| Hummus |
$6.50 |
Vegetarian and Vegan. Pureed chickpeas, sesame tahini, garlic, lemon juice, and olive oil. |
| Baba Ghanouj |
$7.50 |
Vegetarian and Vegan. Pureed roasted eggplant, sesame tahini, garlic, lemon juice, and olive oil. |
| Labni |
$6.00 |
Vegetarian. Thick homemade yogurt topped with olive oil and crushed mint. |
| Tzatziki |
$7.50 |
Vegetarian. Thick homemade yogurt, garlic, diced cucumbers, and dill. |
| Fuul Moudamas |
$6.50 |
Vegetarian and Vegan. Fava beans, fresh garlic, olive oil, and lemon juice. |
| Hummus Supreme |
$8.00 |
Vegetarian and Vegan. Hummus with Fuul Moudamas. |
| Marinated Feta |
$8.00 |
Vegetarian. Feta cheese, olives, onions, and tomatoes, marinated in olive oil. |
| Stuffed Grape Leaves |
$4.50 - $7.50 |
Vegetarian and Vegan. Rolled grape leaves with rice, parsley, onions, and spices. Pita sold separately. |
| Taramosalata |
$8.00 |
Caviar, lemon juice, and olive oil. |
| Sfiha (Mini Pizza) |
$9.00 |
Grilled pita stuffed with ground beef, parsley, onions, tomatoes, and spices. |
| Vegetarian Sfiha (Mini Pizza) |
$8.00 |
Vegetarian. Open faced grilled pita stuffed with feta cheese, tomatoes, and onions. |
| Chicken Bastilaa |
$10.00 |
Baked layers of thin filo pastry stuffed with seasoned egg souffle, chicken, almonds, cinnamon, and sugar. |
| Falafel Appetizer |
$7.00 |
Vegetarian and Vegan. Six falafel patties served with lettuce, tomatoes, pickled turnips, and tahini sauce. |
| Kibbi |
$8.25 |
Three cracked wheat pockets stuffed with ground beef, onions, pine nuts, and spices. |
| Lahmajoun (American Minced Meat Pie) |
$7.50 |
Two thin crust pitas topped with a mince of lamb and red peppers. |
| Spanakopita |
$6.00 |
Vegetarian. A triangle filo turnover filled with fresh spinach, Greek feta cheese, onions, lemon juice, fresh herbs, and baked baked to golden perfection. |
| Norma's Sampler |
$17.00 |
Vegetarian. Hummus, baba ghanouj, stuffed grape leaves, tabouli, marinated feta, and tahini. |
| Lentil Soup |
$4.00 - $5.00 |
Vegetarian and Vegan. Lentils, cracked wheat, onions, garlic, lemon juice, and olive oil. |
| Harrira Soup (Morracan Bean) |
$4.00 - $5.00 |
Vegetarian and Vegan. A hearty tomato base with lentils, chickpeas, onions, and fresh cilantro. |
| Vegetable Soup |
$4.00 - $5.00 |
Vegetarian and Vegan. Fresh carrots, tomatoes, and celery in a light tomato broth. |
| Cucumber Yogurt Soup |
$4.00 - $5.00 |
Vegetarian. Cold. Diced cucumbers served in homemade yogurt, seasoned with garlic and mint. |
| Tabouli Salad |
$8.00 |
Vegetarian and Vegan. Fresh parsley, diced tomatoes and onions, cracked wheat, and spices with an olive oil and lemon juice dressing. |
| Greek Salad |
$9.00 |
Vegetarian. Fresh lettuce, tomatoes, cucumbers, onions, feta cheese, and oregano with an olive oil and balsamic vinegar dressing. |
| Falafel Salad |
$7.00 |
Vegetarian and Vegan. Chopped lettuce, tomatoes, pickled turnips, parsley, and falafel in a tahini dressing. |
| Fattush (Lebanese Bean Salad) |
$7.00 |
Vegetarian and Vegan. pita crisps, cucumbers, tomatoes, green peppers, parsley, onions, lemon juice, olive oil, and spices. |
| Lebanese Salad |
$7.00 |
