| Omb Pretzels |
$6.00 |
OMB rarebit dipping sauce |
| Devils on Horseback |
$8.00 |
Bacon-wrapped figs, goat cheese, arugula brioche croutons, beet reduction sauce |
| Truffle Fries |
$6.00 |
Crispy fries, truffle oil, truffle salt, parmesan cheese |
| Sweet Tea Brined Wings |
$7.00 |
Soy-glazed ashley farms chicken wings, malted vinegar slaw, spicy mustard dipping sauce. Buffalo style with blue cheese upon request |
| Disco Fries |
$10.00 |
Hand-cut fries, pulled oxtail poutine gravy, fresh cheese, cilantro |
| Asparagus and Eggs |
$8.00 |
Grilled asparagus, truffle salt, fresh pepperonata poached farm egg, brioche crostini |
| Pimento Cheese |
$5.00 |
House made salt crackers |
| Deviled Eggs |
$4.00 |
Siracha eggs with pickled onions & jalapenos |
| Pickle Jar |
$4.00 |
Assorted house pickles served in a mason jar |
| Mediterranean Plate |
$12.00 |
Fava bean hummus, falafel, salsa fresca, chili oil, grilled flatbread |
| Duck Mousse |
$10.00 |
Duck liver mousse, house-made pickles, accoutrements, brioche croutons |
| Calamari Salad |
$10.00 |
Citrus vinaigrette, sweet peppers, garlic, mixed greens |
| Mussels |
$9.00 |
Pei pbr mussels, bentons ham, crushed red pepper, garlic crusty bread |
| Soup Du Jour |
$6.00 |
|
| Waldorf |
$7.00 |
Bibb lettuce, poached pears, maytag blue, praline walnuts, apple cider vinaigrette |
| The Caesar |
$6.00 |
Chopped romaine, caesar dressing, grape tomatoes, garlic croutons |
| The Nixon |
$6.00 |
Mixed greens, julienned vegetables, grape tomatoes, sherry vinaigrette |
| The Southern |
$8.00 |
Mixed greens, blue cheese buttermilk dressing, grape tomatoes, beet brunoise, crispy bentons ham, chopped egg. |
| Pork Belly Noodle Bowl |
$21.00 |
Udon noodles, bacon dashi, cider braised pork belly, grilled shrimp, poached egg, fresh cilantro, julienned vegetables |
| Pan Roasted Salmon |
$23.00 |
Wrapped with bentons bacon, sweet corn risotto, summer shoots, corn mousse, horseradish leek cream |
| Chicken & Waffles |
$18.00 |
Springer mountain farms, buttermilk fried chicken breast, cornmeal waffle, brulee brussels sprouts, maple chili glaze |
| Butternut Lasagne |
$21.00 |
Grilled butternut, sauteed spinach, mushroom duxelle, tomato sauce bechamel, gruyere, fontina |
| Fish and Chips |
$13.00 |
Beer-battered fish, hand-cut fries, granny smith tartar sauce |
| Shepherds Pie |
$14.00 |
Ground lamb, green peas, carrots, mashed potato, tillamook cheddar, grilled dukes sourdough bread |
| Omb Baby Back Ribs |
$16.00 |
St. Louis style, bourbon BBQ sauce, tobacco onions, corn pudding |
| Chimichurri Steak |
$26.00 |
Spice rubbed skirt steak, avocado salsa, corn pudding, chimi sauce, Incan fry bread |
| Duck Frites |
$24.00 |
Pan roasted duck breast, truffle fries, arugula salad, balsamic- braised mushrooms, sauternes-melon gastrique |
| Lobster Mac & Cheese |
$22.00 |
Truffled lobster cream, spirali pasta, lump crabmeat salad |
| The Peculiar Burger Cab |
$12.00 |
Patty, pimento cheese, bacon, bibb lettuce, tomato, sunny up egg |
| The Classic Burger Cab |
$10.00 |
Patty, lettuce, tomato, onion,tillamook cheddar, brioche bun |
| Pepper Steak Sandwich |
$14.00 |
Grilled peppers & onions, roasted garlic aioli, sottocenere |
| Crabcake Sandwich |
$16.00 |
Lump meat crabcake, malted slaw, apple tartar, brioche bun |
| The Lamb |
$12.00 |
Mediterranean kofta style lamb, lettuce, feta, salsa fresca, cucumber-yogurt sauce, grilled flatbread |
| Bahn Mi |
$9.00 |
Vietnamese ground pork patty, pickled daikon and carrots, fresh cilantro and jalapeno, cilantro aioli, hoagie roll |
| Veggie Burger |
$8.00 |
Patty of ground mushrooms, brown rice, tofu and rolled oats, chickpea sauce, brioche bun |
| Duck Confit Reuben |
$12.00 |
Winterberry sauerkraut, gruyère cheese, marbled rye |
| Turkey Burger |
$10.00 |
Avocado salsa, tobacco onions, siracha, cilantro |
| Korean Beef BBQ Skewer |
$9.00 |
CAB tenderloin, sriracha, 48-hour kimchi |
| Lamb Lollipop |
$9.00 |
Mediterranean kofta, fava bean hummus, salsa fresca, chive oli, grilled flatbread |
