| Thai Iced Tea |
$3.00 |
|
| Thai Iced Coffee |
$3.00 |
|
| House Spring Roll |
$6.00 |
Shrimp and chicken deep-fried and and wrapped with glass noodles and vegetables. Served with sweet chili sauce. |
| Vegetable Spring Roll |
$4.00 |
Shredded vegetables wrapped in a delicate pancake then fried. |
| Triangle Spring Curry Roll |
$6.00 |
Curry puff, chicken, rice noodles and vegetables with curry sauce. |
| Summer Roll |
$5.00 |
Soft rice roll filled with jumbo shrimp, julienne vegetable, fresh basil, mint, Thai noodles and hoi sin sauce on the side. |
| Grilled Chicken Satay |
$5.00 |
|
| Grilled Beef Satay |
$6.00 |
Grilled on skewers, served with peanut sauce and cucumber sauce. |
| Grilled Shrimp Satay |
$8.00 |
Jumbo shrimp grilled on a skewer, served with cucumber and Thai chili sauce. |
| Lemongrass Grilled Wing (Peak Gai Yang) |
$6.00 |
Thai BBQ wings marinated with lemongrass, garlic, turmeric and chili powder. |
| Crab Cheese Wonton |
$5.00 |
Crab and cream cheese filled wontons fried to golden brown. |
| Steamed Fried Dumpling |
$6.00 |
Stuffed with sweet turnip, mushrooms, chives, onions and napa with hot dipping sauce. |
| Crispy Fried Dumpling |
$6.00 |
Stuffed with sweet turnip, mushrooms, chives, onions and napa with hot dipping sauce. |
| Edamame |
$4.00 |
Soy bean in the pod. |
| Baby Back Rib |
$7.00 |
Tamarind sauce with fresh garlic. |
| Fried Calamari |
$6.00 |
|
| Hot and Sour Thai Soup (Tom Yum) |
$3.00 - $6.00 |
Hot and sour lemongrass broth with shrimp, lime juice, pepper and mushrooms. |
| Chicken Soup with Coconut (Tom Kha Gai) |
$3.00 - $6.00 |
Thai-style soup with coconut milk, lime juice, pepper and mushrooms. |
| Chicken Clear Soup |
$3.00 |
With chicken, glass noodles, mushrooms and vegetables. |
| Thai Wonton Soup |
$3.00 |
Clear soup with pork wonton. |
| Green Salad |
$5.00 |
Thai greens salad with bean curd, bean sprouts, tomatoes and cucumber topped with peanut dressing. |
| Calamari Salad |
$8.00 |
Thai calamari salad with dressing of lime juice, fish sauce, lemongrass and chili. Hot and spicy. |
| Crispy Duck Salad |
$8.00 |
Crispy duck with salad of cucumber, pineapple, cashew nuts and Thai dressing. Hot and spicy. |
| Grilled Prime Beef Salad (Num Tok) |
$7.00 |
Tossed with ground chili, red onions and mint with lettuce. Hot and spicy. |
| Julienne Green Papaya Salad |
$8.00 |
Unripened papaya, carrots, cherry tomatoes, garlic, chili puree, jumbo shrimp and Thai dressing. |
| Panang Curry (Panang Kari) |
$9.00 |
Rich, thick red curry cooked with coconut milk, basil leaves and peppers. Hot and spicy. |
| Green Curry (Gaeng Khiao Wan) |
$9.00 |
Green curry with basil, eggplant and coconut milk. Hot and spicy. |
| Massaman Curry |
$9.00 |
Muslim-influenced curry with coconut milk, tamarind juice, potatoes, peanuts and onions. |
| House Seafood Curry |
$12.00 |
Shrimp, squid and scallops with basil leaves and coconut milk. Hot and spicy. |
| Thai Sweet Basil (Pad Bai Ga Pow) |
$9.00 - $11.00 |
Sauteed with peppers, Thai chili paste, onions, scallions and baby carrots. Hot and spicy. |
| String Bean Basil (Pad Prik Khing) |
$9.00 - $11.00 |
Stir-fried with string beans, chili paste, lime leaves and basil. Hot and spicy. |
| Sweet and Sour Sauce (Thai Style Prew Wan) |
$9.00 - $11.00 |
Sauteed with onions, peppers, cucumber, tomatoes and pineapple. |
| Sesame Sauce (Thai-Style) |
$9.00 - $11.00 |
Breaded meat deep fried with broccoli, pineapple and bell peppers. Hot and spicy. |
| Ginger (Pad Khing) |
