua |
|
|
| Amaretto Di Saronno |
|
|
| Vs Hennessy Cognac |
|
|
| Prosecco, Rive Della Chiesa, IT |
$14.00 |
|
| Moscato, Elio Perrone "Sourgal", IT |
$9.00 - $18.00 |
|
| Champagne, L. Aubry Fils Brut, FR |
$60.00 |
|
| Pinot Grigio, Principato, IT |
$7.00 - $28.00 |
crisp, light, elegant, alluring fruit flavors good with salads |
| Riesling, Charles Smith "Kung Fu Girl", WA |
$8.50 - $34.00 |
perfumed fruit, honeyed richness good with fried seafood |
| Muscadet, Domaine de la Chauviniere, FR |
$9.00 - $36.00 |
long finish dominated by white flower fragrances good with shellfish |
| Verdejo, Nebla, SP |
$8.00 - $32.00 |
hints of spice, herbs, crisp balanced good with salads |
| Sauvignon Blanc, Lobster Reef, NZ |
$9.00 - $36.00 |
intensely aromatic, well balanced, refreshing good with poultry, seafood |
| Sauvignon Blanc: Sincérité, FR |
$8.00 - $32.00 |
floral notes, fruity aromas of lemon and grapefruit good with oysters, seafood |
| Chenin Blanc, Daniel Gehrs, CA |
$9.00 - $36.00 |
pear, quince flavors, aromas of honey good with raw bar |
| Chardonnay, Le Petit Panier, FR |
$9.00 - $36.00 |
clean, balanced, fresh finish good with seafood |
| Chardonnay, Chalone Vineyard, CA |
$8.00 - $32.00 |
crisp, aromas of baked pear, creamy, well balanced, good with scallops |
| Pinot Grigio, Principato, IT |
|
crisp, light, elegant, alluring fruit flavors good with salads |
| Riesling, Charles Smith "Kung Fu Girl", WA |
|
perfumed fruit, honeyed richness good with fried seafood |
| Sauvignon Blanc, Sincérité, FR |
|
floral notes, fruity aromas of lemon and grapefruit good with oysters |
| Chardonnay, Chalone Vineyard, CA |
|
crisp, aromas of baked pear, creamy, well balanced, good with scallops |
| White Zinfandel, Montevina, CA |
|
strawberry, kiwi aromas, juicy grape flavor, touch of sweetness |
| White Zinfandel: Montevina, CA |
$7.00 - $28.00 |
strawberry, kiwi aromas, juicy grape flavor, touch of sweetness |
| Rosé, Chateau de Campuget Tradition Rose, FR |
$8.00 - $32.00 |
fresh and light, tastes of berries good with lobster |
| Pinot Noir, Vinum Cellars, CA |
$9.00 - $36.00 |
bright cherry, rhubarb notes, light body good with salmon |
| Pinot Noir, Windy Bay, OR |
$10.50 - $42.00 |
aromatic notes of black cherry, raspberry, hints of rose petal good with steaks |
| Merlot: J. Lohr, CA |
$10.00 - $40.00 |
an array of red fruit flavors, with tar, and cedar adding complexity |
| Malbec, Humberto Canale, AR |
$9.00 - $36.00 |
full bodied, red berries, eucalyptus, spice good with pasta, stews |
| Shiraz, Leatherwood, SA |
$9.00 - $38.00 |
delicious spices, ripe black cherries good with grilled dishes |
| Zinfandel, Grady Old Vine, CA |
$10.00 - $40.00 |
blackberry & raspberry, well balanced good with steak tips, fish |
| Cabernet Sauvignon, Urbanite Cellars, CA |
$10.00 - $40.00 |
dark mulberry and ripe plum, vanilla and oak flavors good with steak |
| Cabernet Sauvignon, Wente Southern Hills, CA |
$9.00 - $36.00 |
ripe black cherry, dark plum, undertones coffee and spice good with, bbq |
| Red Blend, Trentadue Old Patch Red, CA |
$8.00 - $34.00 |
intense black aromas, blueberries, cherry cola good with steak tips |
| Pinot Noir, Vinum Cellars, CA |
|
bright cherry, rhubarb notes, light body good with salmon |
| Malbec, Humberto Canale, AR |
|
full bodied, red berries, eucalyptus, spice good with pasta, stews |
| Shiraz, Woop Woop, AU |
|
well balanced with black liquorice, pepper and spice |
