Ethiopian Coffee |
$2.75 |
|
Ethiopian Tea |
$2.75 |
|
Coffee |
$2.00 |
|
Espresso |
$2.75 |
|
Cappuccino |
$3.00 |
|
Caffe Latte |
$3.25 |
|
Mango Juice |
$2.95 |
|
Cranberry Juice |
$2.00 |
|
Orange Juice |
$2.00 |
|
Bottled Water |
$1.95 |
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Carbonated Water |
$2.75 |
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Soft Drinks |
$1.95 |
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Iced Tea |
$1.95 |
|
Che Che Bsa |
$3.95 |
Crushed pan bread combined with our special butter. |
Categna |
$4.95 |
Mildly hot and spicy. Fried injera lightly battered and spiced. |
Sambusa |
$3.95 |
Mildly hot and spicy. Two pieces. Spiced ground beef in a crispy pastry wrap. |
Kitfo |
$6.95 |
Mildly hot and spicy. Ground tenderloin beef tartar with exotic spice and butter rolled in injera. |
Sheba's Salad |
$3.95 |
Mildy hot and spicy. Tomato, onion and jalapeno lightly spiced and dressed. |
African Salad |
$3.95 |
Very hot and spicy. Chopped tomato, jalapeno, onion, fresh lemon, ginger and injera served cold but spicy hot! |
Azifa |
$4.50 |
Mildly hot and spicy. Lentils in spicy jalapeno, mustard and ginger. |
Doro Wott Chicken |
$14.95 |
Very spicy, slow cooked pieces of chicken. Served with choice of three vegetable sides and injera. |
Doro Alitcha Chicken |
$13.95 |
Pieces of chicken in a very mild garlic and ginger sauce. Served with choice of three vegetable sides and injera. |
Doro Tibs Chicken |
$14.95 |
Spicy. Cubes of chicken, sauteed in spicy wine and butter. Served with choice of three vegetable sides and injera. |
Doro Minchet Abish Chicken |
$13.95 |
Spicy. Minced chicken simmered in a spicy pepper and garlic sauce. Served with choice of three vegetable sides and injera. |
Yebeg Wott Lamb |
$16.95 |
Very spicy. Slow cooked chunks of lamb in a spicy butter sauce. Served with choice of three vegetable sides and injera. |
Yebeg Alitcha Lamb |
$15.95 |
Chunks of lamb in a very mild garlic and ginger sauce. Served with choice of three vegetable sides and injera. |
Yebeg Tibs Lamb |
$16.95 |
Small chunks of lamb sauteed with onions and jalapeno in a spicy butter sauce. Served with choice of three vegetable sides and injera. |
Yebeg Fitfit Lamb |
$14.95 |
Spicy or garlic ginger sauce mixed with injera. Served with choice of three vegetable sides and injera. |
Tibse Beef |
$14.95 |
Very spicy. Small chunks of beef in a spicy wine and butter sauce. Served with choice of three vegetable sides and injera. |
Zuresh Ekefegn Beef |
$13.95 |
Strips of beef, sauteed with greens in garlic, wine and butter. Served with choice of three vegetable sides and injera. |
Zigni Wott Beef |
$13.95 |
Small chunks of beef in a spicy pepper sauce. Served with choice of three vegetable sides and injera. |
Beef Fit Fit |
$12.95 |
Minced beef in a mildly spiced sauce with added injera. Served with choice of three vegetable sides and injera. |
Kitfo Beef |
$14.95 |
Very spicy. Chopped beef tenderloin tartar mixed with exotic spices and served raw or slightly cooked if requested. Served with choice of three vegetable sides and injera. |
Gored-Gored Beef |
$15.95 |
Very spicy. Bite-sized pieces of tenderloin with a spicy sauce on the side. Served with choice of three vegetable sides and injera. |
Zil Zil Tibse Beef |
$15.95 |
Very spicy. Long strips of marinated beef in spicy butter sauce. Served with choice of three vegetable sides and injera. |
Spris Beef |
$13.95 |
Small chunks of beef in a mildly spiced butter sauce. Served with choice of three vegetable sides and injera. |
Beef Minchet Abish |
$14.95 |
Very spicy. Minced beef tenderloin simmered in a spicy pepper garlic sauce. Served with choice of three vegetable sides and injera. |
Missir Wott Vegetable Entree |
$6.50 |
Pureed lentils in a spicy sauce or alecha, a mild garlic, olive oil and pepper sauce. |
Shiro Vegetables Entree |
$7.95 |
