| Baked Brie |
$9.95 |
With grilled ciabatta and served with mango chutney, sundried cranberries and candied pecans |
| Grande Nachos |
$9.95 |
A huge pile of crispy nacho chips drizzled with queso, topped with tomatoes, jalapeno, black olives, blackened-grilled chicken breast and covered with melted mozzarella and cheddar |
| Smoked Salmon |
$9.95 |
House-smoked and topped with capers and red onions. Served with a lemon caper aioli |
| Kielbasa |
$8.95 |
Lightly fried polish sausage served with sriracha mayo |
| Jalapeno Poppers |
$8.95 |
Dripping with jalapeno-cheese sauce |
| Tavern Wings |
$9.95 - $18.95 |
The plumpest and crispiest-tossed in a bloody hot, medium, sweet & spicy, teriyaki, lemon pepper or barbecue, all flats or drums $1.95 extra |
| Irish Spring Rolls |
$8.95 |
Stuffed with corned beef, swiss cheese and cabbage-lightly fried and served with 1000 island dipping sauce |
| Chicken Strips & Chips |
$9.95 |
House cut chicken tenderloins, deep fried to a golden brown and served with honey mustard dipping sauce |
| Triple Dip |
$10.95 |
Roasted hummus, olive tapenade spread, garlic goat cheese and an assortment of veggies served with grilled pita bread |
| Lamb Kebab |
$9.95 |
Mediterranean lamb skewers marinated, grilled and served with a house lemon feta vinaigrette and pita bread |
| Asian Steak Tips |
$9.95 |
Fresh grilled chunks of juicy bistro filet an asian marinade served with a hoisin dipping sauce |
| Spinach Artichoke Dip |
$7.95 |
Creamy spinach and artichoke topped with mozzarella and served with chips |
| Ranch Mushrooms |
$7.95 |
1/2 pound of mushrooms, lightly fried and served with buttermilk ranch |
| Highland Platter |
$9.95 |
Homemade scotch egg with mini cornish pasties, sausage rolls, guinness mustard and pickled veggies |
| Mozzarella Cheese Sticks |
$8.95 |
Lightly brasded mozzarella, fried and served with a rich marinara sauce |
| Chip Shoppe |
$6.95 |
A bucket of crispy fries. Need we say more choose sweet potato fries or tater tots $1.00 more |
| Chicken Quesadilla |
$9.95 |
Blackened chicken with mozzarella and cheddar pressed in a large tortilla and served with salsa, jalapenos and black olives |
| Salt & Vinegar Crisps |
$7.95 |
Back by popular demand a bowl of warm potato chips with malt vinegar and sea salt |
| Market Meat & Cheese |
$11.95 |
A selection of cheeses, meats, a scotch egg and a medley of veggies and olives. Served with a warm loaf of bread. Extra bread $1.95 a loaf |
| Kentish Cobb |
$10.95 |
A blend of salad topped with chicken, bacon, tomato, cucumber, chopped egg and bleu cheese crumbles. Served with bleu cheese dressing |
| Seared Ahi Tuna |
$12.95 |
Seared ahi tuna on a salad tossed with mandarins, noodles, carrots and red bell peppers in a sesame ginger dressing |
| Chicken Harvest |
$10.95 |
Grilled chicken diced and served on fresh salad with feta cheese, mandarins, candied chopped pecans, a sprinkle of sun-dried cranberries, tomatoes and cucumbers. Served with our sun-dried cranberry v |
| Aberdeen Smoked Salmon |
$10.95 |
Served on bed of spinach tossed with capers, red onions and vidalia onion vinaigrette-topped off with feta cheese |
| Mediterranean |
$10.95 |
Chicken or marinated grilled lamb served on a bed of romaine with feta cheese, red onions, oven-dried tomatoes, mushrooms, mixed olives and tossed with a house-made greek dressing |
| Blackened Chicken Caesar |
$10.95 |
Substitute smoked salmon or blackened fish for &2.00 more |
| Crunch Salad |
$10.95 |
Blackened fish served atop a kale blended salad tossed in poppy seed dressing with cran-raisins and sunflower seeds |
| Lettuce Wedge |
$5.95 |
Topped with bacon, tomatoes, blue cheese dressing and crumbles as well add a bowl of soup of the moment for just $3.00 more |
