| Calamari Fritti |
$9.50 |
Served with roasted bell pepper-chipotle aioli. |
| Cozze & Vongole |
$10.50 |
Oven roasted mussels & manila clams with garlic, white wine butter sauce. |
| Skirt Steak Satay |
$9.50 |
Served over sauteed spinach and onion rings. |
| Portobello Mushroom |
$9.50 |
On herb soft polenta, crumbled blue cheese, marinara sauce & balsamic reduction. |
| Bruschetta |
$7.50 |
Wild mushrooms, white truffle oil, ricotta cheese. |
| Dungeness Crab Cakes |
$12.50 |
Served over cucumber tomato red onion relish & sesame soy aioli. |
| Spring Rolls |
$12.50 |
Stuffed with dungeness crab meat, bay shrimp served with chipotle aioli. |
| Carpaccio |
$9.50 |
Thinly sliced beef filet, topped with capers, red onions, arugula, parmigiano reggiano, whole grain mustard sauce. |
| Allegria Sampler |
$18.50 |
Calamari, bruschetta, skirt steak satay, crab cake. |
| Napa Cabbage Salad |
$7.50 - $13.50 |
Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine vinaigrette. |
| Caesar Salad |
$7.50 - $13.50 |
Romaine hearts, anchovy, garlic croutons, classic caesar dressing topped with shaved parmigiano reggiano. |
| Insalata Mista |
$6.50 |
Organic mixed baby greens, cherry tomatoes, with crumbled blue cheese, balsamic vinaigrette. |
| Insalata Di Arugula |
$7.50 |
Baby arugula, fresh pears, jicama, toasted walnuts, blue cheese, papaya vinaigrette. |
| Grilled Chicken Salad |
$10.50 |
Mixed greens, toasted walnuts, cherry tomatoes, jicama, fresh pears, crumbled blue cheese, and raspberry vinaigrette. |
| Zuppa Del Giorno |
|
Ask server for soup of the day. |
| Crab Cake |
$12.50 |
Iceberg lettuce, cucumber, tomatoes, sesame soy aioli. |
| Marinated Grilled Teriyaki Skirt Steak |
$12.50 |
Arugula, onions rings, tomatoes, roasted pepper-chipotle aioli. |
| Grilled Chicken Breast |
$10.50 |
Caramelized onions, lettuce, basil pesto aioli, tomatoes, jack cheese. |
| Grilled Portobello Mushroom |
$9.50 |
Fresh buffalo mozzarella, arugula, tomatoes basil pesto. |
| Kobe Burger |
$11.50 |
Grilled kobe burger with fries. Add mushrooms or crumbled blue cheese additional $1.00. |
| Wild Mushroom Ravioli |
$16.50 |
Fresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce. |
| Pappardelle Allo Zafferano |
$17.50 |
Fresh homemade saffron pasta, jumbo prawns, wild mushrooms, artichoke hearts, finished with roasted shrimp bisque. |
| Rigatoni Con Salsiccia |
$15.50 |
With oven roasted smoked italian sausage, bell peppers, caramelized onions and a parmesan marinara cream sauce. |
| Spaghetti Alla Bolognese |
$13.50 |
With wild mushroom meat sauce. |
| Penne Con Pollo |
$14.50 |
Marinated chicken breast sauteed with sun-dried tomatoes, sweet corn, chipotle basil sauce. |
| Potato Gnocchi Al Pesto |
$13.50 - $15.50 |
Pine nuts, basil, pesto cream sauce. |
| Capellini Pomodoro |
$13.50 - $17.50 |
Angel hair pasta with fresh tomatoes, basil, garlic, olive oil. With grilled chicken, prawns. |
| Linguine Frutti Di Mare |
$18.50 |
Clams, mussels, prawns, salmon & spicy marinara sauce. |
| Pollo Ripieno |
$18.50 |
Oven roasted breast of chicken stuffed with ricotta and fontina cheese, spinach, wild mushrooms, served over garlic mashed potatoes & roasted sweet pepper cream. |
| Marinated Grilled Teriyaki Skirt Steak |
$22.50 |
Garlic mashed potatoes, house made onion rings, seasonal vegetables. |
| Grilled Pork Tenderloin |
$19.50 |
Marinated with garlic, rosemary, whole grain mustard, served on yukon gold potatoes, crispy pancetta, sauteed spinach, whole grain mustard merlot wine reduction. |
| Salmone Alla Griglia |
|
Served over yukon gold potatoes hash, sauteed spinach and topped with lemon caper aioli. Aq. |
| Vitello Di Scaloppini |
$20.50 |
Pan seared veal scaloppini, on garlic-mashed potatoes sauteed spinach, artichoke hearts, capers, veal demi-glace sauce. |
| Australian Filet Mignon |
$29.50 |
Pan seared, pepper crusted filet with garlic-mashed potatoes, grilled asparagus topped with gorgonzola compound butter, finished with a port wine reduction. |
| Pesce Del Giorno |
|
Ask server for fresh daily selection of fish & specials. |
| Chicken Nuggets With French Fries |
$5.50 |
|
| Penne Pasta With Cheese Or Marinara |
$5.50 |
|
| Spaghetti Bolognese |
$6.50 |
|
| Polenta With Meat Sauce |
$6.50 |
|
| Sauteed Mushrooms |
$4.00 |
Sauteed mushrooms with garlic white wine butter. |
| Homemade Meatballs |
$7.50 |
|
| Spaghetti With Marinara Or Cream Or Both |
$5.50 |
|
| Italian Sausage |
$6.50 |
|
| Grilled Asparagus |
$5.00 |
|
