Vietnamese-Style Hot Coffee |
$2.50 |
|
Vietnamese-Style Hot Coffee with Condensed Milk |
$2.50 |
|
Vietnamese-Style Iced Coffee |
$2.50 |
|
Vietnamese-Style Iced Coffee with Condensed Milk |
$2.50 |
|
Fresh Limeade |
$2.50 |
Freshly squeezed limeade |
Fresh Orange Juice |
$3.00 |
Freshly squeezed orange juice |
Thai Iced Tea |
$2.75 |
|
Pickled Limeade |
$2.75 |
Vietnamese-style limeade made from preserved limes |
Iced Tea with Lemon or Lime |
$2.75 |
Iced jasmine tea with fresh lemon or lime |
Sparkling Limeade |
$2.75 |
Fresh limeade with soda |
Pickled Plum Soda |
$2.75 |
Vietnamese-style pickled-plums-in-soda drink |
Egg-Yolk Soda |
$3.00 |
Vietnamese-style egg-yolk-in-soda drink |
Soy Bean Milk |
$1.50 |
|
Fresh Coconut Juice & Meat |
$2.75 |
|
Fruit Shake |
$3.00 |
Choice of fresh strawberry, pineapple, coconut, avocado, jack fruit, durian or mung bean blended with crushed ice and condensed milk |
Bubble Tea |
$3.25 |
Bubble tea is a beverage of recent east asia origin consisting of iced tea, milk, fruit-flavored powder and gummy tapica pearls. The mixture is shaken to mix thoroughly before serving to produce the |
Soft Drinks |
$1.25 |
Coke, sprite, orange, pepsi, soda, rootbeer |
Bottled Water |
$1.25 |
Choice of purified or mineral water |
Crispy Spring Rolls |
$3.95 |
A mixture of ground pork, shredded carrot, rehydrated tree-ears black mushrooms, chopped onion, and translucent rice vermicelli wrapped in rice paper and fried to golden brown. Served with table sala |
Beef Wrapped in Pepper Leaves (Small) |
$5.95 |
Grilled marinated beef wrapped in an aromatic pepper leaf piper sarmentosum the vietnmese call la lot, served with fresh vegetables, bean sprout, rice paper for tableside rolling, with house special |
Beef Wrapped in Pepper Leaves (Large) |
$9.95 |
Grilled marinated beef wrapped in an aromatic pepper leaf piper sarmentosum the vietnmese call la lot, served with fresh vegetables, bean sprout, rice paper for tableside rolling, with house special |
Fresh Spring Rolls |
$3.95 |
Shredded lettuce, fresh mint leaves, rice vermicelli, poached shrimp and sliced pork wrapped in soft rice paper. Served with house special or peanut dipping sauce. Beef or chicken is also available |
Pork Skin Rolls |
$3.95 |
Shredded cooked pork and pork skin, fresh mint leaves, lettuce and rice vermicelli wrapped in soft rice paper. Served with house special fish sauce |
Vietnamese-Style Kebabs |
$3.95 |
Thin slices of marinated beef, chicken or pork choice threaded onto bamboo skewers and grilled to an aromatic and sizzling perfection. Served with house special dipping sauce |
Roasted Quails |
$8.50 |
White wine-based marinated quails roasted to a crispy, aromatic perfection. Served on a bed of lettuce with a unique light dipping sauce |
Shrimp Mousse Toast |
$4.25 |
Slices of french baguette pasted with garlic-and-scallion-blended shrimp mousse then fried to golden brown |
Shrimp Mousse on Sugarcane |
$8.95 |
A traditional vietnamese delicacy originating from the imperial capital of hue. This dish uses fresh sugarcane sticks as skewers onto which fresh, seasoned shrimp mousse is molded. The heated sugarca |
Sizzling Crepes |
$8.95 |
Banh xeo are vietnamese country-style crepes originating from the south and made out of a rice-flour-and coconut-milk batter seasoned with turmeric and finely sliced scallions. Banh xeo are pan-fried |
Rice Ravioli |
$8.95 |
Vietnamese-style paper-thin steamed rice ravioli stuffed with sauteed ground pork, chopped rehydrated tree-ears black mushrooms and onions, and topped with fried shallot flakes. Served with house spe |
Scallion Pancake |
