Deeya Indian Cuisine menu with price

item price description
Mango Lassi $3.50 Chilled fresh mango yogurt drink.
Roohafza Lassi $3.50 Made with syrup from rose flower.
Lassi $3.00 Homemade yogurt drink.
Soft Drink $2.50
Juice $3.50
Chai Masala $2.50 Indian tea.
Bottled Water $1.99
Keema Samosa $4.50 A deep fried pastry filled with mildly spiced minced lamb and garden peas.
Vegetable Samosa $3.99 A deep fried pastry filled with mildly spiced green peas and minced potatoes.
Chicken Pakoras $4.50 Deep fried chicken strips dipped in spiced gram flour batter.
Vegetable Pakoras $3.99 Deep fried vegetable fritters mildly spiced and mixed in gram flour.
Aloo Tikki $3.50 Fried cakes filled with minced potatoes.
Deeya's Vegetarian Platter $8.95 A vegetarian appetizer combo.
Deeya's Non Vegetarian Platter $9.95 A non vegetarian appetizer including tandoori chicken, chicken tikka and kabab.
Dal Soup $3.00 Lentil seasoned soup with herbs and spices.
Tomato Soup $3.00 Mildly spiced tomato soup.
Chicken Soup $3.50 Lentil soup garnished with chicken and touch of lemon.
House Salad $4.50 A combo of fresh lettuce, tomatoes, cucumber, radish, onions and lemon.
Cucumber Salad $4.50 A mixture of cucumber, carrots and tomatoes.
Chicken Salad $4.99 A mixture of lettuce, chicken, tomatoes and cucumber.
Tandoori Chicken $11.95 Chicken marinated in yogurt with a colorful blend, baked and grilled. Served with season greens.
Chicken Tikka $12.95 Boneless chicken breast pieces roasted and marinated in spices.
Chicken Kashmiri $12.95 Boneless chicken breast pieces marinated in a special almond and cashew paste, yogurt, herbs and spices.
Tandoori Mix Grilled $15.95 Combination of all tandoori dishes.
Seekh Kabab $12.95 Ground lamb meat, mixed with onions and fresh herbs roasted on a skewer.
Lamb Boti Kabab $13.95 Boneless cubes of tender meat marinated with yogurt, ginger, garlic paste herbs and spices.
Garlic Tandoori Shrimp $13.95 Marinated with garlic ginger paste and roasted.
Fish Tikka $13.95 Fish gently marinated with spices and herbs slowly cooked.
Butter Chicken $14.95 Tandoori chicken simmered in cream and tomato based sauce.
Curry Chicken $12.95 Boneless chicken cooked with curry sauce and Indian spices.
Chicken Vindaloo $13.50 A hot spicy dish marinated overnight and cooked with sauces.
Chicken Korma $13.95 Yogurt based almond and cashew sauce with onion and a mild delicate curry.
Chicken Saag $12.95 Boneless chicken pieces cooked with spinach and spices.
Chicken Chili Masala $12.95 Boneless pieces of chicken cooked with green bell peppers and hot spices.
Chicken Kadai $12.95 Marinated pieces of chicken, sauteed with tomatoes, onions and bell peppers.
Chicken Do Pyaza $12.95 Chicken pieces cooked with onion, garlic, ginger and spices.
Chicken Madras $13.95 Chicken cooked with fresh coconut, curry leaves and spices.
Deeya's Tikka Masala $14.95 Marinated tandoori boneless chicken roasted in clay oven and cooked with spices and herbs.
Lamb Curry $14.50 Pieces of lamb cooked with onion, garlic and spicy curry sauce.
Lamb Rogan Josh $14.95 With juicy tenderloins of lamb with exotic spices.
Lamb Saag $14.95 Leg of lamb pieces cooked with spinach, very lightly seasoned.
Lamb Korma $14.95 Leg of lamb chunks cooked in cream sauce and nuts.
Lamb Vindaloo $14.95 Lamb pieces cooked in very hot and spicy curry sauce.
Lamb Boti Masala $15.95 Tender pieces of roasted meat delicately spiced and cooked with fresh bell peppers, onion, tomatoes and spices.
Lamb Do Pyaza $14.95 Marinated pieces of lamb cooked in a traditional thick curry with spices.
Goat Curry $14.95 Marinated pieces of goat-with bone-cooked in a traditional thick curry with spices.
Lamb Bhuna $14.95 Lamb pieces cooked with onion, garlic, ginger and spices.
Shrimp Curry $14.95 Shrimp cooked in herbs, spices and seasoned sauce.
Butter Shrimp $14.95 Shrimp gently cooked in a creamy tomato sauce with herbs and mild sauces.
Shrimp Korma $14.95 Shrimp blended with an aromatic cream sauce, herbs and nuts.
