| Vongole Oreganato |
$8.95 |
baked clams oregante. |
| Cozze Possilipo |
$8.95 |
mussels in spicy marinara sauce. |
| Zucchini Fritti |
$8.95 |
fried italian squash. |
| Calamari Fritti |
$9.50 |
deep-fried squid. |
| Eggplant Rollatini |
$8.95 |
stuffed with ricotta cheese in tomato sauce. |
| Shrimp Al Cognac |
$13.95 |
|
| Shrimp Cocktail |
$13.95 |
|
| Pasta E Fagioli Soup |
$6.00 |
pasta and beans. |
| Tortellini In Brodo Soup |
$7.00 |
meat filled pasta in chicken broth. |
| Minestrone Soup |
$6.00 |
vegetable soup. |
| Onion Soup Gratinée |
$8.00 |
|
| Mulino's House Salad |
$7.95 |
served with italian dressing. |
| Tri-Colore Salad |
$8.00 |
endives, arugula and radicchio. served with italian dressing. |
| Caesar Salad |
$8.50 |
|
| Italian Salad |
$8.50 |
chopped arugula, lettuce, tomatoes and onions. served with italian dressing. |
| Arugula Gorgonzola Salad |
$8.95 |
served with italian dressing. |
| Insalata Caprese Salad |
$8.95 |
fresh mozzarella cheese, tomato, and basil. served with italian dressing. |
| Mediterranean Salad |
$9.25 |
romaine lettuce, cucumbers, red onions, feta cheese and jumbo olives. served with italian dressing. |
| Penne Caprese |
$13.00 |
fresh tomatoes, basil and mozzarella cheese. |
| Capellini Primavera |
$13.00 |
mixed vegetables, tomatoes and cream sauce. |
| Baked Ziti |
$13.00 |
pasta baked with tomato sauce, eggplant and parmesan cheese. |
| Spaghetti Puttanesca |
$13.00 |
capers, anchovies, green and black olives and tomato sauce. |
| Linguine Al Pesto |
$13.00 |
|
| Spinach Manicotti |
$13.00 |
pasta with spinach and ricotta cheese. |
| Gnocchi Alla Sorrentina |
$13.00 |
homemade potato dumplings. |
| Rigatoni Vodka |
$13.95 |
sun-dried tomatoes, shallots and prosciutto in pink cream sauce. |
| Fettuccine Alfredo |
$13.95 |
sweet peas and parmesan cheese in a light cream sauce. |
| Tortellini Alfredo |
$13.95 |
sweet peas and parmesan cheese in a light cream sauce. |
| Ravioli |
$13.50 |
homemade pasta filled with meat or ricotta cheese with tomato sauce. |
| Spaghetti Bolognese |
$13.50 |
|
| Capellini Baresse |
$14.95 |
broccoli, shrimp, sun-dried tomatoes and garlic olive oil. |
| Tagliatelle Verdi Calabrese |
$14.95 |
chicken, artichoke hearts, tomatoes and cream sauce. |
| Linguine Alle Vongole |
$15.95 |
linguini pasta with red or white clam sauce. |
| Tortellini Gratinati |
$14.50 |
ricotta stuffed in a light rose sauce topped with mozzarella cheese and oven baked. |
| Mini Mushroom Ravioli Gratinati |
$14.25 |
mushroom stuffed in a light rose sauce topped with parmigiano cheese and oven baked. |
| Lobster Ravioli Terra Mare |
$17.25 |
with calamari, zucchini, fresh tomato and basil. |
| Tagliatelle Verdi Mulino |
$14.25 |
mushrooms, feta cheese and meat sauce. |
| Penne Monteverdi |
$14.25 |
whole wheat pasta with broccoli di rabe, spinach, black olives, olive oil and garlic. |
| Chicken Mulino |
$14.50 |
breaded chicken breast with sun-dried tomatoes and fresh mozzarella cheese. |
| Chicken Francese |
$14.50 |
chicken breast sautéed with butter, lemon and white wine. |
| Chicken Marsala |
$14.50 |
chicken breast sautéed with mushrooms and marsala wine. |
| Chicken Parmigiana |
$14.50 |
breaded chicken cutlets with tomato sauce and mozzarella cheese. |
| Chicken Scarpariello |
$15.25 |
pieces of boneless chicken and sausage sautéed in garlic and wine. |
| Chicken Sorrentino |
$15.25 |
chicken breast with eggplant, prosciutto and mozzarella cheese. |
| Chicken Rollatini |
$15.50 |
rolled chicken breast stuffed with mozzarella cheese and prosciutto in marsala sauce. |
| Eggplant Parmigiana |
$14.50 |
eggplant topped with tomato sauce and mozzarella cheese. |
| Veal Picatta |
$19.95 |
sautéed with white wine, lemon and butter. |
| Veal Marsala |
$19.95 |
sautéed with marsala wine and mushrooms. |
| Veal Parmigiana |
$19.95 |
breaded veal cutlet topped with tomato sauce and mozzarella cheese. |
| Veal Capricciosa |
$20.95 |
breaded veal topped with arugula, red onions, tomatoes and fresh mozzarella cheese. |
| Calamari Alla Siciliana |
$16.25 |
squid in a light tomato sauce with white wine and garlic over linguine. |
| Shrimp Scampi |
$19.95 |
white wine, butter and garlic over rice. |
| Shrimp Fradiavolo |
$19.95 |
sautéed in spicy marinara sauce over linguine. |
| Shrimp Parmigiana |
$22.00 |
breaded shrimp with tomato sauce and mozzarella cheese. |
| Grilled Salmon |
|
|
| Grilled Shrimp |
|
over arugula. |
| Spinach |
$6.95 |
sautéed with garlic and olive oil. |
| Broccoli |
$6.95 |
sweet broccoli sautéed with garlic and olive oil. |
| Broccoli Di Rabe |
$9.00 |
sautéed with garlic and olive oil. |
| Vegetable Combination |
$10.00 |
broccoli di rabe, spinach, carrots, asparagus, sweet broccoli and zucchini sautéed in garlic and olive oil. |
| Lobster Tail Fradiavolo |
$33.00 |
clams, mussels, and calamari over linguine. |
| Pollo Del Padrino |
$17.95 |
chicken breast stuffed with spinach, ricotta cheese, and roasted peppers in marsala wine and mushrooms. |
| Grilled Steak Al Cabernet Sauce |
$25.00 |
|
| Cheesecake |
$6.00 |
|
| Tiramisu |
$6.00 |
|
| Spumoni |
$6.00 |
|
| Tortoni |
$6.00 |
|
| Chocolate Mousse Cake |
$7.00 |
|
| Tartufo |
$7.00 |
ice cream. |
| Sicilian Cannoli |
$7.00 |
|
| Lemon Sorbet |
|
|
| Coconut Sorbet |
|
|
| Pineapple Sorbet |
|
|
| Peach Sorbet |
|
|
| Vanilla Ice Cream |
|
|
| Pistachio Ice Cream |
|
|
| Soda |
$2.00 |
soda choice: coke, diet coke, ginger ale. |