$4.50 |
|
Phonatic Ravioli (Steamed or Pan-Seared) |
$4.50 |
Home made dumplings filled with a mixture of chicken, pork and vegetables, served with ginger dipping sauce |
Wonton Soup |
$5.95 |
Wonton dumplings, coarsely shredded chinese cabbage, and scallions floating in house special chicken broth like clouds |
Grilled Meatballs |
$6.95 |
Vietnamese-style meatballs made of finely ground pork marinated with rice wine and house special, grilled to a sizzling, aromatic perfection. Served with lettuce, mint leaves and roasted peanuts |
Fried Chicken Wings |
$4.95 |
Chicken wings marinated with house special ingredients then fried to golden brown |
Fried Chicken Fingers |
$3.95 |
Batter-dipped chicken strips deep fried to orange-golden crisp. Served with sweet and sour sauce |
Crab Rangoon |
$3.95 |
Dumplings stuffed with crab meat, softened cream cheese and minced onions deep fried to a crunchy brown. Served with sweet and sour sauce |
Fried Tofu Cakes |
$3.95 |
Triangular tofu cakes fried to golden brown. Served with sweet peanut sauce |
Imperial Shrimp Rolls |
$3.95 |
Whole shrimps wrapped in wonton skin and fried to golden brown |
Chicken & Shrimp Salad |
$7.25 |
Poached shrimp and chicken strips, thinly sliced cabbage, shredded carrots, mint leaves, and onion slices, tossed in lime-based dressing, and topped with roasted peanuts and fried shallot flakes |
Chicken or Shrimp Salad |
$7.25 |
If you prefer not to have the above chicken and shrimp combo, you may opt for a choice of only either chicken or shrimp without changing the other ingredients |
Sauted Beef Salad |
$8.95 |
Thinly sliced seared beef tossed with onion, lemongrass and basil on a throne of thinly sliced cucumber and red onion, shredded iceberg lettuce, and bean sprouts, all topped with roasted peanuts |
Grilled Shrimp Salad |
$8.95 |
Grilled shrimp on a throne of thinly sliced carrot, cucumber, red onion, daikon radish tossed in olive oil-based dressing, all topped with chopped basil, mint, roasted peanut and fried shallot flakes |
Lotus Stem Salad |
$7.50 |
Poached shrimp or chicken strips or chicken and shrimp combo of choice, shredded lotus stems, carrots, cucumber, onion slices and mint leaves tossed in a tamarind-based dressing, and topped with roas |
Pho Phonatic (Xl) |
$6.95 |
If you would like to experience the totality of pho, go phonatic: An extra large bowl of tantalizing beef noodle soup filled with thinly sliced rare beef eye round, well-done brisket, flank, tendon, |
Pho Deluxe (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done flank, brisket, tendon and tripe |
Pho Deluxe (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done flank, brisket, tendon and tripe |
Pho with Rare Steak Only (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak |
Pho with Rare Steak Only (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak |
Pho with Rare Steak & Well-done Tendon (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done tendon |
Pho with Rare Steak & Well-done Tendon (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done tendon |
Pho with Rare Steak & Well-done Flank (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done flank |
Pho with Rare Steak & Well-done Flank (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done flank (Small) |
Pho with Rare Steak & Well-done Brisket (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done brisket |
Pho with Rare Steak & Well-done Brisket (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak and well-done brisket |
Pho with Rare Steak, Well-done Tendon and Tripe (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak, well-done tendon and tripe |
