Calamari |
$9.99 |
Lightly breaded calamari fried to a golden crisp, tossed with hot peppers, scallions, and garlic infused butter, accompanied with spicy tuscan aioli |
Saku Sushi Tuna |
$10.99 |
Sesame encrusted saku tuna in a soy sesame ginger marinade, pan-seared rare, accompanied with seaweed salad, and topped with wasabi aioli |
Hummus Plate |
$9.99 |
Roasted red pepper hummus and roasted garlic hummus served with Feta cheese, roma tomatoes, kalamata olives and pita bread drizzled with E.V.O.O. |
Tomato Bruschetta |
$8.99 |
Marinated plum tomatoes, fresh mozzarella, fresh basil and shaved parmesan cheese served over grilled multi-grain bread |
Sesame Ginger Salad |
$7.99 |
Iceberg lettuce, mandarin oranges, crispy noodles, shredded carrots and sunflower seeds |
Thai Peanut Chicken Salad |
$7.99 |
Iceberg lettuce, scallions, julienne sweet peppers and crispy noodles |
234 Salad |
$7.99 |
Prosciutto, vine ripe tomatoes, mozzarella cheese, fresh basil and fig balsamic |
Strawberry Arugula Salad |
$7.99 |
Arugula, goat cheese, strawberries, pine nuts, Belgian endive and white balsamic vinaigrette |
Spinach Salad |
$7.99 |
Roma tomatoes, grilled apples, crispy pancetta, red onions, candied cayenne walnuts and aged Sherry vinaigrette |
Caesar Salad |
$6.99 |
Crisp romaine lettuce tossed with creamy Caesar dressing, topped with garlic croutons and Parmigiano reggiano cheese |
Poached Pear Salad |
$7.99 |
Bibb lettuce, endive, candied pecan, crumbled great hill blue cheese, Riesling poached pear with a red wine shallot vinaigrette |
Paragon Salad |
$7.25 |
Mixed field greens, roma tomatoes, roasted red peppers, fresh mozzarella, kalamata olives, Parmigiano reggiano cheese and our house balsamic vinaigrette |
Arugula & Beet Salad |
$7.99 |
Goat cheese, pistachios, red beets and grilled stem artichoke hearts accompanied with white balsamic vinaigrette |
Avocado Roma Tomato Salad |
$7.99 |
Crispy romaine lettuce, Bermuda onions, gorgonzola cheese and has avocados served with citrus vinaigrette |
Swordfish |
$13.99 |
6 oz. swordfish grilled, served with rice and spinach |
Salmon |
$12.99 |
6 oz. salmon grilled, served with rice and vegetable |
Honey Dijon chicken |
$12.99 |
Served with rice and vegetables |
Flat Iron Steak |
$12.99 |
Grilled, topped with bourbon sauce, served with rice and vegetable |
Lobster Mac & Cheese |
$19.99 |
Lobster meat, fresh rigatoni pasta and lobster cream sauce, topped with Ritz cracker crumbs |
Penne Pasta Telephono |
$8.99 |
Penne pasta tossed in pomodoro sauce and fresh mozzarella, then topped with fresh basil |
Chicken Penne Pesto |
$10.99 |
Penne pasta tossed in sweet basil pesto sauce topped with grilled chicken breast |
Rigatoni Al Forno |
$9.99 |
Hand-made fresh rigatoni pasta tossed in a tomato and vodka cream sauce, topped with mozzarella cheese and basil then baked in the oven |
Roasted Eggplant Dip |
$5.99 |
With E.V.O.O., lemon juice, and garlic served with grilled pita bread |
Grape Leaves |
$5.99 |
Rice filling Served with tzatziki sauce |
Baked Goat Cheese |
$6.99 |
Encrusted with pistachio over tomato |
Paragon Fried Mozzarella |
$5.99 |
Wrapped in prosciutto |
Grilled Chicken Breast |
$7.99 |
Marinated, grilled chicken topped with roasted red peppers, green leaf lettuce and fresh mozzarella cheese, drizzled with balsamic vinaigrette on French bread |
Grilled Portabello |
$7.99 |
Grilled portabella mushroom cap with grilled asparagus, roasted red peppers and melted brie cheese on ciabatta bread |
Turkey Club |
$7.99 |
Thinly sliced turkey breast on texas toast with crispy bacon, lettuce, tomato, and paragon house mayonnaise |
Lobster Club |
$13.99 |