| Small Tavern Salad |
$5.95 |
Served with your choice of low cal italian, blue cheese, ranch, 1000 island or sun-dried cranberry vinaigrette dressing |
| Soup of the Moment |
$3.95 |
House made soups. |
| Baked French Onion |
$4.95 |
House made and topped with croutons and swiss cheese |
| Black Bean Burger |
$9.95 |
With fresh pico de gallo and mixed field greens tossed with chipotle ranch |
| The Original Dunwoody Doozie |
$9.95 |
Our legendary 1/2 pound burger topped with bacon, cheese, tomato,lettuce and onion strings |
| Blue Cheese Buffalo Burger |
$9.95 |
Grilled and topped with warm blue cheese and buffalo sauce |
| Jalapeno Burger |
$9.95 |
Grilled & topped with jalapenos and queso. Spicy |
| The Georgian |
$9.95 |
Barbequed with grilled onions, melted mozzarella and cheddar with lettuce and tomato |
| The California Burger |
$9.95 |
Topped with mushrooms, swiss cheese cheese, lettuce and tomato |
| The Artemis Turkey Burger |
$9.95 |
Deliciously seasoned turkey burger served with field greens tossed in a greek lemon dressing and spinkled with feta |
| Double-Decker Burger |
$9.95 |
Jalapeno and bacon jam sandwiched between two 1/4lb burger and topped with cheese |
| Fish & Chips |
$9.95 - $14.95 |
Best fish n chips in town |
| Meatlof |
$12.95 |
A great blend of itlian sausage and ground beef stuffed with spinach and mozzarella and served the size of brick with mashed potatoes, veggies and gravy. Also great as a sandwich |
| Bangers & Mash |
$12.95 |
Traditional english sausages served on a bed of mashed potatoes and topped with caramelized onions and a brown gravy |
| Shepherd's Pie |
$13.95 |
New zealand lamb slowly braised with carrots, onion, garlic and rosemary and topped with golden brown mashed potatoes |
| Tortizza Back |
$9.95 |
Declares war on hunger. The tasty goodness tortizza is back. get a 10" tortilla served like a pizza-with a delicous crispy crust. Choose from the these mouth-watering options. The tuscana comes |
| 5 Cheese Grilled Cheese |
$9.95 |
A blend of five cheeses grilled on rye with a cup of tommy soup for dippin |
| Grilled Mediterranean Gyro |
$9.95 |
Grilled, sliced lamb and beef served on warm pita with lettuce, tomato, tzatziki sauce and feta cheese |
| Tuscan |
$9.95 |
Grilled sliced chicken, oven-dried tomato, fresh basil and mozzrella cheese all warm and melty between a grilled ciabatta with basil mayo |
| Fish Tacos |
$9.95 |
Blackened, grilled or fried. Lightly beer battered and golden crisped cod served in warm flour tortillas with lettuce, fresh pico de gallo and a creamy cilantro ranch |
| Fish Sandwich |
$9.95 |
Lightly fried in batter and served on a bun with lettuce, tomato and a side of tartar sauce |
| Cold Roast Beef |
$10.95 |
Shaved, slow roasted prime rib served with a cip of onion jus and horsey mayo on the side |
| Philly Cheese |
$9.95 |
Chopped beef, caramelized onions, drizzled with olive oil and smothered with melted mozzarella cheese. Chicken can be substituted for beef |
| Brooklyn Reuben |
$10.95 |
Grilled rye, swiss cheese and 1000 island dressing with fresh corned beef and sauerkraut sandwiched in the middele oh and it's huge |
| Lobster Grilled Cheese |
$12.95 |
With lobster meat, brie and cream cheese all grilled and gooey, readers' choice award winner in garden & gun magazine |
| Chicken Ranch Monterey |
$9.95 |
Battered and lightly fried chicken breast topped with bacon and swiss with ranch dressing, lettuce and tomato served on a hoagie roll. Grilled chicken breast can be substituted on request |
| Smoked Salmon Blt |
$12.95 |
Fresh smoked salmon on ciabatta bread with bacon, lettuce, tomato and lemon caper aioli |
| Burger |
$5.95 |
|
| Chicken Tenders |
$5.95 |
|
| Quesadilla |
$5.95 |
|
| Grilled Cheese |
$5.95 |
|
