| Chat papri |
$3.95 |
mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce |
| Samosa |
$2.95 |
crispy fried tumovers deliciously filled with spiced peas and potatoes |
| Meat Samosa |
$3.95 |
crispy fried tumovers deliciously filly with spiced meat, peas and potatoes |
| Vegetable Pakora |
$2.95 |
savory assortments of vegetables coated with spicy gram flour and fried |
| Chicken Pakora |
$5.95 |
tender chicken coated with spicy gram flour and fried |
| Shrimp Pakora |
$9.95 |
savory shrimp coated with spicy gram flour and fried |
| Koliwara Fish Pakora |
$9.95 |
savory fish coated with spicy gram flour and fried |
| Chicken Malabar |
$6.95 |
marinated chicken fillets in coconuts pan fried to perfection |
| Masala Roasted Tandoori Mix Vegetables |
$6.95 |
fresh vegetables marinated and roasted in charcoal oven |
| Aloo Tikki |
$2.95 |
potato patties deep fried with a touch of mild Indian spices |
| Cashewnut Roll |
$3.95 |
potatoes, muts and fresh herbs |
| Garlic Shrimp |
$9.95 |
shrimps sauteed in garlic sauce |
| Peshawarbite (Lamb Chops) |
$10.95 |
Australian baby lamb chops with ginger and green herbs |
| Macchi Amritsari |
$9.95 |
fish marinated lightly with ajwain spices and fried |
| Tawa Bater (Quail) Masal |
$9.95 |
tender quail cooked on tawa with mild spices |
| Chole Bhature |
$6.95 |
chick peas served on top of fluffy soft bread |
| Tomato Soup |
$2.95 |
traditional tomato soup with fresh herbs and spices |
| Mulligatawny Soup |
$2.95 |
soup made with lentils, fresh herbs |
| Chicken Soup |
$2.95 |
traditional Indian soup with chicken cubes and fresh herbs and spices |
| Mutter Paneer |
$5.95 |
homemade cheese cooked with fresh green peas cooked in a special blend of spices |
| Palak Paneer |
$5.95 |
fresh spinach and cottage cheese cooked with fresh mild spices |
| Sarson Ka Sagg |
$5.95 |
a buttery flovorful puree of mustard greens |
| Bhindi Masala |
$6.95 |
okra sauteed with browned onions, tomatoes, herbs and spices |
| Eggplant Bhartha |
$5.95 |
whole eggplant, baked over an open flame and seasoned with herbs and sauteed |
| Kadhai Paneer |
$7.95 |
homemade cheese cooked with bell papers, tomatoes, ginger, and chilies sprinkled with freshly ground spices |
| Jeera Aloo |
$5.95 |
diced potatoes flavored with whole cumin seeds and spices |
| Paneer Pasanda |
$7.95 |
cubes of cheese seasoned with authentic butter, cream, and spices flavored with spices and fried with butter |
| Dal Makhani |
$5.95 |
lentils submerged over a low flame, laced with cream delicately flavored with spices and fried with butter |
| Aloo Gobhi Masala |
$6.95 |
cauliflower and potatoes cooked in delicate spices |
| Dum Aloo |
$6.95 |
potatoes stuffed with cream, almonds, raisins. cashew nuts, sour cream finished in an onion and tomato sauce |
| Paneer Makhani |
$7.95 |
homemade cheese cooked in a creamy sauce |
| Navratan Korma |
$5.95 |
ninc garden fresh vegetables gently cooked in `mild spices and cream topped with nuts |
| Chole Peshawri |
$5.95 |
chick peas and dices potatoes cooked in a popular north Indian style |
| Vegetable Jalferazie |
$5.95 |
garden fresh vegetables sauted with tomatoes, green pepper and sharphy spiced |
| Punjabi Kadhi Pakora |
$5.95 |
mixed vegetables pakora cooked with spices and yogurt flavored masala with curry leaf |