Pureed yellow peas in a mildly spiced olive oil and garlic sauce. |
Silssi Vegetables Entree |
$7.95 |
Very spicy. Onions and tomatoes simmered in a spicy olive oil and pepper sauce. |
Yataklet Alitcha Vegetables Entree |
$6.95 |
Cabbage, potatoes and carrots in a mild olive oil and ginger sauce. |
Gomen Vegetables Entree |
$6.95 |
Spinach and onions sauteed in olive oil and garlic. |
Queen's Garden Vegetables Entree |
$8.95 |
Savory stew of zucchini, potatoes, carrots, cabbage and bell peppers slow cooked in olive oil and garlic. Served with green salad. |
Combination Plate Entree |
$18.95 - $15.95 |
Served with choice of three vegetable sides. |
Funghi Al Burro |
$5.95 |
Sauteed thinly slice mushrooms in garlic, butter and lemon. |
Soup of the Day |
$3.95 - $4.95 |
Please contact restaurant for available options. |
Garlic Bread |
$3.00 |
Toasted bread with garlic and butter. |
Zucchini Frite |
$4.95 |
Fried zucchini served with marinara sauce. |
Fried Mozzarella |
$5.95 |
Fried mozzarella cheese with marinara sauce. |
Garden Salad |
$6.95 |
Fresh greens, Italian cheese, tomatoes and olives served with our house dressing. |
Tomato Mozzarella Salad |
$6.95 |
Fresh tomato with mozzarella in olive oil and vinegar. |
Vegetable Pasta Salad |
$6.95 |
Mixed vegetables and pasta tossed in our house dressing. |
Spaghetti Marinara |
$8.95 |
Tomato sauce. Served with house salad and fresh bread. |
Spaghetti Bolognese |
$9.95 |
Meat sauce. Served with house salad and fresh bread. |
Lasagna |
$10.95 |
Lasagna noodles layered with meat sauce, basciamella sauce and topped with mozzarella cheese. Served with house salad and fresh bread. |
Eggplant Parmigiana |
$9.95 |
Eggplant slices topped with marinara sauce, baked with mozzarella cheese and includes a side order of spaghetti. Served with house salad and fresh bread. |
Baked Ziti |
$8.95 |
Short pasta baked with cheese and tomato sauce. Served with house salad and fresh bread. |
Chicken Parmigiana |
$14.95 |
Chicken breast lightly breaded topped with tomato sauce and mozzarella cheese. Served with house salad, a side of pasta and fresh bread. |
Chicken Cotolette |
$13.95 |
Chicken breast lightly breaded and served with fresh slice lemon. Served with house salad, a side of pasta and fresh bread. |
Chicken Cacciatore |
$15.95 |
Chicken sauteed with fresh mushrooms, tomato, vegetables in wine sauce. Served with house salad, a side of pasta and fresh bread. |
Queens Bistecca |
$16.95 |
Beef tenderloin topped with mushrooms and Marsala sauce. Served with house salad, a side of pasta and fresh bread. |
Cheese Ravioli |
$8.95 |
In tomato sauce with Parmesan cheese. Served with house salad, a side of pasta and fresh bread. |
Meat Ravioli |
$8.95 |
In tomato sauce with Parmesan cheese. Served with house salad, a side of pasta and fresh bread. |
Manicotti |
$9.95 |
Crepe filled with ricotta cheese, baked with tomato sauce and topped with cream sauce. Served with house salad, a side of pasta and fresh bread. |
Linguini |
$10.95 |
Fresh baby clams sauteed in garlic, served in a white sauce over linguini. Served with house salad, a side of pasta and fresh bread. |
Fettuccini Alfredo |
$9.95 |
Fettuccini pasta with Alfredo sauce. Served with house salad, a side of pasta and fresh bread. |
Side of Missir Wott |
$3.95 |
Pureed lentils in a spicy sauce or Alecha (a mild garlic olive oil and pepper sauce). |
Side of Shiro |
$3.95 |
Pureed yellow peas in a mildly-spiced olive oil and garlic sauce. |
Side of Silssi |
$3.95 |
Very hot and spicy. Onions and tomatoes simmered in a spicy olive oil and pepper sauce. |
Side of Yataklet Alitcha |
$3.95 |
Cabbage, potatoes and carrots in a mild olive oil and ginger sauce. |
Side of Gomen |
$3.95 |
Spinach and onions sauteed in olive oil and garlic. |
Side of Queen's Garden |
$3.95 |
Savory stew of zucchini, potatoes, carrots, cabbage and bell peppers, slow-cooked in olive oil and garlic. |
