| Classic Caesar Salad |
$11.00 - $17.00 |
baby hearts of romaine with creamy caesar dressing and parmesan reggiano |
| Harverst Cobb Salad |
$13.00 |
upcountry butter lettuce, chicken, honey harm, bacon, tomato, avocado, cucumber, egg, and bleu cheese tossed with balsamic vinaigrette |
| Jerk Spiced Ahi |
$16.00 |
jerk seared ahi served medium rare over local greens with mango, avocado, candied pecans, crystallized ginger dressing and lime remoulade |
| Mediterranean Chop salad |
$12.50 |
chopped romaine with surfing goat feta cheese, roma tomato, kalamata olives, tomato, cucumber, red onion and pepperoncini tossed with lemon herb dressing |
| Shrimp and Green Tea Noodle Salad |
$17.00 |
chilled shrimp tossed with scallion, snow peas, carrot red pepper, butter lettuce and green tea soba noodles. dressed with miso-soy vinaigrette |
| Buffalo Chicken Salad |
$14.00 |
crispy fried chicken tender lighlty tossed in hot sauce with celery, carrot, bleu cheese, romaine and buttermilk ranch dressing |
| Ka'anapali Burger |
$10.50 - $11.50 |
ground sirloin cooked to medium-well served with lettuce, tomato and maui onion |
| Cali Burger |
$12.50 |
our classic burger topped off with guacamole, bacon and pepper jack cheese |
| Mushroom burger |
$12.50 |
our classic burger served with sauteed mushrooms, melted swiss and buttermilk fried onions |
| Mahi-Mahi Sandwich |
$12.00 |
local mahi mahi grilled and topped with a papaya slaw with pickled ginger and wasabi mayonnaise |
| Firecracker Chicken Wrap |
$11.00 |
crispy fried chicken dipped in wing sauce with shredded lettuce, tomato, monterey jack cheese and ranch dressing in a tomato tortilla |
| Turkey Reuben |
$12.00 |
smoked turkey, grilled and topped with sauerkraut, melted swiss and russian dressing on buttered marble rye |
| Grilled Italian Sausage |
$10.00 |
sweet sausage grilled with peppers, onions, mozzarella and fresh marinara on italian roll |
| Open Face Sirloin Sandwich |
$13.50 |
sauteed juilienne tenderloin topped with onions, peppers and buttermilk fried onions |
| Da Kine Chicken Sandwich |
$12.00 |
grilled chicken breast, jalapeno jack cheese, guacamole and crisp bacon on a ciabatta roll |
| Mahi-Mahi Fish Burrito |
$12.00 |
fresh grilled mahi mahi, shredded lettuce, tomato, green onion, papaya-pineapple relish, black beans and thai chili-lime dressing |
| Smoked Turkey and Havarti |
$10.00 |
sliced turkey, dill-havarti, red pepper, tomato, lettuce and mustard on 7-grain bread |
| Honey Ham and Brie |
$9.50 |
thinly sliced ham, soft brie, red onion, tomato, lettuce and dijon mayonnaise on fresh baguette |
| Garlicky Hummus |
$9.00 |
house made chickpea spread with tomato, lettuce, olives and cucumber served with whole wheat pita chips |
| The Caprese |
$10.00 |
fresh sliced kula tomato, buffalo mozzarella and basil pesto, drizzled with olive oil on ciabatta roll |
| BLT Classic |
$8.00 |
thick slices of bacon, fresh tomato, lettuce and avocado layered between toasted white bread |
| Fries |
$4.50 - $6.50 |
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| Buffalo Chicken Wings |
$9.00 |
bleu cheese dressing, celery, and carrots |
| Volcano Spiced Chicken Quesadilla |
$9.00 |
grilled flour tortilla with monterey jack cheese, green onions and diced chicken served with fresh salsa and sour cream |
| Veggie Spring Rolls |
$9.00 |
served with sweet and sour sauce |
| Chicken Tenders |
$9.00 |
served with french fries and bbq dipping sauce |
| Maui Onion Rings |
$6.00 |
barbecue dipping sauce |
| Nachos Grandes |
$12.00 |
piled high with black olive, tomato, scallion, jalapeno, melted cheese, grilled julienne chicken, fresh salsa, and sour cream |
| Classic Pie |
$10.00 |
tomato and mozzarella |
| Da Brooklyn Bridge |
$14.00 |
sausage, peppers, onions mushrooms and pepperoni |
| Paia Very Veggie Pie |
$14.00 |
tomato, mushroom, pepper, onion and olive |
| Local Style Maui Pie |
$14.00 |
ham, pineapple, maui onion, cilantro and mozzarella |
