| Davanti Burger |
|
char prime burger, roasted tomatoes, crispy white cheddar, arugula, bacon jam and roasted garlic aioli, served on a brioche bun with fries. |
| Panino Con Pollo Alla Milanese |
|
breaded chicken breast, arugula, red onion, roasted peppers and mayonnaise on ciabatta bread, served with fries or a mixed green salad. |
| Ciabatta Con Salmone |
|
pan-roasted salmon on ciabatta bread with arugula, red onion, tomatoes and lemon mayonnaise. |
| Insalata Cesare Con Pollo |
|
classic caesar salad with grilled chicken breast, roasted peppers, garlic croutons and parmigiano. |
| Insalata Con Gamberi |
|
sauteed jumbo shrimp over mixed greens with a balsamic lemon vinaigrette. |
| Insalata Di Calamari |
|
fresh spinach tossed with fried calamari, roasted red and yellow peppers and a spicy cayenne pepper dressing. |
| Rigatoni Alla Carrettiera |
|
sauteed with ham, peas and wild mushrooms in a tomato cream sauce. |
| Ravioli Con Ricotta |
|
ricotta-filled pasta with a light tomato basil sauce and wilted spinach, topped with fresh ricotta. |
| Pollo Con Polenta |
|
sauteed chicken breast with creamy herbed polenta, shiitake and cremini mushrooms, scallions, fresh tomatoes and lemon balsamico. |
| Pesce Con Funghi |
|
roasted tilapia with wild mushrooms, spinach, tomatoes and herbs. |
| Calamari Fritti |
|
|
| Mussels |
|
spicy tomato sauce. |
| Spinaci Aglio E Olio |
|
|
| Bruschette Alla Romana |
|
|
| Bruschette Ire-Formaggi |
|
garlic toast with mozzarella, fontina and goat cheese with tomato, basil and extra virgin olive oil. |
| Risotto Al Pomodoro |
|
italian rice with roasted plum tomatoes and fontina cheese, topped with arugula and lemon. |
| Carpaccio Ire-Colore |
|
thinly sliced raw sirloin with capers, tomatoes, mushrooms, basil olive oil and shaved grana padana with radicohio, endive and arugula. |
| Calamari Fritti |
$8.99 |
|
| Mussels |
$8.99 |
spicy tomato sauce |
| Spinaci Aglio E Olio |
$4.99 |
|
| Bruschette Alla Romana |
$6.99 |
|
| Calamari In Padella |
$9.99 |
sauteed calamari with capers, spinach, fresh tomatoes, garlic, lemon & olive oil |
| Cozze Pomodoro |
$10.99 |
mussels sauteed in a spicy cherry tomato sauce. |
| Carpaccio Alla Francesca |
$11.99 |
thinly sliced raw sirloin with cabers, tomatoes, mushrooms, olive oil, and parmigiano |
| Spinaci Aglio E Olio |
$4.99 |
sauteed spinach with garlic & olive oil |
| String Bean |
|
tomato, onion |
| Peapod |
|
tomato, cucumber |
| Tomato |
|
onion, blue cheese |
| Asparagus |
|
blue cheese, tomato |
| Dinner Salad |
|
|
| Insalata Caprese |
|
tomato, fresh mozzarella, basil, olive oil. |
| Insalata Alla Francesca |
|
romaine, endive, radicchio, blue cheese, fresh vegetables. |
| Caesar Salad |
|
|
| Prosciutto Con Burrata |
|
imported prosciutto di parma with creamy burrata cheese, basil-pine nut pesto, balsamic glaze, and extra virgin olive oil. |
| Gamberi Alla Francesca |
|
sauteed jumbo shrimp with wild mushrooms, spinach, tomatoes, lemon, balsamico and basil. |
| String Bean |
$5.99 |
tomato, onion |
| Pea Pods |
$6.99 |
tomato, cucumber |
| Tomato |
$7.99 |
onion, blue cheese |
| Asparagus |
$6.99 |
blue cheese, tomato |
| Insalata Caprese |
$7.99 |
|
| Dinner Salad |
$5.99 |
