| Soft Shell Crab Salad |
$9.00 |
Deep fried on bed of mixed greens with sesame dressing |
| Spinach Goma-Ac |
$7.00 |
Blanched organic baby spinach tossed with sesame ponzu dressing |
| Croquette (2 Pcs) |
$6.00 |
Deep fried panko-breaded mashed potatoes with curry favor |
| Ebi Fried (4Pcs ) |
$9.00 |
Deep fried battered shrimp balls with tonkaysu sauce and mayonnaise |
| Ankimo |
$14.00 |
Steamed monk fish liver with ponzu sauce |
| Takoyuzu |
$7.00 |
Octopus marinated with yum sauce |
| Yaki Onigiri |
$3.00 |
Grilled rice ball |
| Curry Tonkatsu |
$10.00 |
Fried pork cutlet with curry sauce |
| Chicken Karaage |
$10.00 |
Fried chicken with spicy mayonnaise dipping sauce |
| Gyu-Don |
$10.00 |
Beef? and onion simmered in a midly sweet sauce |
| Momo |
$10.00 |
Three charcoal grill chicken thigh skewers |
| Wagyu Beef |
$13.00 |
Three charcoal grill wagyu beef skewers |
| Saba (Mackerel) |
$11.00 |
Three charcoal grill mackerel skewers |
| Spicy Beef Ramen |
$13.00 |
House spicy broth with bean sprouts, spinach, wagyu beef slices, shiitake mushroom |
| Soy Sauce Flavor |
$9.00 |
With green onion, bamboo shoots, roasted seaweed, charcoal grill pork |
| Pork Flavor |
$9.00 |
With green onion, shiitake mushroom, roasted seaweed, charcoal grill pork |
| Miso Flavor |
$9.00 |
With green onion, bean sprout, roasted seaweed, charcoal grill pork |
