Salmon Tartare |
$12.00 |
cucumber, citrus vinaigrette |
Tapenade |
$12.00 |
(v). with roast pepper & eggplant caviar |
Frisée Salad Aux Lardons |
$12.00 |
lardons and croutons, poached egg, sherry vinaigrette |
Arugula Salad |
$10.00 |
(v). goats' cheese, shaved fennel, sherry vinaigrette |
Seared Diver Sea Scallops |
$14.00 |
served with celeriac puree & lemon caper butter |
French Onion Soup |
$9.00 |
slowly cooked, caramelised onions in a veal broth laced with madeira. |
Baby Lettuce Salad |
$10.00 |
(v). manchego, fine herbs, sherry vinaigrette |
Country Duck Terrine |
$11.00 |
served with armagnac baby greens & cornichon |
Soup Du Jour |
$9.00 |
our freshly prepared soup of the day |
Caesar Salad |
$9.00 |
shaved parmesan |
Caesar Salad |
$4.00 |
add grilled chicken |
Crab Cake |
$14.00 |
served with shaved fennel & salsa verde |
Salmon Tartare |
$12.00 |
cucumber, citrus vinaigrette |
Mousse De Courgette |
$8.00 |
(v). basilic et pesto - contains egg whites |
Tapenade |
$12.00 |
(v). with roast pepper & eggplant caviar |
Escargot |
$12.00 |
garlic, parsley butter |
Arugula Salad |
$10.00 |
(v). goats' cheese, shaved fennel, sherry vinaigrette |
Seared Diver Sea Scallops |
$14.00 |
served with celeriac puree & lemon caper butter |
P.E.I. Mussels |
$12.00 |
mariniére sauce |
Tomatoe And Goat Cheese Tart |
$11.00 |
with baby green salad |
French Onion Soup |
$9.00 |
slowly cooked, caramelised onions in a veal broth laced with madeira. |
Baby Lettuce Salad |
$10.00 |
(v). manchego, fine herbs, sherry vinaigrette |
Country Duck Terrine |
$11.00 |
served with armagnac baby greens & cornichon |
Frisée Salad Aux Lardons |
$12.00 |
lardons and croutons, poached egg, sherry vinaigrette |
Soup Du Jour |
$9.00 |
our freshly prepared soup of the day |
Caesar Salad |
$9.00 |
shaved parmesan. |
Caesar Salad |
$4.00 |
add grilled chicken |
Crab Cake |
$14.00 |
served with shaved fennel & salsa verde |
Soup Du Jour |
|
our freshly prepared soup of the day |
Baby Lettuce Salad |
|
(v). manchego, fine herbs, sherry vinaigrette |
Country Duck Terrine |
|
served with armagnac baby greens & cornichon |
French Onion Soup |
$9.00 |
slowly cooked, caramelised onions in a veal broth laced with madeira. |
Soup Du Jour |
$9.00 |
our freshly prepared soup of the day |
Arugula Salad |
$10.00 |
(v). goats' cheese, shaved fennel, sherry vinaigrette |
Caesar Salad |
$9.00 |
shaved parmesan. |
Caesar Salad |
$4.00 |
add grilled chicken |
Baby Lettuce Salad |
$10.00 |
(v). manchego, fine herbs, sherry vinaigrette |
Country Duck Terrine |
$11.00 |
served with armagnac baby greens & cornichon |
Frisée Salad Aux Lardons |
$10.00 |
lardons and croutons, poached egg, sherry vinaigrette |
Crab Cakes |
$12.00 |
shaved fennel & salsa verde |
French Onion Soup |
$9.00 |
with gruyère. |
Soupe Du Jour |
$8.00 |
|
Mousse |
$8.00 |
(v). with courgette and basilic et pesto. contains eggs. |
Tapenade |
$12.00 |
(v). roast pepper and eggplant caviar. |
Caesar Salad |
$9.00 |
with anchovies, garlic croutons and shaved parmesan. dressing is served on the side. |
Baby Lettuce Salad |
$10.00 |
(v). petit basque cheese, fine herbs and balsamic vinaigrette. |
Arugula Salad |
$10.00 |
(v). goat cheese, shaved fennel and sherry vinaigrette. |
Frisée Salad Aux Lardons |
$12.00 |
