| Pub Wings |
$9.95 |
Eight lightly battered chicken wings in a spicy buffalo or BBQ sauce. Served with celery, carrots and bleu cheese dressing |
| St. Louis Babyback Riblets |
$9.95 |
Tossed in a sweet thai sesame sauce |
| Coconut Prawns |
$9.95 |
Eight of em deep-fried and served with a sweet thai chili sauce |
| Chicken Quesadilla |
$9.95 |
With pepper jack cheese, jalapenos, salsa and sour cream |
| Meatloaf Sliders |
$7.95 |
Four mini meatloaf burgers topped with gravy and marinated onions & horseradish sauce on the side |
| Deep-Fried Calamari |
$9.95 |
Lightly battered and served with a side of marinara |
| House Made Hummus & Pita |
$8.95 |
Served with kalamata olives, cucumber, roasted red pepper and feta cheese |
| Triple Spread |
$9.95 |
A trio of spreads: feisty feta, warm brie, gorgonzola and pesto, served with warm pita bread |
| Chicken Fingers |
$8.95 |
Deep-fried and accompanied by a side of BBQ sauce for dipping |
| Sweet Potato Fries |
$5.50 |
Served with chipotle ranch and ketchup |
| Tater Tots |
$4.95 |
Served with chipotle ranch and ketchup |
| Garlic Tots |
$5.50 |
Served with chipotle ranch and ketchup |
| Sweet Potato Tots |
$5.95 |
Served with chipotle ranch and ketchup |
| Onion Rings |
$8.95 |
Beer battered deep-fried onion goodness, served with chipotle ranch and ketchup |
| Cream Cheese Stuffed Jalapenos |
$8.95 |
Seven of em deep-fried and served with a side of chipotle ranch for your dipping pleasure |
| Deep Fried Mozzarella Cheese Sticks |
$9.75 |
Eight of em, served with marinara dipping sauce |
| House Salad |
$6.75 - $9.75 |
Mixed greens, seasonal veggies and croutons with your choice of dressing |
| Caesar Salad |
$6.75 - $9.75 |
With croutons & topped with parmesan cheese |
| Greek Salad |
$6.95 - $9.95 |
Romaine, cucumber, tomato, pepperoncini, feta, kalamatas tossed in a balsamic vinaigrette |
| Spinach Salad |
$6.95 - $10.95 |
With bleu cheese, mushrooms, red onions, bacon and walnuts in a rice wine vinaigrette |
| Northwest Apple Salad |
$7.95 - $11.95 |
Wild greens tossed with paris vinaigrette, crumbled bleu cheese, candied walnuts and apples |
| Mandarin Chicken Salad |
$13.95 |
Chopped romaine, red peppers, green onions, bacon, almonds, mandarin oranges, and pea-pods; tossed in a toasted sesame vinaigrette & topped with grilled chicken and crispy wontons |
| Grilled Chicken Cobb Salad |
$13.95 |
Julienned chicken atop fresh romaine with guacamole, bacon, tomatoes, egg and cucumber, tossed with bleu cheese dressing |
| Cup of Soup with House or Caesar Salad |
$9.75 |
|
| Cup of Soup with House or Caesar Salad with Spinach or Greek Salad |
$10.75 |
|
| Manhattan Style (Red) |
$4.95 - $6.75 |
|
| Chowder or Soup Du Jour |
$4.95 - $6.75 |
|
| Caffe Vita Coffee or Hot Tea |
$3.25 |
|
| Coke, Diet, Sprite, Mr. Pibb, Root Beer, Lemonade, Iced Tea |
$2.95 |
|
| Red Bull or Sugar Free Red Bull |
$3.75 |
|
| Perrier |
$3.75 |
|
| Cheese Burger |
$10.95 |
Classic cheeseburger, with sharp cheddar cheese |
| Bacon Cheddar Burger |
$11.95 |
With hard-wood smoked bacon |
| Mushroom Swiss Burger |
$11.95 |
With a pile of sauteed shrooms and melted swiss cheese |
| Bleu Cheese & Caramalized Onion Burger |
$11.95 |
|
| BBQ Burger |
$11.95 |
Pepper jack, anaheim chilies, avocado & BBQ sauce |
| The Aloha Burger |
$11.95 |
With ham, swiss, pineapple ring, and teriyaki sauce |
| The Buck Wild |
$14.95 |
7 oz. angus chuck patties, piled with american cheese, grilled onions with lettuce, tomatoes and pickles on a macrina brioche bun |