$9.00 - $11.00 |
Stir-fried with julienne ginger, tree ears, soy beans, onions, peppers and brown sauce. |
| Black Bean Sauce |
$9.00 - $11.00 |
Stir-fried with black bean sauce, oyster sauce, mushrooms, scallions and ginger over a bed of spinach. |
| Thai Spicy Mango Sauce |
$9.00 - $11.00 |
Sauteed onions, scallions, mushrooms, bell peppers, tomatoes and fresh mango. Hot and spicy. |
| Cashew Nut |
$9.00 - $11.00 |
With bell peppers, mushrooms, dried chilies, green beans and bamboo shoots. Hot and spicy. |
| Lemongrass Pork Chop |
$12.00 |
Grilled thin slices of pork chop marinated with lemongrass. |
| Garlic Shrimp |
$12.00 |
Grilled garlic shrimp with peppers, scallions, sweet basil, bamboo and lime juice. |
| Longgrain Chicken (Gai Ta Krai) |
$12.00 |
Grilled chicken breast marinated with lemongrass over a bed of braised onions, sweet basil, mushrooms and black bean sauce. |
| Grilled Salmon |
$14.00 |
Served with chopped shrimp and garlic pepper sauce on a layer of spinach. |
| Salt and Pepper Shrimp |
$14.00 |
Fried shrimp lightly wok-tossed with minced lemongrass, hot chili peppers and lime leaves. |
| Roast King Salmon |
$14.00 |
Baby carrots, spinach, coconut milk, basil leaves and red peppers in red curry sauce. Hot and spicy. |
| Shrimp Woonsen |
$15.00 |
Shrimp sauteed with Thai glass noodles, mushrooms, onions, tomatoes, bean sprouts, egg and oyster sauce. |
| Duck Tamarind |
$15.00 |
Half duck roasted crisp. Served with Asian eggplant and tamarind sauce. |
| Bangkok Duck |
$15.00 |
Half duck roasted crisp. Served with cashew nuts and pineapple in red curry sauce. Hot and spicy. |
| Roasted Duck with Sweet Basil |
$15.00 |
Half duck roasted crisp with bell peppers, long chilies and red onions with chef's special sauce. Hot and spicy. |
| Pepper Steak |
$16.00 |
Sesame pepper steak cooked in a wok. Served with vegetables. |
| Longgrain Seafood |
$16.00 |
Jumbo shrimp, calamari, mussels and scallop sauteed with bell peppers and long chilies with chef's special sauce. Hot and spicy. |
| Thai Basil Seafood |
$18.00 |
Jumbo shrimp, sea scallops, lobster tail, calamari and white fish sauteed with leeks, bell peppers and mushrooms in basil sauce. Hot and spicy. |
| Pad Thai Rice Noodles |
$8.00 |
Stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnip topped with fresh toasted peanuts. |
| Fun in Black (Pad See Yu) |
$8.00 |
Thai country-style chow fun noodles with broccoli and egg. |
| Noodles Nana (Lad Nard) |
$8.00 |
Broad rice noodles with broccoli in bean and oyster sauce gravy. |
| Drunken Noodles |
$8.00 |
Stir-fried wide rice noodles with spicy chili sauce, basil leaves and bean sprouts. Hot and spicy. |
| Thai Rice Noodle Bowl |
$8.00 |
Noodle bowl with lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili lime sauce. |
| Thai Rice Bowl |
$8.00 |
Rice bowl with lettuce, cucumber, bean sprouts, green onions and crushed peanuts. Served with chili lime sauce. |
| Spicy Fresh Mint Fried Rice |
$8.00 |
With chili, garlic, onions, fresh mint, egg and mixed peas. |
| Spicy Fresh Basil Fried Rice |
$8.00 |
With chili, garlic, onions, fresh mint, egg and mixed peas. |
| Thai Fried Rice |
$8.00 |
With pineapple, tomatoes, onions, mixed peas, egg and tomato sauce. |
| Nasi Goreng Baili |
$8.00 |
With vegetables, onions, scallions and mixed peas topped with shredded egg. |
| House Fried Rice |
$8.00 |
Chicken, beef, shrimp, onion, mixed peas and shredded egg. |
| Mixed Vegetables (Pad Ruon-mitti) |
$9.00 |
