| Peel n' Eat Shrimp |
$8.99 |
Chilled, easy to peel shrimp served with cocktail sauce. 1/2 lb. |
| Sausage & Red Beans |
$7.99 |
Sausage and slow cooked red beans served over white rice. |
| Pasta Jambalaya |
$8.99 |
Homemade with shrimp, chicken and andouille sausage. A spicy favorite |
| Shrimp Boil |
$7.99 |
Hot and spicy Served with corn, potatoes and andouille sausage. |
| Shrimp & Grits |
$10.99 |
Served with muddy water broth, tasso ham and shoestring onions. |
| Pearl's Tacos 1 |
$6.99 |
Choose between salmon, chicken or shrimp. Topped with pico de gallo, spring mix, sliced avocado, cheese and ranch |
| Pearl's Tacos 2 |
$12.99 |
Choose between salmon, chicken or shrimp. Topped with pico de gallo, spring mix, sliced avocado, cheese and ranch |
| Pearl's Blackened Catfish |
$12.99 |
Pan seared with blackened seasonings. Served with rice pilaf and steamed broccoli. |
| Crab Cake Platter 1 |
$7.99 |
Served with rice pilaf and steamed broccoli. |
| Crab Cake Platter 2 |
$12.99 |
Served with rice pilaf and steamed broccoli. |
| Pan Roasted Tilapia |
$7.99 |
Farm raised tilapia. Served with rice pilaf and steamed broccoli. Add sauteed shrimp and crawfish in a creole cream sauce add $5.99 |
| Bronzed Alaskan Salmon |
$14.99 |
Our special recipe for this alaskan dish. Served with rice pilaf and steamed broccoli |
| Chicken Breast |
$5.99 - $9.99 |
Chicken breast grilled or blackened. Served with rice pilaf and steamed broccoli |
| Pearl's Fried Chicken |
$7.99 |
Boneless chicken breast marinated in buttermilk and house seasonings. Served with corn and slaw |
