| House Salad |
$5.00 |
|
| Baby Iceberg Lettuce Wedge |
$5.00 |
|
| Chicken Chopped Salad |
$8.00 |
|
| Avocado and Mango Salad |
$8.00 |
|
| Seaweed Salad |
$5.00 |
|
| Egg Drop Soup |
$3.00 |
|
| Hot & Sour Soup |
$3.50 |
|
| Wonton Soup |
$3.50 |
|
| Miso Soup |
$2.50 |
|
| Cream Cheese Cali Tempura Roll |
$10.00 - $12.00 |
Crab meat, avocado, cream cheese tempura |
| Crunch Unagi Roll |
$10.00 - $12.00 |
Unagi (Eel), cucumber, crunch eel sauce |
| Nimo Roll |
$10.00 - $12.00 |
Salmon, cream cheese tempura, eel & spicy sauce |
| Scallop Roll |
$10.00 - $12.00 |
Scallop, avocado, cucumber |
| Crunchy Spicy Crab Roll |
$10.00 - $12.00 |
Crab, avocado and cucumber topped with tempura bits, green onions and spicy sauce |
| Boston Roll |
$10.00 - $12.00 |
Crab, salmon, scallion |
| Bonsai Roll |
$10.00 - $12.00 |
Shrimp, cream cheese, avocado, jalapeno |
| Midori Roll |
$10.00 - $12.00 |
Seaweed salad, tamago, cucumber |
| Spicy California Roll |
$10.00 - $12.00 |
California roll with spicy sauce |
| Kai Roll |
$10.00 - $12.00 |
Fresh tuna, green onions, masago, tempura bits and spicy sauce |
| Bistro Roll |
$10.00 - $12.00 |
Eel, crab, asparagus |
| Shrimp Tempura Roll |
$10.00 - $12.00 |
Shrimp tempura, cucumber, avocado |
| Kung Pao Chicken |
$9.00 |
Chicken breast stir-fried with peanuts, chili peppers & scallions |
| Lettuce Wrap |
$9.00 |
Wok- seared and minced chicken, mushrooms, green onions & water chestnuts served over crispy rice sticks and served with cool, crisp lettuce |
| Orange Peel Chicken |
$10.00 |
Tossed in a mild chili sauce and fresh orange peel |
| Spicy Chicken |
$9.00 |
Lightly battered and served in a spicy citrus saucnce with apples and onions |
| Crispy Honey Chicken |
$9.00 |
Lightly battered and served in a sweet sauce over a bed of crispy rice sticks |
| Sesame Chicken |
$9.00 |
Tender chicken breast, broccoli, red peppers & onions in a spicy sesame sauce |
| Ginger Chicken with Broccoli |
$9.00 |
Chicken breast stir-fried with green onions and ginger all centered in a ring of fresh broccoli |
| Mongolian Beef |
$12.00 |
Tender NY steak wok-cooked then quickly tossed with scallions and garlic |
| Beef with Broccoli |
$11.00 |
Sliced NY steak stir-fried with ginger, green onions, garlic & tossed with broccoli |
| Pepper Steak |
$12.00 |
Marinated NY steak tossed with yellow onions, red & green bell peppers in a garlic and black pepper sauce |
| Chili Shrimp |
$13.00 |
Shrimp with house spicy chili sauce |
| Kung Pao or Scallops |
$13.00 - $15.00 |
Stir-fried with peanuts, chili peppers & scallions |
| Shrimp with Lobster Sauce |
$11.00 |
Garlic white wine sauce with chinese black beans, mushrooms, scallions & egg |
| Lo Mein |
$9.00 - $11.00 |
Stir-fried egg noodles and vegetables with a choice of beef, pork, chicken, shrimp or vegetables |
| Fried Rice |
$9.00 - $11.00 |
Wok-fried rice blended with egg, soy, carrots, bean sprouts & sliced scallions with a choice of beef, pork, chicken or shrimp |