Pho with Rare Steak, Well-done Tendon and Tripe (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak, well-done tendon and tripe |
Pho with Meatballs (Small) |
$5.25 |
Exquisite beef noodle soup with rare thinly sliced eye round steak, well-done tendon and tripe (Large) |
Pho with Meatballs (Large) |
$5.95 |
Exquisite beef noodle soup with rare thinly sliced eye round steak, well-done tendon and tripe (Large) |
Chicken Noodle Soup (Small) |
$5.25 |
Choice of white rice or yellow egg noodles in a bowl of tantalizing clear chicken soup and well-done chicken breast strips, garnished with scallion stalks, chopped cilantro leaves and fried shallot f |
Chicken Noodle Soup (Large) |
$5.95 |
Choice of white rice or yellow egg noodles in a bowl of tantalizing clear chicken soup and well-done chicken breast strips, garnished with scallion stalks, chopped cilantro leaves and fried shallot f |
Seafood Noodle Soup (Small) |
$5.95 |
Choice of white rice or yellow egg noodles in a bowl of tantalizing soup filled with shrimp, crabmeat, and slices of squid and fish cake, garnished with scallion stalks, chopped cilantro leaves and f |
Seafood Noodle Soup (Large) |
$6.95 |
Choice of white rice or yellow egg noodles in a bowl of tantalizing soup filled with shrimp, crabmeat, and slices of squid and fish cake, garnished with scallion stalks, chopped cilantro leaves and f |
My Tho Seafood Noodle Soup (Small) |
$6.25 |
Choice of water chestnut clear or rice white noodles in a bowl of delightful my tho-style soup filled with crabmeat, shrimp, slices of squid, pork and fish cake, garnished with scallion stalks, chopp |
My Tho Seafood Noodle Soup (Large) |
$6.95 |
Choice of water chestnut clear or rice white noodles in a bowl of delightful my tho-style soup filled with crabmeat, shrimp, slices of squid, pork and fish cake, garnished with scallion stalks, chopp |
Beef Sauteed with Chinese Broccoli |
$9.95 |
|
Beef Sauteed with Snow Peas |
$9.95 |
|
Beef Sauteed with Lemongrass & Peppers |
$9.50 |
Beef sauteed with lemongrass, sliced onion, green and red bell peppers, then topped with roasted peanuts |
Curry Beef with Vegetable Medley |
$9.50 |
Beef sauteed with curry, onions, summer squash, zucchini, green beans, snow peas, then topped with roasted peanuts |
Beef Sauteed with Broccoli |
$9.50 |
|
Beef Sauteed with Vegetable Medley |
$9.50 |
Beef sauteed with a medley of sliced red pepper, onions, carrots, broccoli, summer squash, zucchini, green beans, and snow peas |
Shaking Beef Cubes |
$12.95 |
Filet mignon beef cut into bite-size cubes sauteed, over high heat, with onion, garlic, black pepper, sherry and soy sauce. Served with choice of watercress salad or sliced cucumber and tomatoes |
Vietnamese-style Beef Steak |
$17.95 |
Tender beef filet seared and then sauteed in garlic, black pepper, soy sauce and red wine |
Chinese Broccoli Chicken |
$9.95 |
Chicken with chinese broccoli. Sliced chicken breast sauteed with chinese broccoli |
Curry Chicken with Vegetable Medley |
$9.50 |
Sliced chicken breast sauteed with curry and red peppers, onions, summer squash, zucchini, green beans, snow peas and topped with roasted peanuts |
Lemongrass & Pepper Chicken |
$9.50 |
Sliced chicken breast sauteed with lemongrass, red and green peppers, and onions, then topped with roasted peanuts |
Ginger Chicken |
$9.50 |
Sliced chicken breast sauteed with ginger and onions, then topped with roasted peanuts |
Broccoli Chicken |
$9.50 |
Sliced chicken breast sauteed with broccoli |
Chicken with Vegetable Medley |
$9.50 |
Sliced chicken breast sauteed with red pepper, onions, summer squash, zucchini, green beans and snow peas |
