| Castelvetrano Olives |
$3.00 |
|
| House Made Yukon Gold Potato Chips |
$1.50 |
|
| Soup du Jour |
$5.50 |
|
| Escargot |
$6.50 |
Garlic, shallots & parsley butter, baguette |
| Painted Hills Beef Tenderloin Tips Puttanesca |
$6.50 |
Crostini |
| Lounge Burger |
$6.50 |
Fresh ground beef tenderloin, gruyere, tomato, red onion, cornichon, house made potato chips |
| Columbia City Bakery Rustic Baguette |
$1.25 |
Extra virgin olive oil, herbs & sea salt |
| Chocolate Mousse |
$8.00 |
|
| La Bete Noire |
$8.50 |
Flourless chocolate cake, chocolate sauce |
| Vanilla Creme Brulee |
$8.00 |
|
| Rhubarb Blossom |
$8.50 |
Crisp phyllo cup, white chocolate-st. germaine mousse, rhubarb raspberry compote |
| Rose Pear Tart |
$8.50 |
Creme chantilly, anougatine |
| Pineapple Basil Sorbet |
$8.00 |
|
| Fromage |
$17.00 |
Bucheron, 5 yr aged gouda, saint andre, p'tit agour, fourme d'ambert |
