| Carpaccio |
$10.00 |
fennel crusted scottish salmon carpaccio, salmon tar tare with mustard, capers, lemon |
| Timballo |
$9.00 |
wood fired eggplant and buffalo ricotta and caciocavallo tart, and mt. vesuvius tomatoes |
| Burrata |
$14.00 |
imported stuffed mozzarella, peperonata, capers, white anchovies |
| Polpo |
$16.00 |
grilled octopus, roasted peppers, fingerling potatoes, grilled frisee, tuna sauce |
| Frittura |
$12.00 |
fried floured calamari, lemon |
| Prosciutto |
$14.00 |
prosciutto di parma, sliced melon |
| Seppia |
$11.00 |
poached cuttlefish, lemon, fennel, arugula, squid ink |
| Cozze |
$12.00 |
wood fired pei mussels, spicy tomato broth, garlic crostini |
| Arancini |
$12.00 |
sicilian saffron rice cakes with meat ragu over tomato sauce |
| Gamberi |
$16.00 |
pancetta wrapped wood roasted jumbo prawns, pickled vegetable salad, agro-dolce |
| Frittura |
$16.00 |
fried floured calamari and shrimp, lemon |
| Carpaccio |
$13.00 |
fennel crusted scottish salmon carpaccio, salmon tar tare with mustard, capers, lemon |
| Burrata |
$15.00 |
imported stuffed mozzarella, stewed bell peppers, capers, white anchovies |
| Polpo |
$16.00 |
grilled octopus, roasted peppers, fingerling potatoes, grilled frisee, tuna sauce |
| Cozze |
$14.00 |
wood fired pei mussels, spicy tomato broth, garlic crostini |
| Prosciutto |
$16.00 |
prosciutto di parma, sliced melon |
| Timballo |
$11.00 |
wood fired eggplant and buffalo milk ricotta tart, caciocavallo, mt. vesuvius tomatoes |
| Calamari |
$14.00 |
sautéed calamari and artichokes, lemon, capers |
| Mare |
$18.00 |
wood roasted prawns, calamari, octopus, clams, mussels, tomatoes, citrus oil, arugula |
| Verdure |
$8.00 |
local carrots, celery, red onion, green beans, white beans, tomato, zucchini, balsamic |
| Barbabietole |
$9.00 |
roasted beets, capriole goat cheese, watercress, hazelnuts, citrus |
| Cavolo |
$8.00 |
tuscan kale, squash, shaved fennel, squash chips, parmesan dressing |
| Stagione |
$7.00 |
mixed greens, cucumber, radish, tomato, crouton |
| Caprese |
$9.00 |
fresh mozzarella, oven dried tomatoes, basil |
| Rucula |
$8.00 |
grape tomatoes, baby arugula, shaved parmesan |
| Seppia |
$12.00 |
poached cuttlefish, lemon, fennel, arugula, squid ink |
| Caprese |
$15.00 |
imported buffalo milk mozzarella, oven dried tomatoes, basil |
| Cavolo |
$11.00 |
tuscan kale, squash, fennel, squash chips, parmesan dressing |
| Barbabietole |
$12.00 |
roasted beets, capriole goat cheese, watercress, hazelnuts, pomegranate, citrus |
| Stagione |
$8.00 |
mixed greens, cucumber, radish, tomato, crouton |
| Salami |
$14.00 |
italian style salami, roasted grapes, pine nuts, gorgonzola dolce latte, arugula |
| Bianca |
$14.00 |
arugula, mozzarella, shaved parmesan, olive oil |
| Agnello |
$15.00 |
lamb sausage, red chilies, salsa verde, mozzarella |
| Speck |
$16.00 |
mozzarella, mushrooms, smoked prosciutto, mascarpone |
| Maialino |
$15.00 |
tomato sauce, mozzarella, pancetta, salami, fennel sausage |
