| Hae Kern |
$5.95 |
Deep fried and ground crab meat wrapped with bean curd sheet, served with sweet chill sauce. |
| Fried Spring Rolls (4 Pcs) |
$3.95 |
Stuffed rice crepe with cabbage, carrot, taro and bean thread, served with plum sauce. |
| Fried Tofu |
$3.95 |
Deep fried tofu, served with sweet chili sauce and ground peanut. |
| Chicken, Pork Or Beef Satae (3 Pcs) |
$4.95 |
Grilled sliced marinated meat on in skewers, served with peanut sauce & cucumber sauce. |
| Beef Or Pork B.B.Q. / Thai Style |
$6.95 |
Grilled and marinated in herbs, served with sweet chili sauce. |
| Fried Calamari |
$5.95 |
Deep fried crispy sliced calamari, served with sweet chili sauce. |
| Steamed Thai Dumpling (4 Pcs) |
$4.95 |
A classic Thai dumpling stuffed with ground chicken and shitake mushroom, served with dumpling sauce. |
| Fried Fish Cake |
$7.95 |
Home made fish patties with red curry paste, diced string bean, and shredded lime leaf, served with cucumber sauce and ground peanuts. |
| Grilled Pork, Meat, Fish Balls |
$6.50 |
Grilled pork, meat or fish balls on skewers, served on a bed of mild chili sauce. |
| Steamed Or Fried Chive Dumpling (3 Pcs) |
$4.95 |
Dumpling stuffed with fresh chives, served with dumpling sauce. |
| Fried Curry Puffs (2 Pcs) |
$5.95 |
Stuffed with ground chicken, diced onion, potato and aromatic of fresh cumin, served with cucumber sauce. |
| Thai Beef Jerky |
$7.95 |
Sundried sliced beef jerky and deep fried, served with sticky a rice and spicy sauce. |
| Shrimp Roll |
$5.95 |
Stuffed rice crepe with shrimp, served with sweet chili sauce. |
| Fried Taro Dumpling |
$3.95 |
Dumpling stuffed with taro roots, served with dumpling sauce. |
| Choice Of Mixed Seafood |
$10.95 |
Choice of noodle: flat rice, thin rice or egg noodle. |
| Noodle Soup |
$7.50 |
With bean sprout, scallion, roasted garlic and ground peanut. |
| Seafood Yen Ta Four Noodle Soup |
$9.95 |
With fish ball, fried tofu, red tofu sauce and baby bok choy. |
| Sukiyaki |
$8.00 |
With beans thread, chinese cabbage, scallion & egg, served with red tofu sauce. |
| Curry Noodle |
$8.00 |
With bean sprout, fried shallot, scallion and egg in curry broth. |
| Duck Noodle |
$9.95 |
Roasted duck with black soup. |
| Noodle With Beef Balls And Beef |
$7.50 |
|
| Thai Tom Yum Noodle |
$7.50 |
With ground pork, fish balls and ground peanut in lime juice and chili broth. |
| Thai Salad |
$4.95 |
House fresh green garden salad with fried tofu & peanut dressing. |
| Som Tum |
$5.95 |
Shredded green papaya mixed with dried shrimps, tomato, lime juice, peanuts and chili. (ny times & village voice recommended). |
| Yum Woon Sen |
$5.95 |
Glass noodles mixed with lime dressing, shrimp, minced chicken, squid, onion, scallion, cilantro and chili. |
| Narm Tok |
$5.95 |
Sliced beef, pork or chicken mixed with lime dressing, chili powder, onion, scallion, mint leaves and roasted rice powder. |
| NY Times Recommended |
$5.95 |
Chopped beef, pork or chicken mixed with lime dressing, chili powder, onion, scallion, mint leaves and roasted rice powder. |
| Squid Salad |
$6.50 |
Ground pork mixed with lime dressing, fried chili, onion, scallion and roasted peanuts. |
| Yum Crispy Duck |
$12.95 |
Sliced crispy duck mixed with lime dressing, roasted chili past & scallion, pineapple & cilantro. |
| Yum Seafood |
$10.95 |
Combination seafood tossed with lime dressing, onion, and scallion. topped with chili and cilantro. |
| Som Tum Seafood |
$10.95 |
Shredded green papaya mixed with combination seafood (shrimp, squid and mussel), string bean, tomato, lime juice and chili. |
| Beef Salad |
$6.95 |
Sliced grilled beef with lime juice cucumber, tomato, onion and chili. |
| Yum Vegetarian Duck |
