| 1. Egg Roll |
$1.90 |
|
| 2. Pot Stickers |
$3.50 |
|
| 3. Fried Wonton |
$2.50 |
|
| 4. Paper Wrapped Chicken |
$3.25 |
|
| 5. Barbecued Spare Ribs |
$6.25 |
|
| 6. Fried Shrimp |
$2.95 |
|
| 7. Chicken Salad |
$4.25 |
|
| 8. Pu-Pu Tray |
$4.75 |
egg roll, cho cho, spareribs, fried wonton, shrimp tempura and paper wrapped chicken. |
| 9. Bar-B-Q Beef Stick |
$2.95 |
|
| 10. Barbecued Pork |
$4.50 |
|
| 11. Wonton Soup |
$5.50 - $1.95 |
|
| 12. Hot And Sour Soup* |
$3.50 - $5.50 |
|
| 13. Chicken |
$1.95 - $3.50 |
with corn soup |
| 14. Egg Flour Soup# |
$5.50 - $1.95 |
|
| 15. Three Flavor Sizzling Rice |
$2.25 - $4.50 |
|
| 16. Wor Wonton Soup |
$4.50 - $6.75 |
|
| 17. Bean Curd And Spinach# |
$1.95 - $3.50 |
|
| Wonton Soup |
|
|
| Three Flavor Sizzling Rice Soup |
|
|
| 18. Moo Shu Pork |
$7.50 |
|
| 19. Moo Shu Beef |
$7.95 |
|
| 20. Moo Shu Chicken# |
$7.50 |
|
| 21. Moo Shu Shrimp |
$8.95 |
|
| 22. Moo Shu Vegetable# |
$6.95 |
|
| 23. Triple Delight |
$8.25 |
combination of chicken, beef, shrimp and vegetable. |
| 24. Sweet And Sour Shrimp |
$9.50 |
|
| 25. Kung Pao Shrimp* |
$9.95 |
shrimp with green onion, dried red pepper & peanuts in hot sauce. |
| 26. Hot Szechwan Shrimp* |
$9.95 |
shrimp with bread, green peppers & water chestnut in hot garlic sauce. |
| 27. Imperial Shrimp# |
$9.95 |
|
| 28. Shrimp# |
$9.95 |
with mixed vegetable |
| 29. Shrimp# |
$9.95 |
with lobster sauce |
| 30. Shrimp* |
$9.95 |
with curry sauce |
| 31. Shrimp# |
$9.95 |
with chinese pea pods |
| 32. Shrimp With Chili Sauce * |
$10.50 |
sauteed shrimp in a mild spicy tomatoes sauce. |
| 33. Shrimp |
$9.95 |
with cashew nuts |
| 34. Sauteed Shrimp In Wine Sauce# |
$9.95 |
|
| 35. Hot Szechwan Scallop* |
$10.95 |
|
| 36. Kung Pao Scallop* |
$10.95 |
|
| 37. Imperial Scallop# |
$10.95 |
scallops and vegetables |
| 38. Shrimp# |
$9.95 |
with fresh mushroom |
| 39. Sweet And Pungent Shrimp |
$10.95 |
|
| 40. Shrimp* |
$9.95 |
with black bean sauce |
| 41. Family Delight |
$10.95 |
combination of meats, seafood and vegetables. |
| 42. Double Delight In Hot Sauce* |
$10.95 |
|
| 43. Shell Shrimp* |
$11.50 |
with dry pepper |
| 44. Fish Fillet* |
$9.95 |
with black bean sauce. |
| 45. Hunan Style Fish Fillet* |
$9.95 |
|
| 46. Fish Fillet In Lemon Sauce |
$9.95 |
|
| 47. Honey Walnut Shrimp |
$10.95 |
|
| 48. Sweet And Sour Pork |
|
|
| 49. Double Cooked Pork* |
|
sliced pork with cabbage, black mushroom and bamboo shoot in spicy hoisin and soy sauce |
| 50. Barbecued Pork |
|
with broccoli |
| 51. Szechwan Shredded Pork* |
|
|
| 52. Beef |
$8.25 |
with fresh mushroom |
| 53. Beef |
$8.25 |
with vegetables |
| 54. Beef |
$8.25 |
with broccoli |
| 55. Beef |
$8.25 |
with bell pepper |
| 56. Beef |
$8.25 |
with oyster sauce |
| 57. Mongolian Beef |
$8.25 |
beef with scallions |
| 58. Hot Szechwan Beef* |
$8.25 |
|
| 59. Szechwan Beef* |
$8.25 |
shredded beef stir-fried with vegetables in hot sauce. |
| 60. Kung Pao Beef* |
$8.25 |
|
| 61. Hunan Style Beef* |
$8.25 |
tenderloin beef sauteed with vegetables in hot brown sauce. |
| 62. Beef* |
$8.25 |