with poached egg, croutons and warm mustard vinaigrette. dressing is served on the side. |
Escargot |
$12.00 |
with garlic and parsley butter. |
P.E.I. Mussels |
$12.00 |
marinière sauce. |
Salmon Tartare |
$12.00 |
cucumber with citrus vinaigrette. |
Seared Diver Sea Scallops |
$14.00 |
with celeriac purée and lemon caper butter. |
Tomato & Goat Cheese Tart |
$11.00 |
with baby greens salad. |
Country Duck Terrine |
$11.00 |
armagnac baby greens and cornichon. |
Crab Cakes |
$14.00 |
shaved fennel and salsa verde. |
Moules Frites |
$14.00 |
mariniére and pommes frites |
Grilled Salmon Paillard |
$15.00 |
baby greens. cucumber, pickled radish, asparagus, vinaigrette |
Pan Bagna |
$12.00 |
niçoise sandwich, tuna, anchovies, tomato, olives on baguette |
Omelette Du Jour |
$13.00 |
|
Chicken Club |
$14.00 |
seven grain bread, mayo, bacon, lettuce, tomato, pommes frites |
Sautéed Loup De Mer |
$20.00 |
new potatoes and lemon chive sauce |
Entrecôte |
$34.00 |
haricots verts and potato au gratin |
Tomato And Goat Cheese Tart |
$11.00 |
with baby green salad |
Risotto |
$16.00 |
(v). wild mushrooms & winter vegetables |
Roast Salmon |
$21.00 |
red lentils & lemon tarragon emulsion |
Steak Frites |
$22.00 |
hanger steak, red wine sauce & pommes frites |
Ravioles Aux Champignons |
$17.00 |
mushroom raviole served with shaved parmesan and truffle oil |
Niçoise Salad |
$15.00 |
tuna, haricots verts, anchovies, olives, baby greens, bolied egg |
Coq Au Vin |
$21.00 |
yukon mashed potatoes & bacon |
Le Midi Burger |
$14.00 |
pickled red onion, fourme d' ambert cheese, watercress & pomme frites |
Seared Tilefish |
$24.00 |
served with little neck clams, lardons, white wine and garlic sauce |
Center Cut Lamb Chops |
$34.00 |
roasted new potatoes and sautéed spinach |
Sautéed Loup De Mer |
$22.00 |
new potatoes and lemon chive sauce |
Risotto |
$16.00 |
(v). wild mushrooms & winter vegetables |
Coq Au Vin |
$21.00 |
yukon mashed potatoes & bacon |
Le Midi Burger |
$14.00 |
pickled red onion, fourme d' ambert cheese, watercress & pomme frites |
Steak Tartare |
$19.00 |
traditional garnish, pommes frites |
Ravioles Aux Champignons |
$19.00 |
(v). mushroom raviole served with shaved parmesan and truffle oil |
Daube De Boeuf |
$27.00 |
bacon, pearl onions, button mushrooms |
Entrecôte |
$34.00 |
haricots verts and potato au gratin |
Seared Duck Breast |
$24.00 |
farro, sautéed spinach, port reduction |
Roast Salmon |
$21.00 |
red lentils & lemon tarragon emulsion |
Steak Frites |
$22.00 |
hanger steak, red wine sauce & pommes frites |
Risotto |
|
(v). wild mushrooms & winter vegetables |
Roast Salmon |
|
red lentils & lemon tarragon emulsion |
Steak Frites |
|
hanger steak, red wine sauce & pommes frites |
Moules Frites |
$14.00 |
mariniére and pommes frites |
Grilled Salmon Paillard |
$15.00 |
baby greens. cucumber, pickled radish, asparagus, vinaigrette |
Risotto |
$16.00 |
(v). wild mushrooms & winter vegetables |
Steak Frites |
$22.00 |
hanger steak, red wine sauce & pommes frites |
Niçoise Salad |
$15.00 |
tuna, haricots verts, anchovies, olives, baby greens, bolied egg |
Le Midi Burger |
$14.00 |
pickled red onion, fourme d' ambert cheese, watercress & pomme frites |
Chicken Club |
$14.00 |
seven grain bread, mayo, bacon, lettuce, tomato, pommes frites |
Entrecôte |
$34.00 |
