| Bombay Murgh |
$5.50 |
chicken wing splard in a dry tomato sauce |
| Chicken Pakora |
$4.50 |
special chicken breast deep fried in lentil batter |
| Mutton Samosa |
$3.50 |
lamb and peas flavored with herbs and spices in a light pastry shell |
| Murgh Chaat |
$3.25 |
chicken marinated in herbs with a dash of dried mango spices. A delicacy |
| Jaipur Masala |
$3.75 |
delicately spiced vegetable deep fried in lentil batter |
| Samosa |
$2.50 |
pastries and peas, flowered with spices and herbs in a light pastry shell |
| Seekh Kabab |
$11.95 |
spiced lamb sausage |
| Tandoori Murgh |
$11.95 |
deliciously seasoned chicken roasted in our tandoor |
| Murgh Ticca |
$12.95 |
boneless spicy breast of chicken marinated in yogurt, then roasted in perfection |
| Boti Kababas |
$13.95 |
tender, leans cubes of lamb marinated in roasted spices, then roasted in perfection |
| Imran Jinga Khani |
$16.95 |
spiced wasted shrimp |
| Shanti and Sebastian's |
$16.95 |
tender fillets of fish, spiced and roasted |
| Mix Grill |
$18.95 |
|
| Ganesham Sundeep |
$6.75 |
lentils sauteed with spinach, herbs and spices |
| Dal Maharani Nastassia |
$6.75 |
spiced buttered and creamed lettuce |
| Sabji Kari |
$10.95 |
exotic vegetable sauteed with nuts and light sauce |
| Alu Gobi Masala |
$9.25 |
delicately spiced cauliflowers and potato herbs |
| Wengaychen Bharat Bharta |
$9.25 |
spiced aubergine in a tomato and onion sauce |
| Malai Kofta |
$10.95 |
paneer and vegetable outlet sauteed in an onion and cream sauce |
| Saag Paneer |
$9.95 |
paneer sauteed with spinach, herbs and spices |
| Rajput Thali |
$13.95 |
a nature of vegetarian delicates |
| Goan Vindaloo |
$13.95 |
tender cubes of lamb in a very hot sauce |
| Ghoste Ka Salum |
$13.95 |
cubes of lamb in a corriander and coconut sauce |
| Kashmiri Rogan Josh |
$13.95 |
lamb marinated and sauteed to perfection in a spicy onion and cilantro sauce |
| Sind Ke Jaan |
$13.95 |
roasted lamb and shrimp marinated with chopped peppers and exotic hot spices |
| Boti Anjay |
$13.95 |
roasted lamb cooked in a sharply spiced sauce |
| Sikender Palak |
$13.95 |
tandoori lamb in cream of spinach |
| Ajmer Murgh |
$12.95 |
roasted chicken sauteed in a cream of spinach sauce |
| Chicken Jam Nagar |
$12.95 |
roasted chicken sauteed in a light tomato and onion sauce |
| Chicken Makhani |
$12.95 |
roasted chicken sauteed in spices with cream of tomatoes |
| Chicken Shahi Korma |
$12.95 |
chicken sauteed in spices with cream of onion |
| Shrimp Bhuna |
$14.95 |
shrimp sauteed in tomatoes, green peppers and onion. Delicately seasoned |
| Madras Gurry |
$16.95 |
fish sauteed in a very spicy onion sauce |
| Goan Macchi Masala |
$16.95 |
fish sauteed in a very spicy cilantro and coconut sauce |
| Goan Sonia |
$14.95 |
roasted shrimp sauteed in cream of spinach |
| Macchi Sharmila |
$17.95 |
fish sauteed in garlic, ginger, onion and spices. |
| Shajahani Biryani |
$12.95 |
boneless chicken mixed with rice, nuts and garnished with eggs |
| Nawabi Biryani |
$13.95 |
rice flowered with herbs sauteed with cubes of lamb |
| Vegetable Biryani |
$10.95 |
rice sauteed with fresh vegetable and saffron |
| Kashmiri Nan |
$1.50 |
|
| Paratha |
$1.75 |
whole wheat |
| Bombay Paratha |
$2.00 |
whole wheat stuffed with mildly spiced potatoes |
| Dehli Paratha |
$2.00 |
whole wheat stuffed with onions and garlic |
| Calcutta Paneer Paratha |
$2.75 |
stuffed with paneer |
| Sikander Roti |
$1.50 |
whole wheat |
| Akbar Paratha |
$3.75 |
stuffed with lamb |
