Roasted Polblano and Jalapeno Cream Soup |
$5.99 |
Packed with great flavors and a little kick to go along with it |
Clam Chowder |
$5.99 |
This original recipe has been re created to perfection |
Miso Soup |
$3.79 |
Traditional miso soup served with japanese seaweed and green onions |
House Salad |
$3.99 |
Mixed greens, mixed cheese, carrots, tomatoes, eggs and croutons |
Caesar Salad |
$3.99 |
Romaine lettuce, croutons, parmesan and our homemade caesar dressing |
BLT Wedge |
$6.99 |
Bleu cheese crumbles, tomatoes, bacon, eggs and bleu cheese dressing |
Soup & Salad |
$8.49 |
Choice of soup to pair with our house or caesar sala |
Tokyo Salad |
$12.99 |
Sushi rice, mixed greens, cucumber, avocado, cubed raw salmon & tuna, cocktail shrimp and japanese yuzu dressing |
Key West Cobb |
$11.49 |
Chargrilled shrimp with mixed greens, avocado, tomato, mixed cheese, egg and bacon with your choice of dressing |
Salmon Caesar |
$11.99 |
Romaine lettuce, croutons, parmesan and our homemade caesar dressing |
shrimp & Spinach |
$10.49 |
Chargrilled shrimp tossed with spinach, tomato, bacon, red onion and egg with your choice of dressing |
Seared Ahi |
$11.99 |
Seared ahi tuna over mixed greens tossed with cabbage, red onion, carrot and cucumber |
Baja Chicken |
$9.99 |
Mixed greens, cheese, pico, roasted corn relish, blackened chicken, avocado and ranch dressing |
Lobster Crab Cakes |
$10.99 |
Hand crafted cakes infused with garlic, jalapeno, onion and roasted red bell pepper thats pan seared then baked |
Shrimp Cocktail |
$11.99 |
Jumbo shrimp served with our orange habanero cocktail sauce |
Two Way Edamame |
$4.99 |
Steamed then tossed with your choice of thai ginger or habanero lime sea salt. |
Stuffed Avocado |
$5.99 |
Tempura fried avocado topped with lobster and crab salad, drizzled with spicy aioli, sriracha, eel sauce, tobiko, green onions and sesame seeds |
Ahi Poki |
$10.99 |
Tuna mixed with our house made poki sauce, tobiko and green onions |
Kickin Shrimp |
$9.99 |
Crispy shrimp tossed in our sweet and spicy honey chipotle sauce served with cool ranch dressing |
Crab Stuffed Mushrooms |
$9.99 |
Filled with fresh crab meat, fried and topped with jalapeno sauce and pico de gallo |
Key Lime Calamari |
$9.99 |
Calamari hand cut, lightly breaded and fried. Served with our key lime aioli |
Habanero Clams |
$8.99 - $13.99 |
Fresh clams sauteed with garlic, white onion, white wine and a touch of habanero then steamed to perfection |
Lobster Flatbread Trio |
$10.99 |
Seared blackened lobster, scallops and shrimp baked on a rustic flatbread with ranch and melted cheese, then topped with chimichurri, roasted corn relish and green onions |
Black & bleu Chargrilled Oysters |
$15.00 |
Chargrilled to perfection and topped with jalapeno, bacon and bleu cheese |
Oysters of the Half Shell |
$14.00 - $25.00 |
|
Pulled Pork Tacos |
$9.99 |
Slow oven roasted pork served with cabbage, Dr. Pepper bourbon BBQ sauce, roasted corn relish and rice pilaf |
Mango Shrimp |
$8.99 |
Seared shrimp, cabbage and red onion. topped with mango salsa and key lime aioli |
Mahi Mahi |
$9.99 |
Blackened mahi mahi, cabbage, red onion and pico de gallo. Drizzled with chimichurri sauce |
Lobster |
$10.99 |
Bobster tail, cabbage and roasted corn relish. Drizzled with melted butter |
Fish and Chips |
$10.99 - $14.99 |
Beer battered, hand cut cod. fried and served with crispy fries and fuji apple slaw |
Fins Fish Tacos |
$10.99 |
Breaded alaskan cod, pico de gallo, cheese, cabbage and bacon ranchero sauce rolled in a warm grilled flour tortilla. served with rice pilaf |
Fins Louisiana Shrimp |
$14.99 |
Sauteed shrimp in chefs spicy louisiana sauce. Comes with vegetables, rice and bread to soak up all that southern goodness |
Baja Seafood Enchiladas |
$13.99 |
Shrimp and scallops, hand rolled in two flour tortillas. Topped with cheese, jalapeno cream sauce and pico de gallo along with rice pilaf and roasted corn salad |
Mediterranean Mahi Mahi |
$14.99 |
Pan seared and topped with a bleu cheese dill sauce and crumbled feta. served over rice pilaf and seasonal vegetables. Chicken substitution available. |
California |
$5.99 |
A classic roll. krab and avocado rolled inside. Topped with sesame seeds |
Spicy Tuna |
$6.99 |
Tuna rolled inside. topped with green onion, spicy aioli and sesame seeds |
Philly |
$7.99 |
Broiled salmon, cream cheese rolled inside. Topped with green onions and sesame seeds |
Fit Roll |
$9.99 |
Everything healthy. Krab, steamed shrimp, spinach and cucumber rolled and topped with avocado and a sweet and spicy cilantro topping |
