Shrimp & Grits |
$10.00 |
Cajun spiced grilled shrimp, creamy white cheddar grits, BBQ sauce. |
Hummus |
$8.00 |
Topped with a fire roasted red pepper pesto, tomato, cucumber, feta & grilled pita. |
Calamari |
$9.50 |
Tempura fried, sweet & spicy thai chili aioli. |
Seared Ahi Tuna |
$13.00 |
Udon noodle salad, wasabi, sweet chili soy sauce. |
Stuffed Banana Peppers |
$9.50 |
Hot italian sausage, basil-tomato sauce, smoked mozzarella & provolone. |
Mushroom Gnocchi |
$8.00 |
Oyster & shitake mushrooms, truffled brown butter, parmigiano reggiano. |
Snow Crab Claws |
$14.00 |
Half shell, bloody mary cocktail sauce & grain mustard cream sauce |
House Salad |
$5.50 |
Spring mix, cucumbers, cherry tomatoes, red onions, roasted shallot-balsamic vinaigrette. |
Caesar Salad |
$7.00 |
Romaine hearts, shaved parmigiano, house croutons, caesar dressing. |
Pear Salad |
$8.50 |
Mesclun greens, julienne pear, blue cheese, roasted beets, candied pecans, port wine vinaigrette. |
Baby Spinach & Arugula Salad |
$9.00 |
Roasted red & yellow beets, marcona almonds, honey goat cheese, pickled red onions, balsamic & olive oil |
Lobster Bisque |
$8.50 |
Fresh lobster meat, sherry cream. |
Tuscan White Bean |
$6.50 |
Italian sausage, escarole, parmigiano |
Diver Sea Scallops |
$29.00 |
Wild mushroom & fontinella risotto, grilled asparagus, black truffle vinaigrette. |
Chilean Sea Bass |
$36.00 |
Truffle cheese sachetti pasta, grilled asparagus, marcona almond brown butter sauce. |
Chicken Marsala |
$21.00 |
White cheddar & chive mashed potatoes, grilled asparagus, shitake mushroom marsala cream sauce. |
Veal Scalloppini |
$26.00 |
Sauteed with black tiger shrimp, garlic white wine butter, seasonal vegetables & whipped potatoes. |
Braised Short Ribs |
$28.00 |
Bacon & blue cheese mashed potatoes, sautéed green beans, cabernet demi glace. |
Maple Leaf Duck Breast |
$26.00 |
Carmelized onion mashed potatoes, grilled asparagus, black mission fig-marsala sauce. |
Nemo Lasagna |
$19.50 |
Fresh pasta layered with italian cheeses and bolognaise meat sauce |
Bacon Mac & Cheese |
$18.00 |
Penne pasta, applewood smoked bacon & carmelized onions, smoked gouda & fontinella cheese sauce. |
Lobster Fettuccine |
$24.00 |
Fresh spinach pasta, roasted tomatoes, butter poached maine lobster tail, wild mushroom pancetta cream sauce. |
Chicken Campanella |
$18.00 |
Grilled chicken breast, pancetta & vodka tomato cream sauce. |
Margherita |
$9.00 |
Oven roasted tomatoes, mozzarella & provolone, fresh basil. |
Cajun Shrimp |
$13.00 |
Shrimp, andouille sausage, carmelized onions, tomato sauce, smoked mozzarella & gouda cheese. |
BBQ Chicken & Mushroom |
$12.00 |
House smoked chicken, bacon, wild mushrooms, smoked mozzarella, ranch BBQ sauce |
Lobster |
$14.00 |
White cheddar, asparagus, roasted bell peppers, truffle honey. |
14oz. Delmonico Ribeye |
$35.00 |
Add sauteed wild mushrooms & caramelized onions $4.00. Add 6oz butter poached maine lobster tail $15.00. |
10 oz. Prime Sirloin |
$25.00 |
Add sauteed wild mushrooms & caramelized onions $4.00. Add 6oz butter poached maine lobster tail $15.00. |
12 oz. New York Strip |
$34.00 |
Add sauteed wild mushrooms & caramelized onions $4.00. Add 6oz butter poached maine lobster tail $15.00. |
8 oz. Center Cut Filet Mignon |
$35.00 |
Add sauteed wild mushrooms & caramelized onions $4.00. Add 6oz butter poached maine lobster tail $15.00. |