| Local Lunds Fisheries Calamari |
$9.95 |
Light seasoned dusted, roasted red pepper aioli |
| Back Water Grill Super Nachos |
$6.95 - $12.95 |
Hand cut corn tortillas, tomatoes, black beans, sour cream, onions, salsa verde, jack cheese. Add pulled pork, grilled chicken -$3.00, Add house guacamole -$2.00 |
| Lucky Bones Baby Back Ribs |
$9.95 |
Tangy chipotle rubbed, house barbeque sauce |
| Cuban Spiced U-Peel Shirmp Cocktail |
$10.00 - $16.00 |
Classic cape may cocktail sauce |
| Brick Oven Roasted Creamy Spinach Dip |
$8.95 |
House made pita dipping chips. Add super lump crab meat -$7.00 |
| Lil's Last Stop Fries |
$8.95 |
Fresh cut fries, seasoned, melted jack cheese, smoked bacon, scallions, jalapenos, ranch dressing |
| Famous Lucky Bones Mussels |
$12.50 |
N.Atlantic coastel mussels, pan steamed, garlic, basil, tomato, gargonzola, brick oven sopping bread |
| Cape May Steamed Clams |
$10.75 |
Garlic, fresh herbs, white wine & olive oil |
| Brick Oven Fire Roasted Bacon Wrapped Shrimp |
$11.25 |
Horseradish stuffed, house BBQ sauce |
| Fresh Zucchini Frita |
$7.25 |
Homemade soda battered dipped, panko fried, lemon-garlic aioli |
| Crab and Shrimp Cake |
$10.95 |
Roasted yellow pepper aioli, field greens |
| Jumbo Chicken Wings |
$10.95 |
Choice of: balsamic buffalo with bleu cheese & celery, or hoisen ginger sauce with pickeled carrots, or cuban-lime dusted with cilantro cream |
| Hand Cut Fries |
$3.95 |
|
| Hand Cut Fries - Cuban with Cilantro Cream |
$4.95 |
|
| Classic Ceasar Salad |
$5.50 - $8.75 |
Fresh romaine lettuce tossed with garlic-peppercorn dressing, topped with double-aged parmesan shavings & croutons |
| Famous Roasted Beet and Goat Cheese Salad |
$6.25 - $9.75 |
Tossed greens with wedges of fresh roasted beets, fresh herbs & goat cheese served with thyme vinaigrette |
| Rocket Salad |
$6.25 - $9.75 |
Fresh arugula, olives, brick oven roasted vegetables, shaved fennel, fresh mozzarella, tossed with a creamy green vinaigrette |
| The Pelican Club Salad |
$5.00 - $8.00 |
Mixed greens, radicchio, tomatoes, croutons, served with house-made balsamic vinaigrette |
| Classic She-Crab Soup |
$5.95 |
|
| Cuban Style Black Bean Soup |
$3.95 |
With lime sour cream |
| Certified Organic Chicken |
$19.95 |
Maple bourbon brown sugar BBQ glazed 1/2 roasted chicken with garlic mashed potato & broccoli |
| Grilled Cuban Spiced Rubbed Pork Chop |
$22.95 |
Whipped sweet potato, plantain chip, red wine jus |
| Hot Skillet Seared Filet Mignon |
$32.25 |
Pan roasted chipolini onion, imported gorgonzola butter, red wine reduction & baked potato. Topped with crab meat add -$7.00, topped with lobster meat add -$9.00 |
| Anchorage Fish & Chips |
$14.95 |
Dusted to order original recipe, tartar sauce & coleslaw |
| Famous Lucky Bones Mussels & Pasta |
$18.95 |
North atlantic coastal mussels, garlic, tomato, basil, gorgonzola, pan-tossed with local artisan bucatini |
| Meyer Brand Natural Angus Sirloin Grilled Steak Frites |
$19.95 |
8oz Hormone & antibiotic-free, haricot vert hand cut 1 idaho fries, herb butter. Topped with crab meat add -$7.00, topped with lobster meat add -$9.00 |
| Cape May Vineyard Clams |
$18.95 |
Local little necks tossed with olive oil, garlic herb butter, white wine, tossed with local artisan bucatini |
| Grilled Atlantic Salmon |
$18.95 |
With lemon beurre blanc & herb polenta |
| Crab and Shrimp Cakes |
$22.95 |
Roasted yellow pepper aioli, mixed greens, herb polenta |
| Lil's Pasta |
$18.00 |
