| Crab Dip |
$12.99 |
Blue crabmeat blended with cream cheese and seasoning. Served with sliced baguette |
| Delmarva Roll |
$9.95 |
Jumbo lump crab imperial tossed with seasonal vegetables wrapped in a wanton and deep fried. Two rolls seved over mixed greens and an old bay aioli |
| Fried Calamari |
$8.99 |
Corn dusted calamari served with pomodoro sauce |
| Gaelic Prawns |
$12.99 |
Tender shrimp sauteed in garlic butter, white wine, lemon and parsley. Finished with a touch of cream. Served over a garlic bread boule |
| Irish Cheese Board |
$12.99 |
An assortment of traditional irish cheeses with flatbread, fruit chutney, Irish mustard & fresh fruit |
| Irish Egg |
$6.99 |
Seasoned groung lamb & pork wrapped around a hard boiled egg, breaded & deep fried. Served with a lakeshore Irish whiskey mustard gravy |
| Irish Whiskey Tenders |
$8.99 |
Chicken tenders tossed in Irish whiskey barbecue sauce. Served with blue cheese dressing with celery and carrots sticks |
| Oak Smoked Salmon |
$10.99 |
Served with flat bread, capers, red onion, diced egg & chive cream sauce |
| O'Lordans Wings |
$8.59 |
8 Wings served with blue cheese dressing and carrots and celery. Whiskey bbq, buffalo, old bay |
| Potato Skins |
$8.99 |
Russet potato skins topped with a cheddarpepper jack cheese, bacon & scallions. Served with sour cream |
| Steamed Shrimp |
$12.99 |
Gulf prawns seasoned with regional spices, steamed in bass ale with red bliss potatoes, fennel & onion |
| Caesar Salad |
$4.00 - $6.99 |
Crisp hearts of romaine tossed with herb croutons, hard boiled egg, parmesan cheese & caesar dressing |
| Classic House Salad |
$4.00 - $6.99 |
Cheddar pepper jack cheese, plum tomato, cucumber & bacon atop chopped romaine. Served with choice of dressing |
| Field Greens |
$5.00 - $8.99 |
Baby lettuce tossed with crumbled chevre cheese, candied pecans, dried cherries & plum tomatoes tossed in a raspberry vinaigrette |
| New York Strip Salad |
$10.99 |
7.oz New york strip grilled to temp and served on a bed of crisp romain tossed with roasted red peppers, portobello mushroom, red onion, cucumbers & tomato with a herb vinaigrette. Topped with fried |
| Orchard Spinach |
$5.00 - $8.99 |
Tender baby spinach, fresh apple, crispy bacon, sweet onion, grape tomato and egg. Served with balsamic vinaigrette |
| Tuna Salad |
$3.00 |
|
| Salad - Grilled or Blackened Chicken |
$4.00 |
|
| Salad - Grilled Shrimp |
$6.00 |
|
| Salad - Grilled Salmon |
$7.00 |
|
| Bowl of MD Crab |
$5.00 |
|
| Bowl of Potato & Leek |
$4.50 |
Topped with bacon & scallions |
| Bowl of Soup of the Day |
$4.50 |
|
| Cup of MD Crab |
$4.00 |
|
| Cup of Potato & Leek |
$3.50 |
Topped with bacon & scallions |
| Cup of Soup of the Day |
$3.50 |
|
| Atlantic Salmon |
$16.99 |
Fresh Atlantic Salmon in a savory white wine butter sauce with sauteed spinach and champ, topped with fried leek ringlets |
| Crab Cakes |
$22.99 |
Two chesapeake style jumbo lumb crab cakes broiled and served with champ and seasonal vegetables |
| Duck Marsala |
$18.99 |
Twin duck breasts oven roasted to temp topped with sauteed portobello mushrooms in a rich marsasla wine sauce. Served withfour jumbo spinach & garlic tortellini and grilled asparagus |
| Gaelic Strip |
$25.99 |
14oz New york strip steak grilled to temp. Topped with three jumbo shrimp in a white wine butter sauce and served with red bliss potatoes & a dubliner cheese asparagus gratin |
| Kildare Chicken |
$15.99 |
Sauteed chicken scalloppine in a roasted poulet demi glace finished with lemon & capers. Served with mashed potatoes & julienne vegetable medley |
| Pasta Primavera |
$14.99 |
Mixed seasonal vegetable in a white wine cream sauce over linguine. Add chicken for $4.00 or grilled shrimp $6.00 |
| Petite Filet & Crab Cake |
$23.99 |
Petite filet mignon grilled to temperature, topped with demi glace abd served with a Chesapeake style crab cake. Served with mashed potatoes & julienne vegetable medley |
| Pub Filet Mignon |
$28.99 |
8oz center cut filet mignon grilled to temp and served atop a Boxty with sauteed watercress & demi glace topped with fried leeks. Served with mashed potatoes |
| Rack of Lamb |
$25.99 |
New zealand lamb roasted to temperature, laced with a demi glace. Served with mashed potatoes & asparagus |
| Rockfish |
$20.99 |