$6.95 |
Vegetarian duck in lime dressing, lemongrass red onion, Chili and a touch of lime leaf, cucumber, tomato, scallion and cilantro. |
| Yum Kai Krob |
$6.95 |
Crispy chicken with lime juice cilantro, onion and chili paste |
| Yum Nam Sod |
$5.95 |
Ground pork mixed with lime dressing, dried chili, onion, scallion and roasted peanuts. |
| Pad Kara Prow |
$13.95 |
Crispy duck sauteed with fresh basil, garlic and chili. |
| Pad Ginger Sauce |
$13.95 |
Roasted duck sauteed with shredded ginger, mushroom, chili, onion and scallion. |
| Roasted Duck Curry |
$13.95 |
Roasted duck simmered in red curry, pineapple, tomato, chili, lime leaves & bamboo shoot. |
| Pad Prik Khing |
$13.95 |
Sauteed with dry curry paste, long bean and lime leaves. |
| Duck With Chili Sauce |
$13.95 |
Crispy duck topped with chili sauce, lime leaves and basil. |
| Duck Panang Curry |
$13.95 |
Crispy duck with panang curry, cumin, lime leaves & sweet bel pepper. |
| Roasted Duck Tamarind Sauce |
$13.95 |
Roasted duck with dried onion and tamarind sauce. |
| Pad Thai |
$10.95 - $7.50 |
Rice noodle with peanut, bean sprout and egg. Choice of mixed seafood' choice of shrimp or squid; choice of beef, pork or chicken. |
| Lard Na |
|
Sauteed meat, chinese broccoli and gravy over stir fried flat rice noodle. |
| Pad See Eil |
$7.50 |
Stir fried meat. Chinese broccoli and flat rice noodle with sweet soy sauce |
| Pad Key Mao |
$7.50 |
Stir fried meat and flat rice noodle with basil, onion and chili |
| Kua Kai |
$7.50 |
Stir fried chicken with flat rice noodle, egg, garlic and onion, served with thai-style hot sauce. |
| Pad Kra Prow |
$10.95 - $8.00 |
Sauteed with fresh basil, garlic and chili. |
| Pad Cashew Nut |
$10.95 - $8.00 |
Sauteed with cashew nuts, onion, pineapple, scallion, carrot, and baby corn. |
| Pad Garlic & Pepper |
$10.95 - $8.00 |
Sauteed with crispy garlic and white pepper powder. |
| Pad Ginger |
$10.95 - $8.00 |
Sauteed with shredded ginger, mushroom, chili, onion and scallion. |
| Salted Fish With Chinese Broccoli |
$10.95 - $8.00 |
King salted fish sauteed with fresh chinese or regular broccoli. |
| Crispy Pork With Chinese Broccoli |
$10.95 - $8.00 |
Double cooked crispy pork sauteed with fresh Chinese or regular broccoli. |
| Pad Sweet & Sour |
$10.95 - $8.00 |
Sauteed with mixed vegetable in sweet & sour sauce. |
| Crispy Pork With Basil |
$10.95 - $8.00 |
Double cooked crispy pork sauteed with fresh basil, chili and sweet bell pepper. |
| Pad Ped |
$10.95 - $8.00 |
Sauteed with red curry paste, bamboo shoot, basil, and bell pepper. |
| Pad Woon Sen |
$10.95 - $8.00 |
Sauteed glass noodle with string bean, snow peas and egg. |
| Pad Prik Khing |
$10.95 - $8.00 |
Sauteed with curry paste, long bean and lime leaves. |
| Pad Nam Prik Pao |
$10.95 - $8.00 |
Sauteed with sweet chili paste, chili, onion and scallion. |
| Rama Platter |
$10.95 - $8.00 |
Sauteed meat with peanut sauce, on the bed of steamed vegetable. |
| Stir Fried Long Hot |
$10.95 - $8.00 |
Sauteed with long hot pepper, onion and garlic. |
| Nam-Prik Pla Too |
$10.95 |
Fried baby mackerels, served with spicy anchovy dip and steamed vegetable. |
| Red Curry |
$10.95 - $8.00 |
Simmered in red curry paste, bamboo shoot, chili, basil and lime leaves. |
| Green Curry |
$10.95 - $8.00 |
Simmered in green curry paste, bamboo shoot, chili, basil and lime leaves. |
| Panang Curry |
$10.95 - $8.00 |
Sauteed with curry, cumin, lime leaves and sweet bell pepper. |
| Massamun Curry |
$10.95 - $8.00 |
Simmered in brown curry, potato, onion, peanut, cinnamon and cumin. |
| Chu Chee |
$10.95 - $8.00 |
Sauteed with brown curry, julienne leaves, basil and bell pepper. |
| Kaeng Pa (Jungle Curry) |
