| Mango Lassi |
$4.00 |
Mango and yogurt smoothie. |
| Spiced Iced Tea |
$2.00 |
Specialty tea steeped with cardamom, cinnamon, bay leaves, ginger and cloves. |
| Bottled Water |
$2.00 |
|
| Soft Drinks |
$2.00 |
Please call the restaurant for today's selection. |
| 2 Piece Vegetable Samosa |
$3.00 |
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs. |
| 2 Piece Chicken Samosa |
$4.00 |
Triangular puffed pastry stuffed with ground chicken and mildly spiced herbs. |
| Vegetable Pakora (For Two) |
$3.00 |
Freshly sliced mixed vegetable fritters cooked with a spicy mix of turmeric and other herbs. |
| Chicken Tikka Appetizer |
$6.00 |
Tender boneless white meat chicken marinated with yogurt, lemon juice and Tondoori sauce. |
| Milligatawny Soup |
$3.00 |
Traditional Indian soup with Moshoorer Daal (orange colored lentils), lemon juice, and mild spices. |
| Coconut Soup |
$4.00 |
Coconut milk cooked with spicy tomato sauce and curry leaves. Sprinkled with shredded coconut. |
| Mixed Vegetable Curry |
$8.00 |
Mixed vegetables with Indian spices in sauce. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Tarka Dal |
$8.00 |
Moshoorer Daal lentils with Indian spices in sauce. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Begoon Bhorta |
$8.00 |
Roasted pureed skinless eggplant prepared with green peas and Indian spices. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Chana Masala |
$9.00 |
Chickpeas sauteed with grilled onion, tomatoes, ginger, turmeric and Masala sauce. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Chana Begoon |
$8.00 |
Sauteed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Shaag Bhaji |
$8.00 |
Chopped paalong shaag spinach cooked with roasted garlic, onion, tomatoes and Chef's special blend of herbs. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffro |
| Shaag Aloo |
$8.00 |
chopped paalong shaag spinach and potatoes cooked with roasted garlic, onion and tomatoes. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Shaag Ponir |
$9.00 |
Chopped paalong shaag spinach prepared in a light cream sauce with cubed homemade ponir cheese. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Aloo Gobi Masala |
$9.00 |
Cubed potatoes and cauliflower florets sauteed with grilled onion, tomatoes and ginger in mildly spiced Masala sauce. Served with aromatic Baash-motee rice flavored with cardamom, cumin, bay leaves a |
| Butter Chicken |
$11.00 |
Succulent pieces of boneless white meat chicken marinated in Tondoori sauce. Grilled in our Tondoori clay oven and cooked again in a special buttery cream sauce with tomatoes. Served with aromatic ba |
| Chicken Tikka Masala |
$11.00 |
Succulent pieces of boneless white meat chicken marinated in Tondoori sauce. Grilled in our Tondoori clay oven and cooked again in a flavorful cream sauce with peeled tomato and herbs. Served with ar |
| Lamb Tikka Masala |
$12.00 |
Boneless cubed lamb grilled in our Tandoori clay oven and then prepared in Chef's special tikka masala sauce. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffr |
| Shrimp Tikka Masala |
$13.00 |
Peeled jumbo shrimp grilled in our Tandoori clay oven and then prepared in Chef's special tikka masala. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Fish Curry |
$10.00 |
Mildly spiced fish with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Curry |
$10.00 - $12.00 |
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Coconut Curry |
$10.00 - $12.00 |
Mild Indian dish with coconut milk and cream in a special curry sauce. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Vindaloo |
$10.00 - $12.00 |
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Shaag Ponir Maang-sho |
$10.00 - $12.00 |
Prepared with chopped paalong shaag spinach in a light cream sauce with cubed homemade ponir cheese. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffron. |
| Shaag Maang-sho |
$10.00 - $12.00 |
Prepared with chopped paalong shaag spinach, roasted garlic, grilled onions, tomato and Chef's special herbs. Served with aromatic baash-motee rice flavored with cardamom, cumin, bay leaves and saffr |
| Chicken Tondoori |
$9.00 |
Grilled dark on the bone chicken marinated with yogurt, lemon juice and our special Tondoori sauce. |
| Chicken Tikka |
$9.00 |
Grilled tender boneless white meat chicken marinated with yogurt, lemon juice and our special Tondoori sauce. |
| Lamb Tondoori |
$11.00 |
Lamb tenderloin marinated with yogurt, lemon juice, mint leaves and paach-foron, and grilled. |
| Shrimp Tondoori |
$12.00 |
Peeled jumbo shrimp marinated with yogurt methi leaves, lemon juice and Chef's special spices, then grilled. |
| Mixed Tondoori Platter |
$14.00 |
Chicken tondoori, chicken tikka, lamb tondoori and shrimp tondoori grilled in our Tondoori oven. |
| Vegetable Biriyani |
$9.00 |
Prepared with aromatic baash-motee rice sauteed with mixed vegetables and flavored with saffron, biriyani masala and herbs. |
| Chicken Biriyani |
$10.00 |
Prepared with aromatic baash-motee rice sauteed with chicken and flavored with saffron, biriyani masala and herbs. |
| Chicken Tikka Biriyani |
$10.00 |
Prepared with aromatic baash-motee rice sauteed with chicken and flavored with saffron, biriyani masala and herbs. |
| Beef Biriyani |
$11.00 |
Prepared with aromatic baash-motee rice sauteed with beef and flavored with saffron, biriyani masala and herbs. |
| Lamb Biriyani |
$11.00 |
Prepared with aromatic baash-motee rice sauteed with lamb and flavored with saffron, biriyani masala and herbs. |
| Lamb Tikka Biriyani |
$11.00 |
Prepared with aromatic baash-motee rice sauteed with lamb and flavored with saffron, biriyani masala and herbs. |
| Shrimp Biriyani |
$14.00 |
Prepared with aromatic baash-motee rice sauteed with shrimp and flavored with saffron, biriyani masala and herbs. |
| Polao Rice |
$2.00 |
Prepared with aromatic baash-motee rice. |
| Peas Polao |
$4.00 |
Prepared with aromatic baash-motee rice. |
| Fruit Polao |
$5.00 |
Prepared with aromatic baash-motee rice. |
| Naan |
$2.00 |
Unleavened white flour bread fresh baked in our Tandoori clay oven with a touch of butter. |
| Garlic Naan |
$3.00 |
Naan bread baked in our Tandoori clay oven, topped with fresh minced garlic and cilantro. |
| Chapati |
$3.00 |
Whole wheat soft flat bread fresh baked on the skillet. |
| Poratta |
$3.00 |
Whole wheat flat bread skillet-fried with butter. |
| Aloo Poratta |
$4.00 |
Poratta stuffed with mashed potatoes and other spices. |
| Mango Chutney |
$2.00 |
Sweet chutney. |
| Mixed Pickle Chutney |
$2.00 |
|
| Raita |
$2.00 |
Sliced cucumber and carrots with whipped yogurt. |
| Firni |
$3.00 |
Baash-motee rice pudding with whole milk, cinnamon, shredded coconut, cardamom and bay leaves. |