General Tso's Chicken |
$9.50 |
Chicken tidbits deep fried in peanut oil to crispy brown then stir fried with pepper pods seasoned with a caramelized spicy sauce, and garnished with steamded broccoli |
Chinese Broccoli Pork |
$9.95 |
Sliced pork sauteed with chinese broccoli |
Pork with Vegetable Medley |
$9.50 |
Sliced pork sauteed with red peppers, onions, carrots, broccoli, summer squash zucchini, green beans and snow peas |
Pork with Broccoli |
$9.50 |
Sliced pork sauteed with broccoli |
Lemongrass & Pepper Shrimps |
$10.50 |
Fresh shrimps sauteed with lemongrass, sliced onion and topped with roasted peanuts |
Caramel Shrimps |
$10.50 |
Fresh unshelled shrimps sauteed with a house special caramel sauce and sliced onions |
Salt Fried Shrimps |
$10.95 |
Salt fried shell-on shrimps served on a bed of lettuce with chopped pepper garnish |
Ginger & Onion Shrimps |
$11.95 |
Jumbo shrimps sauteed with red pepper, ginger, onion and scallion |
Curry Shrimps with Vegetable Medley |
$10.50 |
Fresh shrimps sauteed with curry, onions, summer squash, zucchni, green beans, snow peas then topped with roasted peanuts |
Shrimps in Vegetable Medley |
$10.50 |
Fresh shrimps sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas |
Chinese Broccoli Shrimps |
$10.95 |
Shrimps sauteed with chinese broccoli |
Broccoli Shrimps |
$10.50 |
Shrimp sauteed with broccoli |
Green Onion Squid |
$10.50 |
Fresh squid sauteed with red pepper, ginger, onion, and scallion |
Salt Fried Squid |
$10.95 |
Salf fried squid served on a bed of lettuce with chopped pepper garnish |
Scallops with Vegetable Medley |
$11.50 |
Fresh scallops sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas |
Seafood with Vegetable Medley |
$12.95 |
A combination of lobster, shrimp, squid and scallop sauteed with red peppers, onions, carrots, broccoli, summer squash zucchini, green beans and snow peas |
Steamed Salmon or Catfish |
$11.95 |
Steamed salmon or catfish with ginger and scallions. Served with chef's special sauce |
Steamed Striped Bass or Flounder |
$22.95 |
Steamed whole striped bass or flounder with ginger and scallions. Served with chef's special sauce |
Fried Striped Bass or Flounder |
$29.95 |
Fried whole striped bass or flounder served with sweet-and-sour ginger dipping sauce |
Vegetable Fresh Spring Rolls |
$3.95 |
Shredded lettuce, mint, vermicelli and tofu wrapped in soft rice paper |
Vegetarian Crispy Spring Rolls |
$3.95 |
|
Tofu Salad |
$6.95 |
Sliced tofu with shredded carrots, cabbage, and mint tossed in lime-based dressing, and topped with roasted peanuts |
Vegetarian Pho |
$5.95 |
Vegetarian noodles soup with tofu, vegetable medley in vegetable broth |
Vegetable Stir Fried Yellow Noodles |
$7.95 |
Stir fried yellow noodles with tofu and vegetable medley. Crispy yellow noodles available |
Chinese Broccoli Tofu |
$9.50 |
Choice of fried or fresh tofu sauteed with chinese broccoli |
Lemongrass & Pepper Tofu |
$8.95 |
Fried tofu sauteed with lemongrass, peppers, and topped with roasted peanuts |
Ginger Tofu |
$8.95 |
Fried tofu sauteed with ginger and topped with roasted peanuts |
Curry Tofu |
$8.95 |
Fried tofu sauteed with curry, red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans, snow peas and roasted peanuts |
Pineapple & Tomato Tofu |
$8.95 |
Fried tofu sauteed with fresh tomatoes and pineapple chunks |
Tofu with Vegetable Medley |
$8.95 |
Tofu sauteed with red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas |
Pad Thai Tofu |
$8.95 |
Stir fried thai noodles with tofu, carrot, bean sprouts, broccoli, green bean, snow peas, and scallions and topped with roated peanuts |