haricots verts and potato au gratin |
Roasted Salmon |
$19.00 |
with red lentils and lemon tarragon emulsion. |
Sautéed Loup De Mer |
$22.00 |
boiled new potatoes and lemon chive sauce. |
Risotto |
$21.00 |
sweet pea, asparagus and gulf shrimp. |
Ravioles Aux Champignons |
$20.00 |
(v). shaved parmesan and truffle oil. |
Coq Au Vin |
$21.00 |
lardons and a side of mashed potatoes. |
Seared Tilefish |
$24.00 |
little neck clams, lardons, white wine and garlic. |
Seared Duck Breast |
$24.00 |
with farro, sautéed spinach and port reduction. |
Daube De Boeuf |
$27.00 |
bacon, pearl onions and button mushrooms. |
Steak Tartare |
$19.00 |
with traditional garnish and pommes frites. |
Steak Frites |
$22.00 |
hanger steak, red wine sauce and pommes frites. |
Entrecôte |
$34.00 |
haricots verts and potatoes au gratin. |
Center Cut Lamb Chops |
$34.00 |
roasted new potatoes and sautéed spinach. |
Soup |
|
|
Salad |
|
|
Omlette Du Jour |
|
|
Coq Au Vin |
|
|
Steak Frites |
|
|
Sorbet |
|
|
Ice Cream |
|
|
Potatoes Au Gratin |
$5.00 |
|
Sautéed Spinach |
$6.00 |
|
Roasted Brussel Sprouts |
$6.00 |
|
New Potatoes |
$6.00 |
|
Haricots Verts |
$6.00 |
|
Pommes Frites |
$7.00 |
|
Dessert Of The Day |
|
|
Créme Bruleé |
|
|
Assorted Sorbet |
|
ice cream |
Créme Brulee |
$9.00 |
|
Apple Tartine |
$9.00 |
with whipped cream. |
Port & Ginger Poached Bosc Pear |
$9.00 |
with hazelnut ice cream. |
Three Cheese Plate |
$14.00 |
with pecan cranberry toast and apples. |
Scrambled Eggs |
$13.00 |
smoked salmon, chives & cream cheese |
Egg White Frittata |
$13.00 |
goat cheese, roasted tomatoes & fine herbs |
Eggs Benedict |
$14.00 |
canadian bacon & hollandaise |
Crab Cakes Benedict |
$14.00 |
hollandaise |
Banana Walnut Pancakes |
$14.00 |
|
Eggs Florentine |
$13.00 |
sautéed spinach & hollandaise |
Cinnamon Brioche French Toast |
$14.00 |
caramelized apple compote |
Steel Cut Oatmeal |
$10.00 |
raisins or bananas |
Spinach Omelette |
$13.00 |
tomato & cheddar |
Buttermilk Pancakes |
$12.00 |
|
Grits |
|
|
Fruit Bowl |
|
|
Crispy Bacon |
|
|
Canadian Bacon |
|
|
Pommes Frites |
|
|
Potatoes Au Gratin |
|
|
Roasted Brussels Sprouts |
|
|
Steamed Spinach |
|
|
Sautéed Spinach |
|
|
Haricots Verts |
|
|
Bellini |
|
|
Mimosa |
|
|
Bloody Mary |
|
|
Café Au Lait |
$4.00 |
|
Coffee |
$3.00 |
|
Cappuccino |
$4.00 |
|
Espresso |
$3.00 |
|
Tapenade |
$12.00 |
(v). with roast pepper & eggplant caviar |
Shrimp Beignet |
$7.00 |
with siracha chili sauce |
Goat Cheese Fritters |
$6.00 |
with spicy tomato sauce |
Fish Goujons |
$9.00 |
with tartare sauce |
Kobe Beef Sliders |
$11.00 |
with pickled jalapeno with cheddar |
P.E.I. Mussels |
$12.00 |
mariniére sauce |
Gaufrette Potato Crisps |
$6.00 |
with saffron garlic aioli |
Filo Stuffed With Duck Confit And Goats Cheese |
$7.00 |
vegetables & balsamic glaze |
Lobster Sliders |
$12.00 |
on baby brioche |
Le Midi Burger |
$14.00 |
pickled red onion, fourme d' ambert cheese, watercress & pomme frites |
Pommes Frites |
$7.00 |
|
Chicken Wings |
$9.00 |
with garlic & soy sauce |
Crab Cakes |
$12.00 |
shaved fennel & salsa verde |
Corona |
$6.00 |
mexico |
Amstel Light |
$6.00 |
netherlands |
Heineken |
$6.00 |
netherlands |
Stella Artois |
$7.00 |
belgium |
Kronenberg |
$7.00 |
france |
Chimay |
$9.00 |
belgium |
Duvel |
$10.00 |
belgium |
Palm |
$8.00 |
belgium |