Sauteed mixed vegetables with bean curd and tomato sauce with oyster sauce. |
| String Beans |
$9.00 |
Sauteed with soy bean, black beans, garlic, dried bean curd, mint leaves and scallions. |
| Eggplant and Tofu |
$9.00 |
With black beans, lime leaves, fresh basil and chili paste. Hot and spicy. |
| Broccoli with Thai Basil |
$9.00 |
Sauteed broccoli with garlic and brown sauce. Hot and spicy. |
| Vegetable in Peanut Sauce (Param Vegetable) |
$9.00 |
Steamed mixed vegetables with peanuts and coconut curry sauce. |
| Pad Thai |
$6.00 - $7.00 |
Thai rice noodles stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnip topped with fresh roasted peanuts. Served with fried rice, egg roll and soup. |
| Cashew Nut |
$6.00 - $7.00 |
With bell peppers, dried chilies, mushrooms, cashew nuts, corn and onions. Served with fried rice, egg roll and soup. Hot and spicy. |
| Thai Sweet Basil |
$6.00 - $7.00 |
Sauteed with peppers, onions, baby carrots, scallions and Thai chili paste. Served with fried rice, egg roll and soup. Hot and spicy. |
| Ginger |
$6.00 - $7.00 |
Stir-fried with julienne ginger, tree ears, soybeans, onions, peppers and brown sauce. Served with fried rice, egg roll and soup. |
| Sweet and Sour Sauce (Thai-Style Prew Wan) |
$6.00 - $7.00 |
Sauteed with onions, peppers, cucumber, tomatoes and pineapple. Served with fried rice, egg roll and soup. |
| Sesame Sauce (Thai-Style) |
$6.00 - $7.00 |
Breaded meat deep-fried with broccoli, pineapple and bell peppers. Served with fried rice, egg roll and soup. Hot and spicy. |
| String Bean Basil |
$6.00 - $7.00 |
Pad prik khing. Stir-fried with string beans, chili paste, lime leaves and basil. Served with fried rice, egg roll and soup. Hot and spicy. |
| Black Bean Sauce Stir-fried |
$6.00 - $7.00 |
Nua nan mun hoy with black beans, oyster sauce, mushrooms, scallions and ginger over a bed of spinach. Served with fried rice, egg roll and soup. |
| Thai Spicy Mango Sauce |
$6.00 - $7.00 |
Sauteed onions, scallions, tomatoes, fresh mango, mushrooms and peppers. Served with fried rice, egg roll and soup. Hot and spicy. |
| Sauteed Broccoli and Baby Corn |
$6.00 - $7.00 |
Sauteed broccoli, baby corn and garlic with brown sauce. Served with fried rice, egg roll and soup. |
| Green Curry |
$6.00 - $7.00 |
With basil, eggplant, bell peppers and coconut milk. Served with fried rice, egg roll and soup. Hot and spicy. |
| Panang Curry |
$6.00 - $7.00 |
Rich, thick panang curry cooked with coconut milk, basil leaves and peppers. Served with fried rice, egg roll and soup. Hot and spicy. |
| Masaman Curry |
$6.00 - $7.00 |
With coconut milk, tamarind juice, potatoes, peanuts and onions. Served with fried rice, egg roll and soup. |
| Pad See Yu |
$6.00 - $7.00 |
Thai country-style stir-fried chow fun noodles with broccoli and egg. Served with fried rice, egg roll and soup. |
| Thai-Style Fried Rice |
$6.00 - $7.00 |
With pineapple, tomatoes, onions, mixed peas, egg and tomato sauce. Served with fried rice, egg roll and soup. |
| Spicy Fresh Mint Fried Rice |
$6.00 - $7.00 |
With chili, garlic, onions, fresh mint, egg and mixed peas. Served with fried rice, egg roll and soup. Hot and spicy. |
| Spicy Fresh Basil Fried Rice |
$6.00 - $8.00 |
With chili, garlic, onions, fresh mint, egg and mixed peas. Served with fried rice, egg roll and soup. Hot and spicy. |
| Ice Cream |
$4.00 |
|
| Fried Banana with Honey |
$6.00 |
|
|
$7.00 |
Fresh ripe mango over sweet coconut sticky rice. |
| Mochi Ice Cream |
$6.00 |
|
