Mango Lassi |
$3.50 |
Chilled fresh mango yogurt drink. |
Roohafza Lassi |
$3.50 |
Made with syrup from rose flower. |
Lassi |
$3.00 |
Homemade yogurt drink. |
Soft Drink |
$2.50 |
|
Juice |
$3.50 |
|
Chai Masala |
$2.50 |
Indian tea. |
Bottled Water |
$1.99 |
|
Keema Samosa |
$4.50 |
A deep fried pastry filled with mildly spiced minced lamb and garden peas. |
Vegetable Samosa |
$3.99 |
A deep fried pastry filled with mildly spiced green peas and minced potatoes. |
Chicken Pakoras |
$4.50 |
Deep fried chicken strips dipped in spiced gram flour batter. |
Vegetable Pakoras |
$3.99 |
Deep fried vegetable fritters mildly spiced and mixed in gram flour. |
Aloo Tikki |
$3.50 |
Fried cakes filled with minced potatoes. |
Deeya's Vegetarian Platter |
$8.95 |
A vegetarian appetizer combo. |
Deeya's Non Vegetarian Platter |
$9.95 |
A non vegetarian appetizer including tandoori chicken, chicken tikka and kabab. |
Dal Soup |
$3.00 |
Lentil seasoned soup with herbs and spices. |
Tomato Soup |
$3.00 |
Mildly spiced tomato soup. |
Chicken Soup |
$3.50 |
Lentil soup garnished with chicken and touch of lemon. |
House Salad |
$4.50 |
A combo of fresh lettuce, tomatoes, cucumber, radish, onions and lemon. |
Cucumber Salad |
$4.50 |
A mixture of cucumber, carrots and tomatoes. |
Chicken Salad |
$4.99 |
A mixture of lettuce, chicken, tomatoes and cucumber. |
Tandoori Chicken |
$11.95 |
Chicken marinated in yogurt with a colorful blend, baked and grilled. Served with season greens. |
Chicken Tikka |
$12.95 |
Boneless chicken breast pieces roasted and marinated in spices. |
Chicken Kashmiri |
$12.95 |
Boneless chicken breast pieces marinated in a special almond and cashew paste, yogurt, herbs and spices. |
Tandoori Mix Grilled |
$15.95 |
Combination of all tandoori dishes. |
Seekh Kabab |
$12.95 |
Ground lamb meat, mixed with onions and fresh herbs roasted on a skewer. |
Lamb Boti Kabab |
$13.95 |
Boneless cubes of tender meat marinated with yogurt, ginger, garlic paste herbs and spices. |
Garlic Tandoori Shrimp |
$13.95 |
Marinated with garlic ginger paste and roasted. |
Fish Tikka |
$13.95 |
Fish gently marinated with spices and herbs slowly cooked. |
Butter Chicken |
$14.95 |
Tandoori chicken simmered in cream and tomato based sauce. |
Curry Chicken |
$12.95 |
Boneless chicken cooked with curry sauce and Indian spices. |
Chicken Vindaloo |
$13.50 |
A hot spicy dish marinated overnight and cooked with sauces. |
Chicken Korma |
$13.95 |
Yogurt based almond and cashew sauce with onion and a mild delicate curry. |
Chicken Saag |
$12.95 |
Boneless chicken pieces cooked with spinach and spices. |
Chicken Chili Masala |
$12.95 |
Boneless pieces of chicken cooked with green bell peppers and hot spices. |
Chicken Kadai |
$12.95 |
Marinated pieces of chicken, sauteed with tomatoes, onions and bell peppers. |
Chicken Do Pyaza |
$12.95 |
Chicken pieces cooked with onion, garlic, ginger and spices. |
Chicken Madras |
$13.95 |
Chicken cooked with fresh coconut, curry leaves and spices. |
Deeya's Tikka Masala |
$14.95 |
Marinated tandoori boneless chicken roasted in clay oven and cooked with spices and herbs. |
Lamb Curry |
$14.50 |
Pieces of lamb cooked with onion, garlic and spicy curry sauce. |
Lamb Rogan Josh |
$14.95 |
With juicy tenderloins of lamb with exotic spices. |
Lamb Saag |
$14.95 |
Leg of lamb pieces cooked with spinach, very lightly seasoned. |
Lamb Korma |
$14.95 |
Leg of lamb chunks cooked in cream sauce and nuts. |
Lamb Vindaloo |
$14.95 |
Lamb pieces cooked in very hot and spicy curry sauce. |
Lamb Boti Masala |
$15.95 |
Tender pieces of roasted meat delicately spiced and cooked with fresh bell peppers, onion, tomatoes and spices. |
Lamb Do Pyaza |
$14.95 |
Marinated pieces of lamb cooked in a traditional thick curry with spices. |
Goat Curry |
$14.95 |
Marinated pieces of goat-with bone-cooked in a traditional thick curry with spices. |
Lamb Bhuna |
$14.95 |
Lamb pieces cooked with onion, garlic, ginger and spices. |
Shrimp Curry |
$14.95 |
Shrimp cooked in herbs, spices and seasoned sauce. |
Butter Shrimp |
$14.95 |
Shrimp gently cooked in a creamy tomato sauce with herbs and mild sauces. |
Shrimp Korma |
$14.95 |
Shrimp blended with an aromatic cream sauce, herbs and nuts. |
