| Spa Grilled Fish-of-the-Day |
$14.50 |
Fresh market choice served with pineapple relish, sweet potatoes and asparagus. |
| Spa Churracaritas |
$9.95 |
|
| Blue Mesa Churrascaritas and Chimayo Market Corn |
$11.95 |
|
| Avocado, Mango and Jicama Salad with Grilled Shrimp |
$11.50 |
|
| Southwestern Caesar Salad |
$8.95 |
|
| Southwestern Caesar Salad with Grilled Chicken |
$9.95 |
|
| Southwestern Caesar Salad with Grilled Salmon |
$11.95 |
|
| Navajo Chicken Salad with Chile Nut |
$9.95 |
|
| Coriander-Corn Crusted Chicken Salad |
$9.95 |
|
| Mesa Sampler |
$10.50 |
Caramelized onion-basil quesadilla, New Mesa nachos and chicken taquitos. |
| Southwestern Fajitas |
$12.95 |
Choice skirt steak, chicken or combo. Add cheese $1.00 sour cream $1.00 |
| Adobe Pie |
$8.50 |
|
| Blue Corn Chile Relleno & Chicken Enchilada |
$9.95 |
|
| Avocado-Sun Dried Tomato Pesto Quesadilla |
$9.50 |
|
| Smoked Chicken Enchiladas |
$9.95 |
|
| Grilled Taco & Blue Corn Enchiladas |
$10.50 - $11.95 |
|
| Blue Corn Enchiladas |
$8.95 - $10.50 |
Chicken, cheese or combo with roasted tomatillo or three-chile sauce. Ginger rice and smoky black beans. Vegetarian option cheese enchiladas with three-chile or tomatillo sauce. |
| Grilled Chicken, Caramelized Onion-Basil Quesadilla |
$10.95 |
With oaxaca-jack cheese. Served with guacamole, sour cream and jalapeno relish. |
| Chicken, Avocado and Bacon Salad Wrap |
$8.95 |
|
| Red Chile Salmon Salad Wrap |
$8.95 |
|
| Coriander-Corn Crusted Chicken Salad Wrap |
$8.95 |
|
| Grilled Vegetable Wrap |
$8.95 |
With goat cheese, basil pesto and black beans |