| Cabernet Sauvignon, Urbanite Cellars, CA |
|
dark mulberry and ripe plum, vanilla and oak flavors good with steak |
| Field Blend: R Collection, CA |
|
soft, bubbly, ripe, juicy tannins good with steak tips |
| East Beach Blonde, RI |
|
mild, medium brine, hints of minerals |
| Moose Cove, NH |
|
mild earth tones, sweet finish |
| Black Bear, ME |
|
strong briny start, mellow finish |
| Fat Dog, NH |
|
salty start, mild finish |
| Pemaquid, ME |
|
mild brine, smooth finish |
| Wiley Point, ME |
|
smooth briny start, mild finish |
| Glidden Point, ME |
|
deep cup, mild brine, tender meat |
| Weskeag, ME |
|
very salty start, fresh smooth finish |
| Norumbega, ME |
|
very briny start, smooth finish |
| Wawenauk, ME |
|
mild brine, smooth finish |
| Bar Harbor Selects, ME |
|
strong briny start, smooth finish |
| Mignonette |
|
Chili Pepper Shallot |
| Roasted Whole Fish |
$21.00 |
tomato citrus herb marinated redfish, brocollini, roasted potatoes |
| Lobster Dinners |
$22.00 - $34.00 |
|
| Clambakes |
$30.00 - $50.00 |
|
| Fried Clams |
$17.00 - $25.00 |
|
| Grilled Cheese & Fries |
$6.00 |
|
| Chicken Tenders & Fries |
$6.00 |
|
| Cheeseburger & Fries |
$6.00 |
|
| Mac 'n' Cheese |
$6.00 |
|
| Hot Dog & Fries |
$6.00 |
|
| Penne Pasta |
$6.00 |
butter or red sauce |
| Maine Shrimp & Fries |
$7.00 |
|
| Kid's Fish & Chips |
$8.00 |
|
| Turkey Sliders |
$3.00 - $7.00 |
fries, brioche roll, lettuce |
| L'il Broiled Haddock Dinner |
$9.00 |
with vegetable and potato or rice of the day |
| House Made Maine Potato Chips |
$3.00 |
organic misty meadow potatoes, sea salt |
| Crispy Chicken Slider |
$4.00 |
buttermilk fried chicken, house hot sauce, blue cheese crumble, brioche |
| Romesco Spread |
$6.00 |
grilled flatbread triangles |
| Lobster Flat Bread |
$15.00 |
aged cheddar, cherry tomatoes, scallions, garlic, balsamic reduction |
| BLT Wedge |
|
Iceberg lettuce, tomatoes, bacon blue cheese dressing |
| Baked Haddock |
|
rice, vegetables, lemon herb crumb |
| Brownie Sundae |
|
vanilla ice cream, whipped cream, fudge sauce menu |
| Allagash White |
|
light and slightly cloudy in appearance, spicy aroma 5.0% abv, Portland, ME |
| Rising Tide Ishmae |
|
copper ale, slightly sweet and malty balanced by bitterness, 4.9% abv, Portland, ME |
| Peak Hop Harvest Oktoberfest |
|
clean amber lager, notes of caramel, pine and citrus, 5% abv, Portland, ME |
| Banded Horn Pepperell Pilsner |
|
unfiltered German Pilsner, dry, crisp, hoppy, perfect session beer 4.6% abv, Biddeford, ME |
| Tributary Brewing Selection |
|
rotating seasonal pick from Kittery's master brewer Todd Mott |
| Foundation Burnside |
|
traditional brown ale, roasted coffee, burnt sugar, chocolate 5.0% abv Portland, ME |
| Smuttynose Finestkind IPA |
|
citrusy hop flavor, smooth bitterness, light bodied, crisp, 6.9% abv, Portsmouth, NH |
| Bud Light |
|
not from Maine but rather popular here 4.2% abv |
| Allagash White |
$3.00 - $7.00 |
traditional Belgian wheat beer, unique and truly refreshing - light and slightly cloudy in appearance, spicy aroma, 5.0% abv, Portland, ME |
| Rising Tide Spinnaker Hefeweizen |
$3.50 - $7.50 |
crisp, dry, loaded with bready malts, 4.5% abv, Portland, ME |
| Peak Organic Fresh Cut |
$3.00 - $6.00 |
dry-hopped pilsner, aromas of citrus, grass and spice, 4.6% abv, Portland, ME |
| Tributary Pale Ale |
$3.00 - $6.50 |
light, refreshing, crisp ale, 5.2% abv, Kittery, ME |