EL Diablo |
$13.99 |
Tuna, avocado, jalapeno, on the inside; tempura fried and topped with habanero cream cheese, salmon, spicy aioli, sriracha, eel sauce, habanero masago and diced jalapeno placed on top of atomic sauce |
Mojo |
$12.99 |
Salmon, cream cheese, spicy tuna and avocado rolled futo style then tempura fried and topped with spicy aioli sauce, eel sauce and green onions |
Atomic |
$12.99 |
Spicy tuna and jalapenos rolled inside. topped with avocado, spicy yellowtail, cilantro and drizzled with our house made atomic sauce |
Volcano |
$10.99 |
Tuna rolled up topped with krab and avocado lava topping. Finished with green onions and fiery habanero masago over wasabi aioli |
Rock Lobtera Roll |
$12.99 |
Tuna, lobster crab salad, avocado and cream cheese, tempura fried, drizzled with spicy and wasabi aioli, green onions |
Lucky |
$10.99 |
Fresh salmon, tuna and cucumber rolled inside. topped with krab and spicy aioli |
Crunchy |
$9.99 |
Shrimp, cucumber and spicy tuna rolled inside then topped with panko flakes, eel sauce, spicy aioli, green onions and tobiko |
Aloha |
$10.99 |
Tempura shrimp, tempura chipotle bacon and avocado rolled futo style. Topped with spicy aioli and green onions |
Firecracker Shrimp |
$9.99 |
Habanero cream cheese, tempura shrimp rolled inside. Topped with spicy aioli, wasabi aioli, tobiko and green onions |
Dragon Roll |
$13.99 |
Tempura shrimp and cucumber rolled inside. Topped with avocado and tuna, garnished with panko flakes, green onions, habanero masago and eel sauce |
Platinum Roll |
$13.99 |
Rock crab and cucumber inside. Topped with salmon, tuna, hamachi and shrimp with layers of lobster, crab salad, spicy aioli green onions and tobiko |
Maguro |
$5.00 |
Tuna two for |
Hamachi |
$5.00 |
Yellowtail two for |
Sake |
$5.00 |
Salmon two for |
6 Piece Sashimi Combo |
$15.00 |
Tuna, yellowtail and salmon |
Cedar Plank Salmon |
$17.99 |
8 oz. charbroiled on cedar and served with loaded mashed potatoes, seasonal vegetables and topped with roasted corn salsa. |
Kahlua Pig |
$12.99 |
Slow oven roasted pork served over loaded mash potatoes with seasonal vegetables and Dr. Pepper bourbon BBQ sauce |
Forbidden Pacific Tuna |
$16.99 |
Sesame seared rare tuna steak served over sushi rice, teriyaki vegetables and drizzled with yuzu peanut vinaigrette |
Drunkin Sailor Salmon |
$16.99 |
Whiskey n soy marinated 8 oz. salmon charbroiled over loaded mashed potatoes and seasonal vegetables. Topped with corn relish |
Whiskey Butter Ribeye |
$18.99 |
Hand carved 12 oz. certified angus beef ribeye charbroiled to perfection served with smothered mashed potatoes, roasted corn and spinach medley topped with a whiskey shallot butter |
Honey Chipotle Salmon |
$16.99 |
8 oz. grilled filet braised with honey chipotle sauce, topped with green onions. served with smothered mashed potatoes and vegetables chicken substitution available |
Halibut Florentine |
$17.99 |
Pan seared. Served over rice pilaf and seasonal veggies. Topped with fresh spinach and tomatoes in chefs florentine cream sauce |
Pulled Pork Sando |
$9.99 |
Slow oven roasted pork served over fuji apple slaw, red onion, with Dr. Pepper bourbon BBQ on a toasted rustic bun |
Blazin Chicken Sandwich |
$9.99 |
Chicken, chipotle infused bacon, mixed cheese, lettuce, tomato red onion and chipotle aioli |
Fins Classic Cheese Burger |
$8.99 |
Charbroiled burger with lettuce, tomato, red onion and mayo. Topped with mixed cheese. Add chipotle infused bacon $1.49 |
Crab Stuffed Mushroom Burger |
$10.99 |
Charbroiled burger with mixed cheese. Topped with crab stuffed mushrooms and pico de gallo then drizzled with poblano cream sauce. May require a knife and fork! |
Black & Bleu Mahi Mahi Sandwich |
$11.99 |
Blackened filet braised with blue cheese crumbles mixed with diced jalapeno and bacon served with fins loaded mashed potatoes and seasonal vegetables |
Baked Lobster Mac & Cheese |
$13.99 |
Cavatappi pasta and lobster tossed in a four cheese cream sauce then baked with panko bread crumbs and bacon and garnished with a lobster claw and green onions |
Shrimp Scampi Supreme |
$11.99 |
Tail on shrimp, sauteed with garlic, parsley and crushed red pepper. Reduced in a lemon white wine cream, tossed with fettuccine and topped with diced tomatoes |
Jumbo Shrimp |
$13.99 |
Beer battered and served with cocktail sauce |
Lucky Platter |
$16.99 |
Coconut shrimp, beer battered shrimp and cod |
Alaskan Snow Crab Platter |
$26.99 |
|
Crab and Shrimp |
$29.99 - $39.99 |
|