Shrimp Bhuna $14.95 Tandoori roasted herbed shrimp cooked with bell peppers, tomatoes and onions.
Shrimp Masala $14.95 Shrimp cooked in a fresh cherry, tomato sauce, diced onion, green bell peppers and fresh herbs.
Fish Shahi Masala $14.95 Fish cooked with curry tomato sauce, onion and green bell peppers.
Fish Curry $14.95 Fish cooked in a medley of exotic Indian herbs and spices.
Fish Makhani $14.95 Boneless pieces of fish slowly cooked in herbs and creamy tomato soup.
Deeya's Chicken Special Biryani $14.95 Pieces of chicken sauteed with basmati rice and a touch of curry sauce with sliced almonds.
Deeya's Goat Special Biryani $14.95 Goat-with bone-sauteed with basmati rice and a touch of curry sauce with sliced almonds.
Lamb Bombay Biryani $15.95 Curried lamb sauteed with basmati rice, garnished with sliced almonds.
Vegetable Biryani $13.50 Assorted vegetables with basmati rice and herbs.
Shrimp Biryani $15.95 Aromatic rice cooked with shrimp, greens, herbs, spices, nuts and raisins.
Deeya's Maharaja Biryani $16.95 Aromatic rice cooked with a combination of chicken, lamb, shrimp, sauteed vegetables, herbs, spices, garnished with almond, nuts, raisins with a touch of curry sauce.
Dal Makhani $10.95 Slow simmered whole black lentils and beans flavored with tomatoes and ginger.
Channa Masala $10.95 Chickpeas cooked with wholesome spices.
Eggplant Bharta $11.95 Eggplant mashed with tomatoes and onions, simmered with herbs and spices.
Saag Paneer $11.95 Homemade cottage cheese and spinach sauteed with a touch of cream.
Aloo Gobhi Masala $10.95 Cauliflower and potatoes cooked in spices with fresh tomatoes, onions and herbs.
Navratan Shahi Korma $11.95 Garden fresh vegetables gently simmered in a spicy laden sauce.
Shahi Paneer Masala $12.95 Homemade pieces of cottage cheese and fresh pepper sauteed in a pan.
Malai Kofta $11.95 Vegetable and cottage cheese balls filled with rich dry fruit and nuts, served in a cream sauce.
Kadai Matar Paneer $11.95 Fried cottage cheese with peas and curried in blended spices.
Vegetable Jalfrezi $12.95 Mixed vegetables cooked with a special spiced sauce blended with onions.
Bhindi Masala $11.95 Spiced okra cooked with fresh onions and tomatoes in traditional spices.
Aloo Matar $10.95 Green peas and potatoes cooked in a mild creamy tomato sauce.
Mushroom Masala $11.95 Mushrooms cooked with onions and tomatoes in traditional spices.
Matar Mushroom $11.95 Mushrooms prepared with green peas in traditional spices.
Mushroom Palak $11.95 Mushroom chunks cooked in a mild spicy cream sauce with spinach.
Bombay Aloo $11.95 Steamed potatoes sauteed with cumin seeds and traditional spices.
Aloo Shimla $11.95 Steamed potatoes and bell peppers sauteed together in Indian spices.
Daal Tarka $11.95 Boiled lentils infused with cumin seeds and spices.
Tandoori Roti $2.25 Flat tandoori baked bread.
Naan $2.25 Baked bread fresh from the traditional clay oven-tandoor.
Garlic Naan $3.50 Bread stuffed with garlic, butter and baked in tandoor.
Keema Naan $3.50 Bread baked in tandoor stuffed with meat.
Chicken Naan $3.50 Bread baked in tandoor stuffed with chicken.
Peshawari Naan $3.95 A light baked bread stuffed with nuts and raisins.
Poori $3.00 Two pieces. Deep fried whole wheat bread.
Aloo Paratha $3.50 Whole wheat bread stuffed with spiced potatoes.
Paratha $3.50 Whole wheat bread.
Onion Kulcha $3.50 A light baked bread stuffed with onions.
Paneer Naan $3.95 Stuffed naan with homemade cottage cheese.
Aloo Naan $3.95 Stuffed with steamed mashed potatoes, herbs and spices.
Bread Basket $8.95 Mix of breads.
Gulab Jamun $3.50 Made with milk, served warm.
Kheer $3.50 Rice pudding cooked in milk and almonds.
Mango Kulfi $3.50 Seasoned sweet milk cooked with mango pulp and frozen, served with falooda.
Pista Kulfi $3.50 Seasoned sweet milk cooked with pistachio and frozen, served with falooda.
Rasmalai $3.50 Homemade cottage cheese dumplings soaked in sweetened milk and garnished with pistachio.

Deeya Indian Cuisine relate restaurants