Blue Moon |
$7.00 |
colorado |
Jenlain Amber |
$10.00 |
france |
Lagunitas IPA |
$8.00 |
california |
Guinness |
$9.00 |
ireland |
Trappistes Rochefort #10 |
$15.00 |
belgium |
Coke |
$3.00 |
|
Diet Coke |
$3.00 |
|
Sprite |
$3.00 |
|
Ginger Ale |
$3.00 |
|
Club Soda |
$3.00 |
|
Iced Tea |
$3.00 |
|
Cranberry Juice |
$3.00 |
|
Grapefruit Juice |
$5.00 |
|
Pineapple Juice |
$3.00 |
|
Orange Juice |
$10.00 |
|
Ice Coffee |
$1.95 |
|
Saint-Geron Sparkling Water |
$6.50 |
|
Acqua Panna Still Water |
$6.50 |
|
Café Au Lait |
$4.00 |
|
Cappuccino |
$4.00 |
|
Coffee |
$3.00 |
|
Decaf |
$3.00 |
|
English Breakfast |
|
|
Peppermint |
|
|
Camomile |
|
|
Earl Grey |
|
|
Green Tea |
|
|
Champagne Mojito |
$14.00 |
bacardi light rum, fresh mint, brown sugar & splash duval leroy champagne |
French Martini |
$12.00 |
stoli vanilla, chambord & pineapple juice |
Sweet Ginger Brown |
$12.00 |
goslings black seal dark rum, muddled lime, ginger and brown sugar |
Americano |
$12.00 |
campari, vermouth, club soda & lime juice |
The Gentleman |
$12.00 |
cognac, st germain, brown sugar, bitters & prosecco |
French Gimlet |
$12.00 |
bombay sapphire, st. germain & lime |
Paris Manhattan |
$12.00 |
bulleit bourbon, st. germain, vermouth & orange bitters |
Espresso Martini |
$12.00 |
broken shed, kahlua, baileys, fresh brewed espresso |
The Gray Wolfe |
$12.00 |
hendricks, st. germain, cranberry, cucumber, lime |
Allure |
$12.00 |
blood orange juice, pomegranate, prosecco |
Cosmopolitan |
$12.00 |
absolut, triple sec, lime, cranberry |
Bloody Mary |
$7.00 |
broken shed, tomato juice, lemon, black pepper, tabasco, worchester, celery |
Bellini |
$7.00 |
prosecco, peach |
Mimosa |
$7.00 |
prosecco, orange juice |
Irish Coffee |
$9.00 |
jameson, coffee, cream |
Mexican Coffee |
$9.00 |
kahlua, coffee, cream |
10. Crémant |
$9.00 |
"blanc de blanc" brut willm (alsace, france) |
11. Champagne |
$14.00 |
collet brut nv (france) |
100. Pinot Grigio |
$9.00 |
cesari due torri 2011 (veneto, italy) |
101. Sauvignon Blanc |
$10.00 |
chateau grand renome 2010 (bordeaux, france) |
102. Sauvignon Blanc |
$11.00 |
domaine philippe portier "cuvée des victoires" 2011 (quincy, france) |
104. Riesling |
$11.00 |
pfaffenheim 2011 (alsace, france) |
108. Chardonnay |
$9.00 |
auspicion golden eagle vineyard 2012 (sonoma, california) |
109. Chardonnay |
$11.00 |
domaine roux pére & fils 2010 (burgundy, france) |
111. Chardonnay |
$11.00 |
r. dubois pouilly-fuissé, "les vieilles vignes" 2011(burgundy, france) |
120. Grenache |
$9.00 |
syrah & mourvédre, chateau beaulieu rosé 2012 (provence, france) |
200. Gamay |
$10.00 |
henry fessy, brouilly 2011 (beaujolais, france) |
201. Pinot Noir |
$10.00 |
primarius 2010 (oregon, usa) |
205. Merlot |
$9.00 |
soleca 3 generaciones 2012 (central valley, chile) |
210. Rhône Blend |
$10.00 |
la devèze, domaine de dionysos, côtes du rhône 2010 (rhône, france) |
212. Malbec |
$9.00 |
château st. didier-parnac cahors 2009 |
213. Tempranillo |
$12.00 |
dinastia vivanco crianza 2008 (la rioja, spain) |
214. Cabernet Sauvignon |
$10.00 |
leese fitch 2010 (california, usa) |
217. Bordeaux Blend |
$11.00 |
chateau de macard bordeaux superieur 2010 (bordeaux, france) |
Soda |
$2.00 |
soda selection: coke, diet coke, sprite, ginger ale, seltzer. |
Evian Water |
$3.00 - $6.00 |
|