|
| Caesar Salad |
$6.99 |
|
| Insalata Alla Francesca |
$7.99 |
romaine, endive, radicchio, blue cheese, fresh vegetables |
| String Bean |
$5.99 |
tomato & onion |
| Peapod |
$6.99 |
tomato & cucumber |
| Insalata Caprese |
$7.99 |
sliced tomato, fresh mozzarella, basil, and olive oil |
| Dinner Salad |
$5.99 |
romaine, tomatoes, cucumber, & carrots with balsamic & olive oil |
| Caesar Salad |
$6.99 |
classic caesar salad with roasted peppers, and shaved parmesan |
| Quattro Stagioni |
|
prosciutto, artichoke, mushroom, olive, egg. |
| Quattro Formaggi |
|
mozzarella, mascarpone, blue, swiss. |
| Napoletana |
|
arugula, cherry tomatoes, garlic, olive oil, provolone, shaved parmesan. |
| Any Two |
$1.00 |
sausage, olives, mushrooms, artichokes, spinach, onion, broccoli, anchovy, eggplant. |
| Pizza Con Prosciutto E Bucola |
|
with roasted plum tomatoes, prosciutto di parma, fresh mozzarella and arugula. |
| Quattro Stagioni |
$10.99 |
prosciutto, artichoke, mushroom, olive, egg |
| Quattro Formaggi |
$9.99 |
4 cheese: mozzarella, mascarpone, blue, swiss |
| Napoletana |
$9.99 |
arugula, cherry tomatoes, garlic, extra virgin olive oil, provolone, shaved parmesan |
| Any Two |
$9.99 |
sausage, olives, mushrooms, artichoke, spinach, onion, broccoli, anchovy, eggplant |
| Any Two |
$2.00 |
prosciutto |
| Any Two |
$1.00 |
extra ingredient |
| Pizza Del Giorno |
$9.99 |
schiacciata alla toscana. with garlic, oregano, arugula, lemon, olive oil, shaved parmesan, truffle oil, mozzarella and fontina cheeses |
| Pizza Margherita |
$10.99 |
with roasted plum tomatoes, basil, and fresh mozzarella. |
| Pizza Margherita |
$1.00 |
additional ingredients: sausage, olives, mushrooms, artichokes, spinach, broccoli, eggplant, zucchini. |
| Spaghetti Primavera Con Gamberi |
|
sauteed with shrimp, roasted red and yellow peppers, shiitake mushrooms, asparagus, zucchini, peas and onions in a light tomato-basil sauce. |
| Spaghetti Al Pomodoro E Basilico |
|
sauteed in a light tomato sauce with fresh basil, garlic and extra virgin olive oil. |
| Garganelli Alla Barese |
|
handrolled egg noodles sauteed with broccoli rabe, garlic, olive oil, spicy cherry tomatoes and parmigiano. |
| Rigatoni Alla Norcina |
|
sauteed with italian sausage, onion and pancetta in a three cheese sauce. |
| Rigatoni Alla Carrettiera |
|
sauteed with ham, peas and wild mushrooms in a tomato cream sauce. |
| Ravioli Con Ricotta |
|
ricotta-filled pasta with a light tomato basil sauce and witted spinach, topped with fresh ricotta. |
| Penne Alla Pomodoro |
$12.99 |
sauteed in a cherry tomato sauce with garlic & fresh herbs |
| Penne Con Asparagi |
$14.99 |
sauteed in a parmesan cream sauce with asparagus & pine nuts |
| Penne Aalio E Olio |
$11.99 |
sauteed with olive oil, fresh garlic, diced tomatoes, and spinach |
| Penne Alle Verdure |
$14.99 |
sauteed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil, in an herb broth. |
| Penne Del Pastore |
$15.99 |
sauteed with italian sausage, garlic, white wine, & sundried tomatoes in a cherry tomato sauce topped with goat cheese. |
| Pollo Arrosto Alla Romano |
|
roasted half chicken with garlic shallots, rosemary, lemon and olive oil. served with roasted potatoes. |
