| Prime Rib of Beef |
$20.99 |
Slow roasted and served with au jus |
| Roast Beef Tenderloin |
$18.99 |
Sliced, served medium to medium rare with bordelaise |
| Filet Mignon |
$21.99 |
8oz filet wraped with bacon |
| Delmonico |
$20.99 |
12oz cut served medium |
| Chicken Marsala |
$16.99 |
Chicken breasts sauteed with mushrooms in a marsala wine sauce |
| Chicken Cordon Bleu |
$16.99 |
Chicken breast stuffed with prosciutto and swiss cheese, topped with hollandaise sauce |
| Stuffed Chicken Breast |
$13.99 |
Chicken breast filed with a seasoned bread stuffing served with a light chicken gravy |
| Chicken Parmigiana |
$15.99 |
Chicken breast coated with seasoned bread crumbs and topped with provolone cheese and our own marinara sauce |
| Chicken Kiev |
$16.99 |
Rolled chicken breast seasoned with herb garlic butter |
| Chicken a la Maison |
$14.99 |
Chicken breasts marinated in our house vinaigrette |
| Vegetable Stir Fry |
$10.99 |
|
| Baked Salmon Filet |
$15.99 |
Served with a creamy dill sauce |
| Fresh Broiled Scallops |
$17.99 |
Sauteed in white wine and butter |
| Crab Stuffed Shrimp |
$19.99 |
Jumbo shrimp stuffed and finished with white wine and butter |
| Stuffed Flounder |
$19.99 |
Stuffed with our own crabmeat dressing |
| Grilled Pork Chops |
$14.99 |
Served with sauteed onions |
| Ham Steak |
$12.99 |
Served with a cranberry glaze |
| Garden Fresh Salad |
|
|
| Caesar Salad |
|
|
| New Red Potatos |
|
Butter and parsley |
| Roasted Rosemary |
|
|
| Smashed |
|
|
| Baked Potato |
|
|
| Twice Baked Potato |
|
|
| Chef's Choice of Vegetable |
|
|
| Rolls with butter |
|
|
| Beverage Station |
|
Coffee, Decaffeinated Coffee, Hot and Iced Tea |
| Petite Brownie Sundae |
|
|
| Creme de Menthe Parfait |
|
|
| Vanilla Creme Brulee |
|
|
| Catherman's Desserts available at an additional cost |
|
|