Vegetarian and Vegan. Fresh lettuce, tomatoes, and cucumbers with a garlic, lemon juice, and olive oil dressing. |
| Israeli Salad |
$7.00 |
Vegetarian and Vegan. Diced cucumbers, tomatoes, and green peppers with a lemon juice and olive oil dressing. |
| Falafel Sandwich |
$6.00 |
Vegetarian and Vegan. Falafel patties wrapped in pita bread with lettuce, tomatoes, pickled turnips, and tahini sauce. |
| Toasted Garlic Chicken Sandwich |
$7.00 |
Cubed breast of chicken, marinated and charbroiled, wrapped and toasted in pita bread with pickled turnips, tomatoes, and spicy garlic paste. |
| Chicken Kabob Sandwich |
$7.00 |
Cubed breast of chicken, marinated in garlic and olive oil, wrapped in pita bread with lettuce, tomatoes, and tahini sauce. |
| Vegan Tofu Shwarma Sandwich |
$7.00 |
Vegetarian and Vegan. Sliced tofu shwarma sauteed with savory shwarma spices, caramelized onions, tomatoes, and tahini sauce, wrapped in a pita. |
| Vegetarian Gyro Sandwich |
$7.00 |
Vegetarian. Feta cheese, lettuce, tomatoes, onions, and tzatziki wrapped in pita bread. |
| Gyro Sandwich |
$7.00 |
Sliced lamb marinated with spices, wrapped in pita bread with onions, tomatoes, and a tzatziki yogurt sauce. |
| Shish Kabob Sandwich |
$7.00 |
Lamb, marinated and grilled, wrapped in pita bread with lettuce, tomatoes, onions, and tahini sauce. |
| Kafta Sandwich |
$7.00 |
Charbroiled ground beef, parsley, onions, and spices wrapped in pita bread with lettuce, tomatoes, pickled turnips, and tahini sauce. |
| Shwarma Sandwich |
$7.00 |
Sliced beef, layered and rotisserie roasted with tomatoes, onions, and tahini sauce, wrapped in pita bread. |
| Tuna Sandwich |
$7.00 |
Tuna, lettuce, tomatoes, onions, and tahini sauce, wrapped in pita bread. |
| Vegetarian Combination Platter |
$13.00 |
Vegetarian and Vegan. Falafel, grape leaves, hummus and tabouli served with tahini sauce. |
| Vegan Tofu Shwarma Combination Platter |
$15.00 |
Vegetarian and Vegan. Sliced tofu shwarma sauteed with tomatoes, onions, and tahini sauce, served with hummus and tabouli. |
| Mujaddara Combination Platter |
$13.00 |
Vegetarian and Vegan. A hearty pilaf made of brown lentils, rice, and sauteed onions served alongside a diced cucumber, tomato, and green pepper salad. |
| Chicken Combination Platter |
$15.00 |
Cubed breast of chicken served with hummus, tabouli salad, and tahini sauce. |
| Shwarma Combination Platter |
$15.00 |
Sliced beef, layered and rotisserie roasted with tomatoes and caramelized onions, served with hummus and tabouli salad. |
| Kafta Combination Platter |
$15.00 |
Charbroiled kabobs of ground beef with parsley, onions, and spices, served with hummus, tabouli salad, and tahini sauce. |
| Shish Kabob Combination Platter |
$15.00 |
Lamb shish kabob served with hummus, tabouli salad, and tahini sauce. |
| Dajaj Mishiwi |
$18.00 |
Whole breast of chicken, charbroiled and served over rice pilaf with a side of garlic puree. |
| Laham Mishiwi |
$19.00 |
Skewered cubes of lamb charbroiled with onions, served with rice pilaf. |
| Moussaka |
$18.00 |
A casserole consisting of sliced eggplant, pureed tomato and ground beef, topped with a rich bechamel sauce, served with rice pilaf. |