| Jucy Lucy |
$12.95 |
8 oz. of lean ground beef stuffed with piping hot american cheese and grilled medium-well to melt the cheesy center |
| Bleucy Lucy |
$13.95 |
Stuffed with a combination of molten hot bleu and brie cheeses |
| Lucinda Caliente |
$13.95 |
Burger stuffed with pepper jack & fresh jalapenos, dressed with pico de gallo & chipotle aioli |
| Corned Beef Hash and Eggs with Toast |
$9.75 |
|
| Denver Omelette with Tots and Toast |
$9.75 |
|
| Veggie Omelette with Tots and Toast |
$9.75 |
|
| Croissant Sandwich |
$9.75 |
Bacon, egg and cheddar cheese with tots |
| Grilled Chicken & Brie |
$11.95 |
With wild greens and aioli on grilled focaccia bread. Substitute grilled salmon $12.95 |
| California Chicken |
$11.95 |
With bacon, avocado, lettuce, tomato, aioli and swiss on focaccia |
| Blackened Salmon |
$11.95 |
With caramelized onion and chipotle aioli on focaccia |
| Buckleys Cheesesteak |
$12.95 |
In-house roasted sliced beef with bell peppers, onions and american cheese on a toasted hoagie roll |
| The Buttermilk Fried Chicken Sandwich |
$11.95 |
On a macrina brioche with lettuce, tomato, onion, pepper-jack and spicy Buffalo sauce |
| Beef Dip or Turkey Dip |
$11.95 |
With swiss on a lightly toasted hoagie roll, au jus |
| Turkey Club |
$10.95 |
With bacon, lettuce, tomato, aioli and bleu cheese on focaccia |
| Pita Steak |
$11.50 |
Grilled skirt steak, diced tomato, grilled onion, feta cheese, hummus and tzatiki sauce on warm pita bread |
| Fresh Veggie Sandwich |
$10.95 |
With lettuce, tomatoes, red onions, cucumbers, bell peppers, hummus and feta on grilled sourdough |
| BBQ Pork |
$9.95 |
Slow-roasted in smoky BBQ sauce, served on a macrina brioche with fries and coleslaw |
| The Reuben |
$10.95 |
Corned beef, sauerkraut, swiss, 1,000 island dressing on rye or sub turkey to make a rachael |
| Fish & Chips |
$12.95 - $14.95 |
Beer-battered alaskan cod, served with coleslaw, fries and tartar sauce |
| Two-Piece Salmon & Chips |
$14.95 |
|
| Buckleys Mac & Cheese |
$13.95 |
Mascarpone cheese sauce with bacon, crowned with seasoned bread crumbs and baked til bubbly |
| Traditional Spaghetti & Meatballs |
$13.95 |
In marinara sauce with parmesan cheese, comes with garlic bread |
| Penne Pasta Your Way |
$11.95 |
With your choice of marinara, pesto or alfredo sauce. Add chicken, steak, salmon or prawns $17.20 |
| The Pub Steak |
$19.95 |
10 oz. angus tenderloin, grilled to order topped with a garlic-parsley compound butter served with veggies, and a choice of roasted potatoes or mashed potatoes |
| Thick Cut Grilled Pork Chop |
$17.95 |
Grilled and topped with a garlic-parsley compound butter, served with veggies, and a choice of roasted potatoes or mashed potatoes |
| Grilled Meatloaf |
$15.95 |
Two thick slices grilled and stacked on mashers, topped with gravy and comes with veggies |
| Chicken Marsala |
$16.95 |
Floured and pan-fried chicken, with mushrooms, onions, tomatoes, marsala wine and a touch of cream. Served with veggies and a choice of roasted potatoes or mashed potatoes |
| Buttermilk Fried Chicken Dinner |
$17.95 |
Two boneless chicken breasts dipped in buttermilk and fried to a golden brown, topped with country gravy. Served with veggies, and a choice of roasted potatoes or mashed potatoes |
| Rack O Ribs |
$19.95 |
Slow-cooked tender st. louis style pork ribs basted in our original BBQ sauce. Comes with onion strings and slaw |