Wild striped bass pan fried with jumbo lump crab in a sherry cream sauce. Served with mashed potatoes & baby green beans |
| Side Salad |
$2.50 |
Add a side garden salad or side caesar salad to any entree except kids meals |
| Albacore tuna |
$7.99 |
White tuna salad served on choice of bread. Comes with fries & cole slaw |
| Banger Dog |
$7.99 |
Irish banger grilled and topped with sauteed fennel, onions, mashed potatoes, with demi glace. Served on a toasted sub roll with fries & coleslaw |
| Beer Battered Cod |
$8.99 |
Harp ale battered wild atlantic cod fried & served on toasted kaiser roll. Comes with fries & cole slaw |
| Blarney Burgers |
$9.59 |
1/2 pound burger grilled to your liking topped with smokey blarney cheese and bacon, with roasted garlic mayonnaise. Comes with fries & cole slaw |
| Crab Cake |
$12.99 |
Jumbo lump crab meat blended with traditional chesapeake seasonings on a toasted roll with tartar sauce. comes with fries & cole slaw |
| Dubliner |
$9.59 |
Guiness marinated chicken breast grilled & topped with dubliner cheese on a cibatta roll and served with irish mustard aioli. comes with fries & cole slaw |
| Powerhouse |
$7.99 |
Vintage irish cheddar, mixed greens, tomato, cucumber, sprouts & avacado sauce on wheat bread. add turkey for $3.00. comes with fries & cole slaw |
| Reuben |
$8.99 |
Corned beef, sauerkraut, irish swiss & thousand island served on grilled rye. comes with fries & cole slaw |
| Shrimp Salad Wrap |
$9.99 |
Traditional shrimp salad wrapped in a flour tortilla with mixed greens & tomato. comes with fries & cole slaw |
| Turkey Pub Club |
$9.99 |
Oven roasted turkey thinly sliced and piled high on three pieces of white or wheat toast with Irish bacon, lettuce, tomato, Irish cheddar & garlic mayo. Served with fries & coleslaw |
| Turkey Rachael |
$8.99 |
Roasted turkey with irish swiss cheese, coleslaw & thousand island dressing. Served on grilled rye. Comes with fries and cole slaw |
| Crab Melt |
$12.99 |
Jumbo lump crab cake topped with cheddar.pepper jack cheese served open faced on a grilled baguette with baby greens & fresh tomato. Served with a mixed greens salad tossed with balsamic vinagrette, |
| Portobello |
$9.99 |
Marinated portobello grilled & topped with roasted red peppers, artichokes, asperagus & fresh mozzarella cheese on grilled ciabatta toast points. Served with a mixed greens salad tossed with balsamic |
| Kids Pizza |
$5.95 |
For ages 10 & under. Comes with a kids drink |
| Kids Mac & Cheese |
$5.95 |
For ages 10 & under. Comes with a kids drink |
| Kids Burger |
$5.95 |
Ages 10 and under. Comes with a sode and choice of fries, applesauce or julienne vegetable |
| Kids Dino Nuggets |
$5.95 |
Ages 10 and under. Comes with a soda and choice of fries, applesauce or julienne vegetables |
| Kids Hot Dog |
$5.95 |
Ages 10 & under. Comes with a soda and choice of fries, applesauce or julienne vegetable |
| Bangers & Mash |
$12.99 |
Irish sausage poached in beer with sauteed onions & fennel. Laced with demi glace over champ |
| Beef & Guinness Stew |
$12.99 |
Tender beef slowly cooked in a rich guinness gravy with pearl onions, carrots & potatoes. Served with old world bread |
| Corned Beef |
$12.99 |
Freshly prepared brisket served with creamy parsley sauce. Accompanied by red poatoes and cabbage |
| Fish & Chips |
$12.99 |
Harp battered Cod fried to perfection with waffle fries and Cole slaw. Served with tarter sauce and malt vinegar |
| Irish Breakfast |
$13.99 |
2 Fried eggs, 2 bangers, 2 rashers, black & white pudding, grilled tomato, boxty and a slice of homemade soda bread |
| Shepherd's Pie |
$12.99 |
Choice ground beef and traditional vegetables prepared in a delicious cottage gravy. Topped with piped mashed potato |
| Side Salad |
$2.50 |
Add a side garden salad or a side caesar salad to any irish classic |
| Apple Sauce |
$1.50 |
|
| Asparagus |
$4.00 |
|
| Asparagus Gratin |
$4.50 |
|
| Baby Green Beans |
$3.00 |
|
| Boxty |
$3.50 |
|
| Champ |
$2.50 |
Mashed potatoes with scallions |
| Cole Slaw |
$1.50 |
|
| Red Potatoes |
$2.50 |
|
| Seasonal Vegetables |
$2.00 |
|
| Spinach |
$3.00 |
|
| Waffle Fries |
$2.50 |
|
| Baileys Irish Cream Rice Pudding |
$5.50 |
|
| Bread Pudding |
$5.50 |
|
| Chocolate Lava Cake |
$5.50 |
|
| Irish Cream Cheesecake |
$5.50 |
|
| Irish Mist Strawberry Shortcake |
$5.50 |
|
