| Soup of the Day |
$4.00 |
|
| Crab Soup |
$6.00 |
With old bay and sherry |
| Crispy Shrimp |
$11.00 |
tossed with a pickled ginger black sesame aioli, seaweed salad, local honey and sambal |
| Local Beef Tartare |
$10.00 |
Local beef with slow poached egg, satans pony beer mustard, cornichons and toast points |
| Burrata |
$8.00 |
Root vegetable croquettes with local arugula, burrata and a piquilla pepper sauce |
| Local Cheese Board |
$12.00 |
with a selection of local cheeses, fresh fruit and bread |
| House Salad |
$6.00 |
Local appalachia star mixed greens, soy-ginger vinaigrette and pickled vegetables, topped with crispy won tons and soy roasted almonds |
| Caesar Salad |
$7.00 |
Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons and our house made caesar dressing |
| Goat Cheese Salad |
$7.00 |
Local caromont goat cheese with roast beets, pomegranate molasses vinaigrette, mixed greens and candied pecans |
| Rag Mountain Trout |
$21.00 |
Crispy local trout served with beet polenta, horseradish aioli, charred lemons, crispy root vegetables and arugula |
| Duck Breast |
$22.00 |
Seared duck breast with butternut squash-bacon risotto, tangy brussels sprouts and a potters cider and cranberry gastique |
| Steak Frites |
$20.00 |
Grilled New York strip, horseradish-artichoke Béchamel, crumbled blue cheese, caramelized onions, house made fries and vegetable of the day |
| Char Broiled Timbercreek Organics Local Chicken |
$17.00 |
Tamarind char-broiled leg and thigh tostada with black beans, heirloom tomato-roast poblano pico de gallo, lime crema and arugula-cilantro salad |
| Wasabi Pea Crusted Salmon |
$20.00 |
With teriyaki hollandaise, rice pilaf and a pea sprout-radish-cilantro salad |
| Local Double H Farm Berkshire Pork Chop |
$17.00 |
Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes and a chipotle adobo gravy |
| Local Buffalo Creek Beef Short Ribs |
$18.00 |
Braised with red wine and veal stock, served with mashed potatoes, glazed carrots and pearl onions |
| Meatloaf |
$15.00 |
Wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes and vegetable of the day |
| Roast Local Squash |
$14.00 |
Stuffed with caromont goat cheese, quinoa, dried cherries and almonds over local braised greens with a fresh tomato sauce and parmesan |
| The Local Burger |
$13.00 |
Local organic beef topped with local mountain view swiss cheese, apple smoked bacon and caramelized onions with house made fries |
| Veggie Burger |
$12.00 |
Grilled portobello mushroom stuffed with burrata cheese served with lettuce, tomato and house made fries |
| Side of Vegetables |
$3.00 |
|
| Side of Fries |
$4.00 |
|
| Gnocchi Bolognese |
$8.00 - $15.00 |
House made gnocchi tossed with local buffalo creek beef, local double pork in a tomato cream |
| Truffled Mushroom Ragout |
$7.00 - $13.00 |
Sharondale farms shiitake, crimini and oyster mushrooms, white truffle oil and parmesan cheese, tossed with fresh house made fettuccine |
| Veggie Pasta |
$7.00 - $13.00 |
|
| Lobster Mac & Cheese |
$9.00 - $17.00 |
Macaroni and cheese with maine lobster and local mountain view marmac and marscapone cheese |
| Brownie Sundae |
$7.00 |
Peanut butter chocolate brownies topped with house made vanilla bean ice cream and hot fudge |
| Banana Split |
$7.00 |
Caramelized bananas topped with three house made ice creams, drizzled chocolate, whipped cream and almonds |
| Blackberry Cobbler |
$8.00 |
With house made vanilla ice cream |
| Chocolate pots de Creme |
$8.00 |
Chocolate pots de creme topped with chili spiked whipped cream and gaufrettes |
| Local Goat Cheese Cake |
$7.00 |
Local Margarita cheese cake with candied lime zest and cinnamon tortillas |
| A selection of local and imported cheese |
$12.00 |
served with fresh fruit |
| Soda |
$2.50 |
|
| Pepsi |
$2.50 |
|
| Diet Pepsi |
$2.50 |
|
| Sierra Mist |
$2.50 |
|
| Ginger Ale |
$2.50 |
|
| Root Beer |
$3.00 |
|
| Juice |
$3.00 |
|
| Orange |
$3.00 |
|
| Creamberry |
$3.00 |
|
| Pineapple |
$3.00 |
|
| Grapefruit |
$3.00 |
|
| Coffee |
$3.00 |
|
| Saratonga Water |
$4.25 |
|
| Hot Tea |
$4.00 |
|
| Darjeeling |
$4.00 |
|
| Earl Grey Tea |
$4.00 |
|
| Blood Orange Tea |
$4.00 |
|
| Chia Wala Tea |
$4.00 |
|
| Green Tea |
$4.00 |
|
| Levendar |
$4.00 |
|
| Chamomile Tea |
$4.00 |
|
| Peppermint Tea |
$4.00 |
|
| Lavender Tea |
$4.00 |
|
