| Soup Of The Day |
$5.25 |
|
| House Made Texas Style Chili |
$5.50 |
|
| Organic Baby Mixed Greens |
$8.50 |
local herbs, toasted almonds, goat cheese and meyer lemon vinaigrette. |
| Local Strawberry And Wild Arugula Salad |
$8.50 |
with ricotta topping and freshly cracked black pepper. |
| Spring Salad With Radish |
$8.50 |
pumpkin seeds, shaved parmesan cheese and balsamic dressing. |
| Triple Layer Club Sandwich |
$9.50 |
with turkey, apple wood smoked bacon, sliced organic cucumbers, crisp organic romaine lettuce on wheat bread. |
| Greek Pita Sandwich With Chicken |
$9.50 |
hummus, organic baby greens, organic cucumber, tomato and feta cheese; served with a yogurt sauce. |
| California Veggie Wrap |
$9.50 |
with cream cheese, shredded carrots, red and yellow peppers, cheddar and jack cheese, local avocado, organic baby spinach on wheat flat bread. |
| Italian Prosciutto Panini |
|
with mozzarella cheese, local tomatoes, basil and extra virgin olive oil on ciabatta bread. |
| Wild Mushroom Panini |
$9.50 |
sauteed with garlic, chives, truffle oil, swiss cheese and local tomato on a french roll. |
| Tomato And Brie Panini |
$9.50 |
with fresh basil served on rustic ciabatta bread. |
| Garlic Free-Range Chicken Panini |
$9.50 |
with house made garlic herb aioli, swiss cheese, roasted red peppers on a french roll. |
| Mediterranean Wrap |
$9.50 |
with grilled market veggies, tomato and garlic-herb feta cheese wrapped in a tortilla. |
| Hummus With Pita Chips |
$5.00 |
|
| Potato Salad |
$3.50 |
with sweet basil and shallots. |
| Mediterranean Pasta Salad |
$3.00 |
|
| Mexican Sprout Slaw |
$4.00 |
|
| Kohlrabi Slaw |
$3.50 |
|
| Fresh Peas And Prosciutto |
$4.00 |
|