Shrimp Bhuna |
$14.95 |
Tandoori roasted herbed shrimp cooked with bell peppers, tomatoes and onions. |
Shrimp Masala |
$14.95 |
Shrimp cooked in a fresh cherry, tomato sauce, diced onion, green bell peppers and fresh herbs. |
Fish Shahi Masala |
$14.95 |
Fish cooked with curry tomato sauce, onion and green bell peppers. |
Fish Curry |
$14.95 |
Fish cooked in a medley of exotic Indian herbs and spices. |
Fish Makhani |
$14.95 |
Boneless pieces of fish slowly cooked in herbs and creamy tomato soup. |
Deeya's Chicken Special Biryani |
$14.95 |
Pieces of chicken sauteed with basmati rice and a touch of curry sauce with sliced almonds. |
Deeya's Goat Special Biryani |
$14.95 |
Goat-with bone-sauteed with basmati rice and a touch of curry sauce with sliced almonds. |
Lamb Bombay Biryani |
$15.95 |
Curried lamb sauteed with basmati rice, garnished with sliced almonds. |
Vegetable Biryani |
$13.50 |
Assorted vegetables with basmati rice and herbs. |
Shrimp Biryani |
$15.95 |
Aromatic rice cooked with shrimp, greens, herbs, spices, nuts and raisins. |
Deeya's Maharaja Biryani |
$16.95 |
Aromatic rice cooked with a combination of chicken, lamb, shrimp, sauteed vegetables, herbs, spices, garnished with almond, nuts, raisins with a touch of curry sauce. |
Dal Makhani |
$10.95 |
Slow simmered whole black lentils and beans flavored with tomatoes and ginger. |
Channa Masala |
$10.95 |
Chickpeas cooked with wholesome spices. |
Eggplant Bharta |
$11.95 |
Eggplant mashed with tomatoes and onions, simmered with herbs and spices. |
Saag Paneer |
$11.95 |
Homemade cottage cheese and spinach sauteed with a touch of cream. |
Aloo Gobhi Masala |
$10.95 |
Cauliflower and potatoes cooked in spices with fresh tomatoes, onions and herbs. |
Navratan Shahi Korma |
$11.95 |
Garden fresh vegetables gently simmered in a spicy laden sauce. |
Shahi Paneer Masala |
$12.95 |
Homemade pieces of cottage cheese and fresh pepper sauteed in a pan. |
Malai Kofta |
$11.95 |
Vegetable and cottage cheese balls filled with rich dry fruit and nuts, served in a cream sauce. |
Kadai Matar Paneer |
$11.95 |
Fried cottage cheese with peas and curried in blended spices. |
Vegetable Jalfrezi |
$12.95 |
Mixed vegetables cooked with a special spiced sauce blended with onions. |
Bhindi Masala |
$11.95 |
Spiced okra cooked with fresh onions and tomatoes in traditional spices. |
Aloo Matar |
$10.95 |
Green peas and potatoes cooked in a mild creamy tomato sauce. |
Mushroom Masala |
$11.95 |
Mushrooms cooked with onions and tomatoes in traditional spices. |
Matar Mushroom |
$11.95 |
Mushrooms prepared with green peas in traditional spices. |
Mushroom Palak |
$11.95 |
Mushroom chunks cooked in a mild spicy cream sauce with spinach. |
Bombay Aloo |
$11.95 |
Steamed potatoes sauteed with cumin seeds and traditional spices. |
Aloo Shimla |
$11.95 |
Steamed potatoes and bell peppers sauteed together in Indian spices. |
Daal Tarka |
$11.95 |
Boiled lentils infused with cumin seeds and spices. |
Tandoori Roti |
$2.25 |
Flat tandoori baked bread. |
Naan |
$2.25 |
Baked bread fresh from the traditional clay oven-tandoor. |
Garlic Naan |
$3.50 |
Bread stuffed with garlic, butter and baked in tandoor. |
Keema Naan |
$3.50 |
Bread baked in tandoor stuffed with meat. |
Chicken Naan |
$3.50 |
Bread baked in tandoor stuffed with chicken. |
Peshawari Naan |
$3.95 |
A light baked bread stuffed with nuts and raisins. |
Poori |
$3.00 |
Two pieces. Deep fried whole wheat bread. |
Aloo Paratha |
$3.50 |
Whole wheat bread stuffed with spiced potatoes. |
Paratha |
$3.50 |
Whole wheat bread. |
Onion Kulcha |
$3.50 |
A light baked bread stuffed with onions. |
Paneer Naan |
$3.95 |
Stuffed naan with homemade cottage cheese. |
Aloo Naan |
$3.95 |
Stuffed with steamed mashed potatoes, herbs and spices. |
Bread Basket |
$8.95 |
Mix of breads. |
Gulab Jamun |
$3.50 |
Made with milk, served warm. |
Kheer |
$3.50 |
Rice pudding cooked in milk and almonds. |
Mango Kulfi |
$3.50 |
Seasoned sweet milk cooked with mango pulp and frozen, served with falooda. |
Pista Kulfi |
$3.50 |
Seasoned sweet milk cooked with pistachio and frozen, served with falooda. |
Rasmalai |
$3.50 |
Homemade cottage cheese dumplings soaked in sweetened milk and garnished with pistachio. |