Nightly blackboard special using seasonal ingredients & artisan pasta. Tossed with chicken add -$2.00, tossed with shrimp add -$6.00, tossed with crab meat add -$7.00, tossed with lobster meat add -$ |
| Lucky Bones Baby Back Ribs |
$23.50 |
Overnight slow cooked, savory chipolte rubbed, tangy house BBQ, hand cut french fries, house slaw |
| Artisan Dry Aged USDA Beef Blend (Half Pound) |
$14.95 |
21-Day dry aged chuck, short rib, chuck & brisket topped with sauteed onions & mushrooms, lettuce, tomato & onion on local brioche. Choice of provolone, swiss, american, cheddar or bleu cheese -$0.95 |
| Original Lucky Bones Burger |
$10.95 |
Grilled half pound usda choice 80/20 ground beef topped with sauteed onions & mushrooms, lettuce, tomato, red onion on local brioche. Choice of provolone, swiss, american, cheddar or bleu cheese -$0. |
| Grilled Veggie Burger |
$9.95 |
Topped with brick oven roasted vegetables, herb mayonnaise on fresh, in-house, brick oven baked focaccia. Choice of provolone, swiss, american, cheddar or bleu cheese -$0.95. |
| Meyer Angus All Beef Hot Dog |
$7.00 |
Meyer natural, uncured, nitrate free servered with house tomato relish & hand cut fires. Add jack cheese -$0.95 |
| Margherita |
$8.95 |
Tomato sauce, basil, fresh mozzarella |
| Our Now Famous Gorganzola Buffalo Chicken |
$12.75 |
Avery island pepper sauce, marinated chicken, roasted garlic, pepper bacon, aged gorgonzola |
| Classic Jule |
$9.95 |
Sweet italian sausage, roasted red peppers, rosemary, tomato sauce, mozzarella |
| Local Clam Boat Pizza |
$11.75 |
New haven style, local atlantic ocean clams, roasted garlic, parmesan, mozzarella, fresh oregano |
| Pizza Positano |
$11.95 |
Artisan sopressata salami, garlic oil, artichoke hearts, roasted red peppers, mozzerla |
| Shrooms and Cheese |
$11.95 |
Kennett square mushrooms, pecorino romano taleggio cheese. available red or white |
| Skip Jack |
$12.95 |
Arugula, parma prosciutto, tomato, mozzarella |
| Four Cheese |
$13.95 |
Fresh mozzarella, taleggio, ricotta, pecorino cheeses. Available red or white |
| Brick Oven Roasted Veggie Pizza |
$11.00 |
Extra virgin olive oil brushed dough. Topped with a medley of fresh brick oven roasted vegetables |
| Sofia Pie |
$12.95 |
Shrimp, mozzarella, roasted garlic oil |
| American Pie |
$8.00 |
Tomato sauce, shredded mozzarella cheese |
| Italian Stallion |
$12.95 |
Homemade meatballs, sweet italian sausage, pepperoni, red sauce, ricotta, mozzarella |
| Lobster & Shrimp Pizza |
$16.50 |
Garlic oil, caramelized onions, mozzarella, roasted garlic, shrimp & lobster |
| Harvest Pie |
$12.75 |
Oven roasted butternut squash, parmesan, goat cheese, caramelized onions, sage pesto, prosciutto di parma, nutmeg cream drizzle |
| Croque Madame |
$12.95 |
French tradition, gruyere & locatelli cheeses, artisan sopressata, pepper bacon topped with two sunny side eggs |
| Kid's Salad |
$1.50 |
|
| Macaroni and Cheese |
$3.95 |
Creamy and classically kraft |
| Chicken Fingers |
$7.50 |
Baked potato, fries or carrot sticks |
| Tossed Pasta |
$6.00 |
With red sauce or butter |
| Small Fry Shrimps |
$8.00 |
Fries and cocktail sauce |
| Kid's Pizza 10" |
$8.00 |
|
| Big Guy Cheese Burger n' Fries |
$6.00 |
|
| Grilled Salmon |
$7.00 |
Baked potato, fries or carrot sticks |
| Grilled Chicken Breast |
$7.00 |
Baked potato, fries or carrot sticks |
| Cheesecake of the Day |
|
|
| Lils Ice Cream Sandwich |
|
Costa rican coffee or vanilla |
| Ecuadorian Rainforest Chocolate Decadence Cake |
|
|
| Key Lime Pie |
|
|
| Costa Rican Coffee Ice Cream |
|
|
| Pellegrino 5L |
|
|
| Fiji 5L |
|
|
