Lucy's Tropical Catering menu with price

item price description
Blue Crab Quesadillas with pico do gallo
Rum Cured Salmon Canapes with chive cream fresh
Mini Crab Quich
Hot Crab Dip
Mini Crab Cakes
Mini Lobster Rolls
Shrimp Cocktail
Mini Shrimp Rolls
Bacon Wrapped Scallops
Green Curry Shrimp
Shrimp Dijon
Maryland Spiced Peel And Eat Shrimp
Pan Seared Sea Scallops with white truffle butter
Vietnamese Shrimp Spring Roll
Blue Crab Stuffed Portabello Mushrooms
All Sushi
Mini Chicken Rolls
Peking Duck Eggrools
Stuffed Portabello Mushrooms
Roasted Porcini Mushroom Dip
Mini Tamles
Carmalized Onion Tartletts
Tropical Fruit And Cheese Tray
Muffalata Bites
Jamaican Spiced Chicken Galantine
Wild Mushroom Strudel
Grilled Asparagus with blue cheese dip
Hummus
Vietnamese Spring Rolls
Spinach Artichoke Dip
Sweet Potato Latkas with apple compote
Bbq Chicken Bilinis
Mini Pizzas
Mini Quich Lorraine
Potatoe Cheddar Pirogen
Argentine Spiced Beef Empanadas
Mini Chili Rellenos
Falafel
Dim Sum
Finger Sandwiches (non seafood)
Chinese Spiced Pork Dumplings
Roasted Red Pepper And Gorganzola Wraps
Jalapeno Cream Cheese Stuffed New Potatoes
Chopped Liver
Vegetable Pate
Bacon Stuffed Deviled Eggs
Sweet Potato Latkas add caviar
Hoisin Glazed Chicken Wings
Lobster 3 ways (steamed, cajan bbq, stuffed) buffer only
Filet Mignon And Lobster with cilantro bearnaise
Pan Seared Chilian Sea Bass with giant stuffed key west shrimp and poached garlic burre blanc
Lobster Stuffed Lobster with congac sabayon
Grilled Tenderloin Of Beef with dungeness crab and spinach stuffing with sauce choron
Sliced Peppered Filet Mignon
Green Curried Shrimp
Pan Seared Mahi Mahi with avacado crab cream
Steak Au Povie
Grilled Jamican Spiced Pork Tenderloin with guava honey glazev
Whole Poached Salmon with chive creamcheese and almond crust
Tandoori Seabass
Pan Seared Mahi Mahi with cajan bbq sauce
Lobster Stuffed Chicken with poached garlic beurre rouge
Grilled Marinated Swordfish with green curried shrimp
Sliced Medallions Of Beef with candied shallots and brandied demi glaze
Deviled Crab Stuffed Wahoo with brown butter sauce
Sauteed Soft Shell Crabs with asian black been sauce (in season)
Maryland Crab Bash
Cajan Bbq Giant Shrimp
Pan Seared Sea Scollops with wilted spinach and white truffle burre blanc
Roasted Rosemary Lemon Chicken
Grilled Salmon with horseradish crust
5 Onion Poached Salmon with ginger mustard glaze
Roasted And Grilled P(rime Rib Au Jus And Horseradish Cream
Baby Back Ribs
Sicilian Seafood Pasta
Teriyaki Beef
Moroccan Roasted Leg Of Lamb (with couscous)
Green Curried Shrimp / Chicken / Beef
Shrimp Dijon
Lobster Enchiladas
Sauerbraten served with braised red cabbage and spatzle
French Pot Roast with leeks, parsnips and baby carrots
Orecchiette with grilled mahimahi, broccoli rabe and poached garlic sauce
Paella (Valenciana)
Peking Duck with red current green pepper corn sauce and garlic spinach
Roasted Baby Chicken stuffed with oyster corn bread dressing and ruby red grapefruit glaze
Chicken Dijon
Southern Fried Chicken
Eggplant Lasagna
Chicken Cacciatore
Fajitas ( Chicken / Beef / Fish)
Cajan Fish Fry
Marinated Grilled Tri-Tip
Chicken Etouffee
Fettuccine Alfredo with chicken
Fettuccine Primavera
Baked Salmon And Dill Kugel
Green Curried Chicken with szechuan noodles
Alsatian Braised Pork with sourkruat
Kaluana Pork
New England Clam Chowder
Seafood Gumbo
Lobster Bisque
Roasted Tomato And Basil
Carrot Ginger
Artichoke Brie with walnuts
Chicken Saugage Gumbo
Tuscan White Bean
Billy - B
Baby Greens with balsamic vinaigrette, parmasian cheese and crutons
Oriental Cucumber Salad
Coucous Salad
Caesar Salad
Cold Sesame Noodles
Chopped Greek Salad
Tomato, Fresh Mozzarella, Fresh Basil And Extra Virgin Olive Oil
Southern Cucumber Tomato Salad
Creamy Cole Slaw
Iceberg Wedge tomato and choice of dressing
Pasta Salad
Shaved Fennel with white truffle oil
Guacamole
Tabouli
Warm Goat Cheese On Mixed Greens with roasted red peppers
Avacado, Tomato, cilantro with key lime vinaigrette
Local Corn, Black Beans And Garlic
Wilted Spinach with applewood smoked bacon
Baby Greens roasted walnuts, pears and maytag blue cheese
Roasted Beet Salad with balsamic vinegar and red onions
Stewed Yellow Squash And Tomatoes
Mixed Seasonal Vegetables
Steamed Buttered Asparagus
Baked Eggplant
Green Beans with almonds
Spaghetti Squash with fresh basil
Honeyed Dill Carrots
Alsatian Sourkruat
Thai Vegetable Fritters
Long Green Beans with black bean sauce
Japanese Eggplant
Ossobuco Braised Vegetables
Braised Root Vegetables
Grilled Asparagus
French Rutabagas Puree
Grilled Vegetables
Cuban Fried Rice
Lobster Twice Baked Potatoes
Roasted Garlic Mashed Potato
Saffron Rice
Cuban White Rice And Black Beans
Procini Risotto
Pommes Annie
Potatoes Au Gratin
Angel Hair with garlic and olive oil
Salt And Pepper Kugel
Oyster Corn Bread Stuffing
Apple, Walnut And Sage Stuffing
Couscous
Sweet Corn Pudding
Sweet And Sour Cabbage
Specialty Desserts (wedding cakes, anniversary cakes, birthday cakes with themes, graduation cakes, christening cakes, etc)
Key Lime Pie
Individual Chocolate Bread Pudding
Banana Forster Cheese Cake with frangelico whipped cream
Chocolate Devilsfood Towers with cholate mouse
Mini Carrot Cakes with cream cheese icing
Apple Brown Betty
Georgia Peach Cobbler
Lemon Meringue Tarts
Phyllo Cup Apple Pies
Chocolate Mousse
White Chocolate Banana Mousse
Raspberry Mousse
Pumpkin Amaretto Cheese Cake
Carmel Chocolate Cake Pudding with vanilla whipped cream
Chocolate Espresso Hazelnut Tart
Chocolate Crepes filled with dulce du leche
Gianduia Tort
Gateau Duran
Burbon Peacan Pie
Assorted Cookie Platter
Tiramisu

Lucy's Tropical Catering relate restaurants