Mangia Mangia Downtown menu with price

item price description
Mozzarella Sticks $8.95 Our own recipe with marinara sauce.
Zucchini Fritte $7.95 Served with ailio.
The Al Caprino Dip $8.95 Italian cheese in marinara sauce served with grilled bread.
Meatballs $3.95 - $7.95 Topped with marinara and Italian cheeses.
Bruschetta Plate $8.95 Our traditional tomato, onion, basil & olive oil served with crostini.
Calamari Fritte $9.95 Calamari flashed fried, served with marinara sauce or mangia aioli.
Chargrilled Whole Calamari $9.95 Drizzled with lemon and extra virgin olive oil a mangia specialty
Pan Sautéed Mussels $9.95 Steeped in white wine, olive oil and fresh herbs.
Caprese $9.95 Fresh buffalo mozzarella, tomatoes, basil and olive oil with a balsamic reduction.
Antipasto $12.95 An assortment of Italian meats and cheeses with marinated olives and a drizzle of olive oil.
Hot Artichoke Dip $8.95 A rich and creamy blend with cheeses and artichokes, served with crostini.
Sausage & Peppers $9.95 Our signature Italian sausage glazed with LaCantina red wine sauce with sautéed peppers, onions.
Small Plate Pasta $8.95 Your choice of sauce: black pepper, pesto or aioli.
Appetizer Sampler $13.95 Includes bruschetta, calamari and hot artichoke dip.
Mangia Sampler $13.95 Includes mozzarella sticks, caprino dip and zucchini fritte.
Classic Minestrone $3.50 - $4.50 The epitome of Italian soups.
Mangia House Side Salad $3.95 Romaine, spring greens, shredded parmesan and croutons with your choice of lacantina, caesar or gorgonzola dressing.
Mangia Caesar Salad $8.95 Chopped romaine spring greens with our homemade dressing, parmesan cheese and croutons. Anchovies optional
Mangia Caesar Salad with Chicken $12.95 Chopped romaine spring greens with our homemade dressing, parmesan cheese and croutons. Anchovies optional
Mangia Caesar Salad with Shrimp $15.95 Chopped romaine spring greens with our homemade dressing, parmesan cheese and croutons. Anchovies optional
Mangia Chop Salad $11.95 Chopped romaine, cucumber, crumbled gorgonzola, avocado, crispy bits of Prosciutto and tomato, tossed in our sweet Italian dressing. Gluten-free
Mama’s Meatballs $10.95 Our delicious meatballs served family style with our sunday salad. Serves 2-3
Chicken Caesar Salad Flatbread Pizza $12.95 A unique twist for two favorites
Chef’s Tortellini $15.95 Chef’s daily feature.
Chef’s House-made Ravioli $15.95 Ask your server for today’s feature.
Crab Fusilli $16.95 Fresh crab tossed with our long fusilli in a lemon cream sauce with diced tomatoes.
Chicken Giardiniera $15.95 Oven roasted with our campanelle flowers pasta tossed with a spicy giardiniera and a creamy gorgonzola sauce.
Chef's Handmade Papardelle Pasta $15.95 Roasted parsnips, crisp pancetta, portabellos, balsamic onions and crisp sage finished in a brown butter sauce with shaved parmesan.
Spaghetti & Meatballs $12.95 The dish that started it all. A family favorite.
Pasta Emilio $16.95 Peppers, onions, artichokes, mushrooms, peas, pesto, Italian sausage and Prosciutto sautéed in olive oil tossed with spaghetti.
Pasta Marinara $10.95 Linguini in nonna rosa’s classic sauce.
Fettuccini Alfredo $12.95 Our classic creamy cheesy sauce served with fettuccini pasta.
Fettuccini Alfredo with Chicken $15.95 Our classic creamy cheesy sauce served with fettuccini pasta.
Fettuccini Alfredo with Shrimp $17.95 Our classic creamy cheesy sauce served with fettuccini pasta.
Fettuccini Alfredo with Primavera and Fresh Vegetables $14.95 Our classic creamy cheesy sauce served with fettuccini pasta
Nonna Rosa’s Meat Lasagna $14.95 Layers of sausage, cheese and pasta, a classic Italian favorite.
Baked Spaghetti vegetarian $12.95 Spaghetti baked with Italian cheeses and marinara sauce, served with alfredo sauce.
Baked Spaghetti with Meatballs or Sausage $16.50 Spaghetti baked with Italian cheeses and marinara sauce, served with alfredo sauce.
Manicotti Vegetarian $11.95 Pasta tubes stuffed with a blend of cheeses and topped with our marinara sauce.
Manicotti with Meatballs or Sausage $14.50 Pasta tubes stuffed with a blend of cheeses and topped with our marinara sauce.
Pasta Carbonara Mangia Style $15.95 Sautéed peas and prosciutto in a toasted garlic marinara sauce or a traditional white sauce served over fettuccini.
Mussels Marinara $16.95 Tender mussels steamed in white wine and marinara sauce and served over linguini.
