SHRIMP SALAD |
$16.95 |
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SEAFOOD SALAD |
$16.95 |
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LETTUCE, TOMATO and ONION |
$7.50 |
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CHEFS SALAD |
$16.95 |
Turkey Breast, Ham, Swiss Cheese and American Cheese Garnished with Tomato, Egg and Olives |
FRESH FRUIT SALAD |
$12.95 |
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CAESAR SALAD |
$10.50 |
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GRILLED CHICKEN CAESAR |
$14.95 |
A Traditional Caesar Salad with Strips of Tender Grilled Chicken |
GRILLED SHRIMP CAESAR |
$16.95 |
A Traditional Caesar Salad with 5 Succulent Grilled Shrimp |
BAKED FRENCH ONION SOUP |
$6.00 |
with Mozzarella |
MANHATTAN CLAM CHOWDER |
$4.50 - $5.95 |
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NEW ENGLAND CLAM CHOWDER |
$4.50 - $5.95 |
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SHRIMP COCKTAIL SUPREME |
$10.95 |
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CARIBBEAN COCONUT SHRIMP |
$11.95 |
with Pineapple Mango Salsa |
GARLIC BREAD with MELTED MOZZARELLA |
$5.00 |
|
MARYLAND CRAB CAKE |
$10.50 |
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FRIED POTATO SKINS |
$7.95 |
with Melted Cheese and Bacon Bits |
FRESH VEGGIE PLATTER |
$9.95 |
with Dip |
CHICKEN TENDERS |
$8.50 |
with Honey Mustard Sauce |
ONION URCHIN |
$8.95 |
A Colossal Onion Lightly Breaded, Fried and Served with Our Special Sauce |
FRIED MOZZARELLA STICKS |
$7.95 |
|
HOT WINGS |
$8.50 |
Served with Bleu Cheese and Celery Strips |
JALAPENO POPPERS |
$7.95 |
Jalapeno Peppers Stuffed with Cheese. |
HOT CLAM SAMPLER (6) |
$13.00 |
|
BAKED CLAMS (Chopped) (6) |
$12.00 |
|
CLAMS CASINO (4) |
$9.95 |
|
CLAMS on the Half Shell |
$8.50 - $14.95 |
Steamed with Lemon and wine Extra $2.00 |
STEAMERS |
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STEAMED MUSSELS |
$12.95 |
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MUSSELS MARINARA |
$14.95 |
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BLUE POINT OYSTERS |
$9.95 - $18.95 |
|
OYSTERS ROCKEFELLER (4) |
$12.95 |
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SCREAMING OYSTERS |
$12.95 |
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FRIED CALAMARI |
$14.50 |
Medium or Hot Sauce |
RAW BAR COMBO |
$14.95 |
3 Oysters, 3 Clams, 2 Shrimp |
SPECIAL SHELL STEAK |
$17.95 |
with French Fries |
SMOKED TURKEY and CHEDDAR CHEESE WRAP |
$12.95 |
with Chiffonade of Romaine with a Tomato Vinaigrette Wrapped in a Basil Tortilla |
SOFT SHELL CRAB SANDWICH |
|
with French Fries |
GRILLED FRESH CATCH OF THE DAY |
$14.95 |
Grilled to Perfection and Brushed with Lemon, Butter and Wine |
FRIED FILET of SOLE |
$12.95 |
with French Fries |
BURGER |
$8.95 |
|
CHEESEBURGER |
$9.95 |
Choice of American, Swiss, Cheddar or Mozzarella |
BACON CHEESEBURGER |
$11.95 |
|
TRIPLE DECKER CLUB |
$11.95 |
with Potato Salad |
GRILLED STEAK TIDBITS or CHICKEN TIDBITS |
$14.95 |
with Mozzarella on Garlic Bread |
GRILLED CHICKEN BREAST |
$12.95 |
on a Sesame Seed Bun with French Fries |
PAN-FRIED MARYLAND CRAB CAKE SANDWICH |
$12.95 |
with French Fries |
FRENCH FRIED ONION RINGS |
$4.50 |
|
FRENCH FRIED POTATOES |
$4.00 |
|
BAKED POTATO |
$3.00 |
|
GARLIC BREAD |
$4.00 |
|
WARM ROLLS |
$2.50 |