| Malai Kofta |
$7.95 |
mixed vegetables with cottage cheese balls served in a mild butter sauce |
| Shrimp Biryani |
$9.95 |
long grain basmati rice cooked with rasins and nuts |
| Goat/Lamb/Chicken Biryani |
$8.95 |
long grain basmati rice cooked with rasins and nuts |
| Vegetable Biryani |
$6.95 |
naturally aromatic long grain rice cooked with vegetables |
| Pea's Pulao |
$2.95 |
rice topped with fresh pan fried green peas |
| Chicken Palak |
$7.95 |
tandoori style chicken, cooked with spinach and fresh herbs |
| Chicken Shahi Korma |
$7.95 |
boneless supreme chicken cooked in cream sauce with a selection of mild spices |
| Chicken Tikka Masala |
$7.95 |
savory chicken mixed with a spicy butter sauce with peppers |
| Chicken Vindaloo |
$7.95 |
savory chicken mixed with a hot coconut and red pepper curry |
| Chicken Jalfrazie |
$7.95 |
boneless chicken marinated with fresh ground spices, bell peppers, ginger and coriander |
| Chicken Makhni |
$7.95 |
broiled chicken pieces simmered in a creamy sauce |
| Chicken Korma |
$7.95 |
boneless pieces of chicken cooked in a cashewnut sauce |
| Chicken Curry |
$7.95 |
boneless chicken cooked in mild spices |
| Chicken Keema Mutter |
$7.95 |
ground chicken cooked with green peas, ginger and browned onions |
| Chili Chicken |
$8.95 |
boneless chicken mixed with onions and bell peppers finished with a special Indian soy sauce |
| Chicken Kadhai |
$7.95 |
savory chicken mixed with fresh vegetables |
| Lamb Rogan Josh |
$8.95 |
render morsels of boneless lamb cooked in an onion sauce with yogurt, almonds and a unique blend of spices |
| Lamb Pasanda |
$8.95 |
boneless pieces of lamb cooked in a creamy sauce of mild spices |
| Boti Kabab Masala |
$8.95 |
juicy leg of boneless lamb cubes roasted in a clay oven cooked with tomatoes, onions, ginger, and garlic |
| Lamb Vindaloo |
$8.95 |
intensely spicy lamb cooked in a tangy sharp onion and tomato gravy |
| Lamb Palak |
$8.95 |
fresh spinach prepared with juicy lamb cubes and cooked with spices and herbs |
| Lamb Keema Mutter |
$8.95 |
ground lamb cooked with green peas, ginger, and brown onions |
| Lamb Kadhai |
$8.95 |
savory lamb mixed with fresh vegetables |
| Mutton Tawa Chops |
$8.95 |
|
| Goat Curry |
$8.95 |
tender morsels of goat cooked in an onion sauce with yogurt, almonds and a unique blend of spices |
| Goat Palak |
$8.95 |
fresh spinach prepared with juicy goat cubes and cooked with spices and herbs |
| Kadhai Goat |
$8.95 |
succulent's pieces of baby goat cooked in onion and tomato sauce, with a touch, of garlic and ginger |
| Tandoori Chicken (Full) |
$11.95 |
spring chicken marinated in yogurt, freshly ground mild spices and lemon, juice cooked in tandoor |
| Tandoori Shrimp |
$16.95 |
jumbo shrimp marinated with yogurt, spices and lemon juice, skewered and cooked in our tandoor |
| Chicken Tikka |
$7.95 |
boneless pieces of chicken flavored with mild spices and barbecued on a skewer in our tandoor |
| Ginger Chicken Kabab |
$7.95 |
tender boneless pieces of chicken, marinated with yogurt and ginger roasted in our clay roasted oven |
| Murgh Malai Kabab |
$9.95 |
creamy chicken supreme marinated in mild spices, roasted in our clay oven |
| Kashmiri Rack of Lamb |
$16.95 |
marinated lamb chops, broiled to prefection |
| Boti Kabab |
$9.95 |
