Caprese Fritta |
$8.00 |
Fresh ovalini mozzarella breaded with panko, grated italian cheese and fresh herbs on red sauce |
Calamari Sicilian |
$9.00 |
Breaded and tossed in roasted red peppers, sliced banana peppers, black olives and lemon garlic sauce |
Clams Casino |
$8.00 |
Middleneck clams stuffed and baked with bacon and parmesan cheese |
Spinach Artichoke Dip |
$8.00 |
Served with tortilla chips |
Loaded Nachos |
$8.50 |
Corn chips, queso blanco, chili, cheddar, scallions, black olives, jalapenos, salsa & sour cream |
Loaded Nachos with Chicken |
$10.50 |
Corn chips, queso blanco, chili, cheddar, scallions, black olives, jalapenos, salsa & sour cream |
Chips & Queso |
$6.00 |
Corn tortilla chips and warm queso blanco with salsa & sour cream |
Chicken Quesadilla |
$9.00 |
Chicken, bacon, scallions, olives, tomatoes, cheddar, jalapenos, salsa & sour cream |
Coconut Shrimp |
$9.00 |
Fantail shrimp coated in a coconut breading and fried. Served with pineapple salsa |
Chicken Tenders |
$8.00 |
Breaded and fried served with french fries and your choice of ranch, BBQ or honey mustard |
Jacks Roasted Vegetable Salad |
$9.00 |
Zucchini, yellow squash, red onion and red peppers. Oven roasted and served over fresh romaine. Choice of italian or hot bacon dressing. Add chicken $14.00, shrimp $15.00 |
Southwest Salad |
$10.00 |
Crispy chicken, cheddar, bacon, tortilla chips and ranch dressing over cut romain |
Buffalo Chicken Salad |
$10.00 |
Crispy chicken tenders tossed in buffalo hot sauce, topped with crumbled bleu cheese, tomatoes with crumbled bleu cheese, tomatoes and croutons |
Chicken Caesar Salad |
$10.00 |
Grilled chicken breast, crisp romaine, parmesan cheese and croutons |
Taco Salad |
$10.00 |
A crunchy tortilla bowl filled with romaine and topped with chili, cheddar tomatoes green onions, salsa & sour cream |
Soup of he Day |
$3.00 - $4.00 |
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Baked French Onion |
$3.00 - $4.00 |
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Beef and Bean Chili |
$3.00 - $4.00 |
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Classic Bacon & Blue Cheese |
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Classic Bacon & Cheese |
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Classic Jalapeno & Cheddar |
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Classic Chili & Cheese |
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Classic Mushroom & Swiss |
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Classic Mac n Cheese & Cheddar |
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Western |
$11.00 |
BBQ sauce, cheddar cheese, bacon and onion rings |
Wicked |
$10.00 |
Country swet sauce, blue cheese, swiss cheddar and mozzarella |
Primo |
$10.50 |
Sauteed peppers, onions, mushrooms and mozzarella |
Bacon Double |
$12.50 |
Cheddar, swiss, bacon and double the meat |
Jack's Beef Steak Burger |
$12.50 |
1/2 lb. Ground round topped with cheddar, bacon, 1/2 lb. shaved steak and mozzarella cheese |
Shaved Steak |
$9.00 |
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Buffalo Chicken |
$8.00 |
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Grilled Chicken |
$8.00 |
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Fried Chicken |
$8.00 |
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Chicken Fettuccini Alfredo |
$14.00 |
Grilled chicken on a bed of fettuccini. Topped in creamy alfredo sauce |
Ravioli |
$12.00 |
Large cheese ravioli topped with red sauce |
Spaghetti & Meatballs |
$12.00 |
Meatballs topped with red sauce |
Tortellini Primavera |
$14.00 |
Yellow and green squash, roasted red peppers, broccoli and cheese tortillini in a fresh cream sauce. |
Parmesan - Chicken or Eggplant |
$14.00 |
Breaded & topped with mozzarella, parmesan cheese and red sauce. Served over pasta |
Parmesan - Haddock |
$17.00 |
Breaded & topped with mozzarella, parmesan cheese and red sauce. Served over pasta |
Marsala |
$15.00 |
Sauteed chicken with roasted red peppers and mushrooms served over rice. |
Vodka Pasta |
$11.00 - $14.00 |
Penne pasta with roasted red peppers and mushrooms in a vodka cream sauce. |
French - Chicken |
$14.00 |
Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
French - Haddock |
$16.00 |
Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
French - Artichoke |
$14.00 |
Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
Shrimp Scampi |
$17.00 |
Lemon, white wine, garlic sauce with choice of rice or fettuccini |
Cajun Shrimp Alfredo |
$17.00 |
Sauteed shrimp in a light spicy cream sauce over penne |
Roasted Pacific Whitefish |
$16.00 |
Flaky white fillet with roasted vegetables, rice and side of light cream sauce. |
New York Strip |
$15.00 |
12 oz. Steak with choice of side |
Friday Fish Fry |
$9.00 |
12 oz. Skinless haddock breaded, battered or broiled with coleslaw and fries or any side substitution. |
Baked Potato |
$3.00 |
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French Fries |
$3.00 |
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Spicy Fries |
$3.00 |
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Fresh Vegetable |
$3.00 |
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Mac Salad |
$3.00 |
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Rice |
$3.00 |
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Cole Slaw |
$3.00 |
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Roasted Vegetable |
$3.00 |
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Onion Rings |
$3.00 |
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