with Butter |
VEGETABLE OF THE DAY |
$3.50 |
|
BAKED SWEET POTATO |
$4.00 |
|
SWORDFISH |
$24.95 |
Grilled Lightly, Brushed with Lemon and Butter |
STRIPED BASS OREGANATA |
$23.95 |
|
TALAPIA |
$22.95 |
with Pignoli Herb Crust |
BROILED STUFFED FLOUNDER |
$24.95 |
with Crabmeat and Shrimp |
WHOLE BROILED FLOUNDER |
$21.95 |
|
BROILED or FRIED FILET of SOLE |
$22.95 |
|
SOLE FLORENTINE |
$22.95 |
with Spinach |
SAUTEED SOLE ALMONDINE |
$22.95 |
|
LINGUINE |
$18.95 |
with White or Red Clam Sauce |
FRIED BLUEPOINT OYSTERS |
$21.95 |
|
FRIED CLAM STRIPS |
$17.95 |
Lightly Breaded and Battered |
FRIED BUTTERFLY SHRIMP |
$24.95 |
|
BROILED or FRIED SCALLOPS |
$24.95 |
Succulent Bay or Sea |
POACHED or BROILED SALMON |
$24.95 |
with Dill or Dijon Sauce |
SHRIMP SCAMPI |
$24.95 |
Sauteed in Our Special Garlic Butter and Served over Linguine or Rice Pilaf |
FRIED CALAMARI |
$20.95 |
with Marinara Sauce on a Bed of Linguine |
WHOLE LIVE BROILED LOBSTER |
|
priced according to size |
STUFFED JUMBO LOBSTER TAIL (16 oz.) |
|
|
JUMBO LOBSTER TAIL (16 oz.) |
|
|
TWIN LOBSTER TAILS |
$39.95 |
|
STUFFED LOBSTER TAIL |
$38.95 |
Stuffed with Crabmeat and Shrimp |
SURF and TURF |
$44.95 |
Filet Mignon and Lobster Tail |
ALASKAN KING CRAB LEGS |
|
|
FRIED or BROILED FISHERMANS SPECIAL |
$29.95 |
Filet of Sole, Scallops, Shrimp and Clams |
FRIED SOFT SHELL CRABS, In Season (2) |
|
|
PAN-SEARED MARYLAND CRAB CAKES |
$24.95 |
|
SHRIMP and SCALLOPS COMBO |
$26.95 |
Tomatoes, Mushrooms, Black Olives in a Delicious Scampi Sauce, Served over Linguine or Rice Pilaf |
SEAFOOD POSILLIPO |
$27.95 |
Filet of the Day, Shrimp, Scallops, Clams and Mussels in a Zesty Sauce over a Bed of Linguine or Rice Pilaf |
PENNE ALLA VODKA |
$17.95 |
|
PENNE ALLA VODKA |
$19.95 - $22.95 |
|
GRILLED 20 oz. BLACK ANGUS PORTERHOUSE STEAK |
$34.95 |
|
SAUTEED or GRILLED CHICKEN BREAST |
$21.95 |
with Mushroom Sauce |
CHICKEN CORDON BLEU |
$21.95 |
|
BLACK ANGUS FILET MIGNON (10 oz.) |
$26.95 |
Topped with Onion Rings |
LINGUINE |
$8.00 |
with Tomato Sauce |
HAMBURGER |
$8.00 |
|
CHEESEBURGER |
$9.00 |
|
FRIED SHRIMP |
$9.00 |
|
FRIED FILET of SOLE |
$8.00 |
|
CHICKEN TENDERS |
$8.00 |
|
CHICKEN and SHRIMP COMBINATION |
$10.00 |
|
MAI TAI |
|
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MARGARITA |
|
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PINA COLADA |
|
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PLANTERS PUNCH |
|
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STRAWBERRY DAIQUIRI |
|
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BANANA DAIQUIRI |
|
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COFFEE, TEA or MILK |
$2.50 |
|
ICED COFFEE or ICED TEA |
$2.50 |
|
ESPRESSO |
$3.95 |
|
CAPPUCCINO |
$5.50 |
|
NUTTY IRISHMAN |
$8.00 |
Baileys Irish Cream and Frangelico |
IRISH COFFEE |
$8.00 |
|
COFFEE |
$8.00 |
|
JAMAICAN COFFEE |
$8.00 |
|
ICE CREAM SUNDAE |
$6.95 |
Chocolate, Strawberry, Vanilla |
PEACH or STRAWBERRY MELBA |
$6.95 |
|
ICE CREAM |
$4.50 |
|
ASSORTED PIES |
$4.75 |
Apple, Lemon Meringue, Blueberry, A La Mode Extra $3.00 |
CHOCOLATE MOUSSE CAKE |
$6.00 |
|
CHEESE CAKE |
$5.50 |
|
CHOCOLATE MUD PIE |
$6.00 |
|
RASPBERRY BOMBES |
$6.00 |
|
NATURAL FRUIT SORBETS |
$6.00 |
|
TIRAMISU |
$6.00 |
|
FRESH FRUIT |
$4.50 |
In Season |
BERNICES HOMEMADE CHERRY CHEESE CAKE |
$6.00 |
|