Empanada |
$3.00 |
Meat, chicken, ham, cheese, caprese and humita. |
Fried Calamari and Zucchini |
$11.00 |
Lightly hand-breaded and served with our housemade marinara sauce. |
Mozzarella Marinara |
$8.00 |
Hand-breaded and topped with our housemade marinara sauce. |
Queso Provolone Argentino |
$12.00 |
Grilled Argentine provolone cheese topped with tomato and oregano. |
Champignon al Ajillo |
$9.00 |
Mushroom in a light garlic and olive oil sauce. |
Chorizo Argentino |
$8.00 |
2 grilled Argentine sausages. |
Salchicha Parrillera |
$8.00 |
A thinner and crunchier sausage served in a spiral. |
Molleja |
$10.00 |
Sweet breads. |
2 Morcilla |
$8.00 |
Blood sausage. |
Rinones |
$10.00 |
Grilled kidney. |
Lechon Trozado |
$10.00 |
Pork chunks slow cooked over an open flame. |
Cordero Trozado |
$11.00 |
Lamb chunks slow cooked over an open flame. |
Matambre con Ensalada Rusa |
$11.00 |
Stuffed cured veal roll with potato salad. |
Prosiutto con Palmito |
$12.00 |
Prosciutto served with hearts of palm. |
Prosciutto con Ensalada Rusa |
$12.00 |
Prosciutto served with Russian salad. |
Carpaccio |
$12.00 |
Thinly sliced raw beef topped with fresh arugula and shaved Parmegiano cheese then drizzled with olive oil. |
Aijes Asados al Ajo |
$8.00 |
Garlic boiled red peppers. |
Lengua en Escabeche |
$9.00 |
Marinated tongue. |
Minestrone |
$5.00 |
|
Crema de Espinaca |
$5.00 |
Cream of spinach. |
Consume de Pollo con Arroz Sopa |
$4.00 |
Chicken broth with rice. |
Ensalada Mixta |
$5.00 |
Crisp iceberg lettuce with diced tomato and onion tossed in our house vinaigrette.
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Ensalada Rincon |
$12.00 |
Mixed greens, tomato, onion, carrots, hearts of palm and eggs tossed in our house vinaigrette.
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Remolacha y Huevo Ensalada |
$6.00 |
Sliced beets and hard-boiled eggs tossed in our house vinaigrette. |
Tomate y Cebolla Ensalada |
$6.00 |
Diced tomatoes and red onions tossed in our house vinaigrette. |
Ensalada de Berro Ensalada |
$8.00 |
Watercress tossed in our house vinaigrette. |
Ensalada Verde con Queso Feta |
$12.00 |
Mixed baby greens with diced tomato and feta cheese tossed in our house vinaigrette. |
Rugula y Tomate Ensalada |
$9.00 |
Arugula and diced tomato tossed in our house vinaigrette. |
Rugula Salad with Nuts and Parmegiano |
$11.00 |
A bed of arugula topped with walnuts and shredded Parmegiano cheese tossed in our house vinaigrette. |
Caesar Salad |
$10.00 |
Romaine lettuce topped with Parmesan cheese, croutons and Caesar salad dressing. |
Caprese Salad |
$13.00 |
Fresh tomato, basil and Buffalo mozzarella drizzled with balsamic vinegar. |
Gnocchi |
$15.00 |
|
Gnocchi Napolitano |
$17.00 |
Dumplings in pink sauce with cooked ham and topped with melted mozzarella cheese. |
Cannelloni |
$16.00 |
With spinach, chicken and ricotta cheese filling. |
Ravioli |
$16.00 |
Choice if filling. |
Lasagna |
$16.00 |
Choice of meat or vegetables. |
Sorrentino Rincon |
$16.00 |
Stuffed with ham, mozzarella cheese and basil. |
Linguine |
$14.00 |
|
Organic Linguine |
$15.00 |
|
Fettuccine |
$14.00 |
|
Organic Fettuccine |
$15.00 |
|
Fettuccine Alfredo |
$16.00 |
With choice of chicken or pancetta. |
Organic Fettuccine Alfredo |
$17.00 |
With choice of chicken or pancetta. |
Organic Penne |
$15.00 |
|
Pappardelle |
$17.00 |
With porcini mushrooms and prosciutto. |
Organic Pappardelle |
$18.00 |
With porcini mushrooms and prosciutto. |
Spaghetti |
$15.00 |
Gluten free. |
Pescado a la Parilla |
