| Rainier Cheese Platter |
$12.95 |
Choice of 3 artisan cheeses, fruit & mixed nuts with a cracker selection |
| Baked Crab Dip |
$10.95 |
Creamy housemade dip with crab, fresh herbs & a blend of cheeses with warm bread |
| Thai Chicken Flatbread |
$9.95 |
Sweet peppers, onions, chcken, spicy peanut sauce, cheese & fresh cilantro. |
| Chicken Skewers |
$9.95 |
Three chcken skewers oven baked & served with spicy peanut sauce and jasmine rice |
| Boulart Bread Board |
$7.95 |
Boulart artisan bread lightly toasted, served with Infused extra virgin olive oils |
| Signature Brusche'tta |
$8.95 |
Fresh roma tomato with garlic & basil over mozzarella on toasted bread with balsamic reduction |
| Apple Gouda Flatbread |
$9.95 |
Thinily sliced granny smith apples, gorgonzola & coconut gouda, garnished with canded pecans & fresh basil |
| Spanish Prawns |
$10.95 |
Smokey spanish style prawns marinated in garlic & smoked paprika, served with toasted baguette & red pepper romesco sauce |
| Soup of the Day - Cup |
$4.95 |
|
| Soup of the Day - Bowl |
$6.95 |
|
| Northwest Salad |
$5.95 - $8.95 |
Fresh greens, raspberry vinaigrette, candied pecans, dried cranberries & gorgonzola |
| Spinach Apple Salad |
$6.95 - $9.95 |
Apple slices, red onions & honey pecans tossed in raspberry vinaigrette |
| Greek Salad |
$6.95 - $9.95 |
Crisp greens, peppers, sliced cucumber, kalamata olives, red wine vinaigrette topped with crumbled chevre |
| Classic Caesar Salad |
$5.95 - $8.95 |
Fresh baby romaine served with imported shaved parmesan & creamy caesar dressing. Add slow roasted chicken $3.00, seared prawns $5.00 |
| Creamy Mac N Cheese |
$13.95 |
Housemade creamy cheese sauce, pasta, chcken, bacon, green onions & side salad |
| Chicken Rosemary Ravioli |
$15.95 |
Chcken rosemary ravioli in a creamy wild mushroom pesto sauce. |
| Chicken Marsala |
$16.95 |
Linguini, fresh roasted chicken, housemade marsala sauce, sauteed onions & mushrooms |
| Spicy Rigatoni |
$17.95 |
Pan seared andouille sausage, peppers & onions tossed in housemade port wine red sauce |
| Scallop & Prawn Linguini |
$18.95 |
Scallops, prawns & fresh seasonal vegetable in a light, lemon cream sauce topped with fresh mint, chives & romano cheese. |
| Pork Tenderloin |
$16.95 |
Center cut pork tenderloin with a housemade whiskey, berry & habanero glaze. Served with jasmine rice and a raspberry vinaigrette dressed salad. |
| Lemon Dill Salmon |
$17.95 |
Wild pacific salmon topped with a housemade lemon pesto sauce. Served with your choice of jasmine rice or garlic mashed potatoes. Includes side salad with raspberry vinaigrette dressed greens |
| Honey Dijon Baked Wild Salmon |
$18.95 |
Honey dijon & pecan crusted wild pacific salmon with choice of garlic mashed potatoes or jasmine rice. Includes a side salad with raspberry vinaigrette dressed greens |
| Corn Fed Nebraska Steak |
$21.95 |
An 8 oz. center cut top sirloin simply seared with shallot & sherry butter. Served with garlic mashed potatoes & seasonal vegetable |
| Caprese |
$12.95 |
Garlic & olive oil, sliced roma tomatoes, basil, fresh mozzarella, parmesan & balsamic glaze |
| Chicken Bacon |
$16.95 |
Fresh chcken, sundried tomatoes, sliced mushrooms, green onions, mozzarella & parmesan with a cheese & bacon sauce |
| Northwest Veggie |
$14.95 |
Housemade signature port wine sauce, sweet bell peppers, olives, mushrooms, red onion, basil, pepperjack & parmesan |
| Balsamic Sausage |
$16.95 |
Balsamic glaze, italian sausage, sweet peppers, sliced red onions, mozzarella & parmesan |
| Meat & Cheese |
$16.95 |
Garlic & olive oil basted crust with 4 meals italian sausage, bacon, andouille sausage, & pepperoni topped with mozzarella & parmesan |
| Chicken Fajita Lettuce Wraps |
$8.95 |
Fresh roasted chicken in a housemade creamy fajita sauce served in two fiesh lettuce wraps with a side of tortilla chips and pico de gallo. |
| Spicy Meatballs |
$8.95 |
Two large meatballs topped with a spicy housemade port sauce, baked with mozzarella & parmesan & served with warm bread. Make this a meal, add pasta for only $4.95 |
| Steamed Clams |
$14.95 |
1 lb. of manila clams served in a lobster broth with sweet yellow onions, fresh peppers & garlic. Make this a meal, add pasta for only $4.95 |
| Olives & Nuts |
$4.00 |
Pimento stuffed green olives, kalamata olives, crackers, mixed nuts |
| House Greek Salad |
$5.00 |
Fresh mixed greens, kalamata olives, sliced peppers, red wine vinaigrette, sliced cucumbers & chevre cheese |
| Pasta Alfresco |
$7.00 |
Personal size serving of linguini sautked in garlic, olive oil, white wine & fresh lemon, tossed with our housemade bruschetta & topped with fresh mozzarella |
| Apple Gouda Flatbread |
$8.00 |
Sliced apples, gorgonzola, coconut gouda, fresh basil, candied pecans, parmesan |
| Greek Flatbread |
$8.00 |
Herbed oil, kalamata olives, chevre cheese, fresh basil & shredded parmesan |
| Bread Board |
$5.00 |
Boulart artisan bread selection, toasted & served with infused oils |
| Bruschetta |
$7.00 |
Sliced toasted baguette, melted mozzarella, fresh Roma tomato, garlic, basil, balsamic reduction |
| Cocktail Pizza |
$7.00 |
Choose any of our regular menu pizzas served on a cocktail size 7" crust: caprese, chicken bacon, nw veggie, balsamic sausage,meat pizza |
| Well Drinks |
$6.00 |
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