| Tartufo |
$17.00 |
fingerling potatoes, mozzarella, green onions, black truffle pesto |
| Margherita |
$13.00 |
san marzano tomatoes, basil and mozzarella |
| Parma |
$16.00 |
tomato sauce, mozzarella, prosciutto di parma |
| Pollo |
$12.00 |
grilled chicken breast, pancetta, herb aioli, fontina |
| Prosciutto |
$13.00 |
prosciutto di parma, fresh mozzarella, arugula |
| Luccio |
$15.00 |
crispy walleye, grain mustard aioli, pickled red onion, spinach |
| Tacchino |
$12.00 |
turkey breast, pesto aioli, tomato arugula, fontina |
| Melanzana |
$11.00 |
eggplant, ciabatta bread, oven dried tomatoes, fresh mozzarella, chili aioli |
| Ravioli |
$16.00 |
eggplant stuffed pasta, oven dried eggplant, tomato and ricotta salata |
| Tagliatelle |
$15.00 |
wide flat saffron pasta, tomato and meat ragu |
| Tortelli |
$16.00 |
buffalo milk ricotta and parmesan stuffed pasta, butter, pistachio, and saba |
| Orecchiette |
$15.00 |
ear shaped pasta, sausage, rapini, chili flakes, garlic and olive oil |
| Linguine |
$17.00 |
flat pasta, manila clams, garlic, olive oil, chili flakes, lemon zest, ginger |
| Spaghetti |
$18.00 |
black spaghetti, mt. vesuvius tomatoes, mussels, shrimp, calamari, clams, chilies |
| Gnocchi |
$16.00 |
potato and herb dumplings, oven dried tomatoes, leeks, mushrooms, parmesan |
| Paccheri |
$17.00 |
large tubular pasta with shrimp, zucchini, grape tomatoes, brandy and shellfish broth |
| Tagliatelle |
$18.00 |
wide flat saffron pasta, tomato and meat ragu |
| Ravioli |
$17.00 |
eggplant stuffed pasta, oven dried eggplant, tomato and ricotta salata |
| Tortelli |
$17.00 |
buffalo milk ricotta and parmesan stuffed pasta, butter, pistachio, saba |
| Tagllolini |
$21.00 |
thin pasta, sea urchin butter, crab meat, garlic, parsley |
| Linguine |
$18.00 |
flat pasta, manila clams, garlic, olive oil, chili flakes, lemon zest, ginger |
| Spaghetti |
$21.00 |
black spaghetti, mt. vesuvius tomatoes, mussels, shrimp, calamari, clams, chilies |
| Pappardelle |
$19.00 |
long flat pasta, spiced wild boar ragu |
| Gnocchi |
$18.00 |
potato and herb dumplings, oven dried tomatoes, leeks, mushrooms, parmesan |
| Paccheri |
$19.00 |
large tubular pasta with shrimp, zucchini, grape tomatoes, brandy and shellfish broth |
| Gamberi |
$17.00 |
three pancetta wrapped wood roasted prawns, pickled vegetable salad, agro-dolce |
| Salmone |
$21.00 |
grilled scottish salmon filet, asparagus and tomato ragu, pickled fennel citrus infused oil |
| Mare |
$19.00 |
wood oven roasted shrimp, calamari, octopus, clams, mussels, fennel, citrus oil, arugula |
| Pesce Spada |
$21.00 |
grilled swordfish, local beets, lentils, sofrito and sage |
| Branzino |
$21.00 |
filet of mediterranean sea bass, wood roasted, citrus-caper reduction, fennel |
| Tonno |
$22.00 |
grilled ahi tuna, green beans, potato, tomato, hard cooked egg, red onion, anchovy |
| Milanese |
$17.00 |
breaded chicken breast, arugula, tomato, fresh mozzarella salad |
| Vitello |
$20.00 |
