Samosa |
$4.00 |
flaky turnover with peas and potatoes |
Mixed Pakoras |
$4.00 |
mixed vegetable fritters |
Bhel |
$5.00 |
puff rice with tamarind and mist chutney |
Purnima Chicken Tikka |
$7.00 |
boneless mint and masala chicken tikka |
Bhagreli Shrimp |
$10.00 |
shrimp stir fried with mustard seeds and curry leaves |
Fresh Harvest Salad |
$6.00 |
|
Soup Of The Day |
$8.00 |
|
Tandoori Vegetables |
$15.00 |
broiled fresh vegetables served with cottage cheese |
Tandoori Chicken |
$20.00 |
spice rubbed chicken fired in the clay oven |
Adraki Lamb Chops |
$23.00 |
lamb roasted with fresh ginger and white pepper |
Malai Fish Tikka |
$22.00 |
fresh fish broiled with herbs and spices |
Purnima Tandoori Mix |
$23.00 |
combination of tandoori chicken, seekh kabab, shrimp and chicken tikka |
Tandoori Jhinga |
$23.00 |
jumbo shrimp with special tandoori masala |
Shrimp Malai Curry |
$22.00 |
shrimp cooked in coconut milk and spices |
Panch Phoron Shrimp |
$22.00 |
shrimp simmered in bengali spices |
Lasooni Shrimo |
$22.00 |
shrimp in garlic sauce with onions |
Fisherman's Stew |
$22.00 |
Kerala style fish cooked in coconut and mustard seeds |
Purnima Fish |
$22.00 |
fresh fish simmered in chef's special tomato and cardamom sauce |
Cedar Roasted Tuna |
$24.00 |
cedar wrapped fresh tuna grilled with thyme and lemon |
Lamb Saag |
$20.00 |
lamb simmered in fresh spinach and spices |
Lamb Vindaloo |
$20.00 |
lamb cooked in spicy tomato - vinegar sauce |
Bengali Lamb Curry |
$20.00 |
lamb in a tomato - garlic sauce |
Lamb Tamarind |
$20.00 |
lamb simmered in a sauce of curry leaves and tamarind |
Lamb Kofta |
$20.00 |
apricot studded lamb balls in black pepper sauce |
Elaichi Burrah |
$26.00 |
cardamom crusted rack of lamb |
Achari Beef |
$20.00 |
beef cooked in pickling spices |
Beef Bhuna |
$20.00 |
beef, onion, tomato with a spicy flavored sauce |
Beef Madras |
$20.00 |
black pepper and curry leaves flavored sauce |
Beef Muglai |
$21.00 |
cooked with tomato butter sauce garnished with almond, raisin |
Jeerawala Beef |
$21.00 |
cumin rubbed grilled sirlion steak with bombay aloo |
Chicken Tikka Masala |
$18.00 |
chicken tikka in a creamy tomato sauce |
Chicken Kashmiri |
$18.00 |
sweet and spicy chicken curry with pineapple |
Chicken Shalimar |
$18.00 |
coriander and mint chicken curry |
Chicken Pasanada |
$18.00 |
tender chicken with chef's special wine sauce |
Purnima Chicken Curry |
$22.00 |
homemade chicken stuffed with spic\nach and figs, glazed with tamarind |
Aam Wala Chicken |
$22.00 |
grilled chicken stir fried with fresh mango |
Kashmiri Dum Aloo |
$14.00 |
potatoes cooked in cashew based sauce |
Saag Paneer |
$14.00 |
homemade cheese in spiced spinach |
Navrattan Vegetable |
$14.00 |
vegetable medley in a mild sauce |
Malai Kofta |
$14.00 |
vegetable croquettes in a peanut based sauce |
Purnima Subz |
$14.00 |
fresh vegs stir fried in chef's special tomato sauce |
Pindi Channa Masala |
$14.00 |
chickpeas cooked with onion, tomatoes and cumin seeds |
Bhindi Masala |
$14.00 |
okra sauteed with onions, tomatoes, spices and herbs |
Bharela Tamatar |
$18.00 |
stuffed tomato with crispy okra salad |
Vegetable Biryani |
$15.00 |
spiced rice cooked with fresh vegetables |
Lamb Biryani |
$18.00 |
spiced rice ocoked with tender lamb |
Shrimp Biryani |
$22.00 |
spiced rice cooked with fresh shrimp |
Chicken Biryani |
$18.00 |
spiced rice cooked with chicken |
Peas Pilaf |
$4.00 |
flavored basmati pilaf with green peas |
Kashmiri Pilaf |
$6.00 |
flavored basmati pilaf cooked with apple, mango, pineapple, raisin, almond, coconut |
Lemon Rice |
$6.00 |
lemon infused basmati rice with peanuts and curry leaves |
Naan |
$3.00 |
leavened Indian bread baked in the clay oven |
Onion Kulcha |
$4.00 |
leavened bread stuffed with onions and spices |
Garlic Naan |
$4.00 |
naan topped with fresh garlic |
Roti |
$3.00 |
whole wheat flat bread |
Purnima Naan |
$5.00 |
naan stuffed with raisins, coconut and nuts |
Paratha |
$4.00 |
multi layered whole wheat bread |
Chocolate Molten Cake |
$5.00 |
hot chocolate cake with molten chocolate center |
Mango Mousse |
$5.00 |
a light and fresh mango dessert |
Malai Kulfi |
$5.00 |
Indian ice cream flavored with cardamom and nuts |
Gulab Jamun |
$5.00 |
cheese balls in a honey syrup |
Rasmalai |
$5.00 |
cottage cheese patties in a reduced milk sauce |