| Stewed Lamb with Honey and Almonds |
$20.00 |
Tender cuts of lamb marinated with garlic, onions, ginger, saffron, and black pepper, topped with a gentle honey-almond glaze, served with rice pilaf. |
| Mediterranean Medley |
$15.00 |
Vegetarian and Vegan. A combination of eggplant, squash, green peppers, onions, and tomatoes, cooked in tomato sauce and served with rice pilaf. |
| Shish Taouk |
$18.00 |
Skewered breast of chicken with green peppers and onions, marinated and charbroiled, served with rice pilaf. |
| Kafta Kabob |
$18.00 |
Ground beef, parsley, onions, and spices, ground together and charbroiled, served with rice pilaf. |
| Morroccan Lemon Chicken |
$19.00 |
Oven roasted chicken seasoned with garlic, fresh cilantro, Moroccan spices, green olives, and preserved lemons, served with rice pilaf. |
| Couscous with Stewed Vegetables |
$16.00 |
Vegetarian and Vegan. Steamed semolina grain pasta, served with a light saffron-tomato broth and steamed carrots, turnips, and yellow squash. |
| Samke Harrah |
$22.00 |
Fresh grilled salmon topped with taratour (tahini sauce, sauteed onions, and toasted pine nuts), served with rice pilaf. |
| Samak Tajin |
$22.00 |
Fresh grilled salmon, garlic, cilantro, paprika, cumin, tomatoes, and green peppers, served with rice pilaf. |
| Garlic Veggie Kabob |
$3.50 |
|
| Spinach Turnover |
$3.00 |
|
| 1. Als El Porto |
$8.50 |
Grilled ham, melted cheddar & jack cheese, mushrooms and green onions. Finished with avocado on top |
| Lebanese Rice Pilaf |
$4.00 |
|
| 2. Arnolds Favorite |
$8.25 |
Fresh spinach, crisp bacon and melted jack cheese. |
| Mixed Pickles |
$3.50 |
|
| 3. Cancun Chorizo |
$8.50 |
Spicy Mexican sausage and cheddar cheese. Covered with guacamole, green onions, diced tomatoes and sour cream. |
| Homemade Garlic Pita Chips |
$3.00 |
|
| 4. Denver Original |
$8.25 |
The old favorite. Lots of ham, bell peppers and onions. Topped with grilled pineapple. |
| French Fries |
$3.50 |
|
| 5. Healthy Heart |
$8.25 |
Avocado, mushrooms, bell peppers and onions. Topped with grilled pineapple |
| Norma's Spicy Fries |
$4.50 |
|
| 6. Hummus Yummus |
$8.25 |
A real crowd-pleaser. Sun dried tomatoes, goat cheese, green onions, spicy hummus and diced tomatoes |
| Norma's Garlic Fries |
$4.50 |
|
| 7. La " The Place" |
$8.25 |
Mushrooms and green onions blended with melted jack cheese. Topped with avocado. |
| Garlic Spicy Fries |
$5.00 |
|
| 8. Raiders Revenge |
$9.25 |
Loaded with ham, bacon, sausage, mushrooms, onions, American cheese, guacamole, sour cream and anything else we could think of. |
| Pita |
$2.25 |
Six pieces. |
| 9. Santa Fe Chicken |
$8.75 |
Grilled chicken, mild green chilies and corn. Topped with jack cheese, grilled onions, tomatoes and avocado. |
| 10. The California |
$8.25 |
Bacon, hash browns and melted American cheese. Topped with sour cream. |
| 11. Guacamole Jack & Tomato |
$8.25 |
One of our most popular. Spicy guacamole, jack cheese and fresh tomatoes |
| 12. Vegetarian |
$8.25 |
Fresh steamed cauliflower, broccoli, zucchini and carrots. Topped with cheddar cheese |
| 13. The Local Yolk |
