| Papa Rellena |
$7.00 |
potato stuffed with beef, onion, raisins, & sweet peppers. crispy fried & served with pickled onion salsa criolla. |
| Empanada |
$6.00 |
baked pastries with beef, raisins, spanish olives & sweet peppers. |
| Pascualina |
$6.00 |
homemade pastry layered with spinach, onion, mushroom, egg & a blend of cheeses baked in a pie crust. |
| Tamal |
$6.00 |
served with pickled onion salsa criolla. ask your server for today's selection. |
| Anticucho De Pollo |
$8.00 |
chicken skewers, andean corn, yuca or sweet potato and citrus-aji amarillo sauce. |
| Anticuchos De Carne |
$9.00 |
beef skewers, andean corn, yuca or sweet potato with cilantro sauce. |
| Anticuchos De Corazon |
$8.00 |
beef heart skewers, andean corn, yuca or sweet potato with cilantro sauce. |
| Yuca Frita |
$4.00 |
fried yuca pieces with spicy dipping sauce. |
| Platanito Frito |
$6.00 |
sliced, fried sweet plantain. |
| Ceviche De Pescado |
$11.00 |
tilapia cold-cured in freshly-squeezed citrus juices, peruvian peppers, onions, garlic & cilantro. |
| Queso Con Membrillo |
$12.00 |
cheese & quince plate. ask server for daily selection. served with french bread. |
| Palta Rellena |
$9.00 |
half an avocado stuffed with creamy mixed vegetable salad and your choice of chicken or shrimp. |
| Aguadito De Pollo |
$2.50 - $8.00 |
chicken and vegetable soup chicken, rice, onions, cilantro and peruvian spices in concentrated brot. |
| Ensalada Exotica |
$4.00 - $6.00 |
mixed greens, roasted red peppers, mango, almonds & cilantro with citrus dressing. |
| La Serrana |
$6.00 |
mixed greens, sliced mushrooms, red peppers, spanish olives & creamy aji amarillo cheese dressing. |
| Ensalada De Palta |
$7.00 |
avocado, vine-ripened tomatoes, queso fresco, oregano on a bed of romaine with citrus dressing. add chicken or shrimp to any salad - $4. |
| Acompanamientos - Sides |
$3.00 |
white rice, beans, fried sweet potato, steak fries, steamed vegetables, bread & butter. |
| Triple |
$7.50 |
tomato, avocado & boiled egg layered on white or wheat bread. |
| Atun |
$8.00 |
our homemade tuna salad served with lettuce & avocado on croissant roll. |
| Lomo Saltado |
$10.00 |
sirloin steak strips sauteed with onions & tomato on french bread. |
| Pollo A La Parrilla |
$9.00 |
seasoned & grilled strips of chicken breast on french bread with mayo-aji amarillo sauce. |
| Hamburguesa |
$9.00 |
peruvian style hamburger served with lettuce & tomato on white or wheat bun. add cheese: $0.50. |
| Pescado Encebollado |
$10.00 |
sauteed fillet of fish, garlic, aji peppers, onions & tomatoes on french bread. |
| Seco De Carne |
$13.00 |
beef stew cilantro infused flank steak strips, garlic & onions, simmered in its own juices; served with rice and beans. |
| Lomo Saltado |
$13.00 |
sirloin steak strips stir-fried with sweet onions, tomatoes, garlic & peruvian peppers; served with white rice & garnished with steak fries. |
| Pollo A La Parilla |
$12.00 |
chicken breast marinated in white wine & garlic, grilled & served with golden potato and oregano infused tomatoes. |
| Aji De Gallina |
$11.00 |
shredded chicken breast in creamy aji amarillo, parmesan cheese & walnut sauce; served over baby yukon potatoes with white rice. |
| Pescado A La Chorrillana |
$13.00 |
sauteed tilapia, sweet onions & tomatoes garnished with peruvian black olives, sliced egg, & grilled toast; served with white rice & golden potatoes. |
| Saltado De Langostinos |
$14.00 |
tender shrimp sauteed with sweet onions, tomatoes & cilantro in a light olive oil & white wine reduction; served with rice & steak fries. |
| Tallarin Verde |
$11.00 |
spaghetti noodles tossed in creamy basil, walnut & spinach pesto sauce. add chicken, steak or shrimp-$4. |
| Flan |
$5.00 |
vanilla custard drizzled with caramelized topping. |
| Pionono |
$5.00 |
sponge cake rolled in rich dulce de leche. |
| Torta De Chocolate |
$6.00 |
homemade chocolate cake with fudge icing. our own family recipe. |
| Mango Sorbet |
$5.00 |
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| Vanilla Ice Cream |
$4.00 |
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