| Fresh Fruit Bar |
$8.50 - $12.50 |
Grapes, oranges, pineapple, cantaloupe, honeydew melon, peaches applesauce, pears, prunes |
| Featured Every Day |
$8.50 - $12.50 |
Scrambled eggs, waffles or pancakes, potatoes, white rice and oatmeal |
| Selected Daily Specials |
$8.50 - $12.50 |
|
| Bacon, Eggs & Chicken |
$8.50 - $12.50 |
Saute in spanish sauce. Sunday |
| Andoulli Sausage |
$8.50 - $12.50 |
Tropical crepes nancy & pepper beef. Monday |
| Glazed Ham |
$8.50 - $12.50 |
Kalua pork with onions & fried noodles. Tuesday |
| Portuguese Sausage |
$8.50 - $12.50 |
Beef & onions & chicken stir-fry. Wednesday |
| Corned Beef Hash |
$8.50 - $12.50 |
Egg foo young & seafood potato au gratin. Thursday |
| Beef Stew |
$8.50 - $12.50 |
Pork sausages & oriental fried rice. Friday |
| Bacon, Chicken Fajitas & Apple Crepes |
$8.50 - $12.50 |
Saturday |
| Pastries, Breads and Cereals |
$8.50 - $12.50 |
Banana nut bread, almond poppy seed bread, pineapple bread, corn bread, assorted cereals, croissant, bagels, mini bear claws, homemade bread pudding |
| Salad Bar |
$12.95 |
Tossed greens, tomato wedges, cucumbers, black olives, shaved red onions, sliced beets, macaroni salad, broccoli flowerets, carrots sliced mushrooms, sweet peas, corn, croutons, sliced green peppers |
| Daily Specials |
$12.95 |
All entree's include mashed potatoes, steamed rice and vegetables |
| Breaded Mahi Mahi |
$12.95 |
Homemade meat loaf, chicken stir-fry. Sunday |
| Roast Beef with Gravy |
$12.95 |
Glazed ham, roast chicken. Monday |
| Eggplant & Meat Lasagna |
$12.95 |
Seafood pasta, garlic bread, chicken parmesan. Tuesday |
| Beef Teriyaki |
$12.95 |
Steamed mahimahi with black bean sauce, lemon chicken. Wednesday |
| Build Your Own Taco |
$12.95 |
Chicken enchilada, cajun seafood rice. Thursday |
| Pork Lau Lau |
$12.95 |
Chicken long rice, beef stew. Friday |
| Baked Mahi Mahi |
$12.95 |
Served in shiitake mushroom sauce, beef tomato, shoyu roast pork |
| Salad Bar |
|
Tossed greens, tomato wedges, cucumbers, black olives, shaved red onions, sliced beets, macaroni salad, broccoli flowerets, carrots sliced mushrooms, sweet peas, corn, croutons, sliced green peppers, |
| Entrees |
|
All entrees include mashed potatoes, steamed rice and vegetables |
| Every Night - Slow Roasted Herbed Prime Rib |
|
Carved to order and served with homemade gravy, horseradish sauce & au jus |
| Spicy Pepper & Seafood Pasta |
|
Fried chicken, swiss steak. Sunday |
| BBQ Pork Ribs |
|
Black bean chicken, steamed mahi with oyster sauce. Monday |
| Pasta Bolognese |
|
Stuffed mushroom chicken, shoyu roast pork. Tuesday |
| Pork & Eggplant Stir-Fry |
|
Chicken enchiladas, mahi mahi with lemon caper sauce. Wednesday |
| Oriental Fried Noodles |
|
Homestyle beef pot roast, crispy, breaded fish fillets. Thursday |
| Pork Lau Lau |
|
Chicken long rice, beef stew, fresh poi. Friday |
