| French Onion Soup |
$7.00 |
Traditional gratinee. |
| Lentil Soup |
$6.00 |
|
| Carrot Ginger Soup |
$6.00 |
|
| Oysters Du Jour |
|
|
| Tartares |
$10.00 |
Choice of fresh salmon or fresh tuna. |
| Grilled Jumbo Shrimp |
$12.00 |
With Lucien's Moroccan-style salsa. |
| Pate De Foie Gras De Canard |
$8.00 |
Duck liver pate with cornichons & greens. |
| Escargots |
$9.00 |
Snails seared in garlic and parsley butter sauce. |
| Mesclun Salad In Our House Vinaigrette |
$6.00 |
|
| Mesclun Salad In Our House Vinaigrette - Chicken |
$9.00 |
With herb-marinated chicken breast, tuna salad or hard-boiled egg. |
| Mesclun Salad In Our House Vinaigrette - Shrimp |
$10.00 |
|
| Baby Arugula Salad |
$9.00 |
With shaved fennel & reggiano. |
| Traditional Caesar Salad |
$9.00 |
With garlic croutons & parmesan. |
| Roasted Beet Salad |
$9.00 |
With chevre on baguette croutons. |
| Artichoke Salad |
$9.00 |
With hearts of palm, asparagus & grape tomatoes. |
| Grilled Chicken Breast |
$9.00 |
On baguette with cheese. |
| Roast Turkey Breast |
$9.00 |
With brie & green apple on baguette. |
| Hot Roast Beef |
$9.00 |
With caramelized onions. |
| Salami Panini |
$9.00 |
With black olive tapanade, grilled with parmesan. |
| Tuna Melt |
$9.00 |
American style. |
| Tuna Salad |
$7.00 |
With celery, red onion & mayonnaise. |
| Peanut Butter, Honey & Banana |
$6.75 |
On toasted seven-grain bread. |
| Steak Tartare |
$16.00 |
Served with french fries, home fries, or mesclun salad. |
| Steak Au Poivre |
$19.00 |
Hanger steak with Lucien's pepper sauce. |
| American Burger |
$12.00 |
With home fries or shoestring fries, (with cheese add $1.00). |
| Vegetarian Burger |
$8.75 |
With home fries or shoestring fries (with cheese add $1.00). |
| Lamb Shank |
$18.00 |
With soft polenta and string beans (monday). |
| Short Ribs |
$18.00 |
With mashed potatoes and string beans (friday). |
| Cassolet Toulousain |
$16.00 |
With white beans, garlic saugsage, duck confit, & lamb shank. |
| Spicy West African Chickenq |
$14.00 |
With saffron rice. |
| Coq Au Vin |
$16.00 |
(Wednesday). |
| Quail |
$16.00 |
And ale with porcini risotto (thursday). |
| Fish Du Jour |
|
Friday. |
| Roasted Wild Salmon |
$18.00 |
Over green parsley risotto. |
| Salad Niscoise |
$16.00 |
With fresh rare tuna. |
| Vegetarian Eggplant Napoleon |
$16.00 |
With sauteed vegetables, barley & spicy green curry sauce. |
| Vegetarian Lasagne |
$10.00 |
Baked with grilled vegetables and tofu ricotta. |
| Blanquette De Veau |
$16.00 |
With white rice, white mushrooms and pearl onions (tuesday). |
| Moroccan-Style Couscous |
$14.00 |
With chicken and root vegetables. |
| Roasted Baby Chicken |
$16.00 |
With mashed potatoes and vegetables (saturday). |
| Lucien's Roasted Phaisan |
$16.00 |
With mashed potatoes and string beans (sunday). |
| Two Eggs, Any Style |
$6.00 |
Served with home-fried potatoes & greens. |
| Omelette Du Jour |
|
See your server for details. |
| Spinach & Cheese Omelette |
$9.00 |
Choice of brie, chevre, Swiss, or cheddar (brie add $1.00). |
| Mushroom Nova Omelette |
$9.50 |
With smoked Nova Scotia salmon & fresh sauteed mushrooms. |
| Eggs Florentine |
$9.50 |
Poached eggs over spinach with hollandaise on an english muffin. |
| Eggs Nova |
$9.50 |
Paoched eggs over nova on an english muffin. |
| Buttermilk Pancakes |
$7.00 |
|
| Pancakes Du Jour |
|
See your server for details |
| French Toast |
$7.00 |
With baguette with fruit on the side. |
| Granola & Fresh Fruit Over Yogurt |
$7.00 |
|
| Fresh Fruit Bowl |
$7.00 |
An assortment |
| Toast |
$1.75 |
Seven-grain or white bread. |
| Home Fried Potatoes |
$4.00 |
|
| Mashed Potatoes |
$4.00 |
|
| Cous Cous |
$4.00 |
|
| Sauteed Vegetables |
$4.00 |
|