with black bean sauce |
| 63. Beef |
$8.25 |
with chinese pea pods |
| 64. Beef |
$8.25 |
with black mushroom & bamboo shoot |
| 65. Beef In Curry Sauce* |
$8.25 |
|
| 66. Beef With Orange Flavor Sauce* |
$10.95 |
tenderloin beef fried in light batter, sauteed with orange peel & spicy sauce |
| 67. Sesame Beef |
$10.95 |
beef pre-fried then sauteed with sesame |
| 68. Chicken# |
$8.25 |
with seasonal green |
| 69. Chicken# |
$8.25 |
with fresh mushroom |
| 70. Sweet & Sour Chicken |
$8.25 |
|
| 71. Kung Pao Chicken* |
$8.25 |
|
| 72. Almond Chicken |
$8.25 |
|
| 73. Hot Spicy Chicken* |
$8.25 |
tender chicken with bamboo shoots & bell peppers in hot chili sauce. |
| 74. Chicken In Curry Sauce* |
$8.25 |
|
| 75. Moo Goo Gai Pan# |
$8.25 |
|
| 76. Chicken* |
$8.25 |
with black bean sauce |
| 77. Lemon Chicken |
$8.95 |
tender chicken breast meat fried in light butter & served with tangy lemon sauce. |
| 78. Cashew Chicken |
$8.25 |
|
| 79. Sliced Chicken |
$8.25 |
with black mushroom |
| 80. Chicken# |
$8.25 |
with chinese pea pods |
| 81. Chicken With Orange Flavor Sauce* |
$8.95 |
diced chicken fried in light butter, served with orange peel & spicy sauce. |
| 82. Chicken |
$8.25 |
with broccoli |
| 83. Sesame Chicken |
$8.95 |
|
| 84. Hot Szechwan Chicken* |
$8.25 |
|
| 85. Hunan Chicken* |
$8.25 |
|
| 86. Sauteed Black Mushroom & Bamboo Shoot# |
$7.25 |
|
| 87. Broccoli Sauteed In A Hot Sauce* |
$6.50 |
|
| 88. Eggplant In Garlic Sauce* |
$6.95 |
|
| 89. Braised String Beans* |
$6.95 |
|
| 90. Sauteed Mixed Vegetables# |
$6.50 |
|
| 91. Sauteed Fresh Spinach# |
$6.95 |
|
| 92. Bean Curd In Brown Sauce |
$7.25 |
|
| 93. Szechwan Bean Curd* |
$7.25 |
ma po tofu |
| 94. Spicy Bean Curd, Family Style* |
$7.25 |
|
| 95. Shrimp |
$8.95 |
with bean curd |
| 96. Chop-Suey |
$6.95 |
pork, chicken or b.b.q. pork |
| 97. Beef Chop Suey |
$7.25 |
|
| 98. Mixed Vegetables Chop Suey# |
$6.50 |
|
| 99. Shrimp Chop Suey# |
$8.25 |
|
| 100. Combo Chop Suey |
$8.25 |
shrimp, beef & chicken. |
| 101. Egg Fu Young |
$7.25 |
pork, chicken or b.b.q. pork |
| 102. Beef Egg Fu Young |
$7.50 |
|
| 103. Plain Egg Fu Young |
$7.25 |
|
| 104. Shrimp Egg Fu Young |
$8.25 |
|
| 105. Combo Egg Fu Young |
$8.25 |
shrimp, beef & chicken |
| 106. Combination Noodle Soup |
$6.95 |
|
| 107. Pork |
$6.95 |
with preserved vegetable noodle soup |
| 108. Lo Mein |
$6.25 |
pork, chicken or b.b.q. pork |
| 109. Beef Lo Mein |
$6.50 |
|
| 110. Mixed Vegetables Lo Mein |
$6.25 |
|
| 111. Shrimp Lo Mein |
$6.95 |
|
| 112. House Lo Mein |
$6.95 |
shrimp, beef & chicken |
| 113. Cha Chang Mein |
$6.95 |
|
| 114. House Crispy Noodles |
$9.95 |
|
| 115. Seafood Crispy Noodles |
$10.95 |
|
| 116. Chicken Chow Fun |
$6.75 |
soy or wet sauce |
| 117. Beef Chow Fun |
$6.95 |
soy or wet sauce. |
| 118. Shrimp Chow Fun |
$7.50 |
soy or wet sauce. |
| 1a. Chicken Chow Fun* |
$6.75 |
|
| 2a. Beef Chow Fun* |
$6.95 |
|
| 3a. Shrimp Chow Fun* |
$7.50 |
|
| 119. Fried Rice |
$3.75 - $5.75 |
pork, chicken or b.b.q. pork |
| 120. Beef Fried Rice |
$3.95 - $5.95 |
|
| 121. Mixed Vegetables Fried Rice |