$10.95 - $8.00 |
A popular hill tribe spicy watery curry with bamboo shoot, mushroom, red pepper, long bean, basil and galingale. |
| Kaeng Zom (Sour Curry) |
$12.95 |
Most famous weight watcher Thai curry dish, tasty, spicy and sour with tamarind juice, simmered with mixed vegetable and choice of shrimps or fillet of fish. |
| Kaeng Tai Pla |
$10.95 |
A unique southern thai dish in nyc. Fermented fish kidney with turmeric, lime leaves, chili paste and assorted vegetables!!! Kaeng tai pla is the most hot & spicy thai food!!! |
| Fried Rice |
$10.95 - $8.95 |
Stir fried with jasmine rice, egg, onion, tomato & scallion. |
| Pad Kra Prow Fried Rice |
$10.95 - $8.95 |
Stir fried meat with jasmine rice, onion, chili and basil. |
| Green Curry Fried Rice |
$10.95 - $8.95 |
Stir fried meat with jasmine rice, bell peppers chili and basil. |
| Anchovy Rice |
$8.95 |
Stir fried jasmine rice with anchovy paste, garnished with red onion, thai omelette, honey pork, dried shrimps and cilantro. |
| Pad Kra Prow With Seafood Fried Rice |
$10.95 |
Stir fried seafood, jasmine rice with chili and basil. |
| Pineapple Fried Rice |
$8.95 |
Stir fried jumbo shrimps with jasmine rice and egg, onion, scallion, pineapple & cashew nuts. |
| Salted Fish Fried Rice |
$8.95 |
Salted fish fried rice with chinese broccoli and egg. |
| Pad Kra Prow |
$10.95 - $9.95 |
Sauteed with fresh basil, garlic, onion, bell pepper and chili. |
| Pad Nam Prik Pao |
$10.95 - $9.95 |
Sauteed with sweet chili paste, chili, scallion and onion. |
| Pad Garlic & Pepper |
$10.95 - $9.95 |
Sauteed with crispy garlic and white pepper powder. |
| Pad Ginger |
$10.95 - $9.95 |
Sauteed with shredded ginger, mushroom, chili, scallion and onion. |
| Pad Sweet & Sour |
$10.95 - $9.95 |
Sauteed with mixed vegetable in sweet and sour sauce. |
| Pad Prik Khing |
$10.95 - $9.95 |
Sauteed with curry paste, long bean and lime leave. |
| Pad Ped |
$10.95 - $9.95 |
Sauteed with curry paste, chili and lime leaves. |
| Pad Mixed Vegetables |
$10.95 - $9.95 |
Sauteed with broccoli, string bean, cauliflower, snow pea, bok choy and baby corn. |
| Tom Yum Vegetable Soup |
$3.75 - $8.00 |
|
| Stir Fried Broccoli With Soy Sauce |
$8.00 |
|
| Vegetarian Duck With Basil Sauce |
$8.00 |
|
| Stir Fried Mixed Vegetable With Soy Sauce |
$8.00 |
|
| Sweet & Sour Vegetable |
$8.00 |
|
| Vegetable Lard Na Noodle |
$8.00 |
|
| Vegetable Pad Thai Noodle |
$8.00 |
Jasmine rice not includedâ (with or without egg). |
| Vegetable Green Curry |
$8.00 |
|
| Stir Fried Bean Sprout With Tofu And Soy Sauce |
$8.00 |
|
| Stir Fried Eggplant With Basil And Black Bean Sauce |
$8.00 |
|
| Stir Fried Bokchoy With Soy Sauce |
$8.00 |
|
| Red Snapper |
|
Deep fried whole fish with choice of sauce. |
| Pla Chu - Chee |
|
Deep fried crispy whole fish, simmered in brown curry sauce, garnished with lime leaves. |
| Pla Chilli Sauce By Khun Pama's Style |
|
Proudly introduce our famous khun pama's style fried crispy fish, topped with her secret chili sauce. |
| Pla Ginger Sauce |
|
Deep fried crispy whole fish, simmered in ginger sauce, chili, mushroom & onion. |
| Pla Garlic & Pepper |
|
Deep fried crispy whole fish, topped with crispy golden garlic and white pepper powder, garlic and white pepper powder, garnished with cilantro. |
| Pla Kraprow |
|
Deep fried crispy whole fish in basil sauce and chili. |
| Pla Lard Makham |
|
Deep fried crispy whole fish. Topped with tangy tamarind sauce, garnished with cilantro. |
| Pla Lui Suam |
|
Deep fried crispy whole fish, served with lime dressing and shredded fresh mango. |
| Thia Iced Tea |
$2.00 |
|
| Thai Iced Coffee |
$2.00 |
|
| Soft Drink |
$1.00 |
|
| Jasmine Tea |
$1.00 |
|