veal medallions, artichokes, lemon, garlic, rapini, fingerling potatoes |
| Calamari |
$18.00 |
pan seared calamari, artichokes and lemon caper sauce |
| Bianca |
$15.00 |
arugula, mozzarella, shaved parmesan, olive oil |
| Agnello |
$17.00 |
lamb sausage, red chilies, salsa verde, mozzarella |
| Quattro |
$16.00 |
mozzarella, gorgonzola, goat and ricotta cheeses |
| Tartufo |
$17.00 |
fingerling potatoes, mozzarella, green onions, black truffle pesto |
| Margherita |
$14.00 |
san marzano tomato sauce, basil and mozzarella |
| Speck |
$17.00 |
mozzarella, mushrooms, smoked prosciutto, mascarpone |
| Trapanese |
$25.00 |
sicilian shrimp, mussels, ocean fish, tomato, saffron stew, cous cous, almond pesto |
| Salmone |
$26.00 |
grilled scottish salmon filet, asparagus and tomato ragu, pickled fennel, citrus infused oil |
| Pescatrice |
$27.00 |
wood fired monkfish medallions, brussels sprouts, mushrooms, fingerling potatoes |
| Pesce Spada |
$26.00 |
grilled swordfish, local beets, lentils, sofrito, sage |
| Tonno |
$28.00 |
ahi tuna grilled rare, eggplant caponata with olives, raisins and pine nuts, rapini |
| Intero |
|
whole branzino with roasted fennel and citrus caper reduction |
| Polletto |
$21.00 |
roasted half amish chicken, soft polenta, wood fired mushrooms and herbs |
| Vitello |
$28.00 |
grilled veal loin, local squash, tomatoes, roasted onions, fingerling potatoes, aged balsamic |
| Bistecca |
$32.00 |
16 ounce grilled illinois rib eye, arugula and tomato salad |
| Agnello |
$27.00 |
1 rib colorado lamb rack, braised shoulder, lamb sausage, stewed cannellini beans, pancetta |
| Rapini |
$6.00 |
broccoli rabe, olive oil, garlic |
| Patate |
$6.00 |
herb roasted fingerling potatoes |
| Olive |
$5.00 |
mediterranean olives, olive oil, citrus zest |
| Fregola |
$5.00 |
toasted sardinian grains stewed with lemon and rosemary |
| Crostini Misti |
$10.00 |
three toasted bruschetta- black truffle pesto and mushroom, salmon tar tare, prosciutto with mozzarella |
| Arancini |
$10.00 |
sicilian saffron rice cakes with meat ragu over tomato sauce |
| Pane Fritto |
$9.00 |
fried dough, parmesan cheese, herbs, spicy tomato sauce |
| Olive Misti |
$6.00 |
mixed mediterrean olives |
| Seppia |
$11.00 |
poached cuttlefish salad, fennel, olive oil and lemon |
| Antipasto Due |
$14.00 |
sliced prosciutto di parma, pecorino, assorted vegetables, olives and beans |
| Frittura |
$16.00 |
fried floured calamari and shrimp, lemon |
| Polpo |
$15.00 |
grilled octopus, roasted peppers, fingerling potatoes, grilled frisee, tuna sauce |
| Cozze |
$14.00 |
prince edward island mussels stewed in a spicy tomato broth, garlic crostini |
| Pizza Bianca |
$15.00 |
arugula, mozzarella, shaved parmesan, olive oil |
| Pizza Margherita |
$14.00 |
san marzano tomato sauce, basil and mozzarella |
| Patate Fritte |
$6.00 |
piccolo sogno due fries, herbs, parmesan cheese |
| Piccolo Sogno |
$14.00 |
ketel one citron, caravella limoncello, lemon juice. served up |
| Acca Larantia |