$3.75 - $5.75 |
|
| 122. Shrimp Fried Rice |
$4.25 - $6.50 |
|
| 123. House Fried Rice |
$4.25 - $6.50 |
shrimp, beef & chicken |
| 124. Young Chow Fried Rice |
$4.25 - $6.50 |
|
| 125. Steamed Rice |
$0.85 - $1.50 |
|
| 1. Sweet And Sour Pork |
|
|
| 2. Sweet And Sour Chicken |
|
|
| 3. Chicken |
|
with broccoli |
| 4. Almond Chicken |
|
|
| 5. Szechwan Shredded Pork* |
|
|
| 6. Beef Chop Suey |
|
|
| 7. Chicken In Curry Sauce* |
|
|
| 8. Barbequed Pork |
|
with broccoli |
| 9. Sauteed Mixed Vegetables# |
|
|
| 10. Chicken |
|
with string beans |
| 11. Sweet And Sour Shrimp |
|
|
| 12. Moo Shoo Pork |
|
|
| 13. Beef |
|
with broccoli |
| 14. Cashew Chicken |
|
|
| 15. Hot Szechwan Beef* |
|
|
| 16. Shrimp Chop Suey# |
|
|
| 17. Kung Pao Chicken* |
|
|
| 18. Szechwan Beef* |
|
carrots & celery |
| 19. Shrimp# |
|
with lobster sauce |
| 20. House Lo Mein |
|
shrimp, beef, & chicken or pork |
| 21. Moo Goo Gai Pan# |
|
|
| 22. Shrimp# |
|
with fresh mushroom |
| 23. Lemon Chicken |
|
|
| 24. Chicken, Beef Or Shrimp* |
|
with black bean sauce |
| 25. Chicken# |
|
with vegetables |
| 26. Triple Delight |
|
|
| 27. Shrimp |
|
with broccoli |
| 28. Shrimp Egg Foo Young |
|
|
| 29. Chicken* |
|
with orange flavor sauce |
| 30. Beef |
|
with green pepper |
| 31. Fish* |
|
fillet with black bean sauce |
| 32. Hunan Style Fish Fillet* |
|
|
| 33. Fish Fillet In Lemon Sauce |
|
|
| 34. Chicken With Spinach |
|
with white meat |
| 35. Chicken Eggplant In Garlic Sauce* |
|
with white meat |
| 36. Kung Pao Scallop* Or Imperial Scallop# |
|
|
| Egg Roll, Fried Wonton |
|
|
| Paper Wrapped Chicken |
|
|
| Egg Roll, Fried Shrimp |
|
|
| Barbecued Spare Ribs |
|
|
| Fried Rice Or Steamed Rice |
|
|
| Fried Rice Or Steamed Rice |
|
|
| Sweet And Sour Pork Or Chicken |
|
|
| Kung Pao Chicken* |
|
|
| Almond Chicken |
|
|
| Shrimp Chop Suey# |
|
|
| Barbecued Pork |
|
with broccoli |
| Sauteed Mixed Vegetables# |
|
|
| Beef |
|
with bell pepper |
| Beef In Curry Sauce* |
|
|
| Szechwan Shredded Pork* |
|
|
| Shrimp Egg Fu Young |
|
|
| Chicken* |
|
with orange flavor sauce |
| Kung Pao Shrimp* |
|
|
| Shrimp |
|
with lobster sauce |
| Sweet And Sour Shrimp |
|
|
| Chicken |
|
with fresh mushroom |
| Cashew Chicken |
|
|
| Chicken# |
|
with chinese pea pod |
| Beef Hunan Style* |
|
|
| Moo Shu Pork |
|
|
| Beef |
|
with black mushroom & bamboo shoot |
| Straw Mushroom & Broccoli In Oyster Sauce# |
|
|
| 1. Sizzling Scallop And Beef |
$11.50 |
tender scallop and beef in special wine sauce, served on sizzling platter. |
| 2. Double Delight With Black Bean Sauce* |
$11.50 |
shrimp and scallops |
| 3. Kung Pao Combination* |
$10.50 |
beef, chicken and shrimp in a garlic sauce |
| 4. Three Ingredient Tastes With Fried Wonton |
$11.50 |
crisp walnut topped with jumbo shrimp, sliced chicken breast and tender beef with oshiro vegetables in a special sauce |
| 5. Chef's Seafood Delight |
$11.50 |
scallop, crabmeat, shrimp and vegetables with chef's special sauce |
| 6. Crispy Beef In Garlic Sauce |
$10.95 |
|
| 7. General Tao's Chicken* |
$8.95 |
|
