| Guacamole al la MoQuila |
$12.00 |
Ripe avocados mashed with roasted poblano, tomato, cilantro and lime. Add baked wheat chips $1.00 |
| Tres Salsas |
$6.00 |
Three housemade salsas: Tomato, black bean & corn and salsa verde. A bowl of one $3.00 |
| Empanada de Pollo |
$10.00 |
Flaky chicken turnovers, braised chicken, queso fresco and salsa verde |
| Pizza de MoQuila |
$13.00 |
Adrianne's special, jumbo lump crab, smoled tomato sauce, avacado, roasted mushrooms and asadero chesse |
| Calamari Frito con Elotes |
$12.00 |
Crispy calamari with baby cornsmoked tomato chili sauce |
| Queso Fundido |
$14.00 |
Mexican cheese fondue chorizo, peppers, onions and asadero cheese |
| Camarones al Ajillo |
$14.00 |
Skewered jumbo shrimp toasted garlic and watercress radish salad with cilantro oil |
| Yucca Con Queso |
$6.00 |
Yucca cheese fries |
| Ceviche de Camarones |
$13.00 |
Wild baby shrimp, lime, tomatoes, onion, jalapenos, cilantro, avocados and plantain chips |
| Ceviche de Pescado |
$11.00 |
Fresh fish ceviche, lime, tomatoes, onion, jalapenos, cilantro, avocados and plantain chips |
| Flautas con Cangrejo |
$14.00 |
Jumbo lump crab flautas |
| Sopa de Tortilla |
$5.00 |
Chicken tortilla soup: Crispy tortilla strips and annato oil |
| Ensalada de MoQuila |
$10.00 |
Our signature salad carrots, jicama, orange segments, tomatoes and mango jalapeno dressing |
| Ensalada Caesar |
$10.00 |
Caesar salad garlic cotija tortilla croutons |
| Ensalada Ranchera |
$15.00 |
Ranch salad roasted chicken, chorizo, corn and black bean salsa and avocado-ranch dressing |
| Ensalada de Carne |
$17.00 |
Grilled skirt steak chopped salad romaine, tomatoes, radish, hard cooked eggs, bacon, cotija cheese, crispy onionsand cilantro lime vinaigrette |
| Ensalada de Cangrejo |
$17.00 |
Authentic maryland style blue point jumbo lump crab cake salad, avacado, tomatoes, radish, orange segments, and cilantro lime vinaigrette |
| Tostada Ensalada de Camerones |
$16.00 |
Shrimp tostada saladfresh spinach, grilled zucchini & squash, roasted red peppers, tomatoes, red onion and caper lime vinagrette |
| Pescado Fresco - Pan Seared Mahi |
$17.00 |
|
| Pollo Rostizado - Rotisserie Chicken |
$17.00 |
|
| Carne Asada - Grilled Skirt Steak |
$17.00 |
|
| Hongos Rostizado - Roasted Mushroom |
$17.00 |
|
| Camarones - Spice Rubbed Shrimp |
$17.00 |
|
| Puerco al Pastor - Spit Roasted Pork |
$17.00 |
|
| Arroz con Pollo |
$18.00 |
Habanero garlic marinated chicken breast, mexican rice, pico de gallo and black beans |
| Carne Asada |
$27.00 |
Grilled skirt steak roasted mushrooms, cilantro rice, crispy plantains and chimichuri sauce |
| Tarta de Cangrejo |
$33.00 |
Two 4oz authentic maryland style blue point jumbo lump crab cakes, poblano cheese mashed potatoes and sauteed garlic spinach |
| Quesadilla Roasted Pulled Chicken |
$15.00 |
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice |
| Quesadilla Shrimp & Skirt Steak |
$18.00 |
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice |
| Quesadilla Vegetable |
$12.00 |
Guadalajar style quesadilla, sweet peppers, onions and asadero cheese served with black beans and mexican rice |
| Quesadilla con Pollo |
$19.00 |
Guadalajara style quesadilla pulled roasted chicken, sweet peppers, onions and asadero cheese served with black beans and rice |
| Salmon con Ancho Pina Salsa |
$22.00 |
Pineapple-ancho glazed atlantic salmonroasted poblano cheese mashed potatoes sautéed garlic spinac |
| Enchilada Spice Rubbed Shrimp |
$15.00 |
Roasted peppers, onions, asadero cheese and green pumpkin seed sauce |
| Enchilada Jumbo Lump Crab |
$17.00 |
Roasted peppers, onions, asadero cheese and green pumpkin seed sauce |
| Pescado con Miel de Agave |
$27.00 |
Agave nectar glazed grouper green beans, roasted hearts of palm and pineapple-jicama salsa |
| Scallops con Tequila |
$27.00 |
Pan seared tequila glazed scallops with roasted sweet potatoes, poblanos, corn, green peas and mango salsa |
| Molcajete de Carne |
$26.00 |
Hot molcajete with meat ribeye, skirt steak, pork loin, grilled chorizo, roasted peppers and asadero cheese |
| Molcajete de Verduras |
$16.00 |
Hot molcajete with vegetables, green beans, corn, roasted chayote, yellow squash, grilled zucchini, crispy plantains and asadero cheese |
| Molcajete de Mariscos |
$30.00 |
Hot molcajete with seafood, calamari, jumbo shrimp, scallops, smoked tomato, roasted peppers and mexican rice |
| Ejotes Con Ajo - Garlic Green Beans |
$5.00 |
|
| Pure de Papas con Queso |
$5.00 |
Roasted pablano cheese mashed potatoes |
| Yucca con Queso - Yucca Cheese Fries |
$6.00 |
|
| Hongos - Roasted Wild Mushrooms |
$5.00 |
|
| Vegetales Rostizados - Vegetables |
$5.00 |
|
| MoQuila's Tortilla - House Made Chips |
$2.00 |
|
| Espinacas con Ajo - Sauteed Garlic Spinach |
$5.00 |
|
| Arroz Vegetales Rostizados |
$5.00 |
Roasted vegetable rice |
| Kids Quesadillas |
$7.00 |
Grilled flour tortilla: Cheesy quesadillas, chicken & cheese, steak & cheese, shrimp cheese |
| Kids Stix |
$7.00 |
Thin, stuffed, rolled & fried corn tortillas: Chicken & cheese, steak & cheese, shrimp & cheese |
| Kids Plates |
$7.00 |
Melted cheese fondue: Grilled chicken breast with rice & tomato salsa, grilled skirt steak with rice & tomato salsa, grilled shrimp with rice & tomato salsa |
| Helados |
$6.00 |
Three scoops of ice cream in a mexican tuille cup |
| Pastel de Chocolate Caliente |
$10.00 |
Warm chocolate cake, vanilla ice cream & prickly pear strawberry sauce |
| Churros |
$7.00 |
Cinnamon and sugar coated flutted fritters |
| Tamale De Monzana |
$10.00 |
Roasted apples and raisins folded in a crepe with cinnamon ice cream and caramel |
| MoQuila's Dessert Platter |
$30.00 |
Select 4 of chef max's homemade desserts |
| Chocolate Tres Leche |
$10.00 |
Chocolate tres leche with dulce de leche icing |
| Margarita Key Lime Pie |
$10.00 |
Key lime pie with tequila, grand marnier and agave nectar whipped cream |