Steamed lobster meat tossed with a citrus mayonnaise, served on texas toast with lettuce, tomato, avocado and crisp bacon, served with paragon fries |
Thai Peanut Chicken Wrap |
$8.99 |
Grilled chicken tossed in a spicy Thai peanut dressing with shredded carrots and bean sprouts |
California Wrap |
$6.99 |
Grilled chicken, avocado boursin cheese, lettuce, tomatoes and citrus vinaigrette |
Buffalo Chicken Wrap |
$6.99 |
Crispy chicken tenders tossed in buffalo sauce, with blue cheese dressing, lettuce and tomato |
Hummus Wrap |
$6.50 |
Roasted red pepper hummus, mixed greens, feta cheese dressing, lettuce and tomato |
Chicken Pesto Panini |
$6.99 |
Sweet basil pesto, fontina cheese and tomato on ciabatta |
Prosciutto Panini |
$6.99 |
Grilled apples, Brie cheese and balsamic glaze on French bread |
Cuban Sandwich |
$6.99 |
Roasted pork and ham with Swiss cheese, mustard and pickles on pressed Cuban Bread |
Sunshine Burger |
$6.99 |
Pepper Jack cheese, avocado, onion strings and chipotle mayonnaise |
Cali Burger |
$6.99 |
Provolone cheese, roasted garlic aioli, avocado and grilled onions |
Caprese Burger |
$6.99 |
Mozzarella cheese, tomato, basil, bacon and balsamic glaze |
Peasant Burger |
$6.99 |
The plain gourmet. Add cheese $.50 |
Barbeque Burger |
$7.50 |
Topped with home-made barbeque sauce, caramelized onions and smoked mozzarella cheese |
French Burger |
$7.50 |
Topped with applewood smoked bacon and boursin cheese |
Blue Burger |
$7.99 |
Topped with applewood smoked bacon, grilled onions and great hill blue cheese |
Surf and Turf Burger |
$13.99 |
Topped with lobster meat |
Turkey Burger |
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Fresh ground turkey grilled, topped with Vermont aged cheddar cheese, guacamole and alfalfa sprouts |
Veggie Burger |
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Lettuce, tomato and Tuscan aioli served with sweet potato fries |
Margarita |
$8.50 |
Fresh Mozzarella cheese, fresh basil and Parmigiano reggiano cheese |
Chicken Bacon Ranch |
$9.50 |
BBQ pulled chicken, bacon, and smoked mozzarella cheese, drizzled with cool ranch dressing |
Pepperoni |
$9.50 |
Tomato sauce topped with mozzarella cheese and pepperoni |
Buffalo Chicken |
$9.50 |
Pizza cheese blend, grilled onions and a side of blue cheese dressing |
Viva Pizza |
$9.50 |
Rosemary, thyme, garlic, artichokes, spinach, toasted red peppers and fontina cheese |
Paragon Fries |
$1.00 |
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Paragon Fries |
$2.50 |
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Sweet Potato Fries |
$2.00 |
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Onion Rings |
$3.00 |
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Side Salad |
$2.00 |
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Pommes Frites |
$3.00 |
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Onion Rings |
$2.00 |
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Rice Pilaf |
$3.00 |
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Rice Pilaf |
$2.00 |
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French Bread |
$1.00 |
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Pommes Frites |
$1.50 |
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Grilled Pita Bread |
$1.00 |
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Sweet Potato Fries |
$3.50 |
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Baked Sweet Potato |
$3.99 |
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Grilled Asparagus |
$4.00 |
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Vegetable of the Day |
$3.50 |
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Sauteed Spinach |
$3.50 |
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