$22.00 |
Grilled with lemon and garlic. |
Pescado a la Portuguesa |
$22.00 |
In a tomato based sauce cooked with onions, tomatoes, red and green peppers. |
Pescado a la Mostaza |
$22.00 |
In a Dijon mustard sauce. |
Pescado a al Puerro |
$22.00 |
In a bechamel and leek sauce. |
Pescado Roguefort |
$22.00 |
In a becahmel and Roguefort cheese sauce. |
Asado |
$29.00 |
Wide cut short ribs. Slow cooked over an open flame. |
Lechon |
$22.00 |
Pork marinated with our homemade chimichurri. Slow cooked over an open flame. |
Cordero |
$26.00 |
Lamb marinated with chimichurri. Slow cooked over an open flame. |
Parillada Rincon |
$52.00 |
Served on a parrilla for 2 people. Includes short ribs, pork and lamb. Slow cooked over an open flame. |
Parrillada Argentina |
$39.00 |
Argentine barbecue for 2 served on a parrilla. Served with flap steak, short ribs, chicken, chorizo, blood sausage, kidney and sweet breads. Served with 2 sides. |
1/2 Parrillada Argentina |
$23.00 |
1/2 Argentine barbecue. |
Parrillada de Vegetales |
$17.00 |
Grilled vegetables served in a parrilla, with a fresh herb sauce, eggplant, mushrooms, red peppers, zuchinni, red onion and tomato with a serving of mashed potatoes. |
Lomo |
$32.00 |
Filet mignon. |
Entrana |
$21.00 - $1.50 |
Skirt steak. |
Entrana con Cuero |
$49.00 |
28 oz. skirt steak with a layer of skin. |
Bife de Chorizo |
$21.00 - $1.50 |
Sirloin. |
Churrasco de Picanha |
$19.00 - $1.50 |
Top sirloin. |
Vacio |
$26.00 - $1.50 |
Flap steak. |
Tiras de Asado |
$18.00 - $1.50 |
Short ribs. |
Ribeye |
$31.00 |
|
1/2 Pollo Deshuesado |
$17.00 |
1/2 deboned chicken seasoned with lemon and garlic. |
Pechuga de Pollo |
$15.00 |
Chicken breast seasoned with lemon and garlic. |
Milanesa de Carne |
$15.00 |
Breaded steak. |
Milanesa a Caballo |
$17.00 |
Topped with fried eggs. |
Milanesa Parmesana |
$18.00 |
Topped with marinara sauce and melted Parmesan cheese. |
Milanesa de Pollo |
$15.00 |
Breaded chicken breast. |
Milanesa Rincon |
$19.00 |
Breaded skirt steak topped with chopped tomatos and onions. |
Milanesa Napolitana |
$19.00 |
Topped with marinara sauce, ham, and melted mozzarella cheese. |
Pollo a la Marsala con Hongos |
$17.00 |
Chicken marsala with mushrooms. |
Risotto Porcini |
$18.00 |
Mushroom risotto. |
Berengena Parmesana |
$14.00 |
Eggplant Parmesan. |
Lomo a las 3 Pimientas |
$35.00 |
Filet mignon in a 3 pepper sauce. |
Lomo con Champignones |
$35.00 |
Filet mignon in a mushroom sauce. |
Papas Casera |
$6.00 |
House fries. |
Papas Provenzal |
$4.00 |
French fries lightly sprinkled with garlic and parsely. |
Papas Fritas |
$3.00 |
French fries. |
Pure de Papa |
$4.00 |
Mashed potato. |
Batatas Fritas |
$3.00 |
Sweet Potato fries. |
Papa Potato |
$3.00 |
Baked Potato. |
Ensalada Rusa |
$4.00 |
Potato Salad. |
Sauteed Onion |
$1.50 |
|
Side Gnocchi |
$7.00 |
|
Side Linguine |
$7.00 |
|
Arroz |
$3.00 |
Rice. |
Frijoles Negros |
$1.50 |
Black beans. |
Vacio Lunch |
$14.95 |
|
Picanha Lunch |
$14.95 |
|
Pechuga de Pollo Lunch |
$9.95 |
|
Chuleta de Puerco Lunch |
$11.95 |
Pork chops. |
Tilapie a la Romano Lunch |
$12.95 |
|
Tilapia a la Portuguesa Lunch |
$12.95 |
|
Milanesa de Res Lunch |
$9.95 |
Meat. |
Milanesa de Pollo Lunch |
$9.95 |
Chicken. |
Milanesa Parmesan Lunch |
$10.95 |
|
Sandwich de Vacio Lunch |
$9.95 |
Flap steak sandwich. |
Sandwich de Pollo Lunch |
$8.95 |
Chicken sandwich. |
Sandwich de Milanesa Lunch |
$8.95 |
Milanese sandwich. |
Choripan Lunch |
$7.00 |
Argentine sausage sandwich. |
Linquini Lunch |
$7.95 |
|