$8.50 |
Specialty of the house! Our special combination of Ortega chilies, tortilla strips, tomatoes, onions, bell peppers and jack cheese. Finished with spicy guacamole. |
| 14. The Popeye |
$8.50 |
Fresh spinach, bacon, mushrooms and jack cheese. Topped with avocado |
| 15. The Manhattan Beach |
$8.75 |
Ortega chilies, mushrooms, bacon and melted jack cheese. Finished with guacamole |
| 16. Make Your Own |
$8.25 |
Just add your three favorite ingredients |
| 16. Make Your Own |
$0.50 |
Each extra ingredient only seventy |
| Kids Grilled Chicken and Fries |
$7.00 |
Grilled cubed breast of chicken, served over french fries. |
| Kids Norma's Homemade Chicken Nuggets and Fries |
$7.00 |
Fresh, not frozen, breaded chicken nuggets, served with french fries. |
| Two Eggs |
$6.50 |
Any style |
| Kids Hamburger and Fries |
$7.00 |
Grilled hamburger served in a pita pocket with fries on the side. |
| Two Eggs |
$7.50 |
Any style with your choice of one of the following: Hamburger Patty, Bacon or Sausage |
| Kids Cheeseburger and Fries |
$7.00 |
Grilled cheeseburger served in a pita pocket with fries on the side. |
| Ham & Eggs |
$7.75 |
|
| Kids "The Lil Veggie" |
$7.00 |
Vegetarian and Vegan. For the adventurous child (or up and coming vegetarians), a mixed plate with hummus, falafel patties, tahini sauce, and pita. |
| Homemade Turkey Hash & Eggs |
$7.75 |
|
| Homemade Corned Beef Hash & Eggs |
$7.75 |
|
| Homemade Jalapeno Hash & Eggs |
$7.75 |
You can only get it here! |
| Three-cheese Scramble |
$6.75 |
Fluffy scrambled eggs combined with melted cheddar, Swiss and jack. |
| Chopped Ham & Egg Scramble |
$7.25 |
Just like it sounds |
| Top Sirloin Steak & Eggs |
$9.75 |
|
| Pistachio Baklawa |
$3.00 |
Layers of filo dough stuffed with Turkish pistachios, drizzled with rose water syrup. |
| Walnut Baklawa |
$3.00 |
Layers of filo dough stuffed with crushed walnuts, drizzled with rose water syrup. |
| Breakfast Fiesta |
$8.50 |
You havent lived til you try it! Our special blend of sweet Italian sausage, diced green & yellow peppers and apples. Mixed with scrambled eggs and cheddar cheese. Served with warm tortillas |
| Lady Fingers |
$3.00 |
Tightly rolled filo dough stuffed with ground cashews, drizzled with rose water syrup. |
| Lox & Bagel |
$8.75 |
Tomatoes, cream cheese and red onions. |
| Pistachio Burma |
$3.00 |
Shredded filo dough wrapped around a mountain of Turkish pistachios. |
| Fried Egg Sandwich |
$6.75 |
2 eggs, 3 bacon w/ American cheese on your choice of bread. Substitute a bagel for only a dollar |
| Namoura |
$3.00 |
A dense coconut and semolina honey cake, topped with almonds. |
| Spicy Turkey Scramble |
$8.25 |
Three eggs with fresh ground turkey, jalapenos, cilantro, tomatoes and three fresh tortillas. |
| Date Maamoul |
$3.00 |
A semolina butter-cookie filled with date puree and baked to golden perfection. |
| San Francisco Scramble |
$8.25 |
Scrambled eggs combined with fresh sautéed spinach, mushrooms, onions and seasoned ground beef. |
| Walnut Maamoul |
$3.00 |
A semolina butter-cookie filled with crushed walnuts, baked to golden perfection and showered with powdered sugar. |