$14.00 |
grey goose, st. germain, grapefruit juice, lime juice. served up or on the rocks |
| Goccia Di Limon |
$12.00 |
bacardi superior, cognac, triple sec, lemon juice, simple syrup. served up |
| Andiamo |
$12.00 |
dewars white label, orange juice, lemon juice. served up |
| Scudetto |
$14.00 |
woodford reserve, chambord, bitters. served up |
| Negroni |
$14.00 |
bombay sapphire, carpano antica sweet vermouth, campari, cointreau, orange juice. served up |
| Basilico |
$14.00 |
tanqueray gin, lime juice, simple syrup, fresh basil leaves. served up |
| Cavani |
$12.00 |
disaronno amaretto, bacardi gold, lemon juice. served up |
| Gran Torino |
$14.00 |
grey goose cherry noir, baileys liqueur, godiva white chocolate. served up |
| Notte DAmore |
$14.00 |
ketel one, pomegranate juice, pineapple juice. served up |
| Don Alberto |
$14.00 |
don julio blanco, grapefruit juice, lime juice. served up |
| Perla Nera |
$12.00 |
ketel one, godiva dark chocolate, crème de cocoa, cream. served up |
| N.V. Prosecco Brut Doc |
$9.00 |
voveti, veneto |
| N.V. Franciacorta Brut Docg |
$15.00 |
ferghettina lombardia |
| N.V. Brut Rose' Col Dei Salici Docg Veneto |
$10.00 |
|
| N.V. Bellini |
$10.00 |
(prosecco+w.peaches+raspberries) veneto |
| 2012 Riesling "La Vis" Doc |
$8.00 |
trentino |
| 2012 "Vinnae" Ribolla Gialla Doc |
$14.00 |
jermann friuli |
| 2012 Soave Classico, Pieropan Doc |
$10.00 |
veneto |
| 2012 Chardonnay Lanciola Docg |
$10.00 |
toscana |
| 2012 Gavi Di Gavi Docg |
$12.00 |
la scolca white label piemonte |
| 2013 Arneis "Langhe" |
$12.00 |
ceretto docg, piemonte |
| 2011 Verdicchio Dei Castelli Di Jesi Doc |
$14.00 |
bucci marche |
| 2012 Sauvignon Blanc Borgo Conventi Docg |
$10.00 |
friuli |
| 2012 Greco Di Tufo Docg |
$12.00 |
tenuta di altavilla villa matilde campania |
| 2011 Vermentino |
$12.00 |
guado al tasso doc, toscana |
| 2012 Pinot Bianco Jermann Docg |
$14.00 |
friuli |
| 2012 Cerasuolo Rose' |
$8.00 |
la valentina doc, abbruzzo |
| 2010 Rosso Blau&blau Igt |
$14.00 |
jermann friuli |
| 2011 Pinot Nero Castello Di Neive Doc |
$12.00 |
piemonte |
| 2012 Barbera D'alba |
$10.00 |
renato ratti docg, piemonte |
| 2009 Barolo Franco Molino Docg |
$16.00 |
piemonte |
| 2009 Chianti Classico Docg |
$10.00 |
masse di greve lanciola toscana |
| 2010 Chianti Classicodocg Riserva |
$12.00 |
castello di banfi toscana |
| 2007 Vino Nobile Di Montepulciano Docg |
$15.00 |
riserva, canneto toscana |
| 2011 Rosso Di Montalcino Doc |
$12.00 |
caparzo toscana |
| 2008 Brunello Di Montalcino Docg |
$22.00 |
caprili toscana |
| 2010 Morellino Di Scansano Docg |
$15.00 |
riserva frescobaldi toscana |
| 2009 Ciro Rosso Riserva Doc |
$11.00 |
"duca san felice", librandi calabria |
| 2012 Il Bruciato Bolgheri Doc |
$16.00 |
guado al tasso toscana |
| 2010 Sangiovese-Cab-Merlot Igt |
$12.00 |
"modus", ruffino toscana |
| 2010 Primitivo Igt |
$14.00 |
rocca di mori puglia |
| 2011 Nero Davola Igt |
$14.00 |
"black label" tola sicilia |