| Pollo Con Polenta |
|
sauteed chicken breast with creamy herbed polenta, shiitake and cremini mushrooms, scallions, fresh tomatoes and lemon balsamico. |
| Maiale Al Latte |
|
milk-braised pork shoulder over yukon gold mashed potatoes with aromatics and herbs. |
| Salmone Con Zenticchie |
|
roasted salmon served over braised lentils with spinach, fresh tomatoes, lemon and olive oil. |
| Pesce Con Funghi |
|
roasted tilapia with wild mushrooms, spinach, tomatoes and herbs. |
| Lampuga Alla Palermitana |
|
roasted mahi mahi with red and yellow peppers, pine nuts, green olives, fresh tomatoes, garlic, basil and aged balsamic vinegar. |
| Pollo Al Limone |
$12.99 - $16.99 |
sauteed chicken breast in a lemon white wine sauce with capers and spinach. |
| Pollo Pagliacci |
$16.99 - $12.99 |
roasted chicken breast with broccoli, cherry tomatoes, eggplant, mushrooms, and zucchini in a brandy sauce. |
| Pesce Del Giorno |
|
fresh fish of the day roasted with wild mushrooms, tomatoes, spinach, and herbs. |
| Vitello Sassi |
$29.99 |
available after 4pm daily. pan roasted veal medallions with baby artichokes, mushrooms, and herbs in a brandy sauce. |
| Baked Uovo Florentina |
$10.99 |
soft baked egg, fontina cheese, creamed spinach, ciabatta toast, and white truffle oil |
| Eggs In A Frame |
$9.99 |
challa bread, one egg two pleces of bacon and sausage, served with house potatoes |
| Capicola Spinaci Benedict |
$10.99 |
spicy capicola ham, parmesan, spinach, toasted english muffin with hollandaise. served with house potatoes |
| Torta Di Salviata |
$10.99 |
fresh sage omelette with parmigiano reggiano. served with house potatoes |
| Caprese Panino |
$10.99 |
beefsteak tomato, mozzarella, and basil pesto on ciabatta bread. served with house potatoes |
| Ravioli Al Spinaci |
$11.99 |
spinach filled ravioli with a four cheese sauce, spinach, and a touch of tomato sauce |
| Rigatoni Del Sardi |
$9.99 |
sausage, wild mushrooms, tomato sauce, and parmesan |
| Pollo E Uoro |
$11.99 |
crispy chicken and bacon hash with two eggs any style. served with house potatoes |
| French Toast & Jam |
$9.99 |
french toast with a vanilla bean batter, texas toast, red wine grape jam, mascarpone cheese & almonds |
| Sweet Pancakes |
$9.99 |
blueberry ricotta pancakes with blueberry-lemon compote |
| Focaccia Con Pollo |
$11.99 |
grilled chicken breast with portobello mushroom, provolone cheese, tomato and lemon mayonnaise on tomato focaccia. served with fried or mixed greens salad. |
| Rigatoni Alle Verdure |
$10.99 |
mild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, garlic, olive oil, & pine nuts |
| Pollo Al Limone |
$12.99 |
sauteed breast of chicken in a lemon white wine sauce with capers and spinach |
| Artichokes |
|
|
| Olives |
|
|
| Tomatoes |
|
|
| Parmesan |
|
|
| Fontina |
|
|
| Mozzarella |
|
|
| Sausage |
|
|
| Prosciutto |
|
|
| Onions |
|
|
| Peppers |
|
|
| Mushrooms |
|
|
| Spinach |
|
|
| Toast |
$3.00 |
|
| Bacon |
$3.00 |
|
| Sausage |
$3.00 |
|
| 2 Eggs Any Style |
$3.00 |
|
| Fresh Fruit |
$6.00 |
|
| House Potatoes |
$4.00 |
|
| Prosciutto Di Parma |
$6.00 |
|
| Prosciutto E Melone |
$8.99 |
|
| Fruit Juices |
$3.49 - $2.49 |
