| Gnocchi Gorgonzola |
$19.50 |
Potato pasta with chicken, gorgonzola cheese, peas and cream |
| Angel Hair Gorgonzola |
$19.50 |
Pasta with saute shrimp, ham, peas, gorgonzola cheese and cream |
| Gnocchi Brodett |
$20.50 |
Gnocchi with shrimp, portobello mushrooms and marsala wine |
| Ravioli Gorgonzola |
$20.50 |
Cheese ravioli with shrimp, ham, peas, gorgonzola cheese and cream |
| Ravioli Rossi |
$20.50 |
Cheese ravioli with chicken, mushrooms, peas, tomato sauce and cream |
| Baked Tortellini |
$18.50 |
Tortellini with shrimp, crawfish, andouille sausage, mushrooms and cream. baked in oven |
| Angel Hair "Osman's" |
$19.50 |
Saute shrimp, ham, mushrooms, pepperoncini, tomato sauce & cream |
| Eggplant Parmigiana |
$19.50 |
Two slices of eggplant lightly breaded with italian herbs and spices. Fried then baked with provolone cheese and tomato sauce |
| Mussels Brodett |
$10.00 |
1 lb canadian mussels saute with onion, garlic, capers, diced tomato, red wine & vinegar |
| Shrimp Gorgonzola |
$9.00 |
Saute jumbo shrimp with gorgonzola cheese & cream |
| Eggplant Parmigiana |
$9.00 |
Two slices of eggplant lightly breaded with italian herbs and spices, fried then baked with provolone cheese and tomato sauce |
| Brie "Osman's |
$8.00 |
Soft cheese lightly breaded, fried, then topped with marmalade |
| Frog Legs Meuniere |
$9.00 |
Saute frog legs in butter with white wine, veal stock, lemon juice and capers |
| Escargot |
$8.00 |
Tender escargot broiled in garlic - tarragon butter |
| Ravioli - Gnocchi Gorgonzola |
$9.00 |
Ravioli or gnocchi in creamy gorgonzola sauce |
| Soup of The Day |
$5.00 |
|
| Gnocchi Pizzaiola |
$19.50 |
Gnocchi with chicken, mushrooms, black olive, capers & tomato sauce |
| Catch Of The Day Meuniete |
$19.50 |
Saute fish with white wine, veal stock, lemon juice and capers |
| Catch Of The Day Brodett |
$19.50 |
Saute fish with onion, garlic, capers, diced tomato, red wine & vinegar |
| Catch Of The Day Chardonnay |
$19.50 |
Saute fish with wine, chicken stock, cream, lemon juice & capers |
| Catch Of The Day Blackened |
$19.50 |
|
| Catch Of The Day Grilled |
$18.50 |
With olive oil, lemon juice & garlic |
| Fish & Shrimp Meuniere |
$20.50 |
|
| Fish & Shrimp Brodett |
$20.50 |
|
| Fish & Shrimp Chardonnay |
$20.50 |
|
| Shrimp Meuniere |
$19.50 |
Saute shrimp with white wine, veal stock, lemon juice & capers |
| Shrimp Brodett |
$19.50 |
Saute shrimp with onion, garlic, diced tomato, capers, red wine & vinegar |
| Shrimp Marsala |
$19.50 |
Saute shrimp with portobello mushrooms and marsala wine |
| Shrimp Gorgonzola |
$19.50 |
Saute shrimp with gorgonzola sauce and cream |
| Grilled Shrimp |
$18.50 |
With olive oil, lemon juice and garlic |
| Brodett Special |
$21.50 |
Shrimp, fish & frog legs in brodett sauce |
| Meuniere Special |
$21.50 |
Shrimp, fish & frog legs with meuniere sauce |
| Chardonnay Special |
$21.50 |
Shrimp, fish & frog legs saute with white wine, chicken stock, lemon juice and capers |
| Filet Mignon 8 Oz |
$24.50 |
With beurre noisette |
| Filet Mignon 8 Oz |
$27.50 |
With portobello mushrooms |
| Filet Mignon 8 Oz |
$27.50 |
With gorgonzola sauce |
| Filet Mignon 8 Oz |
$30.50 |
Special with shrimp gorgonzola |
| Lamb Chops 16 Oz |
$24.50 |
Grilled with olive oil, oregano and lemon juice |
| Lamb Chops 16 Oz |
$24.50 |
Blackened |
| Lamb Chops 16 Oz |
$27.50 |
Marsala, portobello mushrooms and marsala wine |
| Lamb Chops 16 Oz |
$30.50 |
Special with shrimp gorgonzola |
| Veal Chops 16 Oz |
$24.50 |
Grilled. with olive oil, oregano and lemon juice |
| Veal Chops 16 Oz |
$27.50 |
Marsala. portobello mushrooms and marsala wine |
| Veal Chops 16 Oz |
$20.50 |
Special with shrimp gorgonzola |
| Wiener Schnitzel |
$20.50 |
Light breaded and fried pork loin served with lemon |
| Jaeger Schnitzel |
$23.50 |
Hunter style. with mushrooms gravy |
| Zigeuner Schnitzel |
$23.50 |
Gypsy. with tomato sauce, mushrooms, onion & bell pepper |
| Pork Medallion Marsala |
$19.50 |
Thin sliced pork loin saute with mushrooms and marsala |
| Pork Medallion Gorgonzola |
$19.50 |
Saute with gorgonzola cheese & cream |
| Pork Medallion Piccatta |
$19.50 |
Saute with white wine, chicken stock, capers & lemon |
| Pork Medallion Pizzaiola |
$19.50 |
Saute with mushrooms, olives, capers & tomato sauce |
| Chicken Breast Marsala |
$18.50 |
Saute breast with mushrooms & marsala wine |
| Chicken Breast Gorgonzola |
$18.50 |
Saute breast with gorgonzola cheese & cream |
| Chicken Breast Piccatta |
$18.50 |
Saute with white wine, chicken stock, capers & lemon |
| Chicken Breast Pizzaiola |
$18.50 |
Saute with mushrooms, olives, capers & tomato sauce |
| Chicken Breast Parmigiana |
$18.50 |
Fried, then baked with provolone cheese & tomato sauce |