| Oxbow Farmhouse Pale Ale |
$4.00 - $7.50 |
American hops meet saison yeast in this dry, signature ale, 6.0% abv, Newcastle, ME |
| Atlantic Bar Harbor Blueberry Ale |
$3.00 - $6.50 |
amber ale, subtle blueberry finish, 5.1% abv, Bar Harbor, ME |
| Tributary Dry |
$3.00 - $6.50 |
black as night, rich roast, medium body, nice dry finish, 5.2% abv, Kittery, ME |
| Foundation Blaze |
$4.00 - $8.00 |
vivid hop aromas, tropical fruits, smooth crisp bitter finish, 6.5% abv, Portland, ME |
| Maine Beer Company Mo |
$3.50 - $7.50 |
American pale ale, zesty citrus, subtle malt sweetness, 6.0% abv, Freeport ME |
| Sebago Simmer Down |
$3.00 - $7.00 |
notes of mango & tropical fruit, clean crisp finish, 4.9% abv, Portland, ME |
| Bissell Brothers Substance Ale |
$4.00 - $8.00 |
American IPA, juicy flavor without bitterness, 6.5% abv, Portland, ME |
| Taste of Maine |
$9.00 - $14.00 |
sample of Maine drafts |
| Smuttynose Finest Kind IPA |
$3.00 - $6.00 |
American IPA, citrusy hop flavor, light bodied, crisp, 6.9% abv, Portsmouth, NH |
| Bud Light |
$2.00 - $4.50 |
not from Maine but rather popular here, 4.2% abv |
| Omission |
$5.00 |
|
| Kaliber |
$4.50 |
non-alcoholic |
| Urban Farm Dry Hard Cidah, 6.8% abv |
$7.50 |
|
| Iced Tea |
$3.00 |
traditional organic black |
| Maine Root Organic Soda |
$3.50 |
root beer ginger beer blueberry |
| Moxie |
$2.00 |
|
| Saratoga Water |
$3.50 |
sparkling, still |
| Coke, Diet Coke, Ginger Ale, Sprite, Apple, Cranberry, Orange Juice, Milk, Chocolate Milk |
$3.00 |
all free refills on iced tea, lemonade, and fountain sodas |
| Maine Lemonade |
$10.00 |
Cold River Blueberry vodka, lemonade and fresh blueberry garnish |
| Robert's Bloody Mary |
$12.00 |
Absolut Peppar, Waldo Stone Farm Bloody Oyster juice, lemon, lime, olive, pepperoncini, celery, shrimp |
| Sangria |
$9.00 |
red wine, brandy, pineapple juice, fresh lime juice, fresh mint, orange twist |
| Oyster Shooter |
$9.00 |
Cold River Blueberry vodka, chili mignonette, Waldostone Farm Bloody Oyster Mix, fresh Maine oyster |
| Blood Orange Margarita |
$10.00 |
Sauza Hornitos, blood orange juice, Cointreau, agave |
| Toronto "on the rocks" |
$12.00 |
Crown Royal, orange bitters, Fernet Branca, orange twist |
| Piscataqua Punch |
$9.00 |
Malibu rum, Captain Morgan, fresh lime, pineapple, cranberry |
| Blueberry Cucumber Gimlet |
$12.00 |
Hendrick's Gin, fresh blueberries, cucumbers, lime juice, simple syrup |
| Basil Lime Mainetini |
$12.00 |
Cold River Gin, St. Elderflower, fresh basil, simple syrup, fresh lime juice |
| Raspberry Citrus |
$10.00 |
Tito's Vodka, fresh raspberries, simple syrup, Cointreau, grapefruit juice, fresh lime juice |
| Moonshine |
$12.00 |
Blueberry Moonshine, lemonade, splash soda |
| Pomtini |
$10.00 |
Stoli Citros, Pama Pomegranate Liqueur, cranberry juice, lime juice |
| Blueberry Lemonade |
$4.00 |
blueberry puree, fresh lemonade |
| Blackberry Lime Rickey |
$4.00 |
blackberry syrup, lime juice, soda |
| Strawberry Basil Spritzer |
$4.00 |
strawberry puree, fresh basil, soda |
| Iced Tea |
$2.50 |
traditional organic black |
| Lemonade |
$2.50 |
|
| Maine Root Organic Soda |
$3.00 |
root beer ginger beer lemon lime mandarin-orange blueberry sarsaparilla |
| Moxie |
$2.00 |
|
| Saratoga Water |
$3.00 |
sparkling, still |
| Coke, Diet Coke, Ginger Ale, Sprite, Apple, Cranberry, Orange Juice, Milk, Chocolate Milk |
$2.50 |
all free refills on iced tea, lemonade, and fountain sodas |