orange, cranberry, tomato, pineapple or grapefruit |
| Milk |
$2.99 - $3.99 |
white or chocolate |
| Cranberry Mimosa |
|
with cranberry juice |
| Good Morning Sunrise |
|
with apricot nectar |
| Sea Breeze Mimosa |
|
with cranberry and pink grapefruit |
| Grand Mimosa |
|
with grand marnier |
| Blushing Mimosa |
|
with orange, pineapple, and grenadine |
| Zing Zang Bloody Mary |
|
chicagos own zing zang mix dragged through the garden |
| Frutta Di Sottobosco |
$7.99 |
assorted mixed berries topped with fresh whipped cream. |
| Crema Alla Vaniglia |
$7.99 |
vanilla creme brulee with fresh berries. |
| Torta Lava |
$7.99 |
semisweet chocolate flour less cake served warm with mint chocolate chip gelato, raspberry sauce & berries. |
| Gelati E Sorbetti |
$5.75 |
ask your server for today's selection. |
| Linguine Or Rigatoni With Butter |
$4.99 |
|
| Linguine Or Rigatoni With Tomato Sauce |
$5.99 |
or cream sauce or broccoli. |
| Cheese |
|
|
| Cheese And Mushrooms |
|
|
| Cheese And Sausage |
|
|
| Fries Or Broccoli |
|
|
| Tiramisu |
|
ladyfingers soaked in espresso and rum with mascarpone cheese and cocoa. |
| Profiteroles Al Pistacchio |
|
delicate cream puffs, served warm with pistachio gelato and chocolate sauce. |
| Torta Lava |
|
(gf). flourless semi-sweet chocolate cake with a molten chocolate center, served warm with mint chocolate gelato and fresh mixed berries. |
| Vasi Al Formaggio Di Menta |
|
(gf). layers of peppermint cheesecake and gingerbread crumble with crusted peppermint candy, whipped cream and red berries. |
| Crostata Di Mele |
|
warm granny smith apple tart served with cinnamon gelato and salted caramel sauce. |
| Torta Di Cioccolato Con Noci |
|
homemade turtle brownie served warm with vanilla gelato, milk chocolate crumble, caramel and chocolate sauce. |
| Panettone |
|
cranberry-apricot pound cake served warm with eggnog gelato, apricot compote, and roasted hazelnuts. |
| Gelati Or Sorbetti |
$5.75 |
|
| Cappucino |
$3.50 |
|
| Cafe Latte |
$3.50 |
|
| Espresso |
$3.00 |
|
| Coffee And Hot Tea |
$2.50 |
|
| Moscata D'asti |
$8.00 |
bricco riella, 2012 |
| Prosecco |
$9.00 |
la marca, veneto, nv |
| Riesling |
$8.00 |
dr. pauly, "noble house" mosel 2012 |
| Pinot Grigio |
$7.00 |
vigne del sol, veneto 2011 |
| Pinot Grigio |
$13.00 |
santa margherita, veneto 2012 |
| Vermentino |
$9.00 |
santadi, sardegna 2011 |
| Sauvignon Blanc |
$10.00 |
hall, napa valley 2012 |
| Chardonnay |
$6.00 |
arancio, sicily, 2012 |
| Chardonnay |
$8.00 |
hess, "select" monterey 2011 |
| Toscano |
$6.50 |
"rosso pesce," tuscany 2011 |
| Valpolicella |
$9.00 |
tedeschi, "lucchine" veneto 2011 |
| Chianti Classico |
$9.00 |
vicchiomaggio, "san jacopo" tuscany |
| Red Blend |
$8.00 |
carpineto "dogajolo," tuscany 2011 |
| Red Blend |
$12.00 |
corsini, brillo rosso, tuscany 2009 |
| Pinot Noir |
$9.00 |
castle rock, california 2011 |
| Pinot Noir |
$12.00 |
belle glos, "meomi", california 2012 |
| Merlot |
$8.50 |
raymond, california 2011 |
| Zinfandel |
$8.00 |
xyzin, "10 year old", california 2011 |
| Malbec |
$8.50 |
santa julia "reserva", mendoza 2011 |
| Cabernet Sauvignon |
$9.00 |
louis m. martini, sonoma 2011 |
| Cabernet Sauvignon |
$12.50 |
avalon, "napa", napa 2010 |