Vermicelli with Grilled Choice of Meat |
$6.95 |
Choice of grilled sliced pork, beef tenderloin or chicken on top of rice vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with house special fish sauce |
Vermicelli with Crispy Spring Rolls |
$6.95 |
Crispy spring rolls on top of rice vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with house special fish sauce. Fresh spring rolls are available as a substitute |
Vermicelli with Grilled Pork & Crispy Spring Rolls |
$6.95 |
Crispy spring rolls and choice of grilled sliced pork or beef tenderloin on top of rice vermicelli. shredded lettuce, mint, bean sprouts and roasted peanuts. Served with house special fish sauce |
Vermicelli with Grilled Shrimps |
$6.95 |
Grilled shrimps on top of rice vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with house special fish sauce |
Vermicelli with Grilled Shrimps & Pork |
$7.25 |
Grilled shrimps and sliced pork on top of rice vermicelli, shredded lettuce, mint leaves, bean sprouts and roasted peanuts. Served with house special fish sauce |
Vermicelli with Grilled Shrimps & Pork and Crispy Spring Rolls |
$7.50 |
Grilled shrimps, sliced pork and crispy spring rolls on top of rice vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. Served with house special fish sauce |
Vermicelli with Grilled Pork Meatballs |
$7.25 |
Grilled pork meatballs on top of rice vermicelli, shredded lettuce, mint leaves, bean sprouts and roasted peanuts. Served with house special fish sauce |
Angel-Hair Vermicelli with Grilled Shrimp |
$9.95 |
A traditional vietnamese hand-rolled dish in which grilled shrimps, fresh mint leaves, green lettuce, roasted peanuts, scallions, cucumber slices, bean sprouts and steamed angel-hair vermicelli are r |
Angel-Hair Vermicelli with Grilled Meat |
$9.95 |
Steamed angel-hair vermicelli with choice of grilled sliced pork, beef or chicken. Served in the same manner as above |
Angel-Hair Vermicelli with Shrimp Mousse on Sugarcane |
$10.50 |
Steamed angel-hair vermicelli with shrimp mousse on sugarcane. Served in the same manner as above |
Grilled Pork Chops on Rice |
$6.95 |
Steamed rice on a plate topped with grilled pork chops and garnished with sliced tomatoes, cucumber and lettuce. Served with house special fish sauce |
Grilled Lemongrass Pork on Rice |
$6.95 |
Steamed rice on a plate topped with grilled lemongrass sliced pork and garnished with sliced tomatoes, cucumber and lettuce. Served with house special fish sauce |
Grilled Lemongrass Beef on Rice |
$6.95 |
Steamed rice on a plate topped with grilled lemongrass sliced beef tenderloin and garnished with sliced tomatoes, cucumber and lettuce. Served with house special fish sauce |
Grilled Lemongrass Chicken on Rice |
$6.95 |
Steamed rice on a plate topped with grilled lemongrass chicken and garnished with sliced tomatoes, cucumber and lettuce. Served with house special fish sauce |
Grilled Pork Chop, Pork Skin & Egg Cake on Rice |
$7.25 |
Steamed rice on a plate topped with grilled pork chop, julienne poached pork skin and a piece of egg cake, garnished with sliced tomatoes, cucumber and lettuce. Served with house special fish sauce |
Yeung Chow Fried Rice |
$6.95 |
Rice fried with a medley of diced shrimp, chicken, chinese-style BBQ pork and sausage, scrambled eggs and mixed vegetables |
Fried Rice with Egg and Choice of Meat |
$6.95 |
Rice fried with egg and an extra choice of chicken, pork, beef or shrimp |
Thai-Style Fried Rice |
$7.95 |
Jasmine rice fried with a medley of raisins, pineapple chunks, sliced cucumber, tomatoes, onion, egg, shrimp and chicken |