Linguini & Clams $16.95 Choose from red sauce, white cream sauce, or garlic & olive oil.
Shrimp Farfalle $17.95 Shrimp in a basil pesto cream sauce over bowtie pasta.
Crab Fusilli $16.95 Crab tossed with our long fusilli in a lemon cream sauce with diced tomatoes.
Gambretto a la Norma $17.95 Shrimp in a tomato cream sauce consisting of onion, garlic, fresh Roma tomatoes and a chiffonade of fresh basil served over rigatoni pasta.
Cheese $10.50 - $15.50
1 Item $11.50 - $17.00
2 Items $12.50 - $18.50
3 Items $13.50 - $20.00
4 Items $14.50 - $21.50
5 Items $15.50 - $23.00
6 Items $16.50 - $24.50
Chicken Caesar Salad Flatbread Pizza $12.95 A unique twist for two favorites
Flatbread Pizza Ask your server for our nightly feature! Individual size, or great as an appetizer.
Mahi Mahi $17.95 Broiled with our LaCantina red wine sauce with peppers, onions and mushrooms.
Mangia Lobster Mac-n-Cheese $17.95 Comfort food at it’s best, includes chef vegetable of the day.
Eggplant Parmesan al Forno Vegetarian $15.95 Eggplant baked in our marinara with a mixture of ricotta and Italian cheeses served with a side of pasta.
Chicken Mangia Mangia $16.95 Roasted chicken glazed with lacantina red wine sauce with peppers, onions and mushrooms, served with a side of pasta.
Mangia Pork Chop $19.95 Our one pound porterhouse chop with your choice of our porcini mushroom cream sauce or our lacantina red wine sauce with peppers, onions and mushrooms. served with chef’s potato.
Rigatoni $16.95 Savory herb roasted chicken, mushrooms and caramelized onions in a marsala cream sauce tossed with rigatoni pasta.
Napoleon $16.95 Layers of thinly sliced portabella mushrooms, fresh garden vegetables marinated in a balsamic reduction topped with caramelized onion marinara. Add cheese if you’d like. Gluten free. Add chicken for
Chef’s Planked Catch $18.95 Oven roasted on a cedar plank, served with chef’s potatoes and vegetable of the day.
Frutti di Mare $24.95 A bounty of the sea including shrimp, clams, crab legs, mussels, calamari in a flavorful tomato seafood broth served over linguini.
Broiled Salmon $17.95 Topped with a compound butter, served with chef’s potatoes and vegetable of the day. Gluten-free
New York Strip Steak $26.95 A 12 ounce prime steak grilled to temperature served with chef’s potatoes and vegetable of the day.
Picatta Style - Chicken $16.95 Classic lemon butter and caper sauce, served with a side of pasta.
Picatta Style - Veal $18.95 Classic lemon butter and caper sauce, served with a side of pasta.
Parmesan Style - Chicken $16.95 Traditional with Italian cheeses, mushrooms and our rich marinara sauce, served with a side of pasta.
Parmesan Style - Veal $18.95 Traditional with Italian cheeses, mushrooms and our rich marinara sauce, served with a side of pasta.
Marsala Style - Chicken $16.95 Rich marsala wine and mushroom sauce, served with a side of pasta.
Marsala Style - Veal $18.95 Rich marsala wine and mushroom sauce, served with a side of pasta.
Side of Sausage $3.50
Side of Sauce $2.50
Emilio’s Classic Garlic Toast $3.50
Emilio’s Classic Garlic Toast with Cheese $3.95
Chef’s Vegetable of the Day $2.95 Ask your server for today’s feature.
Side of Meatballs $3.50
Spaghetti $4.99 Meat or marinara sauce add a giant meatball $1.50
Mac ‘n Cheese $3.99
Mini Cheese or Pepperoni Pizza $5.99
Grilled Chicken Breast or Chicken Tenders with Fries $4.99
Stuffed Cheese Sticks with Marinara Sauce $4.99
Ice Cream $2.99 With or without chocolate sauce
Lemon Ice $1.99
Specialty “Mocktails $3.99 Choice of: orange cream float stewart’s or make it a smoothie, root beer float stewart’s or smoothie, mixed berry smoothie, made with ice cream, berry lemonade made with fresh squeezed lemonade
Chocolate Molten Lava Cake $6.95 Served with vanilla bean ice cream and chocolate sauce.
Tiramisu $5.95
Zabaione & Berries $5.95 Creamy zabaione Italian custard with mixed berries.
Cheesecake $4.95 With choice of topping.
Cannoli $5.95
Sundae $4.50 Choose from frangelico or chocolate topping.
Ice Cream $2.95
Spumoni $4.95 Ask your server for availability.
Coke Products
Stewart’s Sodas
Sparkling Waters
Fresh Brewed Iced Tea & Raspberry Iced Tea
Fresh Squeezed Lemonade
Coffee & Tea
Espresso
Lattes & Cappuccinos

Mangia Mangia Downtown relate restaurants