| Traditional Shrimp Cocktails |
$8.99 |
|
| Crab Dippers |
$8.99 |
With chipotte dipping sauce |
| Chicken Fingers |
$7.99 |
Hand breaded with honey mustard |
| Fried Calamari |
$8.99 |
Tossed with hot peppers over marinara sauce |
| Sampler Platter |
$12.99 |
An assortment of chicken strips, crab dippers & calamari |
| Mixed |
$4.95 |
Greens with cucumber, cherry tomato & tossed with balsamic vinaigrette |
| Gilrein's Steak Sandwich |
$8.99 |
Tender sliced marinated steak tossed with peppers & onions & topped with melted cheese served on a sub roll |
| Chicken Breast |
$7.99 |
Floured & pan fried served on bulkie roll with sauteed mushrooms, melted cheese & a chipotte mayonnaise |
| Eggplant Parmesan |
$6.99 |
Fried crispy eggplant layered w/ marinara & a mixture of parmesan & mozzarella & baked. Served on a sub roll |
| Club Sandwiches |
$6.99 |
Layers of roasted turkey breast, ham, lettuce, tomato & mayonnaise on sourdough bread |
| New York Strip |
$16.99 |
Cooked to your specification & served with yukon gold mashed potato, mixed vegetable & a wild mushroom sauce |
| Porterhouse Steak |
$18.99 |
Cooked to your specification & served with yukon gold mashed potato, mixed vegetable & a wild mushroom sauce |
| Pan Seared Salmon & Scallops |
$14.99 |
Herb crusted salmon & scallops served over lemon rice, sauteed greens & a lemon thyme cream sauce |
| Mashed Potato |
$2.00 |
|
| French Fries |
$2.00 |
|
| Onion Rings |
$2.00 |
|
| Mixed Vegetables |
$2.00 |
|
| Cheese Cake |
$4.25 |
|
| Carrot Cake |
$3.75 |
|