Sambusa (Lunch Only) |
$2.00 |
Spicy. Two pieces. Spiced ground beef in a crispy pastry wrapper. |
Categna (Lunch Only) |
$2.95 |
Spicy. Steamed injera lightly buttered and spiced. |
Azifa (Lunch Only) |
$3.25 |
Spicy. Lentils in spicy jalapeno, mustard and ginger. |
Sheba's Salad (Lunch Only) |
$2.75 |
Lettuce, tomato, onion and jalapeno with house dressing. Mildly hot and spicy. |
African Salad (Lunch Only) |
$2.95 |
Chopped tomato, jalapeno, onion, fresh lemon and ginger mixed with injera. Mildly hot and spicy. |
Tibse (Lunch Only) |
|
Small chunks of beef tenderloin in a spicy garlic and butter sauce. Served with your choice of three vegetable sides and injera. |
Zuresh Ekefegn (Lunch Only) |
|
Strips of beef tenderloin sauteed with spinach in a garlic butter sauce. Served with your choice of three vegetable sides and injera. |
Doro Wott (Lunch Only) |
|
Slow cooked chicken drumsticks in a spicy butter sauce. Very hot and spicy. Served with your choice of three vegetable sides and injera. |
Doro Tibs (Lunch Only) |
|
Cuts of chicken breast sauteed in a spicy butter sauce. Mildly hot and spicy. Served with your choice of three vegetable sides and injera. |
Yebeg Wott (Lunch Only) |
|
Slow cooked small chunks of lamb in a spicy butter sauce. Very hot and spicy. Served with your choice of three vegetable sides and injera. |
Yebeg Alitcha (Lunch Only) |
|
Slow cooked small chunks of lamb in a butter ginger sauce. Mild. Served with your choice of three vegetable sides and injera. |
Vegetable Combination (Lunch Only) |
|
Generous portion of missir wott, shiro, yataklet alitcha and gomen. Served with injera. |
Silssi (Lunch Only) |
|
Onions and tomatoes simmered in a spicy olive oil and pepper sauce. Very hot and spicy. Served with injera. |
Lunch Combination Special |
|
Includes choice of mixed green salad or soup of the day, choice of entree and dessert. |
Fried Mozzarella (Lunch Only) |
|
Fried mozzarella cheese served with marinara sauce. |
Funghi al Burro (Lunch Only) |
|
Thinly-sliced mushrooms sauteed in a garlic lemon butter sauce. |
Soup of the Day (Lunch Only) |
|
Please contact restaurant for available options. |
Garden Salad (Lunch Only) |
|
Fresh greens, Italian cheese, tomatoes and olives served with our house dressing. |
Vegetable Pasta Salad (Lunch Only) |
|
Mixed vegetables and pasta tossed in our house dressing and served on a bed of lettuce. |
Spaghetti Bolognese (Lunch Only) |
|
Served with meat sauce, house salad and fresh bread. |
Lasagna (Lunch Only) |
|
Lasagna noodles layered with meat sauce, basciamella sauce and topped with mozzarella cheese. Served with house salad and fresh bread. |
Eggplant Parmigiana (Lunch Only) |
|
Eggplant sliced topped with marinara sauce, baked with mozzarella cheese. Served with a side order of spaghetti marinara, house salad and fresh bread.. |
Baked Ziti (Lunch Only) |
|
Short pasta baked with cheese and tomato sauce. Served with house salad and fresh bread. |
Manicotti (Lunch Only) |
|
Crepe filled with ricotta cheese, baked and topped with tomato and cream sauce. Served with house salad and fresh bread. |
Linguine with Clam Sauce (Lunch Only) |
|
Fresh baby clams sauteed in garlic and served with a wine sauce over linguine. Served with house salad and fresh bread. |
Chicken Parmigiana (Lunch Only) |
|
Chicken breast lightly breaded and topped with tomato sauce and mozzarella cheese. Served with house salad, a side of pasta and fresh bread. |
Chicken Cotolette (Lunch Only) |
|
Chicken breast lightly breaded and served with fresh slice of lemon. Served with house salad, a side of pasta and fresh bread. |
Beef and Rice (Lunch Only) |
|
Beef served on a bed of rice. Served with house salad, a side of pasta and fresh bread. |
Chicken and Rice (Lunch Only) |
|
Chicken served on a bed of rice. Served with house salad, a side of pasta and fresh bread. |