| Tomato Bruschetta |
$8.95 |
Toasted bread topped with fresh diced tomato, garlic and basil |
| Escargot Borgia |
$10.95 |
With wild mushroom demiglaze wine sauce |
| Harbor Dock Mussels |
$11.95 |
Fresh maine mussels in garlic brodetto sauce |
| Crispy Calamari |
$12.95 |
Rings and tentacles of calamari, lightly floured and served with marinara sauce |
| Gulf Prawn Cocktail |
$11.95 |
With our special sauce |
| Shrimp Bruschchetta |
$11.95 |
Gulf shrimp and fresh spinach sauteed in garlic gorgonzola sauce, over bruschetta bread |
| Mediterranean Plate |
$13.95 |
Selected italian cured meats, roasted eggplant, zucchini, peppers, black sun dried olives and parmigiano |
| Salmon Carpaccio |
$12.95 |
Norwgian smoked salmon with arugula goat cheese crostini and artichoke hearts |
| Selected Greens |
$6.95 |
Tossed with tomato, sun dried black olives, walnuts, shaved parmigiano cheese and citrus vinaigreete |
| Greenhouse Caesar |
$7.95 |
|
| Spinach Salad |
$9.95 |
Wild mushrooms, smoked bacon and tomato, tossed with honey mustard, served with gorgonzola crostini. Add seared rare tuna $6.95 |
| Arugula Con Pare |
$10.95 |
Arugula tossed with tomato, pears and shaved parmigiano cheese with olive oil and lemon juice |
| mozzarella & Tomato |
$11.95 |
Fresh imported buffalo mozzarella with tomato, and basil, finished with olive oil and balsamic vinegar |
| Cheese & fruit Platter |
$11.95 |
Provolone, Parmigiano and goat cheese, with fresh seasonal fruit and gorgonzolo crostini |
| Chef's Choice |
$6.95 |
|
| Greenhouse Clam Chowder |
$7.95 |
A new england tradition |
| Chicken - Bianco |
$19.95 |
Chicken breast sauteed with garlic capers and fresh herbs in white wine sauce |
| Chicken - Marsala |
$19.95 |
Chicken breast sauteed with wild mushrooms in a marsala wine demiglaze sauce |
| Chicken - Parmigiano |
$19.95 |
Pan fried chicken breast with pomodoro sauce, mozzarella cheese and angel hair pasta |
| Maine Scallops |
$24.95 |
Fresh scallops grilled and served with a roasted red pepper sauce over sauteed spinach |
| Veal Valdostana |
$24.95 |
Veal scaloppini sautted with port wine demiglaze and toppes with prosciutto and mozzarella cheese |
| Tournedos of Tenderloin |
$28.95 |
Medallions of prime black angus filet sautted with porcini mushrooms in brandy cream sauce, served medium |
| Rosemary Lamb |
$29.95 |
New zeland spring lamb chop, grilled to your preference, with fresh mint leaves and rosemary sauce |
| Gulf Grouper |
|
Filet of fresh gulf grouper, baked with light crust of fresh herbs and bread crumbs |
| New York, New York |
$28.95 |
Prime black angus NY strips marinated in aromatic truffle oil and grilled to your perference |
| Filet au Pouvre |
$32.95 |
Prime black angus tenderloin grilled to your preference with peppercorn melange and side of port wine sauce |
| Lemon Chicken |
$19.95 |
Chicken breast sauteed with lemon zest, over fettuccini with a cream sauce |
| Fettuccine Con Carne Bolognese |
$19.95 |
Lean ground beef with lamon zest over fettuccini with a cream sauce |
| Pappardelle di Angello |
$22.95 |
Lean diced lamb tossed with asparagus and pappardelle pasta |
| Shrimp Allegri |
$22.95 |
Jumbo gulf shrimp sautted with a choice of wine or marinara sauce and served over angel hair pasta |
| Penne al Salmone |
$22.95 |
Smoked norwegian salmon tossed with penne pasta in a vodka cream sauce |
| Jumbo Burger |
$9.95 |
8 oz. Of lean black angus beef grilled to your preference. Add toppings : american cheese, gorgonzila, provolone mozzarella, fresh or grilled onions, wild mushrooms, smoked bacon, each, $.95 |
| Chicken |
$10.95 |
Grilled or blackened chicken breast, with sliced avocado, tomato, bacon, lettuce and provolone cheese |
| Grouper |
$14.95 |
Fesh filet of grouper with lettuce, tomato, fresh onions and tartar sauce. fried, grilled or blackened |
| Procini Ravioli |
$19.95 |
In a rosemary cream sauce |
| Eggplant Parmigiano |
$19.95 |
Pomodoro sauce and melted mazzarella cheese over angel hair pasta |
| Asparagi Bellavista |
$22.95 |
Fresh asparagus sauteed with diced tomatoes in white wine sauce, over fettuccini or risotto |
| Assorted Italian Desserts |
$7.00 |
|
| Gelato |
$4.95 |
|
| Fruit Sorbet |
$7.00 |
|
| Homemade Fries |
$5.95 |
|
| Homemade Fries |
$7.95 |
With melted gorgonzola |
| Sauteed Spinach or Asparagus |
$6.95 |
|
| Chicken Strips, Grilled Cheese, Hot Dog or Shrimp |
$7.95 |
Served with homemade fries |
| Cheese or Meat Ravioli |
$7.95 |
With marinara |
| Choice of Pasta |
$7.95 |
With marinara or butter, meatball optional |
| Homemade Lemonade |
$2.95 |
|
| Cranberry or Apple Juice |
$1.95 |
|
| Milk |
$1.95 |
|
| Cappuccino |
$3.95 |
|
| Espresso |
$2.95 |
|
| Tea or Coffee |
$1.95 |
|
| Sodas |
$1.95 |
Pepsi, diet pepsi, sierra mist, root beer, ginger ale, mounttain dew |