tender juicy leg of boneless lamb cubs marinated in delicate blends of herbs and spices, broiled to perfection on a skewer in our tandoor |
| Achari Chicken Kabab |
$7.95 |
chicken marinated with garlic, ginger, cream cheese, sour cream and achari masala |
| Seekh Kabab |
$7.95 |
(lamb of chicken) minced lamb or chicken with aromatic herbs wrapped around a skewer and roasted in our clay oven |
| salmon Tikka |
$11.95 |
chunks of seasonal fish, marinated in an aromatic herb mixture roasted in our clay oven |
| Paneer Tikka |
$8.95 |
homemade cheese pieces marinated in special mix of spices barbecued in our tandoor |
| Lemon Chicken |
$9.95 |
chicken marinated with fresh lemon, ginger, sour cream, cheese, and Indian spices |
| Punjab Kabab House Special |
$15.95 |
mix of chicken, goat and lamb kabab served on a sizzler |
| Shrimp Bhuna Masala |
$11.95 |
shrimp cooked in specially prepared herbs |
| Salmon Masala |
$11.95 |
salmon prepared in mild sauce of herbs and spices |
| Shrimp Palak |
$11.95 |
fresh spinach prepared with shrimp and cooked with spices and herbs |
| Fish Palak |
$11.95 |
fresh spinach prepared with fish cubes and cooked with spices and herbs |
| Goa Fish Curry |
$11.95 |
onion tomato sauce flavored with coconut milk, curry leaf, prepared with fish |
| Shrimp Madras Curry |
$11.95 |
shrimp cooked with mustard seeds, curry leaf and whole chilies finished with coconut tomatoes and onions |
| Naan |
$1.25 |
leavened bread of super of fine flour baked in tandoor, served in piping hot |
| Tandoori Roti |
$1.25 |
round shaped whole wheat bread baked in tandoor, served in piping hot |
| Laccha Paratha |
$2.00 |
mutli - layered bread cooked with butter |
| Onion Kulcha |
$2.50 |
super fine flour bread stuffed with onions and baked in our charocal oven |
| Aloo Paratha |
$2.50 |
unleavened layered whole wheat bread stiffed with potatoes and topped with melting butter |
| Pudina Paratha |
$2.50 |
whole wheat griddle bread stuffed with mint and baked in our tandoor |
| Keema Naan |
$3.50 |
lamb or chicken - bread stuffed and baked in our clay oven |
| Poori |
$2.95 |
whole wheat flour puffed bread |
| Chef''s Naan |
$3.50 |
unleavened bread filled with chicken tikka and nuts baked in our tandoor |
| Paneer Naan |
$2.50 |
fine flour bread stuffed with panner and baked in our charcoal oven |
| Gobhi Kulcha |
$2.50 |
fine flour bread stuffed with cauliflower and baked in our charcoal oven |
| Bread Basket |
$6.50 |
choice of any three onion kulcha, naan, laccha paratha, gobhi paratha, roti |
| Garlic Naan |
$1.95 |
leavened bread of super fine flour baked in tandoor, topped with garlic |
| Kulfi Ice Cream |
$2.95 |
a speciality from India made with thickend milk cooked for several hours, then quickly frozen, with almonds and pistachios and a hint of rose water |
| Rasmalai |
$2.95 |
homemade cottage cheese patties in sweetend creamy milk |
| Gulab Jamun |
$2.95 |
juicy fried cheese balls dipped in honey syrup |
| Carrot Halwa |
$2.95 |
caramelized grated carrot, studded with pistachios and served with whipped cream |
| Lassi |
$2.95 |
mango, Sweet, mint, salted or plain) |
| Tea |
$1.50 |
(a traditional Indian chai) |
| Ice Tea |
$1.50 |
(a cold version of Indian chai) |
| Coffee |
$1.50 |
(original imported Columbian coffee) |
| Soda |
$1.50 |
choice of any soft drink |