Salted Fish Fried Rice |
$6.95 |
Rice fried with salted fish, egg, and mixed vegetables |
Seafood Fried Rice |
$8.95 |
Rice fried with lobster chunks, shrimp, scallops, and mixed vegetables |
Stir Fried Egg Noodles with Choice of Meat |
$7.95 |
Yellow egg noodles stir fried with choice of sliced chicken, beef tenderloin or pork, in a medley of red and green peppers, onions, broccoli, green beans and snow peas. The egg noodles can be prepare |
Stir Fried Seafood Noodles |
$9.50 |
Yellow egg noodles stir fried with assorted seafood stir fried with a medley of red and green peppers, onions, broccoli, green beans and snow peas. The egg noodles can be prepared in either a soft or |
Rice Noodles Stir Fried with Choice of Meat |
$7.95 |
Meat flat rice noodles stir fried with choice of either sliced chicken, beef tenderloin or pork, in a medley of red and green peppers, onions, broccoli, green beans and snow peas. Flat rice noodles s |
Pad Thai with Choice of Meat |
$7.95 |
Flat rice noodles stir fried with choice of sliced chicken, beef tenderloin or pork and with egg, carrot, bean sprouts, broccolis, green bean, scalllions, snow peas, and topped with roasted peanuts |
Pad Thai with Shrimps |
$8.95 |
Flat rice noodles stir fried with shrimps egg, carrot, bean sprouts, broccolis, green bean, snow peas, scallions and topped with roasted peanuts |
Pad Thai with Seafood |
$10.95 |
Flat rice noodles stir fried with lobster, scallos, squid, shrimp, egg, carrots, bean sprouts, broccolis, green bean, snow peas and topped with roasted peants |
Sour Soup (Small) |
$8.95 |
The herbs and vegetables, including bean sprouts, pineapple chunks, fresh tomato wedges, basil leaves, sliced chilies, chopped scallions, okra and sawgrass leaves these two may not be always avialble |
Sour Soup (Large) |
$9.95 |
The herbs and vegetables, including bean sprouts, pineapple chunks, fresh tomato wedges, basil leaves, sliced chilies, chopped scallions, okra and sawgrass leaves these two may not be always avialble |
Watercress Soup (Small) |
$8.95 |
Watercress in house special soup broth prepared with choice of sliced pork, shrimp or chicken |
Watercress Soup (Large) |
$9.95 |
Watercress in house special soup broth prepared with choice of sliced pork, shrimp or chicken |
Fish in Clay Pot |
$9.95 |
A classic dish of vietnamese country-style cooking where fish fillets choice of either catfish or salmon are simmered in a clay pot with house special caramel sauce. Sliced pork may be added |
Fish Fillets Sauteed with Fermented Black Bean |
$9.95 |
Salmon or catfish sliced into small pieces sauteed with fermented black beans, onion, scallions and red pepper |
Salt Fried Shrimps & Squid |
$10.95 |
Salt fried squid and shell-on shrimps served on a bed of lettuce with chopped pepper garnish |
Lobster Sauteed with Scallions & Ginger |
$24.95 |
|
Seafood Steamboat (Small) |
$22.95 |
Served with house special sauce steamed rice or vermicelli |
Seafood Steamboat (Large) |
$26.95 |
Served with house special sauce steamed rice or vermicelli |
Vinegar Beef Fondue (Small) |
$15.95 |
Thin slitces of lightly seasoned tender beef are served rare on a plate, to be dipped into a simmergin house special rice vinegar stock by teh |
Vinegar Beef Fondue (Large) |
$19.95 |
Thin slitces of lightly seasoned tender beef are served rare on a plate, to be dipped into a simmergin house special rice vinegar stock by teh |
Rainbow Bean Dessert |
$3.00 |
|
White Bean Dessert |
$3.00 |
|
Thai - Style Dessert |
$3.00 |
|
Fried Banana |
$3.95 |
Batter-dipped banana deep fried to golden brown and served with coconut milk and roasted peanuts |